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Bekaar Valley, Gaston Hochar

The 1998 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

Chateau Musar 1998 Red Wine is a great vintage with a blend of power, complexity and endless fruit. On the palate, this wine is full of ripe, black cherries and balanced, rich fruits and spices. This wine is perfectly harmonious and balanced and expresses the power of the 1997 vintage in the finest way.

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War. …
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Price: £79.00
Stock: Out of Stock

Malvedos Single Quinta Vintage port

The Graham`s Malvedos 1998 is a single ‘quinta’ vintage Port, it is made exclusively from grapes grown at Grahams, Quinta dos Malvedos estate. In the heart of the Douro Valley,
Quinta dos Malvedos has been the principal estate of Grahams port since 1890 and has been the cornerstone of their Vintage Ports ever since. Located between the Cima Corgo and Douro Superior regions, Malvedos enjoys the best of both regions: abundant sunshine and reasonable rainfall.


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Price: £59.00
Stock: Out of Stock

Vintage Port, Douro

Vintage Report:
After a mild June, July and August were hot and dry, leading to good even maturation, with the Tinta Barroca looking particularly promising. Maturation studies carried out between 19th August and the beginning of the vintage, determined the following picking order at Vesuvio: Old vineyards; Tinta Barroca; Tinta Amarela; Tinta Roriz; Touriga Nacional; Tinto Cão; and Touriga Franca. Picking began on the 21nd September and continued until 4th October; great care being taken to select and vinify the very best fruit separately, once perfect ripeness had been achieved. Grape quality was very good with average sugar readings an excellent 12o-13o Baumé. …
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Price: £89.00
Stock: Out of Stock

Cà Paruta

A classic red Italian wine made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £69.00
Stock: Out of Stock

Nacional Vintage Port, Douro

Quinta do Noval is a much-venerated name in the Douro Valley and Nacional is undoubtedly one of the most legendary fortified wines in the world. It is produced from a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines that have remained untouched by Phylloxera and has an average production of between 250 and 275 cases. 1997 was widely considered to be an exceptional vintage for Ports of fabulous harmony and incredible structure.

1997 was the follow-up to the sublime 1994 and somewhat incredibly managed to ascend to even greater heights. A benchmark Nacional that will bring several decades of drinking pleasure. …
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Price: £1,325.00
Stock: Out of Stock

1er Cru Clos des Couchereaux

This refined 1996 Beaune 1er Cru Clos des Couchereaux from Burgundy is a single-vineyard Premier Cru wine that highlights the elegance and ageing potential of Côte de Beaune Pinot Noir. The cool, balanced 1996 vintage produced reds with firm acidity and fine structure, allowing this cru to develop beautifully over nearly three decades.


Tasting Notes
Pale garnet with brick reflections, this mature Pinot Noir opens with delicate aromas of dried cherry, raspberry, forest floor, and rose petals, layered with notes of sous-bois, truffle, and a touch of spice. The palate is medium-bodied, silky, and precise, with flavours of redcurrant, cranberry, and savoury earth balanced by bright acidity. …
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Price: £59.95
Stock: Out of Stock

Grand Champagne Cognac

A 1996 vintage cognac from Delamain, using first growth grapes from Mainxe. It was matured in their hallowed Vintage Cellar in Jarnac for before selection and bottling.

The family-run house of Delamain is one of the oldest Cognac producers, founded in 1762. The company is rare in that it produces no VS or VSOP Cognac, and also chooses to reduce bottle strengths down to 40% abv with 'faibles' (old, low-strength Cognacs) rather than with water.


