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3155 products found.
Barolo, 1976
E. Galeasso, Barolo, Piedmont Clearance Offer | Remains of Label Was £149 Now £99
This 1976 Barolo presents a brick-garnet core with a broad tawny rim, accompanied by fine sediment typical of a fully mature Nebbiolo. The colour signals advanced tertiary development, with the primary fruit largely receded and the wine now centred on nuance and aromatic complexity.
The nose is classic old-school Barolo: dried roses, pot-pourri, tar, and leather form the backbone, complemented by cigar box, earthy mushroom, and subtle truffle notes. Hints of dried cherry, blood orange peel, balsamic lift, and a touch of menthol or anise add complexity, creating a refined, elegant bouquet without overpowering intensity. …
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Price: £99.00
Stock: 1 in Stock
Barolo, 1976
Pico della Mirandola
The 1976 Barolo from Pico della Mirandola shows a brick garnet color with pronounced tawny and amber hues at the rim, indicating advanced maturity. The wine appears delicate and translucent, reflecting long bottle aging and a traditionally structured Nebbiolo.
The bouquet is evolved and nuanced, offering aromas of dried rose petals, tar, and red tea, followed by dried cherry, plum skin, and hints of orange peel. With time, tertiary notes of leather, forest floor, tobacco, mushroom, dried herbs, and subtle balsamic tones unfold.
On the palate, the wine is fully resolved and graceful, with softened tannins and moderate acidity providing balance. …
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Price: £169.00
Stock: 1 in Stock
Barolo, 1976
Dott. G. Cappellano - Troglia, Barolo, Piedmont
Barolo is known as the 'king of wines' and is made from the Nebbiolo grape.
The 1976 Barolo Troglia from Dott. G. Cappellano displays a deep brick garnet hue with pronounced tawny highlights, indicative of advanced maturity and long bottle aging. The wine appears clear but delicate, reflecting its age and careful evolution.
The nose is highly expressive and layered, opening with dried rose petals, tar, and old leather, followed by notes of sour cherry, dried plum, and orange peel. Secondary and tertiary aromas of forest floor, dried herbs, tobacco leaf, truffle, and balsamic tones emerge gradually with aeration. …
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Price: £289.00
Stock: 1 in Stock
Barolo, 1976
Giordano, Barolo, Piedmont
This mature Barolo shows a deep garnet hue with pronounced brick-orange edges. The bouquet is complex and tertiary, offering dried rose, tar, leather, and forest floor alongside notes of dried cherry, tobacco, and balsamic spice. On the palate it is medium to full-bodied, with softened but still present tannins, carrying flavours of stewed red fruit, liquorice, truffle, and a hint of cedar. The finish is long, savoury, and harmonious, reflecting the classic evolution of aged Nebbiolo from a warm vintage.
Decanting: Stand upright for 2–3 days to allow sediment to settle. Decant gently through a fine strainer and allow 1–2 hours of air before serving at 16–18°C. …
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Price: £169.00
Stock: 6 in Stock
Barolo, 1976
E. Galeasso, Barolo, Piedmont
This 1976 Barolo presents a brick-garnet core with a broad tawny rim, accompanied by fine sediment typical of a fully mature Nebbiolo. The colour signals advanced tertiary development, with the primary fruit largely receded and the wine now centred on nuance and aromatic complexity.
The nose is classic old-school Barolo: dried roses, pot-pourri, tar, and leather form the backbone, complemented by cigar box, earthy mushroom, and subtle truffle notes. Hints of dried cherry, blood orange peel, balsamic lift, and a touch of menthol or anise add complexity, creating a refined, elegant bouquet without overpowering intensity. …
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Price: £149.00
Stock: 5 in Stock
Barolo, 1976
E. Galeasso, Barolo, Piedmont Clearance Offer | Damaged Label Was £149 Now £129
This 1976 Barolo presents a brick-garnet core with a broad tawny rim, accompanied by fine sediment typical of a fully mature Nebbiolo. The colour signals advanced tertiary development, with the primary fruit largely receded and the wine now centred on nuance and aromatic complexity.
