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3129 products found.

Dow's, 1970

Vintage Port

Dow’s, 1970
Vintage Port

The 1970 vintage in the Douro is widely regarded as one of the great declared years of the 20th century, producing Vintage Ports of structure, depth and remarkable longevity. Dow’s, long celebrated for its firm, dry style and powerful expression of fruit, produced a 1970 that has become a benchmark for the house.

Dow’s vineyards at Quinta do Bomfim and Quinta da Senhora da Ribeira are known for delivering concentrated, structured fruit, and the 1970 reflects the house’s hallmark character — restrained sweetness, impressive backbone and enduring ageing potential.
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Price: £169.00
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Fonseca Port, 1970

Vintage Port
Imported and Bottled by Grants of St James

An outstanding port from a classic vintage. The Fonseca 1970 is now fully mature, and is probably one of the finest glasses of port that you will ever taste. A wine of this quality will age superbly for many decades to come. A magnificent wine with abundant ripe fruit flavours and concentrated tannins. Perfect harmony and balance places this Port amongst the all-time greats.

Robert Parker, renowned critic writes of this Port.... "... it excels in its magnificently complex, intense bouquet of plummy, cedary, spicy fruit and long, broad, expansive flavours. With its lush, seductive character, one might call it the Pomerol of Vintage ports.
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Price: £195.00
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Graham's, 1970

Vintage Port bottled for Army and Navy Stores
Excellent provenance

The 1970 Graham's Vintage Port is a classic and one of the most iconic wines produced by the house of Graham’s. The 1970 vintage is renowned as one of the best of the 20th century for Port wines, and Graham's expression of this year is particularly exceptional for its richness and longevity.


Tasting Notes: Deep ruby color with a slight garnet edge, showing signs of maturity but still remarkably vibrant. Nose: A highly aromatic nose of ripe black fruits, such as blackcurrants and black cherries, intermingled with secondary notes of figs, prunes, and dates. There are also layers of leather, tobacco, and sweet spices like cinnamon and clove, alongside a slight floral touch of violets.
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Price: £169.00
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Pocas Junior Vintage Port, 1970

Vintage Port


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Price: £49.95
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Rebello Valente Vintage Port, 1970

Vintage Port

Robertson Bros were the shippers behind this brand, which was once one of the most reputable, though, since a fine 1970, very little Vintage Port bears the name.

**92 points Wine Spectator**

Drink it alone for dessert. It is like a delicious piece of fruitcake. Medium red, with a roasted, chocolate, earthy nose, medium-bodied, with plenty of tannins and roasted, fruity flavours on the palate. Will improve. (1989)

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Price: £119.00
Stock: Out of Stock

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Rioja, 1970

Carta de Plata - Berberana

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £69.00
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Rioja, 1970

Bodegas Santana

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £69.00
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Rioja, 1970

Siglo - Felix Azpilicueta Martinez

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £89.00
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Rioja, 1970

Coto de Imaz- Gran reserva

Appearance: Brilliant ruby with russet hues—mature elegance starts in the glass
Aroma & Bouquet: Initially sweet oak and toast, evolving into coconut, leather, wet earth, with hints of red and dried fruit
Palate: Round, silky tannins and a persistent, complex finish; secondary flavours of red fruits, subtle spice, and cocoa nuances
Overall: Mature, well-integrated Gran Reserva showing tertiary complexity while retaining lively acidity and structure.
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Price: £119.00
Stock: Out of Stock

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Rioja, 1970

Viña Albina- Rioja alta- Cenicero

Appearance:
Light garnet with a tawny-orange rim. Clear, delicate colour showing full maturity.

Nose:
Developed and expressive. Aromas of dried cherry, redcurrant, old leather, cedarwood, and dusty earth. Subtle notes of tobacco, dry herbs, and vanilla may appear with air.

Palate:
Light to medium-bodied with soft, resolved tannins and a bright thread of acidity. Flavours of dried red fruit, sandalwood, mushroom, and faint balsamic or orange peel. The structure is gentle, more about nuance than power.

