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2501 products found.

Chateau Suduiraut, 1983

Sauternes 1er Cru Classe

The 1983 Chateau Suduiraut has scored an outstanding average of 91 points on Cellar Tracker.

The 1983 Chateau Suduiraut is.. "dark, unctuous amber. Aroma of marmalade, passion fruit, canned pineapple and dried mango. Medium full body, medium acidity and high sweetness. Palate entry of intense marmalade and mint, followed by mid-palate with passionfruit, dried mango, sweet pineapple and seedless clementine. Long finish with butterscotch, lychee, dried apricot, thyme and clove. Mouth coating Sauternes with tropical fruits and great acidity to balance with the unctuous sweetness. Cellar Tracker Review 2020.
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Price: £84.95
Stock: 10 in Stock

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Chateau Violet, 1983

Sauternes

This is a rich, full-bodied, expansive, viscous, fully mature wine has a wonderful honeyed, almond, caramel-scented bouquet, rich, sweet, deep, succulent flavours, full body, and a muscular, aggressive finish.
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Price: £59.00
Stock: 3 in Stock

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Chianti, 1983

Santa Lucia

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £69.00
Stock: 1 in Stock

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Chianti, 1983

Silano - Fattoria Pile e Lamole

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £69.00
Stock: 1 in Stock

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Croft Port, 1983

Quinta da Roeda Vintage Port

Aromas of licorice and cedar. Palate shows caramel, cassis, and berries. Lingering licorice finish. Classic port grip. This is in perfect balance and drinking beautifully right now.
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Price: £79.95
Stock: 9 in Stock

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Dow's Port, 1983

Vintage Port

The Dow's 1983 Vintage Port is an outstanding port scoring 90 points on the Parker rating.

"This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977.The 1983 is rich, concentrated, very fruity, and magnificently perfumed, suggesting that it is going to mature early, long before the 1977. Parker 1989, Wine Buyers Guide.
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Price: £99.00
Stock: 8 in Stock

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Friedrich Wilhelm Gymnasium, 1983

Trittenheimer Apotheke Riesling Spatlese,1983 ,Friedrich Wilhelm Gymnasium

This 1983 white wine is a golden colour, nose of honey, peach and a little petrol. The stone fruit and limestone notes are retreating to the back ground with the lemon persisting. good finish. VWP Feb 2020.

Trittenheimer Apotheke
The vineyard is situated in Trittenheim, about 30 km downwards the river Mosel from Trier, the old Roman city, and 25 km upwards from the idyllic small town Bernkastel Kues. Trittenheim lies on a peninsula, from which Mosel flows around. At the right side of Mosel, opposite the village, is the world-famous steep hill "Trittenheimer Apotheke", in which the vineyard preserves and maintains its largest occurrence of old Riesling vines.
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Price: £69.95
Stock: 7 in Stock

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Gould Campbell Vintage Port, 1983

Vintage Port

Deep ruby, no visible signs of age. Quite delicate and silky smooth with roasted nut, and especially dark chocolate really works.
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Price: £79.95
Stock: 9 in Stock

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Graham's Port, 1983

Vintage Port
Bin soiled label

Graham's 1983 Vintage Port is a real star performer for the excellent 1983 vintage. The Port is full-bodied, has rich floral and violet aromas, masses of strawberry flavours, very good balance. Long. Subtle finish. Excellent! This port is nicely in the drinking window but will last for decades more!


Reviews:
92 points.
Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their vintage ports are truly sublime and sumptuous.
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Price: £119.00
Stock: 10 in Stock

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Janneau, 1983

Armagnac 1983 Vintage
Includes Own Gift Box

The great vintages or millésimés of Janneau are the expression of a single year, most commonly of a single cask. Produced exclusively with the single distillation process, they are the quintessence of this precious distillate aged over the years. Each vintage expresses its unique character. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a sharp contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish.
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Price: £169.00
Stock: 27 in Stock

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Messias Port, 1983

Quinta Cachao Vintage Port- SINGLE BOTTLE 75cl

An excellent vintage year gave us the Messias 1983 bottle. Very impressive for the age of this wine. Powerful yet elegant, with a fine balance and fluidity. Although it is accessible now, this top effort will benefit from another five to ten years bottle age.

75 cl
20% ABV
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Price: £65.95
Stock: 11 in Stock

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Recioto, 1983

Scamperle

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavours. The wines are lovely and taste how you'd expect raisins-turned-wine to taste: rich and sweet.
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Price: £99.00
Stock: 7 in Stock

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Recioto, 1983

Bertani

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £139.00
Stock: 1 in Stock

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Recioto, 1983

Masi

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £129.00
Stock: 1 in Stock

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Sammarco, 1983

Castello dei Rampol
Magnum 1.5 lt

This outstanding Tuscan producer has been exceptionally consistent over the last decade. The wine remains remarkably youthful. Revealing no amber color, it offered a sensational nose of lead pencil, cassis, and new oak, as well as a gorgeously rich, powerful E-Robert Parker
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Price: £225.00
Stock: 3 in Stock

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Skeffington Port, 1983

Vintage Port

A light ruby color with a powerful bouquet of sweet fruit introduces the beautiful blend of chocolate, cherry, and jammy fruit flavors. A very enjoyable port from a very good year for the Douro Valley.
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Price: £89.00
Stock: 1 in Stock

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Smith Woodhouse Vintage Port, 1983

Vintage Port

An astonishing amount of creamy, black-cherry and chocolate-scented fruit fills the nose. On the palate, this full-bodied wine is loaded with extract, great length, and has super finish with plenty of fruit and tannin in proper balance.
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Price: £79.00
Stock: 29 in Stock

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Taylor's Port, 1983

Vintage Port

An outstanding port scoring 94/100 parker points.

