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Bordeaux Region Report

The Bordeaux wine region in southwestern France is a global symbol of exceptional winemaking, shaped by its geography and maritime climate. Bordered by the Garonne and Dordogne rivers, which merge into the Gironde Estuary, the region is divided into the Left Bank, Right Bank, and Entre-Deux-Mers. Its terroir and climate provide ideal conditions for cultivating both red and white grape varieties. Merlot and Cabernet Sauvignon dominate red blends, with Cabernet Franc, Petit Verdot, and others adding complexity. Sauvignon Blanc, Sémillon, and Muscadelle lead white wine production, spanning crisp dry whites to sweet, botrytized masterpieces like Sauternes.

Bordeaux is home to over 60 appellations and several historic classification systems, including the 1855 Classification of Médoc and Sauternes, Graves, and the dynamic Saint-Émilion system. The Left Bank is renowned for structured Cabernet Sauvignon-dominant wines from Médoc and Graves, while the Right Bank specializes in plush, Merlot-driven wines from Saint-Émilion and Pomerol. Entre-Deux-Mers focuses on dry white wines. Bordeaux’s wine styles range from full-bodied reds to elegant dry whites and luscious dessert wines, with each appellation offering distinct character and complexity.

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377 products found.

Chateau Montrose, 2004

St Estephe 2me Cru Classe

2004 Château Montrose – A Classic Saint-Estèphe with Timeless Elegance
A vintage that embodies the power and refinement of Saint-Estèphe, the 2004 Château Montrose is now beautifully matured, offering a complex and layered drinking experience. From one of Bordeaux’s most prestigious estates, this wine is a superb choice for collectors and enthusiasts alike.

A Refined and Balanced Vintage
Crafted from 64% Cabernet Sauvignon, 32% Merlot, 3% Cabernet Franc, and 1% Petit Verdot, this vintage was carefully aged to showcase its depth and structure. Now at peak maturity, it reveals a harmonious blend of dark fruits, tobacco, cedar, and licorice, with fine tannins and a long, elegant finish.
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Price: £119.00
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Bordeaux, 2003

Reserve Nicolas
Saint Emilion

Grand vins de Bordeaux
Deep garnet in colour with aromas of ripe blackberries, dried figs, and mocha. The palate is full-bodied and opulent, offering soft tannins, notes of plum compote, toasted oak, and a hint of spice. Rich and warm, with a lingering finish—drinking well now.










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Price: £34.95
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Chateau de Fargues, 2003

Sauternes

The 2003 Château de Fargues is a remarkable wine from the Sauternes appellation in Bordeaux, France. Château de Fargues, owned by the Lur-Saluces family (former proprietors of Château d’Yquem), is renowned for producing exceptional sweet wines that are both opulent and long-lived. The 2003 vintage stands out for its intensity and concentration, thanks to the extreme heat that marked this year.

Wine Overview
The 2003 Château de Fargues is crafted primarily from:

Sémillon: Contributing richness, depth, and honeyed complexity.
Sauvignon Blanc: Adding freshness, aromatic lift, and vibrant acidity.
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Price: £69.95
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Chateau Talbot, 2001

St Julien, 4me Cru Classe

** 90 Points Neil Martin **
Reviews
"This may be the largest vineyard in the Medoc, with nearly 300 acres under vine. There was a period in the nineties where Talbot seemed to be a bit off form, but quality over recent vintages has displayed considerable promise. This estate is capable of producing very special wines, as anyone who has tasted their 1986 or 1982 can easily attest. The 2001, which represents only 50% of the production, is a blend of 55% Cabernet Sauvignon, 40% Merlot, and 5% Cabernet Franc. A dense saturated ruby/purple color is followed by notes of smoked herbs, licorice, cedar, incense, plums, and black currants.
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Price: £99.00
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Chateau Lagrange, 1999

St Julien 3eme Cru Classe, Bordeaux

The excellent 1999 Château Lagrange is one of St. Juliens great wines - powerful, full-bodied and concentrated. The 1999 Lagrange introduces ripe fruit aromas of rich black currant and cherry, spicy, toasty new oak, minerals, cedar and charcoal. They are also very reasonably priced for their level of quality, and dependably.

