Valpolicella, 1963

Valpolicella, 1963

Bertani (Special Offer Was £99, Now only £60)

Description and Reviews:
The Valpolicella DOC is made from grapes Corvina Veronese (40% -80%), or the Corvinone, and Rondinella grapes (5% -30%). It is produced in about twenty municipalities in the province of Verona. This wine is medium-bodied but nice personality and freshness. Preferably should be drunk young, after an average of 2-3 years after the vintage. Acquires greater thickness in the Superior type, which provides an alcohol content of at least 12% and a minimum aging period of 1 year.

Condition Report:

good conditions

Bottle size:



Drink Type:

Wine - Red, Italian


Out of Stock


£60.00    inc UK VAT (where applicable) *