1967 Wine and Port Vintage

Vintage Port: 1967-vintage-portMaking a great 55 year old wine gift for any 55th birthday or anniversary, the 1967 port vintage is a very good vintage that was somewhat overshadowed by the exceptional 1966. It was declared by about 15 shippers. The 1967 ports showed well at recent tastings; they have good structure and elegant fruit and will keep for many years to come.
 
Italian: 1967 Italian wines represent an outstanding vintage which was probably the best of the decade. Good growing conditions particularly in Tuscany and Piedmont produced rich, full bodied wines that will last for many years to come.
 
Bordeaux: The 1967 vintage is generally considered to be a good, solid vintage that favoured the vineyards in regions that harvested early such as Pomerol, Graves and St Emilion. The 1967 wines will not improve further with age and are still very drinkable and pleasant.
 

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71 products found.

Ryst Dupeyron Armagnac, 1967

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

This Armagnac Réserve Joseph 1967 with a deep color with mahogany nuances will be persistent in the mouth. A frank and powerful attack. The Baco confers roundness, smoothness and aromas of ripe fruit after a long ageing. Its woody aromas will reveal themselves magnificently in a balloon glass heated in the palm of your hand.

The Maison Ryst-Dupeyon was founded by Joseph Dupeyron in 1905. He built a family home in the heart of Gascony, to house its elixirs. This has been passed on for five generations and is now in the care of Caroline Ryst


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Price: $229.78 USD
Stock: 12 in Stock

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Sandeman Port, 1967

Vintage Port
(Library stock from Sandeman cellars, Oporto)

*** 93 Points for the Love of Port ***

These bottles were recently acquired from Sandeman's cellars in Oporto as part of their historic library stock. They have been specially relabelled by Sandeman to mark their 50th Anniversary.

Reviews:
93 Points Roy Hersch: "There is a first time for everything. This gentle giant is one of the very best of the Ports I have had from the lackluster 1967 vintage, which managed to produce a few very well-made VPs. The Sandeman is still in great shape. Due to the lighting it is impossible to tell the color. The aromatics dance out of the glass with ultra-potent, sweet violet and floral notes with a hint of mocha.
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Price: $410.32 USD
Stock: 22 in Stock

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Barbaresco, 1967

Minuto - Riserva Speciale

The 1967 Minuto displays wonderful aromas - amazing for 50 years old! Nicely mature red cherry, licorice and dried rose petals with various other spice hints. Similar flavors, slightly less intense. This wine will not improve with further cellaring.

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part.
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Price: $150.24 USD
Stock: 1 in Stock

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Barbaresco, 1967

Fontanafredda

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $162.87 USD
Stock: 2 in Stock

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Barbaresco, 1967

Franco Fiorina

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $301.74 USD
Stock: 6 in Stock

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Barbaresco, 1967

Gaja

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $364.87 USD
Stock: 6 in Stock

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Barbera d'Asti, 1967

Calamandrana

Barbera d'Asti is a wine of prestige, rich colours that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: $87.11 USD
Stock: 2 in Stock

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Barolo, 1967

Marchesi di Barolo

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $188.12 USD
Stock: 1 in Stock

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Barolo, 1967

Pinbologna

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $175.49 USD
Stock: 1 in Stock

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Barolo, 1967

Fontanafredda

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $175.49 USD
Stock: 10 in Stock

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Barolo, 1967

Calissano - Riserva Speciale

This wine shows the magic of an aged Barolo. It starts with a beautiful Piedmontese nose of chocolate, damp wood, soy sauce and spice surrounded by deep, slightly heady aromas of dried dates, cherries and figs, all wreathed by classic notes of rose and tar. The palate is still just about right - still bright with acidity, but with tannins that had softened out, it showed lovely earthy flavours specked with wood spice, smoky tar and flowers floating around a delicious mouthful of sour cherries as the wine moved into a nice fresh finish that ended with a touch of savoury earth and soy notes ringed with a little halo of rose petals.
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Price: $175.49 USD
Stock: 5 in Stock

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Barolo, 1967

Oddero Fratelli

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $162.87 USD
Stock: 1 in Stock

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Barolo, 1967

Giordano

Barolo lies just south-west of Alba in Italy's north-western Piedmont region. It is considered one of the finest and longest-lived wines, often referred to as 'the king of wines and the wine of kings'. Wine production is strictly limited to the vineyards located on steep hills around the towns of Barolo, La Morra, Castiglione Falletto, Serralunga d'Alba and Monforte d'Alba, Despite the different characteristics of these wines due to the varied terroir, they do display similar traits. These include a garnet color, powerful structure, firm tannins and high levels of acidity and alcohol, with the capacity to age for many years.
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Price: $225.99 USD
Stock: 8 in Stock

