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3336 products found.

Hooper's Port, 2007

Colheita Port
RRP £36.95
Christmas Offer £28.95

The 2007 Hooper's Colheita Port is a single-vintage tawny port produced in Portugal's Douro Valley. "Colheita" refers to a tawny port made from grapes harvested in a single year and aged in wooden casks for a minimum of seven years before bottling.

Tasting Notes: This port offers notes of honey, sweet red fruits, and licorice, contributing to its complexity.

Serving Suggestions: Best enjoyed slightly chilled, between 14°C and 16°C. It pairs well with desserts like almond tart, crème brûlée, or dried fruit compotes, and complements blue cheeses. Alternatively, it can be savored on its own as a dessert wine.
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Price: £28.95
Stock: 20 in Stock

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Quinta do Vesuvio, 2007

Vintage Port, Douro
***18/20 Points- Richard Mayson for Decanter***

WINE SPECTATOR, JAMES SUCKLING: 94 POINTS
“Fascinating aromas... So much to come with age in the bottle. Very typical for Vesuvio.” - May 2010

ROBERT PARKER, THE WINE ADVOCATE: 91 POINTS
“...youthful, primary Port... tremendous depth and concentration, and a succulence which raises it above the crowd.” - February 2010

JANCIS ROBINSON MW, FINANCIAL TIMES: 17.5/20
“Lots of interesting dry tannins and herbs on the finish. Obviously very much a terroir wine. Lovely long finish.” - May 2009

DECANTER, RICHARD MAYSON: 18/20
“Nothing over-ripe here this year, yet impressive for its ripeness and opulence.
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Price: £79.00
Stock: 6 in Stock

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Quinta do Vesuvio Capela, 2007

"Capela" Vintage Port, Douro
***99/100 Points- James Suckling***

Mesmerising aromas; lavender, eucalyptus, green tea and liquorice. On the palate, the concentration and intensity are striking with layers of complexity. There is a wonderful interplay of invigorating black and red fruits underpinned by schist tannins that give balance to the impressive structure. The Sousao grape comes through in a spicy seasoning that underscores the wine’s remarkable freshness. The seductive finish is endless and inspirational.

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Price: £169.00
Stock: 6 in Stock

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Taylor Fladgate, 2007

Quinta de Vargellas Vinha Velha Vintage Port, Douro
***96/100- Falstaff****

The 2007 Taylor Vargellas Vinha Velha is a more introverted Taylor’s Vintage, an earthy bouquet with touches of orange essence developing in the glass. The palate is medium-bodied with fine tannins, good backbone, quite reserved and composed at the moment. This is not a flamboyant Vinha Velha, but there is a very attractive, slightly biscuity quality towards the finish. Superb. The Vinha Vehla are five plots located in the heart of Quinta de Vargellas. The vines being between 80 and 120 years of age. Strict selection has led to a wine of stunning complexity, power and richness. This is one that will be at its peak 50 years hence.
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Price: £225.00
Stock: 13 in Stock

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Warre's Vintage Port, 2007

Vintage Port

Warre’s 2007 Vintage Port

From one of the most historic and distinguished houses in the Douro, Warre’s 2007 Vintage Port is a superb expression of a truly exceptional year. The 2007 harvest produced grapes of remarkable balance and intensity, yielding a Port that combines depth, elegance, and outstanding ageing potential. Crafted with the precision and tradition that define Warre’s, this wine reflects both the character of the vintage and the timeless style of the house.

In the glass, it shows a deep purple-black hue, still remarkably youthful after more than fifteen years. The nose bursts with ripe blackberry, cassis, and plum, lifted by notes of violet, cedar, and sweet spice.
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Price: £79.95
Stock: 20 in Stock

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Burmester, 2006

Colheita Port in Gift Tube
90 Points - Wine Enthusiast

The 2006 Burmester Colheita Port Burmester is a brown colour. It has a rich and delicate aroma, marked with the presence of dry fruits, spices and vanilla. The flavour is silky and characterised by the presence of raisins and molasses. It has a great structure and a long and lasting taste in the mouth. It‘s a perfect wine to serve with some caramelised candies, dry fruits or cheese.

Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, sheltered from light and temperature fluctuations, and the bottle should remain in an upright position. If stored correctly, Colheita Ports will keep for decades in the bottle.
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Price: £39.95
Stock: 47 in Stock

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Palmer Port, 2006

Colheita Port
75cl Bottle
Exclusive to Vintage Wine and Port

The 2007 Palmer Port Colheita is a beautifully aged single-harvest Tawny Port, crafted from the fine 2007 vintage and matured in seasoned oak casks. Expressive and elegant, it combines richness with freshness, making it an excellent choice for both collectors and Port enthusiasts. Ready to enjoy now but with the depth to continue ageing gracefully. Drink now or cellar until 2032+.


