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3341 products found.

Vin Santo, 1980

Frescobaldi

Vino Santo has been made in Tuscany since at least medieval times, and was probably named 'holy wine' because of its use during the Mass. Antinori has been making vinsanto for centuries. A dessert wine bright yellow in colour with amber hues. Generous, complex aromas with hints of honey and dried fruit. A well-structured, pleasantly sweet and lingering flavour.
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Price: £99.00
Stock: 11 in Stock

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Ryst Dupeyron Armagnac, 1979

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

The Armagnac Joseph Millésime 1979 represents a distinctive snapshot of the 1979 harvest and the traditional methods of Armagnac production. With careful aging, it offers a rich and complex drinking experience that showcases the depth and character of the Armagnac region.

Tasting Notes
Expect flavours typical of well-aged Armagnac, such as prunes, figs, and apricots, spices like vanilla, cinnamon, and nutmeg, nuts, and possibly floral or woody undertones. The specific profile can vary based on the conditions of the 1979 growing season and the aging process.

Serving & Food Pairing
Armagnac is traditionally enjoyed neat, allowing you to fully appreciate its complexity.
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Price: £89.00
Stock: 6 in Stock

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Barbaresco, 1979

Pelissero Luigi

A Traditional Barbaresco from a Respected Artisan
The 1979 Barbaresco Pelissero Luigi offers a rare opportunity to experience the elegant, long-lived style of traditional Barbaresco. Pelissero Luigi is a family-run estate known for its dedication to classic Nebbiolo, crafting wines that emphasize purity, finesse, and a deep respect for the Langhe terroir. This bottle reflects the estate’s understated approach and commitment to authentic expression.

A Vintage of Classic Balance
The 1979 vintage in Piedmont was marked by moderate conditions, producing wines with balanced ripeness and lively acidity.
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Price: £99.00
Stock: 18 in Stock

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Barbaresco, 1979

Montebello della Torre

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £119.00
Stock: 1 in Stock

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Barbaresco, 1979

Giordano

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £119.00
Stock: 6 in Stock

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Barbera, 1979

Marchesi di Barolo
Was £99 Black Friday Clearance | Last Bottle £75

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £75.00
Stock: 1 in Stock

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Barolo, 1979

Giordano, Piedmont
Special Offer | Was £159 | Now £99

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £99.00
Stock: 9 in Stock

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Blandys, 1979

Verdelho Vintage Madeira
Gold Medal & "Madeira Trophy" - IWSC
150cl Magnum Bottle in Individual Box
PLEASE ALLOW 10 DAYS FOR DELIVERY

A rare vintage Madeira wine from Blandy’s, this 1979 Verdelho offers medium-dry complexity, perfect for collectors and fine wine enthusiasts.

Tasting Notes:
This distinguished 1979 vintage from Blandy's presents a captivating amber-bronze hue. The nose offers an intricate blend of toffee, dried apricot, mango, and roasted pineapple aromas, complemented by subtle smoky undertones. On the palate, it delivers a harmonious balance of gentle sweetness and vibrant acidity, leading to a prolonged, nutty finish with hints of walnut skin and brush strokes.

Serving & Food Pairing:
Decanting will help remove any deposit that may have occurred in bottle over time.
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Price: £395.00
Stock: 1 in Stock

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Cabernet, 1979

Cavit, CABERNET
*** MAGNUM BOTTLE ***

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £119.00
Stock: 2 in Stock

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Chateau Cos Labory, 1979

St Estephe 5th Growth Classification
Magnum

Château Cos Labory, a fifth-growth estate in Bordeaux's Saint-Estèphe appellation, has a history of producing robust and age-worthy wines. The 1979 vintage experienced a cool growing season, leading to wines that were initially graceful and well-balanced but have since declined, often exhibiting lean tannins and diminished fruit. ​


After over four decades, the 1979 Château Cos Labory may present pronounced earthy and leathery notes, with a reduced fruit presence. Proper decanting is recommended to separate any sediment and to allow the wine to breathe, potentially unveiling subtle nuances that have developed over time.
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Price: £129.00
Stock: 2 in Stock

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Chateau Croizet Bages, 1979

Pauillac 5th Growth Classification

1979 Château Croizet-Bages – A Mature Pauillac from a Classic Era
Château Croizet-Bages, a fifth-growth estate in the Pauillac appellation, is known for producing Cabernet Sauvignon-led wines that offer a more approachable and elegant expression of the region. The 1979 vintage in Bordeaux was a moderate to good year, producing wines that were medium-bodied, well-structured, and capable of aging for several decades. While overshadowed by the more powerful 1978 and 1982 vintages, 1979 Bordeaux wines have proven to age gracefully, particularly from well-regarded estates.

