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3124 products found.

Corvo, 1960

Duca di Salaparuta - Riserva

Corvo, a classic Sicilian wine, is produced from Sicilian vines cultivated on warm, sunny hills. Aged in oak barrels it is distinguished by its round, full-bodied and persistent flavour. Together with Corvo Bianco, Corvo Rosso was the first wine to be bottled in Sicily, back in 1824, and is now the best known red wine in Italy thanks to its excellent quality/price ratio and consistent quality. Extremely versatile, it goes well with grilled and roast meats and medium-aged cheeses.
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Price: $178.23 USD
Stock: 2 in Stock

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Croft Port, 1960

Vintage Port
Plain label - embossed capsules.

"Bright tawny with orange flecks, there are whacks of dried fruit and sultanas on the nose, with hints of bitter chocolate and Christmas pudding. The palate is sweet but balanced with a lovely acidity. A fascinating multilayered wine, with the oxidization bringing out maple syrup flavours, coupled with leather and cigar box aromas wrapped around rich dried fruit. Complex, captivating and holding up beautifully." Decanter, Fine Wine Encounter 2009.

The 1960 has a light russet core with deep tawny rim. A lovely soft, mulberry infused nose with a touch of sloes and coca that could do with a tad more delineation.
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Price: $237.21 USD
Stock: 7 in Stock

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Croft Port, 1960

Sale

Vintage Port
Rewaxed

"Bright tawny with orange flecks, there are whacks of dried fruit and sultanas on the nose, with hints of bitter chocolate and Christmas pudding. The palate is sweet but balanced with a lovely acidity. A fascinating multilayered wine, with the oxidization bringing out maple syrup flavours, coupled with leather and cigar box aromas wrapped around rich dried fruit. Complex, captivating and holding up beautifully." Decanter, Fine Wine Encounter 2009.

The 1960 has a light russet core with deep tawny rim. A lovely soft, mulberry infused nose with a touch of sloes and coca that could do with a tad more delineation.
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Price: $203.87 USD
Stock: 1 in Stock

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Croft Port, 1960

Vintage Port
Damaged Labels

"Bright tawny with orange flecks, there are whacks of dried fruit and sultanas on the nose, with hints of bitter chocolate and Christmas pudding. The palate is sweet but balanced with a lovely acidity. A fascinating multilayered wine, with the oxidization bringing out maple syrup flavours, coupled with leather and cigar box aromas wrapped around rich dried fruit. Complex, captivating and holding up beautifully." Decanter, Fine Wine Encounter 2009.

The 1960 has a light russet core with deep tawny rim. A lovely soft, mulberry infused nose with a touch of sloes and coca that could do with a tad more delineation.
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Price: $255.16 USD
Stock: 2 in Stock

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Dow's, 1960

Vintage Port
High shoulder - good label

This is an extraordinary house that seems to have been particularly successful with its vintage port. The 1960 is a classic, a monumental, rich, still tannic wine.

Reviews
"Superbly balanced and at its peak. Light ruby with a garnet edge, a rich coffee and chocolate nose, medium-bodied, with lovely balanced fruit and coffee flavours and a long, silky finish. A joy to drink." James Suckling - Vintage Port Book
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Price: $314.14 USD
Stock: 2 in Stock

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Feuerheerd Port, 1960

Vintage Port

The 1960 Feuerheerd has a beautiful mouth feel, no fruit but is saved by some good acidity and a little heat followed by a very long finish.


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Price: $250.03 USD
Stock: 10 in Stock

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Fonseca Port, 1960

Vintage Port
UK Bottled by Christopher and Co

The 1960 Fonseca has settled into the most glorious of old Vintage Ports. After more than 55 years bottle-ageing, these wines have a superb combination of lovely mature fruit combined with the elegance that only this length of time in bottle can give. Outstanding.
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Price: $378.25 USD
Stock: 5 in Stock

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Martinez Vintage Port, 1960

Vintage Port

Martinez has produced a port with power, dimension and real character.

Reviews:
Almost Tawny colored. Blackberry, Black currant (cassis), Cherry, Plum, and Toast. Smooth texture. Long finish. Surprisingly excellent 50yr VP. 93 pts Cellar Tracker.

