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Madeira Wine from Vintage Wine and Port

Madeira-wine

Madeira is a fortified Portuguese wine made in the Madeira Islands. Madeira is produced in a variety of styles ranging from dry wines which can be consumed on their own as an aperitif, to sweet wines more usually consumed with dessert.

Madeira is noted for its unique winemaking process which involves heating the wine up to temperatures as high as 60C for an extended period of time and deliberately exposing the wine to some levels of oxidation. Because of this unique process, Madeira is a very robust wine that can be quite long lived even after being opened.

The main styles are:


103 Maderia Wines found.