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2198 products found.

Messias Port, 1952

Colheita- Single Harvest Tawny Port

The Messias colheita port from the outstanding 1952 vintage has been aged in a barrel until bottling in 2017.
The extended barrel aging has given this wine a complex fusion of dried fruit and cedar notes. On the palate the wine is smooth and full bodies with plenty nuts and sweet fruit on the palate, fine balance. A tremendous finish which goes on forever. There's no question about the quality on display here.

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Price: £285.00
Stock: 43 in Stock

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Niepoort Port, 1952

Colheita Port

This wine has light tinges of ruby in the heart of this wine that mostly show a well-evolved color. Initially there was a minty note that will delight port lovers. Concentrated flavours and good length on the finish. This wine has plenty of life left
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Price: £325.00
Stock: 2 in Stock

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Niepoort Port, 1952

Colheita Port (Traditional Bottle)

This wine has light tinges of ruby in the heart of this wine that mostly show a well-evolved color. Initially there was a minty note that will delight port lovers. Concentrated flavours and good length on the finish. This wine has plenty of life left
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Price: £425.00
Stock: 1 in Stock

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Sherry, 1952

Harvey's Bristol Milk Sherry
Bottled in 1952 - LEVEL BELOW SHOULDER

This Bristol Cream sherry wine, was bottled in 1952. An intense sherry that balances sweet and bitter notes with hints of nuts and oranges.

In the late 17th century, sweetened Oloroso was hugely popular in the UK. It was known as milk sherry or Bristol Milk, because most of the sherry trade to the UK was passing through the port of Bristol. Different types of wines arrived in Bristol and they were blended to create a sweet, smooth mixture.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: £150.00
Stock: 1 in Stock

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Sherry, 1952

Harvey's Bristol Milk Sherry
Bottled in 1952 - LEVEL BOTTOM SHOULDER

This Bristol Cream sherry wine, was bottled in 1952. An intense sherry that balances sweet and bitter notes with hints of nuts and oranges.

In the late 17th century, sweetened Oloroso was hugely popular in the UK. It was known as milk sherry or Bristol Milk, because most of the sherry trade to the UK was passing through the port of Bristol. Different types of wines arrived in Bristol and they were blended to create a sweet, smooth mixture.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: £150.00
Stock: 1 in Stock

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Sherry, 1952

Harvey's Bristol Milk Sherry
Bottled in 1952 - LEVEL LOW SHOULDER

This Bristol Cream sherry wine, was bottled in 1952. An intense sherry that balances sweet and bitter notes with hints of nuts and oranges.

In the late 17th century, sweetened Oloroso was hugely popular in the UK. It was known as milk sherry or Bristol Milk, because most of the sherry trade to the UK was passing through the port of Bristol. Different types of wines arrived in Bristol and they were blended to create a sweet, smooth mixture.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: £150.00
Stock: 1 in Stock

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Sherry, 1952

Harvey's Bristol Milk Sherry
Bottled in 1952 - LEVEL MID SHOULDER

This Bristol Cream sherry wine, was bottled in 1952. An intense sherry that balances sweet and bitter notes with hints of nuts and oranges.

In the late 17th century, sweetened Oloroso was hugely popular in the UK. It was known as milk sherry or Bristol Milk, because most of the sherry trade to the UK was passing through the port of Bristol. Different types of wines arrived in Bristol and they were blended to create a sweet, smooth mixture.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: £300.00
Stock: 1 in Stock

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Palmer Port, 1951

Sale

Very Old Single Harvest Tawny Port
50cl Bottle Special Offer | Was £395 | Now £295

1951 Single Harvest Colheita Port - 50cl Bottle. Exclusive to VWP. an ideal gift for a 70th Anniversary in 2021!

The Palmer 1951 Port is a fantastic Port wine, with a perfect balance between acidity, confit citrus aromas, nuts, and spices. It is a unique, wine, clearly evidenced by the almost 70 years of aging in French oak barrels. The Port blossoms with complex and intense aromas of caramelized citrus, plum jam, baked quinces, vanilla, and spices. On the palate there is a lightness that is balanced by a good acidity. This port wine delivers a beautiful flavour supported by a long, long finish.
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Price: £295.00
Stock: 14 in Stock

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Armagnac Marquis de Montdidier, 1951

Sale

Armagnac - 2.5Lt Bottle
Was £1800 | Now £1495 One only


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Price: £1,495.00
Stock: 1 in Stock

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Baron de Lustrac, 1951

Armagnac 1951 Vintage in original Box

Armagnac is a grape brandy from the Gascony region of South-Western France. Its closest relative is cognac, another grape brandy from an appellation located about 100 miles north of Armagnac. Armagnac even though it is related to and often confused with cognac, armagnac is very different with regards to its grapes, terroir, distillation, élevage, blending, aromas, tastes and textures. In truth, France's two finest brandies made from wine are not very much alike at all.