Lovely ruby red color with yellow center; strawberry, raspberry nose; surprisingly light bodied, strawberry, raspberry, creamy palate; medium-plus finish. Rjonwine.com
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Price: $242.34 USD
Stock: 9 in Stock

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Offley Port, 1960

Boa Vista Vintage Port

Quinta Boa Vista (lit Beautiful View Vineyard) hints at the dramatic views enjoyed by one of the most renowned vineyards in the entire Douro valley

Boa Vista is the jewel in the Offley Forrester crown, which is one of the oldest Port Houses (1737) and rose to prominence under Joseph Forrester. He was a legendary figure in the history of port credited with mapping the upper regions of the Douro, only to be drowned in one of its rapids, allegedly weighed down by the weight of gold he had collected from his tenants. Forrester's life was devoted to improving the quality of port and in recognition of his endeavours the King of Portugal made him Baron Forrester.
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Price: $242.34 USD
Stock: 12 in Stock

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Quinta do Noval Nacional, 1960

Vintage Port
Embossed capsule | Unlabelled | Level in Neck

“This wine is a mysterious phenomenon, a magical wine produced in extremely limited quantities and only in a few years each decade. It is the expression of a terroir and confirms something that is for me a deeply held belief. The Nacional is great because of the grapes and where they come from, not because of anything particular that we do. It has a unique personality, an extraordinary intensity and, even after many years of ageing, retains an astonishing youthfulness.” Christian Seely

The terroir: a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines and untouched by phylloxera, described as “attached to the soil of the Nation”.
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Price: $3,397.86 USD
Stock: 1 in Stock

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Warre's Port, 1960

Warre Private Cellar Release

Warre’s is the oldest of the Symington Family Estates' brands and in 2020 celebrates 350 years of producing unparalleled quality Port wines. To commemorate three and a half centuries of history, Warre’s decided to launch a fabulous Vintage 1960 Private Cellar. These are the Last 360 Bottle in the Symington Cellar.

Johnny Symington – chairman of Symington Family Estates, commented: “We are extremely proud to be celebrating Warre’s 350th anniversary: three generations of my family worked alongside the Warres until the mid-1960s when they decided to return to the UK.

“We have continued a great tradition that dates back to 1670.
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Price: $634.69 USD
Stock: 5 in Stock

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Warre's Vintage Port, 1960

Vintage port

** 90 Points Wine Spectator **

This wine is now beginning to reach its full maturity and is likely to be ready for drinking. As it ages further, it will begin to develop gently into a more tawny style wine. Intense, structured with a nice soft finish." Almost perfect in its maturity. Still delicious.

"A powerhouse port that has been mellowed and opened up by time. Now in its 43rd year, its tannins have softened to reveal dark fruit flavors, herbaceousness and plenty of grip in the finish." Wine Spectator, 2003.

"Masses of rich plums and prunes on the flavour. So rich – such a surprise.
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Price: $242.34 USD
Stock: 7 in Stock

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Barbaresco, 1959

Produttori del Barbaresco - Riserva

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $255.16 USD
Stock: 2 in Stock

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Bordeaux, 1959

Medoc, Bouchard Pere

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: $191.05 USD
Stock: 1 in Stock

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Cantine Antonio Ferrari, 1959

Antonio Ferrari

*** 97 Points *** Wine Advocate

This 1959 Wine from Solaria Jonica wine is an outstanding vintage wine and absolute "must have" for anyone celebrating a special Birthday or anniversary from this year. It is highly recommended by our wine buyer and many leading wine critics.

Review
"No, the vintage date of this wine is not an error. Just released, it is a selection of old-vine Primitivo grown south of Taranto and only now hitting the market. No one seems to know whether the fermentation was stopped by fortifying the wine or if it just stopped on its own as a result of the superlative richness of the must, but the fact remains that, with close to 14% of alcohol, it is as sweet as a great Recioto, a wine which it greatly resembles.
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Price: $280.80 USD
Stock: 14 in Stock

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Chateau Cos d'Estournel, 1959

St Estephe 2nd Growth Classification
very top shoulder | Good label

Dark cherry berry scents with herbal elements, quite rich and impressive aromatically. Dark dried fruit elements and bold black mineral extract, chewy and just a bit lean with wonderful deep spice.
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Price: $839.85 USD
Stock: 1 in Stock

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Chateau Latour, 1959

Pauillac 1er Grand Cru Classe -
High shoulder- Bin soiled label
**98 Points-Wine Advocate**

Château Latour is one of Bordeaux's – and the world's – most famous wine producers. It is situated in the southeast corner of the Pauillac commune on the border of Saint-Julien, in the Médoc region. Rated as a First Growth in the 1855 Bordeaux Classification, it has become one of the most sought-after and expensive wine producers on the planet, and produces powerfully structured Cabernet Sauvignon-dominant wines capable of lasting many decades.