Finish:
Moderate in length. Fades into savoury, earthy tones with a lingering note of dried spice and cedar.
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Price: £75.00
Stock: Out of Stock

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Sandeman, 1970

Vintage Port

From the excellent 1970 vintage, the Sandeman has only just reached full maturity. A pale garnet colour with a powerful bouquet of sweet fruit introduces the beautiful blend of chocolate, cherry, and jammy fruit flavours. A very enjoyable port.


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Price: £129.00
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Amarone della Valpolicella, 1969

Giacomo Montresor

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £189.00
Stock: Out of Stock

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Amarone della Valpolicella, 1969

Aldegheri

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £199.00
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Barolo, 1969

Contratto, Barolo, Piedmont
Was £185 Clearance Offer | damaged labels | £125

1969 Barolo – Contratto (Piedmont)

The 1969 vintage is regarded as one of the standout years of the late 1960s in Piedmont, producing Barolo wines of structure, depth and notable ageing potential. From the historic house of Contratto, founded in 1867 and long associated with traditional Piedmontese winemaking, this bottle reflects a classical era when extended ageing in large oak casks and patient cellaring defined the style.

Tasting Notes:
Now showing a mature brick-garnet hue with amber highlights at the rim, the nose is beautifully evolved and layered. Aromas of dried cherry, rose petal and redcurrant intertwine with notes of leather, tobacco leaf and forest floor.
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Price: £125.00
Stock: Out of Stock

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J. de Maillac, 1969

J de Malliac Armagnac

A bottle of J. de Malliac Armagnac from 1969 would be particularly notable due to its age and the potential complexity and richness that come with decades of aging.

Tasting Notes
The wine is a blend of deep amber and mahogany colour, with a complex nose of dried fruits, spices, vanilla, caramel, honey, and oak. The palate is smooth and velvety, with flavors of dried apricots, raisins, candied orange peel, dark chocolate, toffee, roasted nuts, and oak. The finish is long and satisfying, with a gentle fade of oak, spice, and sweet fruit.

Serving & Food Pairing:
Armagnac is served neat, at room temperature, in a tulip glass, allowing you to fully appreciate its complexity.
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Price: £245.00
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Taylor Fladgate, 1969

Quinta de Vargellas Vintage Port Oporto Bottled

This Taylor's Vintage Port from the good 1969 vintage is mature now. This is an excellent choice for both enthusiasts and collectors, offering a taste of the exceptional craftsmanship and terroir of the Douro Valley.

Tasting notes
Lovely tawny colour with a brick hue. The nose shows violets and sweet cherry with hints of wintergreen. On the palate it may not be as sweet as the earlier Ports from the 60s, but that is very much a good thing. Improved with air time, and by the end could almost detect some rich and sweet stewed fruits and Christmas spices balanced by the warming alcohol.
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Price: £445.00
Stock: Out of Stock

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Taylor Fladgate, 1969

Taylors Single Harvest Port

From the Taylors reserves in Oporto this wine has ben stored in seasoned oak casks. Taylors has decided to make a very limited release of the 1969 Single Harvest Port.

TASTING NOTES
Deep mahogany colour with discreet olive highlights on the rim. A very fine, elegant nose, with an opulent core of wild honey, treacle and butterscotch infused with a spicy redolence of black pepper and cinnamon. Cedary cigar box aromas, savoury scents of wild herbs and a discreet aura of fresh mint as a further layer of complexity.

The perfectly calibrated palate is lifted by a fresh acidity and delivers a wealth of rich mellow flavour, molasses, dried figs, sultanas and apricot confit.
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Price: £325.00
Stock: Out of Stock

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Blandys, 1968

Sercial Vintage Madeira In Individual Box
Double Magnum Bottle (300cl)
19.5 Points - Richard Mayson
PLEASE ALLOW 10 DAYS FOR DELIVERY

The Blandy’s are unique in being the only family of all the original founders of the Madeira wine trade to still own and manage their own original wine company, maintaining a tradition that goes back to
1811. The family’s vintage Madeira collection is unrivalled and their vintage room has been described as a “cathedral of wine”, storing wines dating back to the 18th century.