Armagnac pre-dates cognac by about 150 years but never achieved the widespread sales figures that its relatives in the Charente obtained.
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Price: £675.00
Stock: 4 in Stock

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Kopke Port, 1951

Sale

Seventy Year Old (single Harvest) Colheita Port
UK Exclusive
Special Offer | Was £575 | Now £495

Exclusive to VWP - Just 36 bottles available for the UK market.

The 1951 Kopke Port is a true rarity. Bright amber colour with a complex nose of dried fruits, suggestions of dried figs, nuts, almonds and hazelnuts. A harmonious whole, marked by delicious honey notes and a subtle touch of roasted peanuts. Rich and satin in the taste, reveals an excellent structure and a remarkable unctuosity. A powerful wine but also balanced and elegant with a singular persistent finish.

Colheita, or single harvest ports, are aged in the barrel. Contrast this with vintage ports which are aged in the bottle and only have a short drinking window after opening.
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Price: £495.00
Stock: 21 in Stock

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Palmer Port, 1950

Seventy Year Old Single Harvest Tawny Port
50cl Bottle Special Offer | Was £359 | Now £299

1950 Single Harvest Colheita Port - 50cl Bottle. Exclusive to VWP. an ideal gift for a 70th Anniversary!

The Palmer 1950 Port is a fantastic Port wine, with a perfect balance between acidity, confit citrus aromas, nuts, and spices. It is a unique, wine, clearly evidenced by the almost 70 years of aging in French oak barrels. The Port blossoms with complex and intense aromas of caramelized citrus, plum jam, baked quinces, vanilla, and spices. On the palate there is a lightness that is balanced by a good acidity. This port wine delivers a beautiful flavour supported by a long, long finish.
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Price: £299.00
Stock: 7 in Stock

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1950 Kopke Port, 1950

Seventy Year Old (single Harvest) Colheita Port

The 1950 Kopke Port is a true rarity. Bright amber colour with a complex nose of dried fruits, suggestions of dried figs, nuts, almonds and hazelnuts. A harmonious whole, marked by delicious honey notes and a subtle touch of roasted peanuts. Rich and satin in the taste, reveals an excellent structure and a remarkable unctuosity. A powerful wine but also balanced and elegant with a singular persistent finish.

Colheita, or single harvest ports, are aged in the barrel. Contrast this with vintage ports which are aged in the bottle and only have a short drinking window after opening. Colheita ports have had air working on them through the cask during all the years of aging, giving them a open-life of a month or longer.
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Price: £395.00
Stock: 3 in Stock

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Chateau Cheval Blanc, 1950

St. Emilion Grand Cru
Very top shoulder.

Château Cheval Blanc is a property in the Saint-Émilion region of Bordeaux, classified with the top ranking of Premier Grand Cru Classé A. It is regarded by many as the greatest wine of the appellation, and is certainly the most famous Cabernet Franc-based wine in the world. Typically the grand vin is lush and full bodied with great weight of fruit. It tends to require 10 years of bottle age and the best vintages can last half a century or more.
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Price: £1,395.00
Stock: 1 in Stock

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Cockburn Port, 1950

Vintage Port
Unlabelled identification from Cork visible through glass

Reviews

"Surprisingly good depth of colour: mid-deep centre with a thin browning rim; lovely, pure scented, floral aromas, esteva (gum cistus) still fresh and fragrant; gentle, sweet fruit, still lithe, creamy milk chocolate intensity, long and fine with peppery length. Lovely balance and one of the best 1950s that I have tasted. Wyndham Fletcher (ex-Cockburn’s) described this as a ‘useful rather than a great year’. " Richard Mayson, 2012 Richard.mayson.com
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Price: £295.00
Stock: 10 in Stock

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Cockburn Port, 1950

Vintage Port
Very faded labels

Reviews

"Surprisingly good depth of colour: mid-deep centre with a thin browning rim; lovely, pure scented, floral aromas, esteva (gum cistus) still fresh and fragrant; gentle, sweet fruit, still lithe, creamy milk chocolate intensity, long and fine with peppery length. Lovely balance and one of the best 1950s that I have tasted. Wyndham Fletcher (ex-Cockburn’s) described this as a ‘useful rather than a great year’. " Richard Mayson, 2012 Richard.mayson.com
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Price: £395.00
Stock: 10 in Stock

