Burgundy Region Report
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22 products found.
Bouchard Père & Fils, 2019
Gevrey-Chambertin, Burgundy
This 2019 Gevrey-Chambertin, Red Burgundy is intense, perfumed bouquet with blueberry and blackberry aromas and an animal touch. Nice structure on the palate with subtle accents of savory and meaty notes and lovely texture with good ageing potential.
In the heart of the Côte de Nuits, Gevrey-Chambertin is the area with the highest concentration of red Grands Crus of which the legendary Chambertin and Chambertin-Clos-de-Bèze, great favorites of Napoleon. It is even said that the Emperor made his men salute when passing by these venerable vines. The wines of Gevrey-Chambertin, only red from Pinot Noir, are sought after for their great strength and velvet texture. …
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Price: $69.47 USD
Stock: 20 in Stock
Bourgogne, 2017
Grand Vin de Borgogne, Burgundy Florent Garaudet Monthelie Vieilles Vignes ***93 Points VertdeVin***
This is a complex red made from Pinot Noir, with powerful, forward black cherry aromatics, exotic spice, and hints of earth. Florent’s use of 400-liter barrels for aging adds dimensional texture without overpowering the nose or palate. On the palate, this rare wine evokes the silkiness of Volnay and the power of Pommard.
About this wine producer: Like Raphaël Bérêche, Florent Garaudet is a self-confident, socially intelligent visionary, who, at the age of twenty-three was impatient to strike out on his own. So instead of coming to work alongside his father, Paul Garaudet, on the estate that has been in the family for five generations, …
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Price: $48.48 USD
Stock: 5 in Stock
Bouchard Père & Fils, 2016
Nuits-Saint-Georges, Burgundy
This 2016 Pinot Noir from Bouchard Pere & Fils Nuits-Saint-Georges is a red Burgundy wine with intense aromas of berry fruit and spices on the nose. Rich, tannic and well structured, this wine develops additional roundness after a few years in bottle. Good ageing potential.
Capital of the Côte de Nuits, this village is the home to the Hospices de Nuits that organizes an important auction of its production every year, as do the Hospices de Beaune. The main street in Nuits-Saint-Georges is named after Fagon, the doctor who treated Louis XIV and prescribed the town's wine for him. This is the most southernly appellation of the Côte de Nuits producing wines rich in tannin which gives them strength, …
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Price: $64.22 USD
Stock: 4 in Stock
Nuits-Saint-Georges, 2006
1er Cru Clos Saint Marc Domaine Michele & Patrice Rion, Burgundy
The 2006 1er Cru Clos Saint Marc from Domaine Michele & Patrice Rion in Burgundy is a highly regarded wine known for its elegant expression of Pinot Noir. The Clos Saint Marc vineyard is a top Premier Cru site in Nuits-Saint-Georges, known for producing rich, structured wines with fine tannins and good aging potential.
The 2006 1er Cru Clos Saint Marc Domaine Michele & Patrice Rion is a Pinot Noir from Burgundy’s Nuits-Saint-Georges region, known for its complexity and elegance. On the palate, it presents ripe red fruits such as cherries and raspberries, complemented by earthy and mineral notes, with hints of spice and subtle oak. …
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Price: $104.89 USD
Stock: 8 in Stock
Meursault, 2002
Domaine Jean-Marc Boillot, Meursault, White
Price: $65.53 USD
Stock: 7 in Stock
Meursault, 2000
Domaine des Comtes Lafon, Meursault, White
Domaine des Comtes Lafon is a highly regarded Burgundy producer known for its exceptional wines, especially white wines made from Chardonnay in the Meursault appellation. The 2000 vintage was generally a good year for Burgundy, producing wines with elegance and balance.
Tasting Notes : The 2000 Meursault from Domain des Comtes Lafon has a golden yellow appearance that has deepened with age.On the Nose there are rich aromas of ripe stone fruits (peach, apricot), citrus (lemon, lime), floral notes, and hints of honey, butter, and nuts. On the palate the wine is full-bodied and complex with flavors of ripe fruits, citrus zest, and a creamy texture, balanced by vibrant acidity and a mineral backbone. …
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Price: $242.71 USD
Stock: 11 in Stock
Remoissenet Pere and Fils, 1976
Premier Cru Les Gravieres, Santenay, Burgundy
This 1976 Santenay is an interesting wine from a challenging vintage. The nose is all strawberries and black earth. It has some Hoisin and coffee too. The palate is relatively light and lean, but flavours are fresh and delicious. It is lacy of texture. With air there are delightful rose petal notes that come to the fore and it puts on some mid-palate pud. It finishes with a minerally acidity.
