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3121 products found.

Niepoort Port, 1978

Vintage Port

"Niepoort is to Vintage Port what Krug is to Champagne. They are both small houses in a world dominated by large competitors but they are producing outstanding wines which very few can match." (James Suckling, Vintage Port).

Niepoort is a family company now in its fifth generation and presently managed by Dirk Niepoort. Despite being the second smallest shippers in the trade they are second to none in quality. Already famous for their classic tawny ports, they have now joined the ranks of the great producers of Vintage Port.

Vintage Port must be bottled within two years of the harvest date and be 100 per cent wine from that harvest.
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Price: £249.00
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Souza Port, 1978

Vintage Port

Fully mature and in a good place. Balanced and elegant port with a long finish.
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Price: £129.00
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Taylor Fladgate, 1978

Quinta de Vargellas Vintage Port
Bin soiled label

This 1978 Single Quinta from Taylor Fladgate is a great colour. 70% opaque. Bright cherries on the nose, holding well. On the palate hints of the Vargellas fire. Long aftertaste and plenty of tannins. Excellent. VWP (TC) note 08 Tasting the Port Forum - 2018.


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Price: £149.00
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Taylor Fladgate, 1978

Quinta de Vargellas Vintage Port
High Shoulder - Stained label

This 1978 Single Quinta from Taylor Fladgate is a great colour. 70% opaque. Bright cherries on the nose, holding well. On the palate hints of the Vargellas fire. Long aftertaste and plenty of tannins. Excellent. VWP (TC) note 08 Tasting the Port Forum - 2018.


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Price: £129.00
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Warre's Vintage Port, 1978

Quinta da Cavadinha Vintage Port

The 1978 Warre Cavadinha is the first release from this estate after it was purchased by the Symington family in 1978. The late ripening cycle of this estate dictates the style of Cavadinha Ports; they are fresh, elegant and have very fine aromas and now form the backbone of Warre’s Vintage Port.

Old vines make up a very high proportion of the vineyard, consequently these wines are dark and concentrated, but the south easterly aspect and higher altitude results in a very elegant style. The wines from the lower vineyards that border the Pinhão River are tannic, dark purple-red and concentrated but have superb aromas of tea-rose and violets.
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Price: £169.00
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Blandys, 1977

Terrantez Vintage Madeira
Half Bottle (37.5cl)
97 Points - Wine Spectator
PLEASE ALLOW 10 DAYS FOR DELIVERY

Blandy's, a family-run winery since 1811, is renowned for its dedication to Madeira wine traditions. The Terrantez 1977 was aged for 38 years in seasoned American oak casks using the traditional canteiro method, beginning in the warm attic floors of their Funchal lodge and gradually moving to cooler levels over time. This careful ageing process has resulted in a wine of remarkable complexity and elegance.

Tasting Notes:
This distinguished 1977 vintage from Blandy’s presents a vibrant bouquet of dried citrus, roasted peach, tropical fruits, marzipan, and flan. Subtle smoky nuances, reminiscent of peat, intertwine with truffle and forest floor elements, leading to an exceptionally fresh and pure finish.
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Price: £120.00
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Dalva, 1977

Vintage Port

Dalva 1977 Vintage Port

The 1977 vintage is widely regarded as one of the standout declared years of the twentieth century, and Dalva’s example captures the depth and longevity for which the vintage has become renowned.

Now fully mature, the wine shows a deep garnet core fading to a warm brick rim. The nose is generous and expressive, offering aromas of black cherry, plum compote and dried fig, layered with notes of cocoa, cedarwood, tobacco leaf and sweet spice.

On the palate, it retains impressive structure while delivering the silky texture that only decades of careful bottle ageing can bring.
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Price: £119.00
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Niepoort Port, 1977

Vintage Port

From the outstanding 1977 vintage. The excellent Niepoort is one of the smallest producers of port. Their ports are sought after by collectors and port lovers.

Reviews:
"Light, bright red color. Perfume of candied red fruits and roses. Tasted of red fruits, roses and violets. More roses and violets. Some citrus peel as well, but muted. Silky, seductive and elegant. Alcohol well integrated. This was a truly amazing and luscious port, even if not what I expected. More fruit and flowers than most ports are, but just beautiful. Glad I still have one more bottle." Cellar Tracker




"Niepoort is to Vintage Port what Krug is to Champagne.
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Price: £229.00
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Quarles Harris, 1977

Vintage Port

***18/20, Jancis Robinson***

Healthy ruby with a brick rim. Quite subtle already; there is some perceptible evolution of colour and flavour here. Mineral rather than fruit flavours dominate. Very big and full. Very, very sweet indeed - in fact I thought it was from a Portuguese house. This wine delivers a pretty good combination of power, interest and, especially, sweetness. This is not a wine to be ignored! But it's a very particular style....without enormous tannic reserves. Jancis Robinson
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Price: £119.00
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Warre's Vintage Port, 1977

Vintage Port

1977 Warres Vintage Port is rich and highly concentrated, it has evolved into to open into a superb Port. Fragrant cassis and prunes nose, fleshy texture, loaded with ripe berry flavours, mellow tannins and a lush fruity finish. Powerful, yet impressively balanced. The 1977s have reached the middle stage of what will prove to be a long and distinguished life. Hugely enjoyable now and it will only get better.

