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3287 products found.
Barbaresco, 1976
Produttori del Barbaresco
Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world. …
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Price: $178.88 USD
Stock: 1 in Stock
Barbaresco, 1976
Giordano Giovanni
Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world. …
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Price: $178.88 USD
Stock: 2 in Stock
Barbera, 1976
Augustus di Olearo
Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: $88.80 USD
Stock: 2 in Stock
Barbera d'Asti, 1976
Morando - MAGNUM 1,5 LITER
Barbera d'Asti is a wine of prestige, rich colours that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: $166.01 USD
Stock: 1 in Stock
Barolo, 1976
Terre del Barolo, Barolo, Piedmont
Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $217.48 USD
Stock: 4 in Stock
Barolo, 1976
Fontanafredda, Barolo, Piedmont
Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $217.48 USD
Stock: 2 in Stock
Barolo, 1976
Dott. G. Cappellano - Troglia, Barolo, Piedmont
Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $371.91 USD
Stock: 1 in Stock
Barolo, 1976
Francesco Pittatore - Ponte Rocca, Barolo, Piedmont
Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $217.48 USD
Stock: 1 in Stock
Barolo, 1976
Icardi Dante, Barolo, Piedmont
Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $217.48 USD
Stock: 1 in Stock
Barolo, 1976
Bel Colle, Barolo, Piedmont
Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $217.48 USD
Stock: 1 in Stock
Barolo, 1976
Cà Rossa, Barolo, Piedmont
Barolo lies just south-west of Alba in Italy's north-western Piedmont region. It is considered one of the finest and longest-lived wines, often referred to as 'the king of wines and the wine of kings'. Wine production is strictly limited to the vineyards located on steep hills around the towns of Barolo, La Morra, Castiglione Falletto, Serralunga d'Alba and Monforte d'Alba, Despite the different characteristics of these wines due to the varied terroir, they do display similar traits. These include a garnet color, powerful structure, firm tannins and high levels of acidity and alcohol, with the capacity to age for many years. …
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Price: $191.75 USD
Stock: 1 in Stock
Barolo, 1976
E. Galeasso, Barolo, Piedmont
Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods with no problem at all.
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Price: $191.75 USD
Stock: 4 in Stock
Blandys, 1976
Verdelho Madeira
Tasting Notes
Clear and bright coppery brown colour with golden nuances and greenish reflections. On the nose it´s very characteristic, exuberant and very ethereal, full of balsamic notes, spices and dry fruits. On the palate it´s very powerful, fresh and concentrated with a long aftertaste and retronasal full of balsamic notes, exotic woods and old rum.
In the 17th century Verdelho was considered the most representative variety in Madeira Island and some even say that may be originated from the island. Verdelho produces a wine must with moderated sugar levels, noticeable acidity and produces a mediumdry style of Madeira wine. …
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Price: $379.63 USD
Stock: 1 in Stock
Brunello di Montalcino, 1976
Svetoni
Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: $191.75 USD
Stock: 4 in Stock
Chateau Beychevelle, 1976
St Julien 4me cru classe
This 1976 Chateau Beychevelle wine has retained its immensely enjoyable, plummy, fat, fruity character. This seductive effort from Beychevelle continues to provide surprising pleasure.
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Price: $191.75 USD
Stock: 8 in Stock
Chateau Cantemerle, 1976
Haut-Medoc
The 1976 Cantemerle is mature and complex nose with leather, cigar box and just a little red berries. On the palate it is surprisingly fresh but rather lean. Not much fruit, as earthy notes have taken over. On the palate it has a relatively high acidity and smooth tannins. Enjoyed best accompanying food.
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Price: $127.40 USD
Stock: 20 in Stock
Chateau Cantemerle, 1976
Haut-Medoc
The 1976 Cantemerle is mature and complex nose with leather, cigar box and just a little red berries. On the palate it is surprisingly fresh but rather lean. Not much fruit, as earthy notes have taken over. On the palate it has a relatively high acidity and smooth tannins. Enjoyed best accompanying food.
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Price: $114.53 USD
Stock: 3 in Stock
Chateau Doisy-Vedrines, 1976
Barsac
Sweet White Wine
Doisy-Védrines is the largest of the three Doisy vineyards in Barsac (the other two are Doisy-Daëne and Doisy-Dubroca) that started to achieve acclaim in the early 19th century and was named a Second Growth in the Classicfication of 1955. This is a vintage that produced hard, firm wines even in Sauternes, wines that required decades of cellaring.
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Price: $153.14 USD
Stock: 2 in Stock
Chateau Latour, 1976
Pauillac 1er Grand Cru Classe (nick in & water damaged label.)
Very dark for its age; meat juice and tobacco on the nose, convincing complexity, a lot of tannin, almost some primary fruit, minerals, lovely balance, complex and very long, powerful. A hint of fruit sweetness in the finish.
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Price: $637.01 USD
Stock: 1 in Stock
Chateau Latour, 1976
Pauillac 1er Grand Cru Classe (high shoulder, glue banded label)
Very dark for its age; meat juice and tobacco on the nose, convincing complexity, a lot of tannin, almost some primary fruit, minerals, lovely balance, complex and very long, powerful. A hint of fruit sweetness in the finish.
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Price: $418.24 USD
Stock: 5 in Stock
Chateau Mouton Rothschild, 1976
Pauillac 1er Grand Cru Classe
Mahogany core with deep brick rim. The nose is actually better than I anticipated with some dusty black fruits, cedar a touch of game, but it certainly lacks vigour and cohesion. The palate is a little tawdry, slightly hollow with an cooked character that jars against some obvious green berries that found themselves fermenting. Linear towards the dry finish, moderate length.
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Price: $546.93 USD
Stock: 1 in Stock
Chateau Mouton Rothschild, 1976
Pauillac 1er Grand Cru Classe (High-shoulder)
Mahogany core with deep brick rim. The nose is actually better than I anticipated with some dusty black fruits, cedar a touch of game, but it certainly lacks vigour and cohesion. The palate is a little tawdry, slightly hollow with an cooked character that jars against some obvious green berries that found themselves fermenting. Linear towards the dry finish, moderate length.
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Price: $513.47 USD
Stock: 3 in Stock
Chateauneuf du Pape, 1976
Domaine du Grand Tunel - E. Jeune
An outstanding wine still with a deep red colour. This has really strong bouquet with lovely packing in it; there is charm in the soft red fruits, but power and depth in behind, via some tobacco and rum: all comes in a silken air. This is rich on the palate, backed by good structure and tannin to keep it in shape. Very good length.
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Price: $127.40 USD
Stock: 1 in Stock
Chianti, 1976
Santa Lucia - Pierluigi Branca *** BIG BOTTLE OF 5,0 LITERS ***
Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $552.08 USD
Stock: 1 in Stock
Cirò, 1976
Vicenzo Ippolito
The Ciro Rosado has a pale ruby colour. Has an elegant bouquet in which they differ floral and fruity notes: rose, maraschino cherry, red fruit and hints of iodine on a rhubarb and sweet spices. The palate has a right to the body weight in balance and freshness, is intense and soft with a lingering fruity finish.
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Price: $88.80 USD
Stock: 1 in Stock