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Damilano

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £129.00
Stock: 1 in Stock

Poderi Scanavino Was £159 Special Offer Now £99

Barolo 1981 – Poderi Scanavino

The 1981 Barolo from Poderi Scanavino is a beautifully mature and traditional expression of Nebbiolo, showing the elegance and quiet complexity that only long ageing can deliver. The colour has softened to a translucent garnet with brick-orange hues at the rim, reflecting its graceful evolution.

The nose is refined and layered, offering aromas of dried rose petals, sour cherry, cranberry and redcurrant, followed by notes of leather, tobacco, forest floor and gentle truffle. Subtle hints of balsamic, anise and cedar add further depth and nuance.

On the palate, the wine is smooth, poised and harmonious. …
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Price: £99.00
Stock: 1 in Stock

Bersano
50cl Bottle
Was £99 Special Offer Now £59

1981 Barolo – Bersano (Piedmont, Italy) – HALF BOTTLE 50cl

A fully mature, classical Barolo presented in the rarer 50cl half-bottle—expect faster evolution and heightened perfume. Brick-garnet with a broad tawny rim, the bouquet lifts with dried cherry and cranberry, rose petal and violet, cedar, leather and sweet tobacco, with hints of orange peel, tea leaf and a gentle tar/balsamic note. Mid-weight and savoury on the palate: lively, old-world acidity carries red-cherry fruit, dried herbs and subtle underbrush; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers. …
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Price: £95.00
Stock: 1 in Stock

Giordano, Piedmont

Barolo 1981 – Giordano, Piedmont

The 1981 Barolo from Giordano is a beautifully mature and traditional expression of Nebbiolo, now showing all the elegance and complexity that long ageing can bring. The colour is a soft garnet with amber and brick tones at the rim, reflecting its graceful development.

On the nose, the wine is layered and refined, with aromas of dried rose petals, sour cherry, redcurrant and cranberry, followed by notes of leather, tobacco, forest floor and truffle. Subtle hints of balsamic, anise and cedar add further depth and nuance.

The palate is smooth, balanced and gently savoury. …
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Price: £129.00
Stock: 7 in Stock

Giordano, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
more >>>

Price: £129.00
Stock: 3 in Stock

Mauro Osvaldo & Figli, Piedmont
Clearance Offer - Last Bottle | Was £149 | Now £119

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
more >>>

Price: £119.00
Stock: 1 in Stock

Giordano, Piedmont
Special Offer | Was £159 | Now £99

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
more >>>

Price: £99.00
Stock: 7 in Stock

Giordano, Barolo, Piedmont
Clearance Offer | Was £169 | Now £89 - Save £80

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
more >>>

Price: £89.00
Stock: 3 in Stock

Bersano, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £149.00
Stock: 1 in Stock

Terre del Barolo
Magnum Bottle (150cl)

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £99.00
Stock: 1 in Stock

La.Da. Rivoli

1977 Barolo – La.Da. Rivoli (Piedmont)

The 1977 vintage in Piedmont produced classically structured Barolos, favouring balance, acidity and steady evolution. This bottling from La.Da. Rivoli reflects a traditional era of regional winemaking, when extended ageing in large oak casks and patient bottle maturation were central to the character of Nebbiolo.

Tasting Notes:
Now displaying a mature brick-garnet hue with amber highlights at the rim, the nose is gently evolved and savoury. Aromas of dried cherry, rose petal and redcurrant mingle with notes of leather, tobacco leaf and forest floor. …
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Price: £169.00
Stock: 1 in Stock

Pasquale Veglio - Cascina Bruni , Barolo, Piedmont

1977 Barolo – Pasquale Veglio, Cascina Bruni (Piedmont)

The 1977 vintage in Piedmont produced classically styled Barolos, favouring structure and steady evolution rather than overt power. This bottling from Pasquale Veglio’s Cascina Bruni reflects a traditional approach to Nebbiolo, crafted in an era when extended ageing in large oak casks and patient bottle maturation defined the character of the region’s wines.

Tasting Notes:
Now showing a mature brick-garnet hue with amber highlights at the rim, the nose is gently evolved and expressive. Aromas of dried cherry, rose petal and redcurrant are layered with notes of leather, tobacco leaf and forest floor. …
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Price: £139.00
Stock: 3 in Stock

Giovanni Scanavino - Riserva

1977 Barolo – Giovanni Scanavino Riserva (Piedmont)

The 1977 vintage in Piedmont produced classically structured wines, favouring balance and steady evolution. This Riserva bottling from Giovanni Scanavino reflects a traditional approach to Barolo, where extended ageing and patient cellar maturation were integral to the style. The Riserva designation further suggests longer ageing prior to release, adding depth and refinement to the wine’s development.

Tasting Notes:
Now showing a mature brick-garnet hue with amber highlights at the rim, the nose is finely evolved and expressive. Aromas of dried cherry, rose petal and redcurrant are layered with notes of leather, tobacco leaf and forest floor. …
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Price: £159.00
Stock: 2 in Stock

Barone Stabilini, Barolo, Piedmont

1977 Barolo – Barone Stabilini (Piedmont)

The 1977 vintage in Piedmont produced classically structured wines, favouring balance and steady evolution over sheer power. This Barolo from Barone Stabilini reflects a traditional era of regional winemaking, when extended ageing in large oak casks and patient bottle maturation defined the character of Nebbiolo.