Learn more about Cognac
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Price: £185.00
Stock: Out of Stock

Pinot Noir, Rita Hills, Santa Barbara

A long, moderate growing season allowed for even ripening of the fruit resulting in a wine with soft, ripe tannins and wonderful balance. This impressive Pinot Noir offers wild strawberry fruit, cola, clove spice, a hint of black pepper, and just the right touch of toasty oak. Now fully mature, this wine would not benefit from further ageing.
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Price: £59.95
Stock: Out of Stock

Margaux 2nd Growth Classification, Bordeaux

Indulge in the timeless elegance of the 1995 Château Lascombes, a beautifully matured Margaux that embodies the finesse and charm of Bordeaux’s Left Bank. After nearly three decades of patient cellaring, this vintage now reveals its true character — layers of soft leather, delicate tobacco, and earthy cedar seamlessly woven around gentle dark fruit notes. This is a rare opportunity to experience a wine at the peak of its life, offering complexity and nuance that only time can deliver.

The 1995 vintage was a classic year for Bordeaux, producing wines with remarkable structure and longevity. Château Lascombes, a prestigious Second Growth estate, crafted a wine that stands out for its rich concentration and silky, refined tannins. …
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Price: £119.00
Stock: Out of Stock

Medoc Cru Bourgeois

This classic 1995 Château Tour Saint-Bonnet from the Médoc, Cru Bourgeois, is a fine example of the estate’s robust, traditionally styled Bordeaux. Known for producing age-worthy wines that punch well above their classification, Tour Saint-Bonnet’s gravel and clay soils north of Saint-Estèphe favour Cabernet Sauvignon, giving structure and longevity, supported by Merlot’s supple fruit.


Tasting Notes
Deep garnet with a brick-tinged rim, the 1995 Tour Saint-Bonnet opens with aromas of cassis, black cherry, cedar, and tobacco, along with earthy hints of leather and spice. On the palate, it is medium to full-bodied, with firm but resolved tannins, flavours of dark fruit, graphite, and savoury herbs. …
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Price: £59.95
Stock: Out of Stock

Ferreira `Dona Antónia` 30-Year-Old Tawny Port
Decanter Presented In Gift Box
***95 Points-GOLD- Decanter World Wine Awards***
***95 Points- GOLD MEDAL- IWC 2024***

The Dona Antonia 30-Year-Old Tawny Port by Ferreira is a luxurious and complex wine, showcasing the mastery of the tawny port-making craft.

Tasting Notes
This luxurious and complex wine shows rich and inviting aromas with a blend of dried fruit, nutty aromas, and wood notes. On the palate, it has a velvety texture and a symphony of flavors, with layers of caramelized sugar, toffee, honeyed sweetness, and dark chocolate.The finish is long and lingering, with the wine's myriad flavors unfolding gradually and leaving a lasting impression. Subtle echoes of dried fruit, nuts, and spices linger on the palate, inviting contemplation and reflection. …
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Price: £99.00
Stock: Out of Stock

30 Year Old Tawny Port
***95 Points- Gold- Decanter 2024***
***96 Points GOLD Award- IWC 2024***
Presented in Sandeman Gift Box

Sandeman is a regular IWC and Decanter World Wine Awards Gold- and Trophy-winner for its supremely refined tawnies. A premium aged tawny port, meticulously crafted and aged in oak casks for an average of 30 years.

Tasting Notes
The Sandeman 30 Year Old Tawny Port is of a deep amber amber colour with intense aromas of honey and spices, underscored with deep flavours of dried apricots, hazelnuts and vanilla, creating a rich yet elegant combination. Luxuriously smooth and well-balanced on the palate, this is offering a harmonious blend of dried fruits, nuts, and caramel flavours. …
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Price: £79.95
Stock: Out of Stock

Garrafeira Port
9cl Bottle Last of Stock - when it's gone, it's gone!

Please note that these are 9cl bottles (approximately one-eigth of a regular bottle).

The 1994 Quevedo Garrafeira Port is a rare and fascinating example of a traditional Portuguese style that bridges the gap between Vintage and Tawny Port. Crafted from a single harvest, it spent several years maturing in wood before being transferred to glass demijohns—where it aged slowly over decades, developing complex tertiary aromas and a distinctive freshness. Unlike Colheita Ports, which evolve in cask, Garrafeira Ports benefit from bottle-aging in glass, yielding a wine with purity of fruit, subtle oxidation, and unique character. …
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Price: £15.00
Stock: Out of Stock

Sauternes

The 1994 Château de Fargues is a sensory delight with a delightful blend of spring flowers, candied fruit, pineapple, figs, quince paste, and dried fruits. Its sweet and roasted flavours of vanilla, spice, saffron, star anise, dried fruits, acacia honey, toasted bread, citrus zest, and mineral touches make it a long-lasting wine.

