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1966 Wine and Port Vintage

Vintage Summary and Recommendations: Welcome to Vintage Wine and Port's 1966 wine page. Read on for our summary of the 1966 vintage, our top recommendations and region reports. Scroll down to see all of our wines currently available. If you cannot find what you are looking for please call us on 01425 837177 or Contact Us. We would love to help you with your wine choice!

Overall, the 1966 vintage is considered largely very good, if not excellent, for much of the wine world. The year for Port, however, was fantastic and most major houses declared the vintage making it one of the best buys from the year – and it is likely to still be drinking well today. Any of these wines would make a fabulous 59 year old wine gift for an Anniversary or birthday.


Our Wine Expert currently recommends the following wines for this year:

  • Dows 1966 Vintage Port
  • Leacock 1966 Bual Madeira Wine
  • Irroy 1966 Rose Champagne
  • Sandeman 1966 Vintage Port
  • Spanna 1966 Castello di Lozzolo Berteletti Riserva
  • Chateau Brane Cantenac 1966 Margaux 2nd Growth Classification
  • Chateau dYquem 1966 Sauternes 1er Grand Cru Classe
  • Vecchio Maniero 1966 Marchesi di Barolo

  •  
    This Year in History: Fun Fact: The Beatles play their last conventional live concert in Britain, at the Empire Pool (Wembley) on the bill alongside The Rolling Stones and The Who.
    Eurovision Winner: Austria with the song "Merci Cherie" by Udo Jurgens
    Top Grossing Movie: The Bible
     
    Bordeaux: 1966 was a very good wine vintage for Bordeaux. At the time the wines were tannic and had high acidity. Over the past four decades, the tannins have faded to make the wines more drinkable. The best quality wines such as Latour and Palmer are still in their prime even now and will remain so for many years to come. Other Bordeaux wines will remain good to drink.
     
    Italian: 1966 produced a good vintage for Italian wines from Piedmont and Tuscany. Quality Italian reds such as Barolo and Brunello are still drinking well today.
     
    Portugal: Making the perfect wine gift for anniversaries or birthdays, 1966 is an outstanding Port vintage of exceptional quality that was generally declared. Always overshadowed by the legendary 1963, this year is now recognised as being one of the very best post-war Vintage Ports. The wines are characterised by being long lasting with firm, perfect weight and balance. Most will outlast their 1963 counterparts and turn out greater in the long run.

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    127 products found.

    Valencia, 1966

    El Vilar del Arzobispo

    Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity
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    Price: £99.00
    Stock: 1 in Stock

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    Valpolicella, 1966

    Negrar

    The Valpolicella zone is bordered to the west by the Bardolino DOC, located along the banks of Lake Garda, which produces similar wines to basic Valpolicella using many of the same grapes. The historical "heart" of Valpolicella winemaking is in the Monti Lessini hills located northwest of the town of Verona. In 1968, the boundaries of the region were extended far eastward towards the DOC production zone of Soave and south to the plains of the northern bank of the Po river and its tributary the Adige.
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    Price: £69.00
    Stock: 1 in Stock

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    Vecchio Maniero, 1966

    Marchesi di Barolo

    This wine from the good 1966 vintage is made with the long lived Nebbiolo grape. this is a black-skinned red wine grape variety most famous for creating the 'tar and roses' scent of Barolo wines from Piedmont, north-western Italy. The grape's very name is evocative of its home among the misty foothills of the western Alps; the nebbia (Italian for 'fog') after which it is named frequently arrives on early October mornings, when the Nebbiolo harvest is in full swing.
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    Price: £129.00
    Stock: 5 in Stock

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    Viera de Souza, 1966

    Vintage Port

    Viera de Sousa 1966 Vintage Port is a rare and fascinating wine from one of the more under-the-radar but deeply respected family-run Port producers. The Viera de Sousa family has been involved in winemaking in the Douro Valley for generations, though their name has gained broader recognition only more recently. A 1966 vintage from them represents not just a well-aged Port, but a beautiful piece of family heritage and old-school craftsmanship.