Tasting Notes:
Amber-tawny with glints of copper. The nose opens with aromas of dried apricot, figs, toasted almonds and subtle notes of vanilla and spice. On the palate, flavours of caramel, raisin, walnut and orange peel are lifted by bright acidity, creating a harmonious balance.
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Price: £39.95
Stock: 37 in Stock

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Kopke, 2006

Colheita Port

The Kopke 2006 Colheita Port is a beautifully crafted single-harvest Tawny that reflects Kopke’s unrivalled expertise as the oldest Port house. In the glass, it shows a deep amber-tawny colour with golden highlights, hinting at the slow oxidative ageing that has shaped its character.

The nose is expressive and inviting, layered with aromas of dried apricot, orange peel, caramelised nuts, and warm spice. Hints of fig, honey, vanilla, and toasted oak emerge with time, showcasing the complexity that comes from nearly two decades in seasoned casks.

On the palate, the 2006 Colheita is refined, silky, and perfectly balanced.
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Price: £36.50
Stock: 17 in Stock

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Antinori Solaia, 2006

Solaia - Antinori, Toscana
93 Points- Wine Advocate

The 2006 is seen as a classic Solaia, with potential for further aging. A blend primarily of Cabernet Sauvignon, with smaller portions of Sangiovese and Cabernet Franc. Solaia is one of Italy’s most prestigious wines, produced by the Antinori family, who have a long history of making world-class wines.

Tasting Notes:
The 2006 Solaia offers a deep, rich nose of black currant, dark cherry, and hints of tobacco, leather, and subtle spice. On the palate, it is full-bodied with velvety tannins and balanced acidity, revealing layers of ripe dark fruit, cedar, and a touch of vanilla from oak aging.
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Price: £349.00
Stock: 2 in Stock

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Barros Port, 2006

Colheita Port

The 2006 Barros Colheita Port is a beautifully matured single-vintage tawny from one of the Douro Valley’s most respected producers. Aged in seasoned oak casks for over a decade before bottling, this wine captures the essence of slow, oxidative aging — delivering richness, nuance, and smooth complexity.

In appearance, it shows a warm amber-brown hue with golden reflections, typical of aged colheitas. The nose is inviting and expressive, layered with aromas of dried apricot, toasted almonds, caramel, and soft spices, along with hints of orange peel and old wood. It’s a bouquet that reflects both finesse and depth.
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Price: £36.95
Stock: 57 in Stock

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Chateau Clos L'Eglise, 2006

Pomerol

The 2006 Clos l'Église is a wine from the Pomerol appellation in Bordeaux, France. Clos l'Église is a highly regarded estate known for crafting rich, concentrated wines with the plush texture and elegance characteristic of Pomerol. The 2006 vintage, though not as celebrated as the legendary 2005, delivered wines of great balance and structure, offering excellent aging potential.

Wine Overview
Clos l'Église produces wines from a blend that typically includes:

Merlot (dominant): Adding opulence, ripe fruit flavors, and softness.
Cabernet Franc: Contributing aromatic complexity, structure, and spice.
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Price: £79.95
Stock: 1 in Stock

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Chateau de Fargues, 2006

Sauternes

The 2006 Château de Fargues is a sweet wine from the Sauternes appellation in Bordeaux, France. Château de Fargues, owned by the Lur-Saluces family (former proprietors of Château d’Yquem), is renowned for crafting opulent and long-lived wines. The 2006 vintage, while overshadowed by the exceptional 2005, produced beautifully balanced and refined Sauternes wines with freshness and complexity.

Wine Overview
The 2006 Château de Fargues is made from the estate’s traditional blend:

Sémillon: Contributing richness, honeyed flavors, and structure.
Sauvignon Blanc: Adding freshness, aromatic lift, and vibrant acidity.
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Price: £89.95
Stock: 3 in Stock

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Chateau Doisy Daene, 2006

Deuxieme Cru Classe- Barsac
Sweet White Wine

The 2006 Château Doisy-Daëne is a beautifully poised and refined Barsac, offering classical sweetness balanced by the estate’s trademark freshness and precision. The nose opens with vibrant aromas of lemon curd, apricot and white peach, intertwined with notes of honeycomb, acacia blossom and subtle vanilla. It is elegant, expressive and immediately inviting.