The nose is classic old-school Barolo: dried roses, pot-pourri, tar, and leather form the backbone, complemented by cigar box, earthy mushroom, and subtle truffle notes. Hints of dried cherry, blood orange peel, balsamic lift, and a touch of menthol or anise add complexity, creating a refined, elegant bouquet without overpowering intensity. …
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Price: £129.00
Stock: 5 in Stock
Beaune, 1976
Beaune, Clos-Du-Roi
Berry Brothers and Rudd label
The Beaune Clos du Roi, bottled by Berry Bros. & Rudd, is a distinguished red Burgundy from one of Beaune's most highly regarded Premier Cru vineyards. Situated on the gently sloping hillsides to the north of the town of Beaune, Clos du Roi has long been recognised for producing wines of structure, finesse and remarkable ageing potential. Mature examples offer a wonderful expression of Pinot Noir, combining elegance with the complex tertiary characteristics that develop through extended bottle ageing.
Berry Bros. & Rudd, Britain's oldest wine and spirits merchant, has a history dating back to 1698 and is renowned for selecting and bottling wines from some of the world's finest regions. …
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Price: £119.00
Stock: 12 in Stock
Blandys, 1976
Bual Vintage Madeira in Individual Box
Half Bottle (37.5cl)
18.5/20 -Grandes Escolhas
Crafted by the renowned Blandy family, who have been producing Madeira wine since 1811, this Bual showcases the balance and longevity that Madeira wines are celebrated for. Matured in seasoned American oak casks using the traditional canteiro method, this wine has developed extraordinary depth over decades.
Tasting Notes:
This exceptional 1976 vintage from Blandy’s offers a beautifully complex bouquet of dried fruits, orange peel, toasted nuts, and a touch of smoky spice. On the palate, it’s vibrant and medium-dry, with layers of caramel, citrus zest, and saline minerality, culminating in a long, elegant finish. …
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Price: £135.00
Stock: 6 in Stock
Blandys, 1976
Bual Vintage Madeira
75cl, In Individual Box
96 Points - Wine Spectator
Blandys 1976 Bual Vintage Madeira is only available in extremely limited quantities, a perfect birthday gift for anyone born in 1976.
Tasting Notes:
Dark amber with golden reflections. The nose has a very complex and characteristic bouquet. Lush with notes of toasted wood, dried fruit, vanilla-like sweet spices, saffron, ripe fruit chutney, dried leaves, and tea. The palate is very rich, smooth, and balanced, medium sweet, with a very long finish leaving notes of chutney and resinous woods such as cedar.
Serving Suggestions:
Serve slightly chilled (14–16°C) to enhance its rich, mellow character. …
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Price: £345.00
Stock: 2 in Stock
Brunello di Montalcino, 1976
La Chiesa S. Restituita
The Brunello di Montalcino DOC 1976 La Chiesa S. Restituta is a rare historic Tuscan red wine from the area of Montalcino. Produced from 100% Sangiovese (Brunello), it reflects the traditional style of Brunello in the 1970s: structured, long-lived, and built for extended bottle aging with slow aromatic evolution.
Tasting notes:
The 1976 vintage is now fully mature and deeply tertiary. The nose opens with aromas of dried cherry, sour plum, leather, tobacco leaf, dried rose petals, and forest floor. With aeration, additional layers of earth, sweet spice, dried herbs, cedarwood, and balsamic notes emerge. …
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Price: £169.00
Stock: 1 in Stock
Carema, 1976
Cantine Produttori del Nebbiolo di Carema
1976 Carema DOC – Cantina Produttori Nebbiolo di Carema
Overview:
A rare and mature expression of Alto Piemonte Nebbiolo, the 1976 Carema comes from one of Italy’s most distinctive and demanding wine regions. Produced from 100% Nebbiolo grown on Carema’s steep terraced vineyards, this wine reflects a style that is typically more delicate and mineral-driven than Barolo, yet equally capable of remarkable longevity. After nearly fifty years of bottle age, it offers a fascinating insight into the elegance, perfume and mountain character that define traditional Carema. …
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Price: £129.00
Stock: 1 in Stock
Chateau Doisy-Vedrines, 1976
sauternes
1976 Doisy-Védrines
Overview:
A mature Sauternes from the historic Barsac appellation, the 1976 Doisy-Védrines reflects a warm, dry vintage that produced wines of generous richness, honeyed concentration and evolved complexity. Now fully mature, it offers a classical expression of aged botrytised Bordeaux with depth, softness and tertiary nuance.
Appearance:
Deep amber-gold with burnished copper tones, showing pronounced maturity and concentration consistent with long bottle ageing.