Now at over 40 years of age,
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Price: £89.00
Stock: 12 in Stock

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Chateau La Tour Blanche, 1979

Sauternes
Sweet White Wine

The 1979 Château La Tour Blanche Sauternes, a Premier Cru Classé from the Sauternes appellation, exemplifies the estate's commitment to producing refined and age-worthy sweet wines. Crafted predominantly from Sémillon, with smaller proportions of Sauvignon Blanc and Muscadelle, this vintage reflects the favorable conditions of the 1979 harvest, which allowed for the development of noble rot (Botrytis cinerea), essential for the concentration and complexity characteristic of Sauternes wines.

In the glass, the 1979 La Tour Blanche displays a golden yellow hue, indicative of its maturity. The nose reveals an intense exotic expression with notes of pineapple,
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Price: £119.00
Stock: 1 in Stock

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Chateau Lynch Moussas, 1979

Pauillac 5th Growth Classification

Château Lynch-Moussas, a fifth-growth estate in Bordeaux's Pauillac appellation, has a storied history dating back to the 18th century. The 1979 vintage, while not among the most celebrated years in Bordeaux, offers a unique glimpse into the evolution of this estate's wines over the decades.​

Specific tasting notes for the 1979 Château Lynch-Moussas are scarce, reflecting the vintage's overall modest reputation. However, given the wine's age, it's likely to exhibit tertiary aromas such as leather, tobacco, and earthy notes, with softened tannins and a harmonious palate. It's important to note that individual bottle conditions can vary, especially with wines of this age.
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Price: £99.00
Stock: 3 in Stock

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Chianti, 1979

Luigi Cecchi
Was £99 Black Friday Clearance | Last Bottle £67.80

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £67.80
Stock: 1 in Stock

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Chianti, 1979

Beccari - Riserva
Was £99 Black Friday Clearance | Last Bottle £77.40

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £77.40
Stock: 1 in Stock

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Chianti, 1979

Poggio alla Sala

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1979

Villa Antinori
Was £99 Black Friday Clearance | Last Bottle £75.80

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £75.80
Stock: 1 in Stock

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Dolcetto, 1979

Damilano
Was £89 Black Friday Clearance | Last Bottle £62.50

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £62.50
Stock: 1 in Stock

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Dolcetto d'Alba, 1979

Giovanni Scanavino
Was £89 Black Friday Clearance | Last Bottle £65.40

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £65.40
Stock: 1 in Stock

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Dolcetto d'Alba, 1979

M. Mascarello

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £59.00
Stock: 1 in Stock

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Dolcetto d'Alba, 1979

Salvano Saverio

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: £59.00
Stock: 1 in Stock

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Frei Joao, 1979

Frei Joao - Reserva, Bairrada - MAGNUM

Caves S. Joao, established in 1920, became a dominant force in Portuguese wine making in the early 20th century with their houses Porta dos Cavaleiros in Dao and Frei Joao in Bairrada. Given the shifting trends in consumer preferences, Bairrada and Dao fell to obscurity in the 1990s when critical influence drove the demand for bigger, extracted, warmer climate wines. As in all things, however, what comes around goes around! Sure enough, 20 years later savvy consumers and food-conscious sommeliers are looking for finesse and freshness and heading back to Bairrada and Dao. Wines that when young had a vegetal character,
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Price: £149.00
Stock: 1 in Stock

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Graham's Port, 1979

Malvedos Single Quinta Vintage Port

The 1979 Graham's Malvedos port is less mature than previous tastings. The port is medium ruby about 40% opacity, Pleasant tannins on the mouth, good body, notes of cherries and liquorice with a good long finish.

20% ABV 1.5L
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Price: £179.00
Stock: 1 in Stock

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Grignolino, 1979

New

Damilano
Was £99 Black Friday Clearance | Last Bottle £62.50

The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £62.50
Stock: 1 in Stock

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Grignolino, 1979

New

M. Mascarello
Was £89 Black Friday Clearance | Last Bottle £57.60

The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £57.60
Stock: 1 in Stock

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