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3117 products found.

Chateau Montrose, 1959

St Estephe, 2eme Cru Classe, Bordeaux
*** 93 Points Robert Parker (NM) ***

*** 93 Points Robert Parker (NM) ***

Reviews: "Tasted at the Montrose vertical in Stamford, the 1959 Montrose out-performed the 1961. It displayed a rich, deep red color with some bricking on the rim commensurate with age. The bouquet is winsome: black and red fruit, dried herbs, chlorophyll and rose petals that gently unfurl. The palate is medium-bodied with notes of cedar and damp earth, commendable depth of fruit and quite structured for a 1959. No, not a sumptuous old Claret, perhaps a little serious, yet this 1959 Montrose is just full of elan and will continue to drink well for a decade if bottles are of sound provenance.
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Price: $758.32 USD
Stock: 2 in Stock

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Chateau Sigalas Rabaud, 1959

Sauternes 1er Cru Clas

The 1959 Sigalas Rabaud is a stylish, finesse-styled Sauternes, with a lovely roasted/sweet honeyed character with melon, tropical fruit, and vanillin scents. This is a textbook example of Sigalas Rabaud that requires consumption.


Château Sigalas Rabaud is another prestigious Bordeaux wine estate located in the Sauternes region of France, known for its sweet white wines. Like other Sauternes producers, Château Sigalas Rabaud makes use of noble rot to create complex and concentrated flavors in their wines.

The 1959 vintage is considered historic and is part of a period in Bordeaux that produced exceptional wines.
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Price: $503.42 USD
Stock: 6 in Stock

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Domaine et Terroirs du Sud, 1959

Domaine et Terroirs du Sud, Maury

96 points Vinous
This 1959 Maury may ultimately turn out to be Philippe Gayral's greatest find. It comes from the oldest parcels of Grenache Noir and Carignan and spent 40 years in wooden foudres. It has a lucid amber hue. The bouquet is utterly sublime: red plum, Hoisin, mulberry, burnt toffee, stewed Clementines and just a hint of VA giving it life. Wonderful! The palate is beautifully balanced with disarming fine, almost filigree tannins. Stewed red fruit, fig jam, tayberry, Moroccan spices and quince suffuse this Maury that has outstanding length and delineation. The 300 bottles produced are due to be released later this year.
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Price: $248.52 USD
Stock: 7 in Stock

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Gattinara, 1959

Valsesia Vini Borgomanero

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $240.88 USD
Stock: 1 in Stock

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Grignolino, 1959

Fontanafredda

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: $164.41 USD
Stock: 2 in Stock

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Lagrein, 1959

F.lli Dorigati fu Pio

Lagrein produces wine which has high acidity and low pH, and highly tannic. Eric Asimov notes that Lagrein produces “ ... congenial, straightforward wines that can be deliciously plummy, earthy and chewy, dark and full-bodied but not heavy, with a pronounced minerally edge.”
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Price: $164.41 USD
Stock: 7 in Stock

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Salento, 1959

Rosso, Ruffino, Puglia

Salento is in the region of Puglia on the heel of Italy. The Ruffino is a fortified wine made predominantly from the primitivo grape. The wine has a liquorice and spice bouquet, a mediaum body and a long alcoholic finish.
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Price: $248.52 USD
Stock: 3 in Stock

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Tokaji, 1959

Budafok - Szamorodni (Half litre, 50cl)

Hungary’s most famous dessert wine is Tokaji the legendary sweet elixir. It can only be spoken in the superlative about this wine, as it is a medicine, a real nectar. The name Tokaji (which is of Protected Designation of Origin) is used for labeling wines from this wine district. The location of the region has a unique climate, beneficial to this particular viniculture, due to the protection of the nearby mountains, long warm autumns and mists that come in from the River Bodrog, creating perfect conditions for noble rot. Creating the botrytised ('aszú') grapes for which the region is famous. A wonderful sweet wine from this renowned producer.
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Price: $312.25 USD
Stock: 2 in Stock

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Tokaji, 1959

Aszu, 6 Puttonyos Monimpex - Azzu (Half litre, 50cl)

Hungary’s most famous dessert wine is Tokaji the legendary sweet elixir. It can only be spoken in the superlative about this wine, as it is a medicine, a real nectar. The name Tokaji (which is of Protected Designation of Origin) is used for labeling wines from this wine district. The location of the region has a unique climate, beneficial to this particular viniculture, due to the protection of the nearby mountains, long warm autumns and mists that come in from the River Bodrog, creating perfect conditions for noble rot. Creating the botrytised ('aszú') grapes for which the region is famous. A wonderful sweet wine from this renowned producer.
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Price: $414.21 USD
Stock: 1 in Stock

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Avery Vintage Port, 1958

Vintage port
Unlabelled
Identification from capsule.