Dark garnet with an amber edge, the 1959 Latour reveals a touch of volatile acidity in the nose, along with aromas of melted caramel, tobacco, and jammy red and black fruits.
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Price: $2,686.23 USD
Stock: 1 in Stock

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Chateau Lynch-Bages, 1959

Pauillac 5me Cru Classe, Bordeaux
Mid Shoulder Level

Chateau Lynch-Bages makes rich, powerful, full-bodied wines capable of long life.

Robert Parker Writes of this wine "This is a superlative wine. Such consistent brilliance was not again evident until the succession of super performances that began in 1982." Bordeaux Book, 3rd Edition, The Wine Advocate


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Price: $673.16 USD
Stock: 1 in Stock

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Chateau Montrose, 1959

St Estephe, 2eme Cru Classe, Bordeaux
*** 93 Points Robert Parker (NM) ***

*** 93 Points Robert Parker (NM) ***

Reviews: "Tasted at the Montrose vertical in Stamford, the 1959 Montrose out-performed the 1961. It displayed a rich, deep red color with some bricking on the rim commensurate with age. The bouquet is winsome: black and red fruit, dried herbs, chlorophyll and rose petals that gently unfurl. The palate is medium-bodied with notes of cedar and damp earth, commendable depth of fruit and quite structured for a 1959. No, not a sumptuous old Claret, perhaps a little serious, yet this 1959 Montrose is just full of elan and will continue to drink well for a decade if bottles are of sound provenance.
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Price: $762.92 USD
Stock: 2 in Stock

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Chateau Sigalas Rabaud, 1959

Sauternes 1er Cru Clas

The 1959 Sigalas Rabaud is a stylish, finesse-styled Sauternes, with a lovely roasted/sweet honeyed character with melon, tropical fruit, and vanillin scents. This is a textbook example of Sigalas Rabaud that requires consumption.


Château Sigalas Rabaud is another prestigious Bordeaux wine estate located in the Sauternes region of France, known for its sweet white wines. Like other Sauternes producers, Château Sigalas Rabaud makes use of noble rot to create complex and concentrated flavors in their wines.

The 1959 vintage is considered historic and is part of a period in Bordeaux that produced exceptional wines.
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Price: $506.47 USD
Stock: 6 in Stock

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Domaine et Terroirs du Sud, 1959

Domaine et Terroirs du Sud, Maury

96 points Vinous
This 1959 Maury may ultimately turn out to be Philippe Gayral's greatest find. It comes from the oldest parcels of Grenache Noir and Carignan and spent 40 years in wooden foudres. It has a lucid amber hue. The bouquet is utterly sublime: red plum, Hoisin, mulberry, burnt toffee, stewed Clementines and just a hint of VA giving it life. Wonderful! The palate is beautifully balanced with disarming fine, almost filigree tannins. Stewed red fruit, fig jam, tayberry, Moroccan spices and quince suffuse this Maury that has outstanding length and delineation. The 300 bottles produced are due to be released later this year.
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Price: $250.03 USD
Stock: 8 in Stock

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Gattinara, 1959

Valsesia Vini Borgomanero

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $242.34 USD
Stock: 1 in Stock

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Grignolino, 1959

Fontanafredda

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: $165.41 USD
Stock: 2 in Stock

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Lagrein, 1959

F.lli Dorigati fu Pio

Lagrein produces wine which has high acidity and low pH, and highly tannic. Eric Asimov notes that Lagrein produces “ ... congenial, straightforward wines that can be deliciously plummy, earthy and chewy, dark and full-bodied but not heavy, with a pronounced minerally edge.”
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Price: $165.41 USD
Stock: 7 in Stock

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Salento, 1959

Rosso, Ruffino, Puglia

Salento is in the region of Puglia on the heel of Italy. The Ruffino is a fortified wine made predominantly from the primitivo grape. The wine has a liquorice and spice bouquet, a mediaum body and a long alcoholic finish.
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Price: $250.03 USD
Stock: 3 in Stock

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