Cellar Tracker Review
Fully matured, well structured and still fresh and crispy. Chocolate, roast aromas, ink, graphite and mentholic notes in the nose. Mature, but still fresh red fruit, chocolate, ink, tobacco, caramel, licorice, light toast. With a subtle cask background and mentholic finish.
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Price: £89.95
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Chateau Leoville Barton, 1996

St Julien 2eme Cru Classe

Château Léoville Barton 1996 is a stunning example of Saint-Julien’s timeless elegance and power. This vintage presents an alluring bouquet of blackcurrant, cedar, and earthy tobacco, with subtle hints of leather and pencil shavings that develop beautifully with age. On the palate, the wine is full-bodied with a firm structure, supported by finely grained tannins that have softened gracefully over the years. Layers of dark fruit, spice, and minerality unfold, leading to a long, refined finish that’s both vibrant and complex. This wine is a classic Bordeaux from an excellent vintage, still showing remarkable freshness and precision, and has plenty of life left for further aging.
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Price: £139.00
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Chateau Mouton Rothschild, 1993

Pauillac 1er Grand Cru Classe

The 1993 Château Mouton Rothschild is a vintage with elegance and refinement, though it faced some challenges due to a cooler and wetter growing season. This First Growth Pauillac is known for its meticulous craftsmanship, and the 1993 vintage reflects the estate’s dedication to quality even in less-than-ideal conditions.

This vintage has a medium garnet color with inviting aromas of red currants, blackberries, and cassis, layered with hints of cedar, tobacco, and subtle spice. On the palate, it presents a refined structure with fine-grained tannins, medium body, and a balanced acidity that offers freshness.
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Price: £525.00
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Chateau Haut Brion, 1991

Pessac Leognan 1er Grand Cru Classe

The 1991 Château Haut-Brion is a red wine from one of Bordeaux's most prestigious producers, located in the Pessac-Léognan appellation. Château Haut-Brion is renowned as one of the five First Growths (Premier Cru Classé) from the 1855 classification, celebrated for its elegant and complex wines that age beautifully.

Key Characteristics of 1991 Château Haut-Brion:
Vintage Overview: 1991 was a challenging year in Bordeaux due to an early frost in April, which significantly reduced yields. Producers like Château Haut-Brion focused on meticulous selection to ensure quality in their wines. While not as powerful as other great vintages, the 1991 Haut-Brion can display finesse and aromatic complexity.
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Price: £475.00
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Chateau Trotte Vielle, 1988

St Emilion Premiere Grand cru Classe

The Château Trotte Vieille 1988 is a classic wine from the Saint-Émilion appellation in Bordeaux, France. Known for its Premier Grand Cru Classé (B) status, Trotte Vieille consistently delivers wines that are elegant, complex, and reflective of its limestone terroir. The 1988 vintage is recognized as a structured and traditional Bordeaux year, producing wines with freshness, balance, and excellent aging potential.

Wine Overview
The 1988 Château Trotte Vieille is likely a blend typical of the estate:

Cabernet Franc (dominant): Contributing structure, floral notes, and herbal nuances.
Merlot: Adding softness, richness, and red fruit character.
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Chateau Batailley, 1983

Pauillac 5th Growth Classification

Château Batailley, a fifth-growth estate in Bordeaux's Pauillac appellation, has a longstanding reputation for producing robust and age-worthy wines. The 1983 vintage, while overshadowed by the exceptional 1982, has matured gracefully over the decades, offering a unique tasting experience for enthusiasts of classic Bordeaux.​

The 1983 growing season presented challenges, including hot and humid weather that led to overripe grapes and the development of rot. However, a sunny autumn provided ideal harvesting conditions, resulting in generous and intensely fruity wines that developed more quickly than their 1982 counterparts.
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Price: £66.00
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Chateau Branaire-Ducru, 1982

