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3339 products found.

Chateau La Tour Blanche, 1969

Sauternes 1er Grand Cru Classe
Sweet White Wine

This 1969 La tour Blanche, was reconditioned at the estate possibly in 2006. This is a lovely sauternes with the typical candied fruits notes. Enjoyable wine.

About Chateau la Tour Blanche Château La Tour Blanche, nestled in the renowned Sauternes appellation of Bordeaux, France, is a historic estate celebrated for its exquisite sweet wines. Dating back to the 18th century, this picturesque property has been meticulously tended by devoted winemakers who have upheld a tradition of excellence. The vineyards, planted on gravelly and sandy soils, are predominantly composed of Sémillon, with smaller proportions of Sauvignon Blanc and Muscadelle, yielding grapes of exceptional quality and concentration.
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Price: £149.00
Stock: 4 in Stock

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Chateau Larrivet Haut-Brion, 1969

Pessac-Léognan, Bordeaux

Celebrate a truly unique year with this 1969 Château Larrivet Haut-Brion, a vintage Bordeaux from the heart of Graves. Though 1969 was a cooler, more challenging vintage, bottles from reputable estates like Larrivet Haut-Brion offer a rare and delicate charm with a strong sense of terroir and time. This bottle is a rare find, ideal for collectors or as a milestone 1969 birthday or anniversary wine.
Tasting notes:
Elegant and subtle, this mature Bordeaux reveals evolved aromas of wilted rose, pipe tobacco, damp earth, and faint cherry compote. The palate is light-bodied yet harmonious, offering soft acidity and flavours of dried red fruit, forest floor, and a whisper of spice.
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Price: £99.00
Stock: 1 in Stock

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Chateau Latour, 1969

Pauillac 1er Grand Cru Classe
Magnum 1.5L

A rare example from the 1969 vintage in Magnum Format. In decline but still has smokey, grilled meat notes with eucalyptus.

Château Latour, located in the Pauillac appellation of Bordeaux, France, is one of the most prestigious and historically significant wine estates in the world. Classified as a First Growth in the 1855 Bordeaux Classification, Château Latour is renowned for its powerful, long-lived red wines primarily made from Cabernet Sauvignon, Merlot, and other classic Bordeaux varietals. The estate's terroir, characterized by its gravelly soils, contributes to the exceptional quality and complexity of its wines.
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Price: £1,195.00
Stock: 3 in Stock

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Chateau Margaux, 1969

Margaux 1er Grand Cru Classe
Magnum Bottle
Level high-shoulder, label slightly glue stained

The 1969 Chateau Margaux has been fully mature for more than two decades. It is medium ruby with some amber/orange colour at the edges, possessing a light-intensity, fragrant bouquet suggestive of berry fruit and oak. On the palate, the flavours reveal adequate fruit and concentration, but the acidity is sharp in the finish.

About Chateau Margaux Château Margaux is a prestigious wine estate located in the Margaux appellation of Bordeaux, France. Renowned for producing some of the finest wines in the world, the estate boasts a history dating back to the 12th century. Its vineyards are primarily planted with Cabernet Sauvignon, Merlot, and other classic Bordeaux varietals.
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Price: £1,095.00
Stock: 1 in Stock

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Chateau Mouton Rothschild, 1969

Mouton Rothschild | Half Bottle

Château Mouton Rothschild
Nestled in the Pauillac appellation of Bordeaux, France, is among the most esteemed wine estates globally, celebrated for its rich history and exceptional red wines. Founded in the 19th century, the estate's vineyards span approximately 90 hectares, primarily planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. Benefiting from gravelly soils and a maritime climate, Château Mouton Rothschild crafts wines renowned for their depth, complexity, and aging potential. Known for their opulence, structure, and finesse, the estate's wines exhibit ripe fruit flavors, refined tannins, and a distinct Pauillac character.
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Price: £325.00
Stock: 14 in Stock

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Chateau Mouton Rothschild, 1969

Pauillac, 1er Grand Cru classe
High Shoulder

Lovely colour, mature but lively appearance; clean nose, lovely vinous warmth, cassis and cedar and mint, classic Pauillac; lovely and lively palate, cassis flavours, complete for a 1969, lively acidity in check; clean and dry finish, good length. Much better than the bottle from the same cellar tasted ten years ago. Rating applies to the first 15 minutes after opening, loses its definition very quickly after that.
Cellar tracker Review by Xavier Auerbach, 2019

Château Mouton Rothschild, nestled in the Pauillac appellation of Bordeaux, France, is among the most esteemed wine estates globally, celebrated for its rich history and exceptional red wines.
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Price: £695.00
Stock: 2 in Stock

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Chateau Musar, 1969

Bekaar Valley, Lebanon, Gaston Hochar
High Shoulder

A rare bottle of 1969 Musar. One for the Musar collectors!