Serving and Food pairing
The ideal serving temperature is usually around 10-12°C. Sauternes pairs excellently with a variety of foods due to its rich sweetness and vibrant acidity. Pair with blue cheese, foie gras and fruit desserts. It is also a great pairing to spicy Asian or Indian cuisine as the sweetness of the wine balances the heat in such dishes. …
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Price: £89.95
Stock: Out of Stock

Pauillac 5me Cru Classe

If any château in all of the classified growths consistently outperforms its original status, it is Lynch Bages. Indeed, this château has long been prized by Pauillac lovers who seek a well made wine.

The 1994 vintage of Château Lynch-Bages, a challenging year in Bordeaux, produced wines of noteworthy quality despite unfavorable weather conditions. The wine's color is garnet or brick-red, with aromas of ripe dark fruits and cedar, tobacco, and leather. The palate is medium to full-bodied, with well-integrated tannins and flavors of blackberry, black cherry, cassis, cigar box, vanilla, and spices. …
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Price: £169.00
Stock: Out of Stock

Bekaar Valley, Lebanon

The 1994 Château Musar is a vintage that continues to demonstrate the incredible aging potential and complexity of this iconic Lebanese winery. Château Musar’s signature blend of Cabernet Sauvignon, Cinsault, and Carignan reflects the terroir of the Bekaa Valley, with its unique combination of Mediterranean and desert influences.

Vintage Overview
1994 Bekaa Valley Vintage: This year saw good growing conditions in the Bekaa Valley, producing wines with balance, ripe fruit, and the ability to age gracefully. Château Musar’s traditional winemaking techniques, including fermentation in concrete vats and aging in French oak, contribute to the wine’s unique character and longevity. …
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Price: £149.00
Stock: Out of Stock

Vintage Port

If you have a bottle of 1994 Gould Campbell Vintage Port, you possess a fine example of vintage port from an outstanding year. Enjoy it now for a sophisticated tasting experience or hold onto it for further aging to see how it continues to evolve.

Tasting Notes
This port wine shows a deep ruby colour with hints of garnet, with complex aromas of blackberries, dark cherries, plums, figs, spices, chocolate, and mint. Its full-bodied taste is rich, intense, and complemented by chocolate, licorice, and spice. Its long and persistent finish indicates great aging potential.

Serving and Food pairing
Vintage Ports are best served slightly below modern room temperature: 16° to 18° C. …
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Price: £89.95
Stock: Out of Stock

Vintage Port
Special Library Release
***95 Points- Wine Advocate***

Symington Family Estates. are delighted to announce the Library Release of the iconic 1994 Graham’s, Dow's and Warre’s Vintage Ports.

The 1994 Vintage Ports are considered to be some of the finest Vintage Ports produced in the second half of the twentieth century. After 25 years ageing in perfect conditions in the Symington cellars, in Vila Nova de Gaia, these wines have developed a wonderful maturity. The The Graham’s is rich and complex with a beautiful elegance. These wines have a bright acidity indicating a long life ahead of them. Each bottle also has the wording ‘Matured in our Cellars’ indicated on the label to confirm its impeccable provenance. …
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Price: £179.00
Stock: Out of Stock

Quarles Harris Vintage Port

The 1994 Quarles Harris is a wine that exemplifies the quality and tradition of Port production. It's a wine that offers both immediate pleasure and the potential for further aging, reflecting the best of what the Douro Valley can produce.

Tasting Notes The 1994 Quarles Harris has a delicious smooth, plump and juicy, blackberry fruit flavour, with just a hint of spice A strong, almost earthyness to the palate holds the blackberry fruit, with good ripe tannins, which lingers and improves. The richness of the berry fruit leads to a vibrant and solid finish.