St Julien, 4th Growth Classification

1982 Château Branaire-Ducru – A Benchmark Bordeaux from a Legendary Vintage
The 1982 Château Branaire-Ducru comes from one of the most celebrated Bordeaux vintages of the 20th century. The 1982 growing season was marked by warm, dry conditions and an ideal harvest, allowing for excellent grape ripeness and tannin development. As a fourth-growth estate in the prestigious Saint-Julien appellation, Château Branaire-Ducru has long been known for producing refined and structured wines that age beautifully over time. The 1982 vintage is no exception, offering a mature and expressive profile after more than 40 years in the bottle.
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Price: £139.00
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Les Forts de Latour, 1974

Pauillac (2nd wine of Chateau Latour)

Les Forts de Latour 1974 is the second wine of Château Latour, one of Bordeaux's first-growth estates in the Pauillac appellation. While Château Latour produces world-class wines, the 1974 vintage was notoriously difficult for Bordeaux due to poor weather conditions throughout the growing season, including heavy rain and cool temperatures. As a result, many wines from that year are considered lighter and less age-worthy than those from better vintages. While it may not have the power or longevity of great vintages, it can still offer a fascinating glimpse into the history and craftsmanship of Château Latour.
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Les Forts de Latour, 1974

Pauillac (2nd wine of Chateau Latour)
Upper Shoulder Level

Les Forts de Latour 1974 is the second wine of Château Latour, one of Bordeaux's first-growth estates in the Pauillac appellation. While Château Latour produces world-class wines, the 1974 vintage was notoriously difficult for Bordeaux due to poor weather conditions throughout the growing season, including heavy rain and cool temperatures. As a result, many wines from that year are considered lighter and less age-worthy than those from better vintages. While it may not have the power or longevity of great vintages, it can still offer a fascinating glimpse into the history and craftsmanship of Château Latour.
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Price: £275.00
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Chateau Branaire-Ducru, 1973

St Julien, 4th Growth Classification

The 1973 Château Branaire-Ducru is a rare find from the esteemed Saint-Julien appellation, a region known for producing refined and well-structured Bordeaux wines. As a Fourth Growth estate classified in 1855, Château Branaire-Ducru has a long history of crafting elegant, terroir-driven wines. The 1973 vintage, while produced in a challenging year, remains an interesting piece of Bordeaux history and a collector’s curiosity.

The 1973 vintage in Bordeaux was marked by heavy rainfall during the summer and harvest, leading to wines that were lighter in body with a more delicate structure. While this vintage did not have the power and longevity of more renowned years,
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Chateau Gruaud Larose, 1973

St Julien 2me Cru Classe

The 1973 Chateau Gruaud Larose has some soft red fruit on the nose. Medium acidity and tannins this wine has a short finish.

Château Gruaud-Larose, situated in the Saint-Julien appellation of Bordeaux, France, holds a distinguished reputation dating back to the 18th century. With approximately 82 hectares of vineyards planted primarily with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, the estate benefits from gravelly and sandy soils, ideal for producing exceptional red wines. Known for its rich, complex blends, Château Gruaud-Larose's wines offer a harmonious balance of ripe fruit flavors, structured tannins, and a distinct Saint-Julien character.
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Price: £99.00
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Chateau Lafite Rothschild, 1973

Pauillac 1er Grand Cru Classe

The 1973 Château Lafite Rothschild stands as a testament to the challenges faced during a difficult vintage in Bordeaux. The year was marked by unfavorable weather conditions, leading to wines that generally lacked the depth and complexity associated with this esteemed First Growth estate. Despite the vintage's shortcomings, Lafite Rothschild managed to produce a wine that, while not exemplary, offers insights into the estate's resilience and winemaking philosophy.

