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2659 products found.

Valpolicella, 1975

Masi

The Valpolicella zone is bordered to the west by the Bardolino DOC, located along the banks of Lake Garda, which produces similar wines to basic Valpolicella using many of the same grapes. The historical "heart" of Valpolicella winemaking is in the Monti Lessini hills located northwest of the town of Verona. In 1968, the boundaries of the region were extended far eastward towards the DOC production zone of Soave and south to the plains of the northern bank of the Po river and its tributary the Adige.
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Price: $99.78 USD
Stock: 1 in Stock

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Warre's Vintage Port, 1975

Vintage Port

The 1975 Warre's Vintage Port is from an underrated year where the quality vs value is outstanding.

“Very serious wine, still challenging, with almonds, figs and prunes, all dribbled with bittersweet chocolate. Warm and embracing…”.
Dorothy Gaiter and John Brecker , The Wall Street Journal 03/02/2006

“Gloriously vibrant wet violets nose. What a marvellous mouthful of sweet, voluptuous roses and raisins. Superb – and so youthful”.
Serena Sutcliffe , Sotheby’s Catalogue 17/07/2002

"…sweet, full-bodied, rich, almost too rich, yet not overpowering, with the perfect weight and balance I expect from Warre at its best.
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Price: $125.05 USD
Stock: 19 in Stock

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Warre's Vintage Port, 1975

Vintage Port Rare Tappit Hen Format 2.1 Lt (Price includes wooden Box as illustrated)

This bottle from the good 1975 vintage is a rare Tappit Hen format recently released by Symmington Estates from their cellars in Porto.

The 1975 Warre vintage port scored 86/100 points (parker), this port is medium ruby coloured port about 40% opacity with a citrus nose with a little smoky oak, some liquorice, mocha, caramel. Good body and finish.

20%ABV 2.1L
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Price: $498.92 USD
Stock: 2 in Stock

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Warre's Vintage Port, 1975

Vintage Port

“Very serious wine, still challenging, with almonds, figs and prunes, all dribbled with bittersweet chocolate. Warm and embracing…”.
Dorothy Gaiter and John Brecker , The Wall Street Journal 03/02/2006

“Gloriously vibrant wet violets nose. What a marvellous mouthful of sweet, voluptuous roses and raisins. Superb – and so youthful”.
Serena Sutcliffe , Sotheby’s Catalogue 17/07/2002

"…sweet, full-bodied, rich, almost too rich, yet not overpowering, with the perfect weight and balance I expect from Warre at its best."
Michael Broadbent , Vintage Wine 01/01/2002

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Price: $125.05 USD
Stock: 13 in Stock

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Warre's Vintage Port, 1975

Vintage Port Rare Magnum Format 1.5 Lt

This bottle from the good 1975 vintage is a rare magnum format

The 1975 Warre vintage port scored 86/100 points (parker), this port is medium ruby coloured port about 40% opacity with a citrus nose with a little smoky oak, some liquorice, mocha, caramel. Good body and finish.

20% ABV
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Price: $372.61 USD
Stock: 1 in Stock

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Whisky, 1975

Connoisseurs Choice 1975 Single Malt Whisky


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Price: $372.61 USD
Stock: 1 in Stock

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Whisky, 1975

Ardbeg (Signatory)

70cl - 44° alc.
Matured in oak for 18 years.
Single Islay Malt Scotch Whisky
Signatory Vintage Scotch Whisky.
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Price: $599.97 USD
Stock: 1 in Stock

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1974 Quevedo Port

Colheita Port

This is a great 1974 Colhieta from this family-run winery. The colour is still very intense, and the aromas are already where you would expect a Colheita of this age expect to be. 1974 is now over 45 years old but this wine is still really nice and very affordable.

This has amazing layers of aromas, nuts, crème brûlée, caramel, dates and apricot. A beautiful port – that you will combine with any food. But please enjoy it on it’s own.

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Price: $175.57 USD
Stock: 2 in Stock

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1974 Barros Port

Colheita Port

Barros translates the Portuguese character into wine, combining tradition, authenticity and modern values. Having just celebrated their 100th year trading in 2013 Barros Port is undoubtedly one of the most prestigious companies producing and trading in Port. Much of their success comes from Colheita ports – old tawnies from a single year matured in cask for a minimum period of seven years. Their expertise in Colheita port wine has established them as a multi-awarded, stand out producer of this style.