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Price: $156.12 USD
Stock: 6 in Stock
Bourgogne, 1970
Les Fils de Henri Ramel - Reserve Speciale *** DOUBLE MAGNUM BOTTLE OF 3,0 LITERS ***
Bourgogne Rouge is the term used to apply to red wines from Burgundy that fall under the generic Bourgogne AOC, which can be produced by over 350 individual villages across the region. As with Bourgogne Blanc and Bourgogne Rosé, this is a very general appellation and thus is hard to pinpoint any specific characteristics of the wine as a whole, due to the huge variety of wines produced.Pinot Noir is the primary grape used in Bourgogne Rouge production, although Chardonnay, Pinot Blanc, Pinot Gris and in Yonne, César grapes are all also permitted to make up the rest of the wine.
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Price: $523.46 USD
Stock: 1 in Stock
Gevrey Chambertin, 1969
Gevery Chambertin Collin & Bourisset Negociants Shipped by Powell & Sons, London
Gevrey-Chambertin – a village in Burgundy's Côte de Nuits district – produces some of the world's most prestigious and expensive red wines. The village is home to nine grand cru vineyards, comfortably more than any other Burgundy village. Widely regarded as being Burgundy's most full-bodied and structured, the village's wines have a particular intensity of colour, aroma and flavour about them, not to mention impressive longevity.
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Price: $129.88 USD
Stock: 1 in Stock
Bourgogne, 1968
Margnat Freres
Bourgogne Rouge is the term used to apply to red wines from Burgundy that fall under the generic Bourgogne AOC, which can be produced by over 350 individual villages across the region. As with Bourgogne Blanc and Bourgogne Rosé, this is a very general appellation and thus is hard to pinpoint any specific characteristics of the wine as a whole, due to the huge variety of wines produced.Pinot Noir is the primary grape used in Bourgogne Rouge production, although Chardonnay, Pinot Blanc, Pinot Gris and in Yonne, César grapes are all also permitted to make up the rest of the wine.
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Price: $129.88 USD
Stock: 1 in Stock
Bourgogne, 1967
Ant. Bourgeois - Gran Riserva
Bourgogne Rouge is the term used to apply to red wines from Burgundy that fall under the generic Bourgogne AOC, which can be produced by over 350 individual villages across the region. As with Bourgogne Blanc and Bourgogne Rosé, this is a very general appellation and thus is hard to pinpoint any specific characteristics of the wine as a whole, due to the huge variety of wines produced.Pinot Noir is the primary grape used in Bourgogne Rouge production, although Chardonnay, Pinot Blanc, Pinot Gris and in Yonne, César grapes are all also permitted to make up the rest of the wine.
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Price: $103.64 USD
Stock: 1 in Stock
Bourgogne, 1967
Cartouche - Thorin
Bourgogne Rouge is the term used to apply to red wines from Burgundy that fall under the generic Bourgogne AOC, which can be produced by over 350 individual villages across the region. As with Bourgogne Blanc and Bourgogne Rosé, this is a very general appellation and thus is hard to pinpoint any specific characteristics of the wine as a whole, due to the huge variety of wines produced.Pinot Noir is the primary grape used in Bourgogne Rouge production, although Chardonnay, Pinot Blanc, Pinot Gris and in Yonne, César grapes are all also permitted to make up the rest of the wine.
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Price: $116.76 USD
Stock: 1 in Stock
Antonin Rodet, 1966
Antonin Rodet, Pass-Tout-Grains, Burgundy.
Bourgogne Passe-Tout-Grains is an Appellation d'origine contrôlée (AOC) for wine from the region of Burgundy in France. Most Bourgogne Passe-Tout-Grains, which is sometimes written unhyphenated as Bourgogne Passetoutgrains, is red although rosé wine may also be produced. Unlike other Burgundy wines, which are primarily produced from a single grape variety, Bourgogne Passe-Tout-Grains is an essentially a cuvée of Gamay and Pinot noir.
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Price: $129.88 USD
Stock: 3 in Stock
Macon, 1966
Antoine Depagneux
Macon is the name for the red and white wines which come from the Mâconnais section of Burgundy, France. This region is the most southerly in Burgundy, and also the largest. There are 42 villages in the Mâconnais region, broken out into seven designations: Macon, Macon Superieur, Macon Village, Pouilly Fuissé, Pouilly Loche, Pouilly Vinzele, and Saint Veran. The majority of wines from Macon are red wines, using the gamay noir, pinot noir, and pinot gris grapes. These are light wines, and should be drunk young. They go well with red meats and mild cheeses.