In terms of appearance, the 1973 Lafite Rothschild typically exhibits a ruby hue with a rusty shade towards the rim, indicative of its age.
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Price: £545.00
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Chateau Lynch Moussas, 1973

Pauillac 5th Growth Classification

Château Lynch-Moussas' wine originates from the estate's vineyards morcellated through the commune of Pauillac. The Chateau owns plantings of Cabernet Sauvignon and Merlot. The 1973 is a mature wine with deep amber on the rim and notes of tobbacco.


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Price: £129.00
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Bordeaux, 1972

Mestrezat Preller

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £119.00
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Chateau Margaux, 1972

Margaux 1er Grand Cru Classe
High Shoulder Level

From the rare 1972 vintage - The Chateau Margaux still has a good red colour, the wine is a little acidic wine and lacks ripeness. The wine is both light and dry.

About Chateau Margaux Château Margaux is a prestigious wine estate located in the Margaux appellation of Bordeaux, France. Renowned for producing some of the finest wines in the world, the estate boasts a history dating back to the 12th century. Its vineyards are primarily planted with Cabernet Sauvignon, Merlot, and other classic Bordeaux varietals. Château Margaux's wines are celebrated for their elegance, complexity, and exceptional aging potential.
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Price: £365.00
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Chateau Boyd-Cantenac, 1971

Cantenac Margaux 3rd Growth Classification

This wine has a crisp sage and onion spiciness and silky leathery tannins. Crisp, intense, soft and fragrant, very dry
Drink now.

About Chateau Boyd-Cantenac Since the early 1930s, Boyd Cantenac has been owned by the Guillemet family who also run the nearby Chateau Pouget. The proprietor actually resides at Chateau Pouget since there is no official chateau at Boyd Cantenac, and the wines are vinified and cellared in a warehouse adjoining Pouget. Despite this arrangement, the wines of Boyd Cantenac are always produced with an overriding sense of attention to detail.
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Price: £99.00
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Chateau La Gurgue, 1971

Margaux

Château La Gurgue, situated in the Margaux appellation of Bordeaux, has a rich history of producing wines that reflect the elegance and complexity characteristic of the region. The 1971 vintage, while overshadowed by the exceptional 1970, was considered very good, yielding wines that have aged gracefully over the decades. ​


Specific tasting notes for the 1971 Château La Gurgue are scarce, making it challenging to provide detailed insights into its current profile. However, given the general quality of the 1971 vintage in Bordeaux, it's plausible that well-preserved bottles may exhibit tertiary aromas such as leather, tobacco, and earthy notes, with softened tannins and a harmonious palate.
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Price: £59.95
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Chateau Clos L'Eglise, 1970

Pomerol

The 1970 Clos de l'Église is a wine from the Pomerol appellation in Bordeaux, France. Pomerol is renowned for its Merlot-dominated wines that are rich, supple, and age-worthy. The 1970 vintage in Bordeaux is considered a classic, producing wines with excellent structure and longevity, particularly on the Right Bank, where Merlot thrived in the warm and dry growing season.

Wine Overview
Clos de l'Église is a small but prestigious estate in Pomerol, known for producing wines of elegance and depth. The 1970 vintage would likely be a blend of:

Merlot (dominant): Providing richness, softness, and ripe fruit flavors.
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Price: £119.00
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Bordeaux, 1968

Chateau Modesir

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £129.00
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Bordeaux, 1967

Vieux Calvet

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
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Chateau Lynch-Bages, 1967

Pauillac 5me Cru Classe

Tasting review on Cellar Tracker: The wine was terrific. It smelt of freshly polished boot leather, sage, spruce and briary fruits. In the mouth it was fresh with plenty of savoury nuance and good detail.

Château Lynch-Bages is an iconic wine estate located in the Pauillac appellation of Bordeaux, France. With a history dating back to the 18th century, the estate has established itself as one of the leading producers of exceptional red wines. Encompassing approximately 100 hectares, the vineyard benefits from gravelly soils and a maritime climate, ideal for cultivating Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £159.00
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