    The 1966 vintage itself was a declared year and widely considered excellent — not quite as powerful as 1963, but producing wines of superb elegance, structure, and ageing potential.
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    Price: £195.00
    Stock: 1 in Stock

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    Warre's Vintage Port, 1966

    Vintage Port
    White plain label

    Warre’s Vintage Port 1966 is another classic from a strong declared vintage and represents the house’s elegant, understated style beautifully. The 1966 vintage overall produced structured, balanced Ports with great ageing potential, and Warre’s offering from that year has long been admired for its finesse, complexity, and gentle maturity.

    By now, Warre 1966 has taken on a deep amber-tawny hue with brick-orange highlights. On the nose, it shows wonderfully evolved aromas — think dried fruits (figs, dates, and cherries), orange peel, walnuts, leather, and subtle spices like cinnamon and clove.
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    Price: £249.00
    Stock: 3 in Stock

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    1966 Croft Vintage Port, 1966

    Vintage Port
    Mid Shoulder level

    The 1966 Croft Vintage Port is a distinguished example of mid-20th-century port craftsmanship from one of the oldest port houses, founded in 1588. The 1966 vintage is celebrated for its exceptional quality, with Croft's offering recognized for its depth, balance, and longevity. This vintage showcases a slightly deeper core and an elegant bouquet of mulberry, tobacco, and balsamic notes. On the palate, it presents flavors of wild strawberry, fig, and a touch of lemongrass, complemented by a silky texture and a well-integrated finish. It is often regarded as a "little gem" and superior to Croft's 1963 vintage.
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    Price: £189.00
    Stock: Out of Stock

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    Barbaresco, 1966

    Luigi Bosca - Riserva

    Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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    Price: £139.00
    Stock: Out of Stock

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    Beaujolais, 1966

    Thorin - Reserve

    Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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    Price: £89.00
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    Bordeaux, 1966

    Maison Lamaire

    Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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    Price: £119.00
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    Bordeaux, 1966

    Chateau Haut-Vignoble Seguin

    Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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    Price: £99.00
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    Bordeaux, 1966

    Chateau Grand Canteloup

    Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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    Price: £129.00
    Stock: Out of Stock

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    Bordeaux, 1966

    Cordier - Saint Estephe

    Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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    Price: £99.00
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    Bordeaux, 1966

    Chateau Seignan

    Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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    Price: £119.00
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    Bordeaux, 1966

    Richard Grandais

    Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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    Price: £99.00
    Stock: Out of Stock

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    Chateau Angelus, 1966

    St Emilion Grand Cru Classe

    This wine from 1966 is light tawny in colour. The nose yields an incredible array of aromas - dried leaves, forest floor, and a meaty component. The palate yields the forest floor, dried tobacco, scorched earth. . Although the fruit has faded and there ss no noticeable structure remaining, it still is a wonderfully complex wine.
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    Price: £245.00
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    Chateau Fombrauge, 1966

    Grand Cru - Saint Emilion

    The 1966 Château Fombrauge from Saint-Émilion Grand Cru is a rare and mature Bordeaux wine, offering a glimpse into the winemaking traditions of the mid-20th century. While detailed tasting notes for this specific vintage are scarce, its age suggests that it would exhibit the nuanced characteristics typical of well-aged right-bank

    Château Fombrauge is one of the oldest estates in Saint-Émilion, with a history dating back to 1679. The estate's vineyards are planted predominantly with Merlot and Cabernet Franc, varieties known for producing wines with rich fruit profiles and the ability to age gracefully.
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    Price: £119.00
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    Chateau Fombrauge, 1966

    Grand Cru - Saint Emilion
    Clearance | Mid-Shoulder | Was £119 | Now £75

    Excluded from our guarantee

    The 1966 Château Fombrauge from Saint-Émilion Grand Cru is a rare and mature Bordeaux wine, offering a glimpse into the winemaking traditions of the mid-20th century. While detailed tasting notes for this specific vintage are scarce, its age suggests that it would exhibit the nuanced characteristics typical of well-aged right-bank

    Château Fombrauge is one of the oldest estates in Saint-Émilion, with a history dating back to 1679. The estate's vineyards are planted predominantly with Merlot and Cabernet Franc, varieties known for producing wines with rich fruit profiles and the ability to age gracefully.
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    Price: £75.00
    Stock: Out of Stock

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    Chateau Fontaine Montaiguillon, 1966

    St Emilion

    The 1966 Château Fontaine Montaiguillon from Saint-Émilion is a rare and beautifully mature example of Right Bank Bordeaux from one of the great classic vintages of the 20th century. Located in the satellite appellation of Montagne-Saint-Émilion, the estate has long been known for producing Merlot-driven wines with depth, supple texture, and the ability to age gracefully. The 1966 vintage, marked by a long, even growing season, delivered wines of exceptional balance and structure—qualities that have allowed this bottle to remain vibrant and expressive after nearly six decades.