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Price: $116.76 USD
Stock: 2 in Stock
Macon, 1966
Chateau Berze
Macon is the name for the red and white wines which come from the Mâconnais section of Burgundy, France. This region is the most southerly in Burgundy, and also the largest. There are 42 villages in the Mâconnais region, broken out into seven designations: Macon, Macon Superieur, Macon Village, Pouilly Fuissé, Pouilly Loche, Pouilly Vinzele, and Saint Veran. The majority of wines from Macon are red wines, using the gamay noir, pinot noir, and pinot gris grapes. These are light wines, and should be drunk young. They go well with red meats and mild cheeses.
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Price: $103.64 USD
Stock: 1 in Stock
Henri de Villamont, 1937
Henri de Villamont "Collection du Docteur Barolet", Burgundy
Chambolle-Musigny is a tiny commune in the Côte de Nuits sub-region of Burgundy. The village produces almost exclusively red wines from Pinot Noir. The classic Chambolle-Musigny wine is powerful, yet refined and perfumed. Along with Vosne-Romanée and Gevrey-Chambertin, the village is considered to produce some of the finest Pinot Noir wines on earth.
The producer known as Henri de Villamont takes its name from the Chevalier, or Lord, of Villamont, a crusader who retired to the village of Savigny, where Villamont's cellars are located. (The cellars were built by Léonce Bocquet, then the owner of Clos de Veugeot, in 1880. …
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Price: $885.56 USD
Stock: 1 in Stock
Volnay, 1934
Henri de Villament/Collection du Docteur Barolet, Burgundy
The finest and most elegant red wines of the Côte de Beaune are grown in Volnay, a village which might be twinned with Chambolle-Musigny in the Côte de Nuits, for the high active chalk content in the soil and comparatively low clay content. Whereas in earlier times Volnay was made in a particularly light, early drinking style, these days there are many producers making wines which age extremely well.
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Price: $983.95 USD
Stock: 1 in Stock
Gevrey Chambertin, 1995
Reine Pedauque - MAGNUM of 1,5 Liters
In the heart of the Côte de Nuits, Gevrey-Chambertin is the area with the highest concentration of red Grands Crus of which the legendary Chambertin and Chambertin-Clos-de-Bèze, great favorites of Napoleon. It is even said that the Emperor made his men salute when passing by these venerable vines. The wines of Gevrey-Chambertin, only red from Pinot Noir, are sought after for their great strength and velvet texture.
more >>>
Price: $195.48 USD
Stock: Out of Stock
Maison Louis Latour, 1973
Louis Latour
The Corton-Charlemagne Louis Latour 1973 is a notable vintage from the esteemed vineyard and winery Maison Louis Latour, which is renowned for its production of high-quality Burgundy wines.
Corton-Charlemagne wines are typically full-bodied with a rich texture and complex flavors. They often exhibit notes of citrus, green apple, honey, and minerality, along with a balanced acidity that allows them to age gracefully. Over the decades, a well-stored 1973 vintage would have developed additional layers of complexity, with potential flavors of nuts, caramel, and a more pronounced minerality.
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Price: $104.89 USD
Stock: Out of Stock
Macon, 1964
Maison Macon, Passe-Tout-Grains, Burgundy
Bourgogne Passe-Tout-Grains is an Appellation d'origine contrôlée (AOC) for wine from the region of Burgundy in France. Most Bourgogne Passe-Tout-Grains, which is sometimes written unhyphenated as Bourgogne Passetoutgrains, is red although rosé wine may also be produced. Unlike other Burgundy wines, which are primarily produced from a single grape variety, Bourgogne Passe-Tout-Grains is an essentially a cuvée of Gamay and Pinot noir.
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Price: $129.88 USD
Stock: Out of Stock
Macon, 1964
La Champelle de Guinchay
Macon is the name for the red and white wines which come from the Mâconnais section of Burgundy, France. This region is the most southerly in Burgundy, and also the largest. There are 42 villages in the Mâconnais region, broken out into seven designations: Macon, Macon Superieur, Macon Village, Pouilly Fuissé, Pouilly Loche, Pouilly Vinzele, and Saint Veran. The majority of wines from Macon are red wines, using the gamay noir, pinot noir, and pinot gris grapes. These are light wines, and should be drunk young. They go well with red meats and mild cheeses.
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Price: $156.12 USD
Stock: Out of Stock
Pedauque - Reserve des Caves de la Reine, 1964
Pedauque - Reserve des Caves de la Reine, Passe-Tout-Grains, Burgundy
Bourgogne Passe-Tout-Grains is an Appellation d'origine contrôlée (AOC) for wine from the region of Burgundy in France. Most Bourgogne Passe-Tout-Grains, which is sometimes written unhyphenated as Bourgogne Passetoutgrains, is red although rosé wine may also be produced. Unlike other Burgundy wines, which are primarily produced from a single grape variety, Bourgogne Passe-Tout-Grains is an essentially a cuvée of Gamay and Pinot noir.
more >>>
Price: $129.88 USD
Stock: Out of Stock