The 1977 Warre Vintage Port was served by Her Majesty the Queen to the Chinese Premier at the State Banquet in 2015.

"This house makes rather restrained yet rich, flavourful vintage port.
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Price: £129.00
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Ryst Dupeyron Armagnac, 1976

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

A 1976 Vintage Armagnac that has matured in the cellars of the Hotel de Cugnac, a family estate seated at the centre of Condom in the Gers department (southwest France).The Ryst-Dupeyron family has been maintaining the traditions of this fine scented spirit for over five generations. The blending and the maturing of France oldest eau-de-vie have remained identical all along, thereby preserving a century-old tradition.

Tasting Notes
A well-aged spirit with a deep amber colour, characterised by dried fruits, spices, and wood notes. Its taste is fruity, spicy, sweet, woody, and complex, with layers of flavours unfolding gradually.
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Price: £119.00
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Chateau Beychevelle, 1976

St Julien 4me cru classe

This 1976 Chateau Beychevelle wine has retained its immensely enjoyable, plummy, fat, fruity character. This seductive effort from Beychevelle continues to provide surprising pleasure.

About Château Beychevelle Chateau Beychevelle is a prestigious wine estate located in the Saint-Julien appellation of Bordeaux, France. With a history that dates back to the 17th century, the estate has garnered a reputation for producing exceptional red wines. Spanning approximately 90 hectares, the vineyard benefits from gravelly soils and a favorable microclimate, ideal for nurturing Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £149.00
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Chateau Cantemerle, 1976

Haut-Medoc

The 1976 Cantemerle is mature and complex nose with leather, cigar box and just a little red berries. On the palate it is surprisingly fresh but rather lean. Not much fruit, as earthy notes have taken over. On the palate it has a relatively high acidity and smooth tannins. Enjoyed best accompanying food.

About Château Cantemerle Chateau Cantemerle is an esteemed wine estate situated in the Haut-Médoc appellation of Bordeaux, France. With a history dating back to the 12th century, the estate is one of the oldest in the region and holds the distinction of being classified as a Fifth Growth (Cinquième Cru) in the 1855 Bordeaux Classification.
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Price: £99.00
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Chateau Clos L'Eglise, 1976

Pomerol

The 1976 Clos de l'Église is a wine from the Pomerol appellation in Bordeaux, France. Pomerol is renowned for its Merlot-driven wines that exhibit richness, depth, and finesse. The 1976 vintage, while not among the top Bordeaux vintages, offered ripe and approachable wines due to a very warm and dry growing season, leading to earlier-maturing wines with softer structures.

Wine Overview
Clos de l'Église is a respected estate in Pomerol, producing small quantities of wines that highlight the appellation’s signature elegance. The 1976 vintage is likely composed of:

Merlot (dominant): Providing lush, ripe fruit flavors and softness.
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Price: £159.00
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Chateau Clos L'Eglise, 1976

Pomerol

The 1976 Clos de l'Église is a wine from the Pomerol appellation in Bordeaux, France. Pomerol is renowned for its Merlot-driven wines that exhibit richness, depth, and finesse. The 1976 vintage, while not among the top Bordeaux vintages, offered ripe and approachable wines due to a very warm and dry growing season, leading to earlier-maturing wines with softer structures.

Wine Overview
Clos de l'Église is a respected estate in Pomerol, producing small quantities of wines that highlight the appellation’s signature elegance. The 1976 vintage is likely composed of:

Merlot (dominant): Providing lush, ripe fruit flavors and softness.
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Price: £155.00
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Chateau Haut Batailley, 1976

Pauillac 5th Growth Classification

1976 Château Haut-Batailley – A Mature Pauillac from a Warm Vintage
The 1976 Château Haut-Batailley comes from a vintage defined by a hot, dry summer, resulting in wines with ripe fruit, moderate acidity, and early accessibility. As a fifth-growth estate in the Pauillac appellation, Château Haut-Batailley is known for producing wines with finesse and balance, often leaning toward an elegant rather than overpowering style. The 1976 vintage initially produced wines with good structure and warmth, but over the years, they have softened and evolved into more delicate, tertiary-driven expressions of classic Bordeaux.
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Price: £120.00
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Chateau Kirwan, 1976

Margaux 3me Cru Classe, Bordeaux

The 1976 Château Kirwan is a fascinating vintage from this historic Third Growth estate in Margaux. Produced during a year marked by extreme heat and drought, the wine was initially celebrated for its ripe fruit and generous character. However, with nearly 50 years of aging, its evolution has been highly dependent on storage conditions, making each bottle a unique experience.