Tasting Notes:
Now displaying a mature brick-garnet hue with amber highlights at the rim, the nose is gently evolved and savoury. Aromas of dried cherry, rose petal and redcurrant are layered with notes of leather, tobacco leaf and forest floor. …
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Price: £119.00
Stock: 67 in Stock

Marchesi di Barolo

1977 Freisa – Marchesi di Barolo (Piedmont)

Freisa is one of Piedmont’s traditional indigenous varieties, historically grown alongside Nebbiolo and known for its vibrant acidity and firm structure in youth. The 1977 vintage produced classically styled wines in the region, and this bottling from Marchesi di Barolo — one of Piedmont’s historic estates, whose roots trace back to the 19th century — reflects a traditional approach centred on balance and patient ageing.

Tasting Notes:
Now showing a mature brick-garnet hue with amber tones at the rim, the nose is savoury and gently evolved. Aromas of dried red cherry, cranberry and rose petal mingle with notes of leather, tobacco leaf and forest floor. …
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Price: £49.95
Stock: 1 in Stock

Dott. G. Cappellano - Troglia, Barolo, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape.

The 1976 Barolo Troglia from Dott. G. Cappellano displays a deep brick garnet hue with pronounced tawny highlights, indicative of advanced maturity and long bottle aging. The wine appears clear but delicate, reflecting its age and careful evolution.

The nose is highly expressive and layered, opening with dried rose petals, tar, and old leather, followed by notes of sour cherry, dried plum, and orange peel. Secondary and tertiary aromas of forest floor, dried herbs, tobacco leaf, truffle, and balsamic tones emerge gradually with aeration. …
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Price: £289.00
Stock: 1 in Stock

Giordano, Barolo, Piedmont

This mature Barolo shows a deep garnet hue with pronounced brick-orange edges. The bouquet is complex and tertiary, offering dried rose, tar, leather, and forest floor alongside notes of dried cherry, tobacco, and balsamic spice. On the palate it is medium to full-bodied, with softened but still present tannins, carrying flavours of stewed red fruit, liquorice, truffle, and a hint of cedar. The finish is long, savoury, and harmonious, reflecting the classic evolution of aged Nebbiolo from a warm vintage.

Decanting: Stand upright for 2–3 days to allow sediment to settle. Decant gently through a fine strainer and allow 1–2 hours of air before serving at 16–18°C. …
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Price: £169.00
Stock: 6 in Stock

E. Galeasso, Barolo, Piedmont

This 1976 Barolo presents a brick-garnet core with a broad tawny rim, accompanied by fine sediment typical of a fully mature Nebbiolo. The colour signals advanced tertiary development, with the primary fruit largely receded and the wine now centred on nuance and aromatic complexity.

The nose is classic old-school Barolo: dried roses, pot-pourri, tar, and leather form the backbone, complemented by cigar box, earthy mushroom, and subtle truffle notes. Hints of dried cherry, blood orange peel, balsamic lift, and a touch of menthol or anise add complexity, creating a refined, elegant bouquet without overpowering intensity. …
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Price: £149.00
Stock: 3 in Stock

Pico della Mirandola

The 1976 Barolo from Pico della Mirandola shows a brick garnet color with pronounced tawny and amber hues at the rim, indicating advanced maturity. The wine appears delicate and translucent, reflecting long bottle aging and a traditionally structured Nebbiolo.

The bouquet is evolved and nuanced, offering aromas of dried rose petals, tar, and red tea, followed by dried cherry, plum skin, and hints of orange peel. With time, tertiary notes of leather, forest floor, tobacco, mushroom, dried herbs, and subtle balsamic tones unfold.

On the palate, the wine is fully resolved and graceful, with softened tannins and moderate acidity providing balance. …
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Price: £169.00
Stock: 1 in Stock

Cantine Prandi, Barolo, Piedmont - LIBRARY Release
Was £179 Clearance | Damaged Labels £89

The 1975 Barolo Cantine Prandi have come from the producer's cellars where they have laid undisturbed since bottling.

Library Release — Pristine Provenance
From producer cellars to your table: this 1975 Cantine Prandi Barolo (Library Release) has been kept under optimal conditions before a late, limited re-release. That custody matters—you’re tasting mature Nebbiolo as it was meant to be experienced: authentic, composed, and beautifully preserved.

Vintage Character — Tar, Roses & Truffle
In the glass, a classic brick-garnet hue with an orange rim. The aromas unfurl in layers: dried cherry, rose petal and orange peel, then tar, leather, cedar and porcini/truffle. …
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Price: £89.00
Stock: 4 in Stock

F.lli Roggero
Clearance Offer - Last Bottle | Was £159 | Now £99

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
more >>>

Price: £99.00
Stock: 1 in Stock

Rossello - La Castella
Special Offer - Was £149 | Now £119

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
more >>>

Price: £119.00
Stock: 8 in Stock

Bersano - RARE BIG BOTTLE of 3,78 Liters

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £499.00
Stock: 1 in Stock

Terre del Barolo - Rare Large Format of 3,78 Liters

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
more >>>

Price: £495.00
Stock: 1 in Stock

C. Valletti - Riserva - RARE BIG BOTTLE of 3,75 Litres
Clearance Offer | Was £449 | Now £329

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
more >>>

Price: £329.00
Stock: 1 in Stock