On the palate, the 2006 delivers a harmonious blend of richness and lift. Flavours of candied citrus, ripe stone fruit and pear are supported by bright, lively acidity that keeps the wine pure and energetic. Gentle hints of saffron, ginger and light caramel add complexity, while Barsac’s characteristic minerality provides structure and finesse.
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Price: £46.95
Stock: 2 in Stock

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Chateau Haut Marbuzet, 2006

St Estephe Cru Bourgeois

The Château Haut-Marbuzet 2006 is a wine from the Saint-Estèphe appellation in the Bordeaux region of France. Known for its high-quality and approachable wines, Château Haut-Marbuzet consistently delivers a distinctive style that combines elegance with richness. The 2006 vintage is no exception, showcasing the estate's commitment to excellence.

This wine is typically a blend of classic Bordeaux grape varieties, including Cabernet Sauvignon, Merlot, and smaller amounts of Cabernet Franc and Petit Verdot. Cabernet Sauvignon provides the structure and tannins, while Merlot adds softness and fruitiness.
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Price: £69.95
Stock: 4 in Stock

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Chateau Lafite Rothschild, 2006

Pauillac 1er Grand Cru Classé, Bordeaux

The great first growth Château Lafite Rothschild produced an exceptional red Bordeaux in 2006, this year including the elegance of Cabernet Franc in the blend in lieu of the more intense character of Petit Verdot.

Château Lafite Rothschild, situated in the Pauillac appellation of Bordeaux, France, stands as one of the most illustrious wine estates globally, revered for its storied history and exceptional red wines. With a lineage tracing back to the 17th century, the estate's vineyards cover approximately 112 hectares, predominantly planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £725.00
Stock: 1 in Stock

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Chateau Langoa Barton, 2006

St Julien, Bordeaux, 3rd Growth Classification

Château Langoa Barton 2006 is a classic, structured Saint-Julien from one of the Médoc’s most consistently reliable family-run estates. The 2006 vintage favoured properties with deep gravel soils and careful selection, and Langoa Barton produced a wine of notable precision and balance. Now approaching two decades of age, it has moved gracefully into its early maturity while retaining the backbone typical of the Barton style.

The bouquet is fragrant and refined, opening with cassis, blackberry and black cherry alongside cedar, pencil shavings and dried tobacco. Subtle notes of spice, graphite and damp earth give the wine an authentic Left Bank character.
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Price: £89.00
Stock: 6 in Stock

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Chateau Latour, 2006

Pauillac 1er Grand Cru Classe
***96 Points - Robert Parker***

Ch. Latour 2006 is the wine of the vintage. The pure, dark chocolate and cassis nose is followed by a palate of enormous intensity with lashings of cool blackberries and cream, minerals, cedar and coffee. The length of the finish is astonishing too - as if the wine is still in your mouth

The 2006 Château Latour has quite a vibrant bouquet with lively raspberry, wild strawberry, cedar and pencil lead scents that all gently unfold in the glass. The palate is medium-bodied with supple, slightly chewy red berry fruit, a dash of spice, maybe a little tight towards the finish, unlike the Lafite-Rothschild and Mouton-Rothschild.
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Price: £595.00
Stock: 1 in Stock

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Chateau Leoville Barton, 2006

St Julien 2eme Cru Classe

Château Léoville Barton, a renowned estate in the Saint-Julien appellation of Bordeaux, classified as a Second Growth in the 1855 Classification. The 2006 vintage is a well-regarded year for Bordeaux, with the wines showing structure and elegance, particularly on the Left Bank, where Cabernet Sauvignon dominates. The 2006 vintage faced some challenges due to variable weather, with a hot summer followed by some rain during the harvest. Despite this, Château Léoville Barton produced a wine that is recognized for its classic style, with firm tannins, excellent concentration, and potential for aging.
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Price: £129.00
Stock: 2 in Stock

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Chateau Pontet Canet, 2006

Pauillac, 5th Growth Classification

The 2006 Château Pontet-Canet is a wine from the Pauillac appellation in Bordeaux, France. Château Pontet-Canet is classified as a Fifth Growth in the 1855 Bordeaux Classification, but it consistently performs at a level that rivals many of the higher-ranked estates.This vintage has received excellent reviews from critics, often scoring in the 90–95 point range.