Serving and Food pairing
Vintage Port is best served slightly below room temperature, around 16-18C. …
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Price: £79.00
Stock: Out of Stock

Vintage Port
***94 Points (outstanding) Wine Journal ***
**** 94 Points- Wine Advocate ***

1994 Quinta do Vesuvio Port
Esteemed for its impeccable balance, complexity, and aging potential. It exemplifies the mastery of winemaking at this historic estate and stands as a testament to the exceptional quality of Douro Valley Ports.

Tasting Notes
The 1994 Quinta do Vesuvio Port is a deep, rich wine with a complex nose of black fruit, dried figs, raisins, dates, dark chocolate, tobacco, leather, and floral accents. Its palate is rich and concentrated, with ripe fruit flavours dominating. The wine's balance between sweetness and acidity provides structure and vitality. …
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Price: £99.00
Stock: Out of Stock

Vintage Port
rewaxed

Excluded from our guarantee

​Real Companhia Velha's 1994 Vintage Port, also known under the "Royal Oporto" label, is a mature wine that has evolved over the decades. Tasting notes from May 2024 describe it as having a pale garnet color with a yellow, mature edge. The bouquet offers aromas of cacao, chocolate, herbs, and hints of an old grocery shop. On the palate, it presents medium body, balanced acidity, and flavors of herbs and chocolate, leading to a quite attractive and rather long finish. ​

Another tasting note highlights its nose of caramel with hints of leather, and flavors of cherries, toffee, and a touch of tobacco. …
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Price: £65.00
Stock: Out of Stock

Conde de la Salceda- Gran Reserva

A rare and fully mature Rioja displaying elegant complexity: aromas of blackberry, balsamic spice, cedar, tobacco, forest floor, truffle, and subtle cigar. Palate is rounded and harmonious, with refined tannins and a long, savoury finish—ideal for Rioja lovers and collectors.
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Price: £45.00
Stock: Out of Stock

Marqués del Puerto Gran Reserva – Rioja

A mature and classically styled Rioja showing soft, evolved character. The nose opens with aromas of dried cherry, leather, and cedar, alongside hints of vanilla, dried herbs, and a touch of earthy spice from long barrel ageing.

On the palate, the wine is silky and mellow, with softened tannins and fading red fruit—think stewed plum and sour cherry—wrapped in gentle oak tones. Notes of tobacco, clove, and a faint balsamic edge add tertiary complexity.

The finish is smooth and savoury, with a lingering sense of spice and old wood. Now fully mature—best enjoyed soon, ideally with roast meats or aged Manchego. …
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Price: £45.00
Stock: Out of Stock

Pauillac 1er Grand Cru Classe

The 1993 Château Mouton Rothschild is a vintage with elegance and refinement, though it faced some challenges due to a cooler and wetter growing season. This First Growth Pauillac is known for its meticulous craftsmanship, and the 1993 vintage reflects the estate’s dedication to quality even in less-than-ideal conditions.

This vintage has a medium garnet color with inviting aromas of red currants, blackberries, and cassis, layered with hints of cedar, tobacco, and subtle spice. On the palate, it presents a refined structure with fine-grained tannins, medium body, and a balanced acidity that offers freshness. …
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Price: £525.00
Stock: Out of Stock

Bersano
50cl Bottle
Was £49.95 Black Friday Clearance | Last Bottle £29.95

This 1993 Grignolino has aged into a delicate, nuanced wine with a soft, earthy character. The nose shows aromas of dried red cherry, cranberry, and subtle rose, complemented by hints of leather, forest floor, and gentle spice. On the palate it is light to medium-bodied, with softened tannins, balanced acidity, and flavours of red fruit, dried herbs, and a touch of almond. The finish is elegant, gentle, and lingering, highlighting the wine’s graceful evolution.

Serve slightly cool, at 14–16 °C (57–61 °F), with minimal decanting. Pairs beautifully with light roasted meats, poultry, mushroom dishes, or aged soft cheeses. …
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Price: £29.95
Stock: Out of Stock