Review: This house must certainly be the Latour of Portugal. Their ports are remarkably backward yet still impressive when young. Of all the vintage ports, those of Taylor need the longest time to mature and even when fully mature seem to have an inner strength and firmness that keep them going for decades. Their tawnys are also among the very best, though somewhat expensive. The 1983 is wonderfully aromatic and so perfumed (a characteristic of this charming vintage), yet powerful, long and deep on the palate.

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Price: £119.00
Stock: 22 in Stock

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Taylor's Port, 1983

Vintage Port
Damaged labels

An outstanding port scoring 94/100 parker points.

Review: This house must certainly be the Latour of Portugal. Their ports are remarkably backward yet still impressive when young. Of all the vintage ports, those of Taylor need the longest time to mature and even when fully mature seem to have an inner strength and firmness that keep them going for decades. Their tawnys are also among the very best, though somewhat expensive. The 1983 is wonderfully aromatic and so perfumed (a characteristic of this charming vintage), yet powerful, long and deep on the palate.

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Price: £99.00
Stock: 10 in Stock

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Valpolicella, 1983

Le Ragose

The Valpolicella zone is bordered to the west by the Bardolino DOC, located along the banks of Lake Garda, which produces similar wines to basic Valpolicella using many of the same grapes. The historical "heart" of Valpolicella winemaking is in the Monti Lessini hills located northwest of the town of Verona. In 1968, the boundaries of the region were extended far eastward towards the DOC production zone of Soave and south to the plains of the northern bank of the Po river and its tributary the Adige.
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Price: £69.00
Stock: 2 in Stock

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Vigorello, 1983

San Felice

Made for the first time in 1968, Vigorello is the first example of a "Supertuscan". A blend of Cabernet Sauvignon and Merlot with a small addition of Petit Verdot. Conditioned for 24 months in French oak barriques and about 8 months in the bottle
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Price: £129.00
Stock: 1 in Stock

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Warre's Vintage Port, 1983

Vintage Port

*** 90 Points - Robert Parker ***

Light red colour with just a touch of purple showing through. Warre has drier firm style, less show more workman-like but with elegance and what the Symingtons call “florals”. The style at 25 years is charming. It’s above all harmonious with a dried fruit and almonds undercurrent mixed with a pinch of cocoa and tea leaf. It has fine acidity and length with just the right bite in the back end.
Anthony Gismondi , Gismondi
07/12/2008

"Perfumed chocolate and spice nose. Floral hints, rich palate. Great elegance".
Decanter Magazine
01/12/2006

Parker
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Price: £99.00
Stock: 3 in Stock

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Palmer Port, 1982

Sale

Single Harvest Tawny Port
75cl Bottle
Special Offer | Was £89.95 | Now £69.95

1982 Colheita Port - 50cl Bottle. Exclusive to VWP.
This rare port-wine has been stored in seasoned oak casks since the 1982 harvest until it was bottled this year.

Tasting Notes: The 1982 Port from Palmer Dark colour fading to red towards the edges of the glass. Hints of smoked wood and dark fruit. Good tearing on the glass. Refreshing on the tip of the tongue. A little hot on the palate, a little acidity. Raisins, caramel and a little vanilla. Long strong aftertaste with plenty of tannins. Makes a nice every day port. VWP 18.3.21

STORAGE
The wine is ready to drink and does not require decanting.
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Price: £69.95
Stock: 19 in Stock

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Ryst-Dupeyon Armagnac, 1982

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

The 1982 Dupeyron Armagnac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish. The tannins are very present, but full-bodied and round.

The Maison Ryst-Dupeyon was founded by Joseph Dupeyron in 1905.
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Price: £79.00
Stock: 7 in Stock

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1982 Madeira

D'Oliveiras Boal Madeira

Madeira is a complex, interesting wine and is made in virtually every vintage. Due to the unique estufagem aging process Madeira is one of the longest-lived wines and also improves for days after opening, but will keep, once opened, for a month and more in a decanter.

Medium orange amber color with 1 millimeter clear meniscus; appealing, light coffee, almond, reminiscent of Moroccan bastilla on the nose with a hint of passion fruit; tight, silky textured, tasty, balanced, rounded, tart orange, tart passion fruit palate with a vague sense of light salt; long finish.

Try this medium-sweet Madeira with stews, lamb and game dishes with sweet elements and spices such as cinnamon, cloves, cardamom and fennel.
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Price: £159.00
Stock: 5 in Stock

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