The 1974 Barros colheita is a port bottled to signify the historic carnation revolution, which name arose from the fact that almost no shots were fired,
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Price: $176.77 USD
Stock: 10 in Stock

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1974 Taylor's Port

Quinta de Vargellas Vintage Port
Includes FREE Silk-Lined Gift Box with Accessories.
Special Offer | Was £189 | Now £149

Medium intense color with slight orange tinge at the rim. Nose of wood, anise, deep berry notes, faint clove and lots more. Rich mouthfeel w/slight woodiness, rich dried fruits of cherry, blackberry, Plum and dates. Big in the mouth with a strong alcohol finish. this kept developing for at least 2 hours showing candied cherries later on. I was really surprised how big this was for being 40yrs old. Maybe not the most complex port but definitely delicious.
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Price: $188.20 USD
Stock: 12 in Stock

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Barbaresco, 1974

Produttori del Barbaresco

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $188.20 USD
Stock: 1 in Stock

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Barbera, 1974

Cantina San Rocco

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: $377.66 USD
Stock: 1 in Stock

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Barolo, 1974

Massolino Giuseppe

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $200.83 USD
Stock: 4 in Stock

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Barolo, 1974

Fontanafredda - La Villa

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $200.83 USD
Stock: 1 in Stock

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Barolo, 1974

Viberti & Bosio

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $188.20 USD
Stock: 5 in Stock

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Baron de Lustrac, 1974

Vintage Armagnac (Comes in original Lustrac Box as illustrated)

Baron de Lustrac is a small traditional éleveur specialising in fine old Armagnac vintages. Their extensive range is sourced from neighbouring estates in the Tenereze and Mas Armagnac regions and they keep an ageing and bottling chais near Magnan, in the Bas Armagnac region.

All Baron de Lustrac Armagnacs are aged in 420ltr oak barrels and sold as single vintages. The grapes used are all harvested from the one particular year, and will only be distilled if the conditions were particularly good. Perfect for big birthdays or as a special drink for the connoisseur as they truly are a fine example of the very best Armagnacs around.
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Price: $175.57 USD
Stock: 1 in Stock

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Castello di Gabbiano, 1974

Marchesi di Gabbiano

The 12th century winery estate of Castello Di Gabbiano is located in the rolling hills of Tuscany, just south of Florence. The winery produces traditional Tuscan wines. The 1961 signature wine still has a good dark colour and has retained much of its fruit.
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Price: $74.52 USD
Stock: 2 in Stock

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Chateau Gruaud Larose

St Julien, 2me Grand Cru Classe

Now fully mature, this off-year Gruaud has surprisingly good color, with a pleasingly mature, moderately intense bouquet of cassis and spices, medium body and a tart acidity, leading to a medium finish.
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Price: $119.99 USD
Stock: 2 in Stock

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Chateau Lagrange, 1974

St julien 3rd Growth Classification

This third growth Saint-Julien property dates back to 1796, when it was founded and heavily expanded by Napoleon’s finance minister, Count Jean Valère Cabarrus. He owned it until 1825, when Count Duchatel purchased it, introducing a fine drainage system and overseeing its success in the 1855 Classification.

The 1974 Chateau Lagrange shows good ripe cherry fruit, a supple texture and a spicy finish with a mature soft flavour.
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Price: $100.98 USD
Stock: 3 in Stock

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Chateau Magdelaine

St Emilion 1er Grand Cru Classe

Chateau Magdelaine is a small estate whose vineyards extend on to the famous St Emilion limestone ridge (Ch. Ausone). The wines on this Chateau were Merlot dominated as the Merlot grape performs particularly well on these limestone-rich soils. In most years Merlo is 90% of the component of Chateau Magdelaine more than any other Premier Grand Cru Classé from St Emilion. The final vintage of Magdelaine was 2011, before it was swallowed up by Ch. Bélair-Monange.
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Price: $125.05 USD
Stock: 8 in Stock

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Chianti, 1974

Lilliano Rosso

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $112.42 USD
Stock: 1 in Stock

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Chianti, 1974

Cantina Del Redi

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $125.05 USD
Stock: 2 in Stock

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Chianti, 1974

Fattoria Poggio di Lucignano

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.

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Price: $162.94 USD
Stock: 3 in Stock

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Chianti Classico, 1974

Trambusti

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines.

Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $87.15 USD
Stock: 1 in Stock

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Dallas Dhu, 1974

18 Year Old, Signatory Vintage Single Malt Cask Strength Whisky (Comes in original gift tube as illustrated).

This single malt cask strength whisky was distilled at Dallas Dhu distillery in 1974, was cask aged for 18 years and bottled in 1992 by independent bottlers Signatory.

The Dallas Dhu Distillery was founded in 1898, at Forres between Elgin and Inverness. It was closed in 1983 and is now a Museum.
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Price: $498.92 USD
Stock: 1 in Stock

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