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Troglia

Carema is a red winemaking zone and boasts the king of Italian red grapes, Nebbiolo, as its leading varietal. The wine must comprise 85% of this variety, the remainder made up of a maximum 15% of authorized Piedmont red grapes. Ageing requirements are 36 months, of which 24 must be in wood, while the riserva must spend an extra six months in oak. Carema is a small mountainous area neighboring the Aosta Valley in the far northern corner of Piedmont, in north-western Italy. This unique viticultural landscape is situated in the province of Turin and was awarded its DOC classification in 1967. Similar to the steep, …
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Price: £129.00
Stock: 1 in Stock

Margaux 3rd Growth Classification

Château Palmer 1958

Vintage & Background
The 1958 vintage in the Médoc wasn’t uniformly brilliant, but Palmer has long been one of the châteaux that manages to shine even in more difficult years. Its site in Margaux, with deep gravel soils and a generous proportion of Merlot, often gives its older bottles a elegance, suppleness, and aromatic charm.

Appearance & Nose
In its 60-plus years, Palmer 1958 tends to show a quite mature tint—often a soft garnet centre with amber or tawny rim hues. On the nose you’ll find tertiary aromas such as leather, moss, and forest floor or compost, along with softer dried fruit character. …
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Price: £495.00
Stock: 1 in Stock

Vintage Port

The 1958 Constantino Vintage Port is a rare and charming survivor from a lesser-declared vintage, offering a glimpse into mid-20th-century Portuguese winemaking from one of the Douro’s traditional producers. Constantino, founded in the late 19th century, was known for producing solid, classically styled Ports, and the 1958 is a particularly elegant and mature expression, now over six decades in bottle.

On the nose, the wine opens with delicate, evolved aromas of dried cherry, orange peel, and spiced fig, interwoven with hints of leather, polished wood, and floral potpourri. There’s a fine oxidative character that adds depth, bringing in subtle notes of walnut, old books, and sweet herbs. …
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Price: £495.00
Stock: 1 in Stock

Vintage Port
In neck damaged label

Dows 1958 Bottled 1960


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Price: £595.00
Stock: 1 in Stock

Dessilani

Fara is a small, historic DOC (Denominazione di Origine Controllata) red wine appellation in northern Italy’s Piedmont region. It’s one of the lesser-known Nebbiolo-based wines from the area and is produced exclusively in and around the villages of Fara Novarese and Briona, in the Novara hills of northern Piedmont.


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Price: £139.00
Stock: 3 in Stock

Guimaraens Vintage Port

The Fonseca 1958 Port is golden and nearly tawny in colour. On the nose dark cherry and elegant aromas. Rather full bodied on the palate, sweet, complex and balanced with burnt sugar. Elegant finish.


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Price: £595.00
Stock: 1 in Stock

Vintage Port

Krohn, 1958 Vintage Port

Vintage & Background
The 1958 vintage was a classic mid-century year in the Douro, producing wines of refinement and balance rather than sheer power. Wiese & Krohn, founded in 1865 and renowned for its elegant, traditionally styled Ports, crafted a beautifully composed wine that has matured gracefully over more than six decades. Today, this rare Vintage Port offers a remarkable glimpse into the past and remains a superb choice for collectors and those celebrating significant anniversaries.

Appearance & Nose
Pale brick-tawny with a translucent rim, reflecting its age. …
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Price: £295.00
Stock: 1 in Stock

MMV - Boal - Bottled by Barbeito *

This is a rare and limited release of the 1958 Madeira from the family cellars. The bottles are in perfect condition. There is something ethereal about tasting such a rare vintage.

Tasting Notes
The 1958 Boal is medium sweet as one would expect from this style of Madeira. There is a huge amount happening on the complexity front with some bitter nut skin notes with dried flowers and citrus pith. Flavours of caramel, cacao, toffee, dates, roasted coffee, smoke, and raisin. While the texture of Bual Madeira is rich, it is high in acidity, making the wine less sticky than Port. An electric wine that is astonishingly refreshing with an extraordinarily long finish. …
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Price: £495.00
Stock: 5 in Stock

Vintage Port (Unlabelled- ID on capsule)

Aromas of figs, walnuts, nutmeg, cinnamon, leather, raisins and a bit of ethanol. More of the same on the palate with some coffee notes.
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Price: £345.00
Stock: 3 in Stock

Covazzano

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £129.00
Stock: 4 in Stock

Vintage Port
Unlabelled
Shipped by J Harvey and son

The spirit is clean with a gentle floral edge. There are dried fig, raisin, chocolate and liquorice smells. It is lacy and ethereal in the mouth. It has good cut and detail right through the palate and one is left with a wonderful inner mouth perfume once the wine is swallowed.

Learn more about Quinta do Noval
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Price: £495.00
Stock: 2 in Stock

Bianco, Ruffino, Puglia

Salento is in the region of Puglia on the heel of Italy. The Ruffino is a fortified wine made predominantly from the primitivo grape. The wine has a liquorice and spice bouquet, a mediaum body and a long alcoholic finish.
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Price: £195.00
Stock: 2 in Stock

Vintage Port
Half Bottle 37.5cl

The Sandeman 1958 Vintage Port is a lovely wine for drinking now. 1958 was a fairly small vintage which wasn’t as widely declared as the 1955s or 1960s. Medium-bodied, with soft red fruit tones, overtones of dried fruits and wood smoke, this is a traditional after-dinner sipping Port.


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Price: £195.00
Stock: 5 in Stock

Vintage Port

The Sandeman 1958 Vintage Port is a lovely wine for drinking now. 1958 was a fairly small vintage which wasn’t as widely declared as the 1955s or 1960s. Medium-bodied, with soft red fruit tones, overtones of dried fruits and wood smoke, this is a traditional after-dinner sipping Port.