    In the glass, the wine reveals a delicate brick-red core fading to a tawny rim, reflecting its extended maturity.
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    Price: £119.00
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    Chateau Pontet Canet, 1966

    Pauillac, 5th Growth Classification

    The Pontet Canet has a good, dark ruby colour. The bouquet of wood and ripe plums is enjoyable, and not complex. In the mouth, the wine has plump, chunky, fruity flavours of good intensity.
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    Price: £129.00
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    Chateauneuf du Pape, 1966

    Salavert - Riserva

    The red wines of Chateauneuf-du-Pape blossom and reach their prime between their third and fifth year, but their potential for aging is over ten years and more according to the vintage and storage conditions. Their color changes from intense garnet-purple in the early years to ruby after some cellaring. These wines are structured, with powerful and complex aromas of ripe fruit, mushrooms, truffles, underbrush, spicy notes, and wild animals.
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    Price: £149.00
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    Dow's, 1966

    Vintage Port
    High shoulder level

    Dow’s 1966 Vintage Port is a superb expression of one of the finest declared vintages of the 20th century. Known for its structure and longevity, this wine has developed beautifully over nearly six decades. Dow’s house style—drier and more austere than many of its peers—has given this vintage a distinctive edge, allowing it to age with poise, complexity, and remarkable depth.

    On the nose, it offers an elegant tapestry of aromas: dried figs, sultanas, cedar wood, and hints of tobacco and dark chocolate. As it opens, more subtle notes emerge—orange peel, roasted nuts, and an earthy minerality that speaks to its Douro origins.
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    Price: £199.00
    Stock: Out of Stock

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    Fonseca Port, 1966

    Vintage Port
    Top Shoulder Level
    Unlabelled | Embossed Wax Capsule

    The 1966 Fonseca Vintage Port is widely celebrated as one of the finest examples of classic Port from the 20th century. Produced in a declared vintage year, this wine exemplifies Fonseca's signature style—rich, powerful, and built for longevity. Even after nearly six decades, it continues to impress connoisseurs and collectors with its complexity and vitality.

    In the glass, the 1966 Fonseca typically displays a deep ruby hue with subtle garnet reflections, indicating its maturity. The nose is intensely aromatic, offering a bouquet of black cherries, plums, violets, and hints of bitter chocolate and tobacco.
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    Price: £325.00
    Stock: Out of Stock

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    Nobile di Montepulciano, 1966

    Cantine Baiocchi

    This 1966 Nobile di Montepulciano from Cantine Baiocchi exhibits the elegance and complexity of a well-aged Tuscan classic. The bouquet reveals aromas of dried cherry, plum, leather, tobacco, forest floor, and hints of cedar, balsamic, and gentle spice. On the palate it is medium-bodied, with softened, fine-grained tannins, balanced acidity, and flavours of dried red fruit, earthy herbs, and a subtle savoury undertone. The finish is long, harmonious, and contemplative, reflecting the wine’s maturity and refined character.

    Serving Suggestions
    Stand the bottle upright for 24–48 hours before serving to allow any sediment to settle.
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    Price: £79.00
    Stock: Out of Stock

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    Offley Port, 1966

    Vintage Port, DOC Douro

    A superb port from a classic vintage. The medium garnet colour has held up quite well with some bricking on the rim, but otherwise this wine is still showing youth and it has the backbone for a long life ahead. Complex layers of cocoa and spice with excellent balance and the velvety mouth- feel that gains extra credit.


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    Price: £159.00
    Stock: Out of Stock

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    Offley Port, 1966

    Vintage Port, DOC Douro
    BBR label

    A superb port from a classic vintage. The medium garnet colour has held up quite well with some bricking on the rim, but otherwise this wine is still showing youth and it has the backbone for a long life ahead. Complex layers of cocoa and spice with excellent balance and the velvety mouth- feel that gains extra credit.


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    Price: £189.00
    Stock: Out of Stock

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