Nose:
Rich and evolved, …
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Price: £119.00
Stock: 1 in Stock
Chateau La Lagune, 1976
Medoc Grand Cru Classe
1976 Château La Lagune
Overview:
A beautifully mature expression of traditional Haut-Médoc, the 1976 Château La Lagune comes from a hot and dry Bordeaux vintage that produced rich, approachable wines with distinctive character. As a Third Growth estate, Château La Lagune has long been admired for its elegance and balance, and well-preserved bottles today offer a fascinating glimpse into the evolution of mature Left Bank claret.
Appearance:
Deep garnet in colour with brick-red highlights at the rim, reflecting nearly five decades of bottle age and graceful development. …
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Price: £119.00
Stock: 9 in Stock
Chateau La Mission Haut Brion, 1976
Pessac-Léognan
Level top shoulder or better
1976 Château La Mission Haut-Brion
Overview:
A mature and characterful Graves from one of the warmest and driest Bordeaux vintages of the twentieth century, the 1976 Château La Mission Haut-Brion offers a fascinating expression of this legendary estate's traditional style. Renowned for combining power, smoky complexity and longevity, La Mission Haut-Brion has produced a wine that, after nearly fifty years of ageing, displays remarkable savoury depth and tertiary complexity.
Appearance:
Deep garnet in colour with brick-red highlights at the rim, showing graceful maturity and extensive bottle development. …
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Price: £295.00
Stock: 24 in Stock
Chateau Lafite Rothschild, 1976
Pauillac 1er Grand Cru Classe
Impeccable provenance: from the Collection of Lord Rothschild at Stowell Park
Château Lafite Rothschild 1976
Vintage & Background
1976 was not one of the most consistent years in Bordeaux, but Lafite Rothschild delivered a standout example — many consider it one of the best Lafites of the 1970s. The growing season had its challenges, yet enough heat and ripeness were achieved to produce a wine that has aged remarkably well.
Appearance & Nose
In the glass the wine shows mature colouring: deep ruby with signs of brick at the rim, and a subtle amber/orange tinge beginning to show at the edges. On the nose expect classic mature Pauillac aromas — dried black fruits (blackcurrant, plum), cedarwood, cigar ash, graphite, hints of leather, mushroom, and tobacco. …
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Price: £695.00
Stock: 11 in Stock
Chateau Latour, 1976
Pauillac 1er Grand Cru Classe
Very dark for its age; meat juice and tobacco on the nose, convincing complexity, a lot of tannin, almost some primary fruit, minerals, lovely balance, complex and very long, powerful. A hint of fruit sweetness in the finish.
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Price: £445.00
Stock: 1 in Stock
Chateau Latour, 1976
Pauillac 1er Grand Cru Classe (Top Shoulder, glue banded label)
Very dark for its age; meat juice and tobacco on the nose, convincing complexity, a lot of tannin, almost some primary fruit, minerals, lovely balance, complex and very long, powerful. A hint of fruit sweetness in the finish.
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Price: £425.00
Stock: 2 in Stock
Chateau Lynch Moussas, 1976
Pauillac 5th Growth Classification
Château Lynch-Moussas, a fifth-growth estate in Bordeaux's Pauillac appellation, has a storied history dating back to the 18th century. The 1976 vintage, characterized by a hot and dry growing season, produced wines that were initially approachable but not necessarily structured for long-term aging.
Tasting notes from well-preserved bottles of the 1976 Château Lynch-Moussas indicate that the wine has evolved over the decades. One such note describes the wine as having a medium-dark color, with an elegant nose featuring nutmeg spice, cedar, and cassis fruit. On the palate, the tannins are resolved, …
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Price: £119.00
Stock: 2 in Stock
Chateau Lynch Moussas, 1976
Pauillac 5th Growth Classification Double Magnum Bottle (297cl)
Château Lynch-Moussas, a fifth-growth estate in Bordeaux's Pauillac appellation, has a storied history dating back to the 18th century. The 1976 vintage, characterized by a hot and dry growing season, produced wines that were initially approachable but not necessarily structured for long-term aging.