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Price: £545.00
Stock: 1 in Stock

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Chateau Rieussec, 1969

Sauternes 1er Cru Classe

Nose: Mature aromas with notes of eucalyptus, dried herbs, subtle botrytis, and aged honey.

Palate: Aged fruit character (dried apricot, pineapple), caramel, roasted nuts, vanilla, and soft spice. Light- to medium-bodied with mellow sweetness.

Finish: Lingering with dried fruit, warm oak notes, and gentle acidity. Balanced and elegant despite the vintage’s age.
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Price: £189.00
Stock: 2 in Stock

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Chianti, 1969

Conti Serristori - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chianti, 1969

Monsanto Bianchi - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 2 in Stock

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Chianti, 1969

Barone Ricasoli - Brolio - MAGNUM BOTTLE OF 1,75 LITER

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £139.00
Stock: 1 in Stock

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Chianti, 1969

Fattoria Casalbosco - Riserva
Clearance Offer - Was £99 | Now £69

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £69.00
Stock: 4 in Stock

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Chianti, 1969

San Felice - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £79.00
Stock: 1 in Stock

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Chianti, 1969

Villarosa San Quirico - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £99.00
Stock: 1 in Stock

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Chiaretto, 1969

di Bonarda, Dessilani
Clearance Offer - Last Bottle | Was £99 | Now £50

Red cherry red with ruby highlights. Fine and intense nose, with floral and fruity scents. The flavour is dry, fine and fruity with high acidity and a slight almond aftertaste
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Price: £50.00
Stock: 1 in Stock

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Cornaggina, 1969

Dessilani Luigi
Clearance Offer | Was £99 | Now £59

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity
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Price: £59.00
Stock: 5 in Stock

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Coteaux de Languedoc, 1969

Margnat - Monopole

This lovely wine exhibits ripe cherry and plummy aromas. Dense, with fine sweetness on the attack, a well integrated tannin level and a medium body with a subtle finish.
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Price: £99.00
Stock: 1 in Stock

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Fara, 1969

Dessilani Luigi

The wines "Fara" shall be obtained within the company, from grapes coming from vines in the following proportions indicated below: Nebbiolo (Span) 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination from 30% to 50%. They can also contribute to such production the red grapes, non-aromatic, from the grape varieties suitable for cultivation in the Piedmont Region to the maximum extent of 10%.
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Price: £89.00
Stock: 11 in Stock

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Freisa, 1969

G. Troglia

Freisa is an indigenous Italian red wine grape variety grown in the Piedmont region of north-west Italy, primarily in the Monferrato and Langhe areas, but also further north in the provinces of Turin and Biella. Freisa is a vigorous and productive grape vine with round, blue-black berries and with bunches growing in an elongated shape.
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Price: £69.00
Stock: 1 in Stock

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Grignolino, 1969

Fontanafredda
Clearance Offer - Last Bottle | Was £119 | Now £85

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £85.00
Stock: 1 in Stock

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Grignolino, 1969

d'Asti, Luigi Bosca

Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £89.00
Stock: 8 in Stock

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Grumello, 1969

Fratelli Bettini
Clearance Offer - Last Few | Was £99 | Now £40

Grumello wines are those made under the Valtellina Superiore, specifically from grapes grown in the named Grumello sub-region. Grumello is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Inferno, Sassella, Maroggia and Valgella.
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Price: £40.00
Stock: 1 in Stock

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J. de Maillac, 1969

J de Malliac Armagnac

A bottle of J. de Malliac Armagnac from 1969 would be particularly notable due to its age and the potential complexity and richness that come with decades of aging.

Tasting Notes
The wine is a blend of deep amber and mahogany colour, with a complex nose of dried fruits, spices, vanilla, caramel, honey, and oak. The palate is smooth and velvety, with flavors of dried apricots, raisins, candied orange peel, dark chocolate, toffee, roasted nuts, and oak. The finish is long and satisfying, with a gentle fade of oak, spice, and sweet fruit.

Serving & Food Pairing:
Armagnac is served neat, at room temperature, in a tulip glass, allowing you to fully appreciate its complexity.
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Price: £245.00
Stock: 1 in Stock

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Nebbiolo, 1969

Cantina Sociale Barbera d'Alba
Clearance Offer - Last Bottle | Was £119 | Now £85

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £85.00
Stock: 1 in Stock

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Nobile di Montepulciano, 1969

Giuseppe Fanetti - Riserva
Clearance Offer – Last Bottle Was £119 Now £65

Nobile di Montepulciano is a red wine with a Denominazione di Origine Controllata e Garantita status produced in the vineyards surrounding the town of Montepulciano, Italy. The wine is made primarily from the Sangiovese grape varietal (known locally as Prugnolo gentile) (minimum 70%), blended with Canaiolo Nero (10%–20%) and small amounts of other local varieties such as Mammolo. The wine is aged for 2 years (at least 1 year in oak barrels); three years if it is a riserva.
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Price: £65.00
Stock: 1 in Stock

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