Tasting Notes
Bright amber-gold colour with greenish reflections. The nose is complex, revealing notes of dried citrus peel, toasted almonds, and subtle smoky undertones. Crisp acidity balances flavours of roasted nuts, orange zest, and a hint of sea salt.
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Price: £1,045.00
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Blandys, 1968

Sercial Vintage Madeira
19.5 Points - Richard Mayson
150cl Magnum Bottle In Individual Box
PLEASE ALLOW 10 DAYS FOR DELIVERY

The Blandy’s are unique in being the only family of all the original founders of the Madeira wine trade to still own and manage their own original wine company, maintaining a tradition that goes back to
1811. The family’s vintage Madeira collection is unrivalled and their vintage room has been described as a “cathedral of wine”, storing wines dating back to the 18th century.

Tasting Notes
Bright amber-gold colour with greenish reflections. The nose is complex, revealing notes of dried citrus peel, toasted almonds, and subtle smoky undertones. Crisp acidity balances flavours of roasted nuts, orange zest, and a hint of sea salt.
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Price: £498.00
Stock: Out of Stock

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Fonseca Port, 1968

Guimaraens Single Quinta Vintage Port

From the rare 1968 vintage, this Fonseca Vintage port is deep and attractive with a sweet nose and is well balanced with a peppery finish. Elegant and rich, lovely acidity, plummy fruit, ethereal and long.


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Price: £395.00
Stock: Out of Stock

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Rioja, 1968

Rioja Palacio Glorioso Reserva

Rioja Palacio Glorioso Cosecha Gran Reserva 1968

The 1968 Rioja Palacio Glorioso Cosecha Gran Reserva is a beautifully mature example of traditional Rioja, offering elegance, subtle complexity and gentle savoury depth after more than five decades of ageing. The colour is now a pale garnet with pronounced brick-orange tones at the rim, reflecting its long and graceful evolution.

The nose is delicate, refined and classically styled. Aromas of dried cherry, redcurrant and plum skin are layered with leather, tobacco, old wood, vanilla and soft coconut from extended American oak ageing. Notes of forest floor, dried herbs, orange peel and gentle spice add further nuance and authenticity.
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Price: £99.00
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Tokaji, 1968

3 Puttonyos - Aszu - Palackizo Uzem - Half Litre Bottle (50cl)

Hungary’s most famous dessert wine is Tokaji the legendary sweet elixir. It can only be spoken in the superlative about this wine, as it is a medicine, a real nectar. The name Tokaji (which is of Protected Designation of Origin) is used for labelling wines from this wine district. The location of the region has a unique climate, beneficial to this particular viniculture, due to the protection of the nearby mountains, long warm autumns and mists that come in from the River Bodrog, creating perfect conditions for noble rot. Creating the botrytised ('aszú') grapes for which the region is famous. A wonderful sweet wine from this renowned producer.
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Price: £139.00
Stock: Out of Stock

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Amarone della Valpolicella, 1967

Montresor

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £189.00
Stock: Out of Stock

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Bordeaux, 1967

Chateau de Rouergue

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
Stock: Out of Stock

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Chateau Giscours, 1967

Margaux 3rd Growth Classification

The 1967 Château Giscours hails from the Margaux appellation, a region celebrated for producing elegant and aromatic Bordeaux wines. As a Third Growth estate classified in the 1855 Bordeaux Classification, Château Giscours has a long-standing reputation for crafting wines that reflect the unique terroir of Margaux.​

Vintage Overview:
The 1967 vintage in Bordeaux was challenging, marked by a wet growing season that led to uneven ripening. Consequently, many wines from this year are considered lighter and less structured, with limited aging potential.​

Tasting Notes:
Aroma: The bouquet reveals notes of coffee, desiccated red fruit, leather, tobacco, and a touch of herb.
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Price: £109.00
Stock: Out of Stock

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