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Chateau Liot, 1972

Chateau Liot, 1972

Barsac

Description and Reviews:
A wonderful fruity dessert wine from the 1972 vintage that is still drinking well.

Château Liot is a 20-hectare property producing on average 5,500 cases per year. It is located in the south-west of the Barsac appellation and its vineyards border those of Château Climens. Liot's vineyards (Sémillon 85%, Sauvignon Blanc 10%, Muscadelle 5%) lie on a gravel/silt/alluvial topsoil and limestone subsoil.
The grapes are fermented in vats and the wine is then matured in oak barrels (15% new) for 15-18 months. Liot's wines are typically fresh and refined and display marvellous purity of fruit.

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Labels bin soiled
Dessert Wine (White), Sauternes
£119.00
3 In Stock

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