With time, the wine has developed tertiary characteristics, offering aromas of aged wood, dried fruits, leather, and hints of green herbs. The palate is soft and smooth, with subtle remnants of red fruit, though the structure has likely mellowed significantly.
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Price: £99.00
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Chateau Mouton Rothschild, 1976

Pauillac 1er Grand Cru Classe (High-shoulder)

Mahogany core with deep brick rim. The nose is actually better than I anticipated with some dusty black fruits, cedar a touch of game, but it certainly lacks vigour and cohesion. The palate is a little tawdry, slightly hollow with an cooked character that jars against some obvious green berries that found themselves fermenting. Linear towards the dry finish, moderate length.

Château Mouton Rothschild, nestled in the Pauillac appellation of Bordeaux, France, is among the most esteemed wine estates globally, celebrated for its rich history and exceptional red wines. Founded in the 19th century,
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Price: £399.00
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Fonseca Port, 1976

Guimaraens Vintage Port

1976 Fonseca Guimaraens Vintage Port

A beautifully mature Vintage Port from Fonseca’s Guimaraens label, the 1976 vintage has evolved into a wonderfully refined and expressive wine. Produced in years when a full Fonseca declaration was not made, Guimaraens Vintage Ports are renowned for offering excellent ageing potential while displaying the rich, opulent house style associated with Fonseca.

Now fully mature, the wine opens with complex aromas of dried black fruits, figs, walnut, cocoa, spice and cedarwood, layered with notes of tobacco leaf, leather and dark chocolate. With time in the glass, subtle hints of orange peel and earthy minerality emerge, adding further depth and elegance.
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Price: £295.00
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Graham's, 1976

Malvedos Single Quinta Vintage Port

Graham’s Malvedos 1976 is a rare example from one of the Douro’s most iconic single-quinta vineyards, offering nearly fifty years of slow cask and bottle development. The warm, dry conditions of 1976 produced Ports with generous fruit in their youth, and today this Malvedos has evolved into a beautifully mature and refined expression, showing the depth and richness for which Graham’s is renowned.

The nose is wonderfully lifted, with aromas of figs, dates, orange peel, caramelised nuts and a touch of warm spice. There is a lovely mellow sweetness wrapped around gentle oxidative notes, giving the wine both elegance and vintage charm.
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Price: £295.00
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Rioja, 1976

Emperatriz

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £89.00
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Kopke, 1975

Colheita Port in Gift Box
96 Points - Gold - Decanter 2023

Attractive amber colour. Rich and perfumed nose dominated by the presence of the dried fruits, harmoniously involved by the spice notes. Smooth and silky in the taste, reveals an amazing structure and a good volume. The elegance describes this delicate whole and is extended in the endless and distinct finish.


Kopke Port is the oldest port house. Established in 1638 by Nicolau Kopke and his son Cristiano, who came to Portugal as representatives of the Hanseatic League, the House has been run through the generations by several representatives of the Kopke family, obtaining an excellent reputation for its wines.
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Price: £149.00
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Palmer Port, 1975

Colheita Port

Exclusive

The 1975 Palmer Colheita Ports are single-vintage Tawny Ports. They are aged in wooden barrels for a minimum of seven years, but a 1975 Colheita would have undergone several decades of maturation, resulting in a deeply complex and nuanced wine.

Tasting Notes:
1975 Palmer is now a n oak colour reflecting its great age and time in barrel. On the nose there is a rich bouquet with pronounced notes of dried fruits (such as figs, dates, and apricots), nuts (especially almonds and walnuts), caramel, and toffee. There are also subtle hints of spices, vanilla, and even a touch of smokiness from the long barrel aging.
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Price: £129.00
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Graham's, 1975

Vintage Port

The Graham's 1975 Vintage Port is a mature, nuanced wine from a vintage that, while not as celebrated as others, has developed a dedicated following among Port enthusiasts. Bottled in 1977, this Port has aged gracefully, offering a complex profile that reflects both its heritage and the passage of time.​

In the glass, it presents a pale, golden-rose hue, indicative of its age. The nose is perfumed and elegant, with tones of freshly baked brioche. On the palate, it offers sweet maraschino cherry flavors accompanied by mature, nutmeg notes. The finish is reminiscent of Christmas cake, a hallmark of Graham's style, and lingers pleasantly .
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Price: £139.00
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Pieroth, 1975

Dirmsteiner Schwarzerde

A mature German white wine showing a deep amber–gold colour from extended bottle age.
The bouquet is fully developed, offering notes of honey, dried apricot, candied citrus peel, toasted nuts and light caramel, with gentle oxidative complexity typical of well-aged wines.

On the palate, the wine is soft and mellow, with residual sweetness balanced by subdued acidity, flavours of dried orchard fruit, honey and tea, and a short to medium, warming finish. Best approached as a cellar curiosity or collector’s bottle, reflecting the character of aged Pfalz wines.
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Price: £29.95
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