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Croft Port, 1950

Vintage Port
UK Bottled by Thompson and Sons.
Unlabelled | Sold with a plain label.
Special Offer Was £425 | Now £325

The 1950 Croft Vintage Port is from a well regarded vintage. Light-bodied and very sweet. Medium garnet, aromas of roasted nuts and plum, soft and silky on the palate, with sweet, nutty plum flavours.
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Price: £325.00
Stock: 14 in Stock

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Madeira, 1950

Leacock's - Sercial

John Leacock sailed to Madeira from the United Kingdom (after the death of his father) in 1741 and at the age of 15 became the youngest apprentice at the firm of Madeira merchants, Catanach and Murdoch staying until his contract expired on 11 March 1749. During his apprenticeship he had been in constant contact with an old school friend, John Patient, residing at that time in Charles Town, South Carolina who suggested that they themselves should commence trading. Leacock agreed and this marks the birth of the now world famous company.

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Price: £395.00
Stock: 5 in Stock

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Madeira, 1950

Unknown Shipper BOAL

Madeira is a complex, interesting wine and is made in virtually every vintage. Due to the unique estufagem aging process Madeira is one of the longest-lived wines and also improves for days after opening, but will keep, once opened, for a month and more in a decanter. Medium orange amber color with 1 millimeter clear meniscus; appealing, light coffee, almond, reminiscent of Moroccan bastilla on the nose with a hint of passion fruit; tight, silky textured, tasty, balanced, rounded, tart orange, tart passion fruit palate with a vague sense of light salt; long finish.
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Price: £385.00
Stock: 1 in Stock

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Madeira, 1950

MBV - Tinta Negra - Bottled by Barbeito

This is a rare and very limited release of the 1950 Madeira from the family cellars. The bottles are in perfect condition. There is something ethereal about tasting such a rare vintage. The 1950 Tinta Negra is very dry as one would expect from this style of Madeira. There is a huge amount happening on the complexity front with some bitter nut skin notes with dried flowers and citrus pith. Although quite dry, this does not come across as too severe. An electric wine that is astonishingly refreshing. Massive finish that goes on and on.
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Price: £595.00
Stock: 2 in Stock

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Madeira, 1950

Justino's - Sercial

Founded in 1870, Justino’s is one Madeira’s oldest producers. This mature 1950 Sercial madeira wine is made from the noble sercial variety with grapes sourced from all over the island. The wine is fortified with neutral distilled grape spirit and aged in wood where it’s gently heated in a process known as estufagem to create the signature style.

This 1950 vintage Sercial Madeira resembles a Tawny Port in colour, yet the nose has pronounced citrus aromas, and as the wine ages the aromatic profile becomes similar to old dry Rieslings. The palate is dry, starts with lemons and oranges and develops nutty flavours with maturity.
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Price: £395.00
Stock: 1 in Stock

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Quinta do Noval Port, 1950

Vintage Port - plain label / branded capsules - in neck

Uk bottled E Sheldon

Mature tawny colour, attractive bouquet with spice and liquorice on the nose. Medium body and long finish. An attractive port from a classic vintage.
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Price: £395.00
Stock: 5 in Stock

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Sandeman Vintage Port, 1950

Vintage Port

Color: Dark tawny with some red left.
Nose: Sweet Christmas spices. Rich, round sugar. Turpentine.
Palate: Some tannins, edgy. On the dry side for Port (which is typical to me for Sandeman). Decent fruit.
Finish: Medium length. Finish seems younger than the Port's age.
*Glenn E. For The Love Of Port.com*
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Price: £595.00
Stock: 1 in Stock

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Sandeman Vintage Port, 1950

Vintage Port
Embossed capsule | Plain label

Color: Dark tawny with some red left.
Nose: Sweet Christmas spices. Rich, round sugar. Turpentine.
Palate: Some tannins, edgy. On the dry side for Port (which is typical to me for Sandeman). Decent fruit.
Finish: Medium length. Finish seems younger than the Port's age.
*Glenn E. For The Love Of Port.com*
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Price: £495.00
Stock: 1 in Stock

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Sherry, 1950

Harvey's Sherry Bottled 1950

This Sherry wine, was bottled in 1950, An intense sherry that is matured in an oxygen present environment. The resulting wines are fragrant and the best examples will display dried fruits, leather, polished wood and exotic spices. Oloroso shows nutty aromas (especially walnuts), combined with polished / balsamic notes, subtle dried fruits, toasted hints, tobacco and autumn aromas. There are noticeable spicy notes in older examples. Often also meaty hints, truffle and leather.


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Price: £195.00
Stock: 2 in Stock

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