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Price: £395.00
Stock: 1 in Stock

F.lli Berteletti

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £219.00
Stock: 1 in Stock

Vintage Port
Shipped and Bottled by Charles Kinloch and Co Ltd

The 1958 Warre's Vintage Port is a classic vintage port from one of the oldest British port houses, Warre's, established in 1670. This vintage is known for its exceptional quality and longevity, making it a prized possession for collectors and connoisseurs.

Tasting Notes After more than six decades, the color of the 1958 vintage port is now a deep tawny / mahogany, reflecting its long ageing process. On the nose there is a complex and mature bouquet with notes of dried fruits (such as figs, prunes, and raisins), nuts, caramel, and spice. There are hints of leather, tobacco, and a slight earthiness. …
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Price: £395.00
Stock: 1 in Stock

Vintage Port

Aromatic and elegant wines. Now with a gentle tawny colour. This port still has good fruit and balance.

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Price: £495.00
Stock: 4 in Stock

Vintage Port
Rewaxed

Aromatic and elegant wines. Now with a gentle tawny colour. This port still has good fruit and balance.

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Price: £449.00
Stock: 1 in Stock

Pauillac 5me Cru Classe, Bordeaux
Mid Shoulder Level

Classifications often fail to reflect the current state of a chateau, and that's certainly the case for this Pauillac Fifth Growth. Chateau Lynch-Bages makes rich, powerful, full-bodied wines capable of long life.

Very cedary and "old style". Remarkable. It has lost all its hardness. Liquorice and cinnamon. Serena Sutcliffe, MW

Château Lynch-Bages is an iconic wine estate located in the Pauillac appellation of Bordeaux, France. With a history dating back to the 18th century, the estate has established itself as one of the leading producers of exceptional red wines. Encompassing approximately 100 hectares, …
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Price: £299.00
Stock: 1 in Stock

Pauillac 5me Cru Classe
Very Top Shoulder
Part of label missing but vintage legible

Classifications often fail to reflect the current state of a chateau, and that's certainly the case for this Pauillac Fifth Growth. Chateau Lynch-Bages makes rich, powerful, full-bodied wines capable of long life.

Very cedary and "old style". Remarkable. It has lost all its hardness. Liquorice and cinnamon. Serena Sutcliffe, MW

Château Lynch-Bages is an iconic wine estate located in the Pauillac appellation of Bordeaux, France. With a history dating back to the 18th century, the estate has established itself as one of the leading producers of exceptional red wines. Encompassing approximately 100 hectares, …
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Price: £385.00
Stock: 1 in Stock

Pauillac 5me Cru Classe

Classifications often fail to reflect the current state of a chateau, and that's certainly the case for this Pauillac Fifth Growth. Chateau Lynch-Bages makes rich, powerful, full-bodied wines capable of long life.

Very cedary and "old style". Remarkable. It has lost all its hardness. Liquorice and cinnamon. Serena Sutcliffe, MW

Château Lynch-Bages is an iconic wine estate located in the Pauillac appellation of Bordeaux, France. With a history dating back to the 18th century, the estate has established itself as one of the leading producers of exceptional red wines. Encompassing approximately 100 hectares, …
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Price: £395.00
Stock: 4 in Stock

Old wine Madeira

Madeira is made on the volcanic island of the same name, situated in the Atlantic ocean some 400 miles off the North African coast. This sub-tropical island was discovered in 1419 by the Portuguese. Madeira is the Portuguese word for wood or timber. This sweet, amber-tinged Madeira, has keen acidity and a long and mellow finish, with a certain delicacy.

Intense, nutty, mildly sweet. Lots of decanting time is needed to deepen and smooth out the rough edges.
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Price: £425.00
Stock: 2 in Stock

Colheita Port

"A green rim with a tawny core, sediment too. A deep, spicy nose shows dried spice and fleshy tamarind. In the mouth, it’s very concentrated, spicy and lively, with liquorice and darker treacle toffee notes. There’s a trace of bitterness to its slightly spirity finish, but it’s deliciously spicy with plenty of vigour." Sarah Amhed, The Wine Detective

An independent family business since 1842, through five generations. With the position of "niche player", Niepoort's mission is to maintain the production of distinctive ports and Douro wines, combining centuries-old tradition with innovation. …
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Price: £395.00
Stock: 1 in Stock

Aszu, 6 Puttonyos Monimpex - Azzu (Half litre, 50cl)

Hungary’s most famous dessert wine is Tokaji the legendary sweet elixir. It can only be spoken in the superlative about this wine, as it is a medicine, a real nectar. The name Tokaji (which is of Protected Designation of Origin) is used for labeling wines from this wine district. The location of the region has a unique climate, beneficial to this particular viniculture, due to the protection of the nearby mountains, long warm autumns and mists that come in from the River Bodrog, creating perfect conditions for noble rot. Creating the botrytised ('aszú') grapes for which the region is famous. A wonderful sweet wine from this renowned producer. …
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Price: £325.00
Stock: 1 in Stock

Rivesaltes, Domaine la Cresse, Rivesaltes VDN - Fortified Sweet Wine.

Rivesaltes 1956 – Domaine La Cresse, Vin Doux Naturel

The 1956 Rivesaltes from Domaine La Cresse is a beautifully preserved example of mid-century craftsmanship from the sun-baked hills of Roussillon. Created in an era when fortified wines were treasured for their longevity, this Vin Doux Naturel was made from Grenache grapes slowly fermented and then fortified to preserve natural sweetness. Decades of maturation in oak have transformed it into a wine of deep complexity and quiet majesty.

In the glass, it displays a glowing amber-mahogany hue, edged with hints of green and gold — the hallmark tones of long oxidative ageing. …
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Price: £225.00
Stock: 2 in Stock