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Barolo, 1967

Giuseppe Contratto

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $251.24 USD
Stock: 8 in Stock

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Bordeaux, 1967

Chateau Latour
Premieres cotes de Bordeaux

*** Please note that this is not the Grand Cru Classe 1855 ***

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: $150.24 USD
Stock: 1 in Stock

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Bordeaux, 1967

Chateau La Girouette - Bertal

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: $150.24 USD
Stock: 1 in Stock

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Bordeaux, 1967

Jules Dubois

A classic Bordeaux nose, with tobacco, soil and meat floating around a core of dark plums and cherry aromas. The palate is still just on the right side of drinking nicely, with decent acidity keeping its pleasant, albeit rather simple flavours of cassis and plums rather fresh and lively. A good finish with tones of plum and cherries.
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Price: $99.74 USD
Stock: 1 in Stock

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Bourgogne, 1967

Robert Sarrau - Cuvee Isabelle

Bourgogne Rouge is the term used to apply to red wines from Burgundy that fall under the generic Bourgogne AOC, which can be produced by over 350 individual villages across the region. As with Bourgogne Blanc and Bourgogne Rosé, this is a very general appellation and thus is hard to pinpoint any specific characteristics of the wine as a whole, due to the huge variety of wines produced.Pinot Noir is the primary grape used in Bourgogne Rouge production, although Chardonnay, Pinot Blanc, Pinot Gris and in Yonne, César grapes are all also permitted to make up the rest of the wine.
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Price: $162.87 USD
Stock: 1 in Stock

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Burmester Port, 1967

Sale

Colheita Port in branded wooden box
Special Offer | Was £195 | Now £175

1967 Burmester Colheita Port - exclusive to VWP. Directly from the old cellars at Burmester, you get a part of Burmester's own treasure chest - namely a Colheita from 1967. It has been freshly bottled in 2021, which means it has been stored for a full 54 years!

We are delighted to offer a UK exclusive on Burmester Colheita Ports.


Reviews:
Lovely dark caramel colour, with some truffle and tea notes, edges of olive and green fruits (fig). The maturity on the palate is obvious, again with fabulous sweetness and brown sugar richness, Muscovado and walnuts, but the hallmark of the fresh orange and lemon acidity plays against that and the coffee and walnut cake sweetness and richness.
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Price: $220.94 USD
Stock: 30 in Stock

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Cannonau Di Sardegna, 1967

Sella & Mosca

The Cannonau (also known as Cannonao, Cannonadu or Canunau) is the most popular wine from the island of Sardinia. It's mostly produced in the centre of Sardinia, even if we can find production of this famous wine in all the island. The grapes used for this Sardinian wine is the Cannonau. (At least 90 % of this grapes has to be used to be certified as original Cannonau). Cannonau is a very "strong wine" so it should be used with elaborate red meat and some types of cheese.
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Price: $87.11 USD
Stock: 12 in Stock

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Chateau Batailley, 1967

Medoc, Grand Cru Classe
Upper Shoulder

Supple and fleshy, with an attractive plummy fruitiness, medium body, and a soft, easy finish
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Price: $150.24 USD
Stock: 4 in Stock

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Chateau Gloria, 1967

St Julien Cru Borgeois

The 1967 Gloria is a fat, plump, deliciously agreeable wine with a considerable alcoholic kick in the finish. Fruity, with soft tannins, Parker rating 86/100 (excellent) Ready for drinking now
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Price: $200.74 USD
Stock: 1 in Stock

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Chateau Grand Puy Lacoste, 1967

Pauillac 5me Cru Classe

This vintage has turned out better than initially expected. The 1967 Chateau Grand Puy Lacoste has a deep garnet/ruby colour with a cedary bouquet intermixed with currants, earth, and compost. This medium-bodied wine has noticeable richness and depth, as well as some firm tannins.
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Price: $124.99 USD
Stock: 1 in Stock

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Chateau Lynch-Bages, 1967

Pauillac 5me Cru Classe

Tasting review on Cellar Tracker: The wine was terrific. It smelt of freshly polished boot leather, sage, spruce and briary fruits. In the mouth it was fresh with plenty of savoury nuance and good detail.
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Price: $200.74 USD
Stock: 2 in Stock

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Chateau Margaux, 1967

Margaux, 1er Grand Cru Classe

The 1967 Chateau Margaux has been fully mature for more than two decades. It is medium ruby with some amber/orange colour at the edges, possessing a light-intensity, fragrant bouquet suggestive of berry fruit and oak. On the palate, the flavours reveal adequate fruit and concentration, but the acidity is sharp in the finish.
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Price: $498.70 USD
Stock: 10 in Stock

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