Tasting notes from well-preserved bottles of the 1976 Château Lynch-Moussas indicate that the wine has evolved over the decades. One such note describes the wine as having a medium-dark color, with an elegant nose featuring nutmeg spice, cedar, and cassis fruit. On the palate, the tannins are resolved, …
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Price: £399.00
Stock: 1 in Stock
Chateau Pichon Longueville Comtesse de Lalande, 1976
Pauillac 2me Cru Classe
1976 Château Pichon Longueville Comtesse de Lalande
A beautifully mature Pauillac from one of Bordeaux’s most respected Second Growth estates, the 1976 Château Pichon Longueville Comtesse de Lalande reflects the warmth of the vintage while retaining the château’s hallmark elegance and refinement. With decades of bottle age, the wine now offers a complex and fully evolved expression of mature Left Bank Bordeaux.
The bouquet is layered and savoury, with aromas of cedarwood, tobacco leaf, leather, dried blackcurrant and forest floor complemented by hints of cigar box, spice and earthy minerality. …
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Price: £185.00
Stock: 2 in Stock
Chianti, 1976
Le Piazze - Piccini
This mature Chianti comes from Le Piazze, part of the historic Piccini estate in Tuscany, renowned for crafting age-worthy Sangiovese wines with elegance and finesse. The wine displays a deep ruby-red colour with garnet highlights, reflecting over forty-five years of careful maturation. On the nose, it reveals aromas of dried cherries, plum, gentle spice, leather, and subtle earthy notes of forest floor. The palate is smooth and balanced, with softened tannins carrying flavours of stewed red fruits, hints of orange zest, and delicate herbal nuances. The finish is long, elegant, and harmonious, showcasing the wine’s depth, finesse, and classic Tuscan Chianti character. …
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Price: £99.00
Stock: 1 in Stock
Chianti, 1976
Santa Lucia - Pierluigi Branca *** BIG BOTTLE OF 5,0 LITERS ***
Chianti, 1976 – Santa Lucia (Pierluigi Branca)
Imperial Format – 5.0 Litres
The 1976 vintage in Tuscany was warm and consistent, producing classically structured Chianti with firm acidity and steady ageing potential. During this period, Chianti was still defined by traditional methods — extended ageing in large oak botti and a clear emphasis on balance over overt richness. Santa Lucia, under the direction of Pierluigi Branca, reflected this restrained and regional style, crafting wines intended for gradual evolution rather than immediate display. Presented here in an impressive 5.0 litre format, this bottle represents both the historic character of 1970s Chianti and the celebratory tradition of large-format releases. …
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Price: £295.00
Stock: 1 in Stock
Dolcetto, 1976
Ovada, Cantine Tre Castelli
*** BIG BOTTLE OF 5,0 LITRES***
Cantine Tre Castelli Dolcetto – 5.0L
Overview:
A rare large-format mature Dolcetto from Piedmont’s Ovada region, this impressive 5.0-litre bottle reflects the traditional style of long-aged Dolcetto, combining evolved fruit character with earthy tertiary complexity and remarkable harmony developed over more than four decades in bottle.
Appearance:
Deep ruby-red with pronounced garnet evolution at the rim, showing graceful maturity and excellent preservation for its age and format.
Nose:
Expressive and fully mature, …
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Price: £369.00
Stock: 1 in Stock
Dolcetto, 1976
Giordano
This 1976 Dolcetto from Giordano shows a fully mature, gently evolved character, shaped by decades of bottle age. The nose is subdued yet expressive, offering dried red cherry, stewed plum, and cranberry, layered with tertiary aromas of leather, autumn leaves, walnut shell, and dried flowers. A soft oxidative note recalls almond skin and old paper.
On the palate, the wine is light-bodied and fragile, with fruit firmly in the dried spectrum. Sour cherry and prune are supported by earthy, savory tones, while the tannins are fully resolved and the acidity softened, lending a delicate, almost ethereal texture. …
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Price: £69.00
Stock: 4 in Stock
Dolcetto d'Alba, 1976
Bersano
Dolcetto d’Alba DOC 1976 Bersano is a historic red wine from Piedmont, Italy, produced in the Alba area by the estate Bersano. It is made from Dolcetto, a traditional Piedmontese grape known for its dark fruit expression, soft structure, and early-drinking character, typically vinified in a classic style with aging in neutral vessels and long bottle maturation.
Tasting Notes:
Brick-ruby color with garnet and orange reflections. Dried black cherry, plum, red berries, leather, tobacco, and earthy notes. Light herbal and spice hints.
Medium-light body, soft tannins, moderate acidity. Smooth, gently fading finish. …
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Price: £69.00
Stock: 2 in Stock