Tasting Notes: The 2006 Chateau pontet canet consists of a blend dominated by Cabernet Sauvignon, complemented by Merlot, and smaller amounts of Cabernet Franc and Petit Verdot. The 2006 vintage is known for its deep, rich flavors.
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Price: £119.00
Stock: 3 in Stock

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Cote-Rotie, 2006

Delas, Côte Rôtie, La Landonne

The 2006 Delas Frères Côte-Rôtie La Landonne comes from another vintage that showcases the elegant and structured side of Northern Rhône wines. Here's an overview of what to expect from this wine and the vintage:

Vintage Overview:
2006 Rhône Vintage: A year characterized by a relatively warm growing season but with enough balance to maintain acidity and freshness. It followed the more challenging 2005 vintage, offering wines with approachable fruit and slightly less tannic intensity, making them more accessible earlier while still aging gracefully.
Côte-Rôtie in 2006: Wines from this year tend to strike a balance between ripeness and structure,
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Price: £159.00
Stock: 3 in Stock

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Dom Perignon, 2006

Rosé
Includes Gift Box

The 2006 Dom Pérignon Rosé is a celebrated vintage from the renowned Champagne house. Known for its finesse and complexity, this rosé combines the elegance of traditional Dom Pérignon with a lively and expressive rosé style. Here are some key details:

Tasting Notes:
Appearance: Delicate pinkish hue with subtle copper tones and fine bubbles.
Nose: Aromas of red berries (like strawberry and raspberry), citrus, and hints of spice and smoke. Floral notes and minerality also emerge, offering depth and refinement.
Palate: Full-bodied with a balanced freshness. It showcases flavors of wild strawberries, blood orange, and stone fruits, underpinned by a slight saline minerality.
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Price: £375.00
Stock: 3 in Stock

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Nuits-Saint-Georges, 2006

1er Cru Clos Saint Marc Domaine Michele & Patrice Rion, Burgundy

The 2006 1er Cru Clos Saint Marc from Domaine Michele & Patrice Rion in Burgundy is a highly regarded wine known for its elegant expression of Pinot Noir. The Clos Saint Marc vineyard is a top Premier Cru site in Nuits-Saint-Georges, known for producing rich, structured wines with fine tannins and good aging potential.

The 2006 1er Cru Clos Saint Marc Domaine Michele & Patrice Rion is a Pinot Noir from Burgundy’s Nuits-Saint-Georges region, known for its complexity and elegance. On the palate, it presents ripe red fruits such as cherries and raspberries, complemented by earthy and mineral notes, with hints of spice and subtle oak.
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Price: £79.95
Stock: 2 in Stock

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Perrier Jouet, 2006

Belle Epoque Rose Vintage Champagne

Perrier-Jouët Belle Époque Rosé 2006

Vintage & Style Background
The 2006 vintage was a warm, generous season in Champagne, allowing grape ripeness with structure. For Perrier-Jouët, the Rosé edition of Belle Époque is a prestige cuvée, polished, artfully designed, and made to reflect both richness and finesse. The rosé version adds depth with red fruit influence and a more dramatic colour, alongside all the elegance typical of Belle Époque.

Blend & Composition
This Rosé is composed of roughly 50% Chardonnay, 45% Pinot Noir, and 5% Pinot Meunier. It carries Perrier-Jouët’s hallmark style: Chardonnay for brightness and minerality, Pinot Noir for body, red fruit and colour, and a touch of Meunier to bridge and soften.
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Price: £245.00
Stock: 4 in Stock

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Vega Sicilia, 2006

Vega Sicilia, Pintia
New Stock arriving Shortly Please allow 7 days for delivery.

The 2006 Pintia from Vega Sicilia is a powerful yet polished expression of Tempranillo from the Toro region. The vintage delivered deep concentration, and this wine captures it perfectly with intense dark fruit, mineral depth, and that trademark Pintia structure. Right from the first swirl, there’s an aromatic burst of blackberries, cassis and graphite, underpinned by subtle hints of cocoa and sweet spice.

On the palate, the 2006 shows remarkable balance for a Toro wine of this era. Rich layers of ripe plum, blueberry and dark cherry unfold over firm but refined tannins. There’s a wonderful interplay between fruit purity and bold oak influence, offering notes of espresso, cedar and a touch of vanilla.
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Price: £99.00
Stock: 1 in Stock

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Burmester, 2005

Colheita Port in Gift Tube
94 Points - International Wine Challenge

The 2005 Burmester Colheita Port is a rich, complex tawny port with a deep amber appearance and golden rim. Its nose is rich and aromatic, with dried fruits, caramel, toffee, and roasted nuts. The palate is smooth and velvety, with a well-balanced sweetness. The finish is long and satisfying, with lingering flavours of dried fruit, caramel, and oak.

Serving & Food Pairing:
Colheita Ports are ready-to drink and do not require decanting. Best enjoyed slightly chilled at 12-13ºC they will work wonders if pairing with treacle tart, crème brulee or nut based desserts, like hazelnut praline.
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Price: £44.95
Stock: 9 in Stock

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