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Price: $439.70 USD
Stock: 1 in Stock

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Barolo, 1958

Fontanafredda

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $248.52 USD
Stock: 2 in Stock

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Dows Vintage Port, 1958

Vintage Port
In neck damaged label

Dows 1958 Bottled 1960
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Price: $758.32 USD
Stock: 1 in Stock

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Fonseca Port, 1958

Guimaraens Vintage Port

The Fonseca 1958 Port is golden and nearly tawny in colour. On the nose dark cherry and elegant aromas. Rather full bodied on the palate, sweet, complex and balanced with burnt sugar. Elegant finish.
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Price: $758.32 USD
Stock: 1 in Stock

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Gattinara, 1958

F.lli Berteletti - Castello di Lozzolo

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $202.64 USD
Stock: 1 in Stock

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Madeira, 1958

MMV - Boal - Bottled by Barbeito *

This is a rare and limited release of the 1958 Madeira from the family cellars. The bottles are in perfect condition. There is something ethereal about tasting such a rare vintage. The 1958 Boal is very dry as one would expect from this style of Madeira. There is a huge amount happening on the complexity front with some bitter nut skin notes with dried flowers and citrus pith. Although quite dry, this does not come across as too severe. An electric wine that is astonishingly refreshing. Massive finish that goes on and on.
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Price: $630.87 USD
Stock: 5 in Stock

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Martinez Vintage Port, 1958

Vintage Port

Aromas of figs, walnuts, nutmeg, cinnamon, leather, raisins and a bit of ethanol. More of the same on the palate with some coffee notes.
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Price: $503.42 USD
Stock: 1 in Stock

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Martinez Vintage Port, 1958

Vintage Port (Unlabelled- ID on capsule)

Aromas of figs, walnuts, nutmeg, cinnamon, leather, raisins and a bit of ethanol. More of the same on the palate with some coffee notes.
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Price: $439.70 USD
Stock: 4 in Stock

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Nebbiolo D'Alba, 1958

Pio Cesare

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: $164.41 USD
Stock: 2 in Stock

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Quinta do Noval Port, 1958

Vintage Port
Unlabelled
Shipped by J Harvey and son

The spirit is clean with a gentle floral edge. There are dried fig, raisin, chocolate and liquorice smells. It is lacy and ethereal in the mouth. It has good cut and detail right through the palate and one is left with a wonderful inner mouth perfume once the wine is swallowed.
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Price: $630.87 USD
Stock: 2 in Stock

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Rosato, 1958

San Severo

**Please note that this wine is a rose wine designed for early consumption and is sold as a curio from the 1975 Italian Vintage, therefore is excluded from our guarantee** This wine made under the San Severo name is a rose (Rosato) and the grapes they are made from betray the fact that this is a DOC of northern Puglia, rather than from the region's deep south. Montepulciano and Sangiovese are the ingredients for the rose wines, giving the wines a style more akin to the wines of Abruzzo and Tuscany than Puglia.
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Price: $151.66 USD
Stock: 1 in Stock

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Salento, 1958

Bianco, Ruffino, Puglia

Salento is in the region of Puglia on the heel of Italy. The Ruffino is a fortified wine made predominantly from the primitivo grape. The wine has a liquorice and spice bouquet, a mediaum body and a long alcoholic finish.
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Price: $248.52 USD
Stock: 2 in Stock

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Spanna, 1958

Berteletti

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins. This is a very individual and complex wine.
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Price: $189.90 USD
Stock: 1 in Stock

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Warre's Vintage Port, 1958

Vintage Port

Aromatic and elegant wines. Now with a gentle tawny colour. This port still has good fruit and balance.
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Price: $630.87 USD
Stock: 6 in Stock

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D'Oliveiras Madeira, 1957

Old wine Madeira

Madeira is made on the volcanic island of the same name, situated in the Atlantic ocean some 400 miles off the North African coast. This sub-tropical island was discovered in 1419 by the Portuguese. Madeira is the Portuguese word for wood or timber. This sweet, amber-tinged Madeira, has keen acidity and a long and mellow finish, with a certain delicacy.

Intense, nutty, mildly sweet. Lots of decanting time is needed to deepen and smooth out the rough edges.
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Price: $541.66 USD
Stock: 1 in Stock

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Kopke, 1957

Colheita Port
***Decanter 2021 Platinum Award Winner***
Comes in Original Kopke box as illustrated.

*** 96 Points Gold Medal, III Concurso Internacional da Cidade do Porto ***

***95 Points- Mark Squires
eRobertParker.com #223 Mar 2016***

Review:
The 1957 Colheita Tawny Port was seen before, but it's worth revisiting in the USA, since it's a great wine. This is also the new 2015 bottling. It has 127 grams per litre of residual sugar. It is stunning how youthful this is. Lush and rich on opening, it has mature flavours that emerge, easily demonstrating the complexity and concentrated aromatics one expects. Gripping on the finish, this delivers fruit flavour and seems to linger indefinitely.
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Price: $414.21 USD
Stock: 2 in Stock

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