Nebbiolo D'Alba, 1971 Red Wine
Pio Cesare
Bottle size: 75cl
ABV: 12%
Price:
£99.00
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Description
Nebbiolo d’Alba DOC 1971 Pio Cesare is a red wine from Alba, Piedmont, Italy, produced by Pio Cesare, one of Piedmont’s most prestigious and historic wineries, known for crafting Nebbiolo wines with elegance, structure, and age-worthy potential. The 1971 vintage exemplifies the classic Nebbiolo d’Alba style: aromatic, refined, and capable of graceful evolution over decades.
Tasting Notes:
The wine presents a garnet-red color with brick-orange hints along the rim, reflecting its maturity. The bouquet is layered and complex, revealing aromas of dried cherries, red currants, and subtle floral notes such as violets and roses, complemented by tertiary hints of leather, tobacco, truffle, and gentle earthy undertones. With gentle aeration, subtle balsamic and mineral notes emerge, enhancing the wine’s sophistication.
On the palate, it is medium-bodied with silky, well-integrated tannins and balanced acidity. The finish is elegant and persistent, displaying dried red fruits, soft spices, and delicate earthy nuances, reflecting both careful maturation and the refined character of Pio Cesare’s Nebbiolo.
Serving & Food Pairing:
Serve at around 18°C, decanting if sediment is present.
Pairs beautifully with Piedmontese cuisine such as roasted or braised meats, game, truffle-infused dishes, risottos, and medium- to aged cheeses. Its refined complexity also allows it to be enjoyed on its own as a contemplative tasting wine.
Producer:
Pio Cesare is celebrated for producing Nebbiolo wines that combine elegance, structure, and long-term aging potential. The 1971 vintage demonstrates the estate’s mastery of traditional Piedmontese craftsmanship and the enduring character of Alba’s terroir.
Condition
Good conditions