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1967 Wine and Port Vintage

1975 Vintage Summary and Recommendations: 1967-vintage-port
Welcome to Vintage Wine and Port's 1967 wine page. Read on for our summary of the 1967 vintage, our top recommendations and region reports. Scroll down to see all of our wines currently available. If you cannot find what you are looking for please call us on 01425 837177 or Contact Us. We would love to help you with your wine choice!

In 1967, the gods favored Italy, blessing both Tuscany and Piedmont with an exceptionally fine vintage often touted as the "vintage of the decade". Bordeaux was also good but a touch on the light side, with the best wines being from Pomerol. Burgundy was similar. Port was also reasonably good, but it was really Italy’s year. Any of these wines would make a fabulous 59 year old wine gift for an Anniversary or birthday.


Our Wine Expert currently recommends the following wines for this year:

  • Ryst Dupeyron Armagnac 1967 Reserve Joseph Millesime vintage Armagnac
  • Burmester 1967 Colheita Port
  • Barbaresco 1967 Gaja
  • Barolo 1967 Giordano
  • Chateau Margaux 1967 1er Grand Cru Classe
  • Chateau Mouton Cadet 1967 Baron Philippe de Rothschild

  •  
    This Year in History: Fun Fact: The first scheduled colour television broadcasts from six transmitters covering the main population centres in England began on BBC2 for certain programmes, the first being live coverage from the Wimbledon Championships. A full colour service (other than news programmes) began on BBC2 on 2 December.
    Eurovision: UNITED KINGDOM with the song "Puppet on a String" by Sandie Shaw
    Top Grossing Movie: The Jungle Book

     
    Bordeaux: The 1967 vintage is generally considered to be a good, solid vintage that favoured the vineyards in regions that harvested early such as Pomerol, Graves and St Emilion. The 1967 wines will not improve further with age and are still very drinkable and pleasant.
     
    Italian: 1967 Italian wines represent an outstanding vintage which was probably the best of the decade. Good growing conditions particularly in Tuscany and Piedmont produced rich, full bodied wines that will last for many years to come.
     
    Portugal: Making a great wine gift for any birthday or anniversary, the 1967 port vintage is a very good vintage that was somewhat overshadowed by the exceptional 1966. It was declared by about 15 shippers. The 1967 ports showed well at recent tastings; they have good structure and elegant fruit and will keep for many years to come.

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    12 products found.

    Barolo, 1967

    Fontanafredda

    Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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    Price: £139.00
    Stock: 7 in Stock

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    Barolo, 1967

    Giordano

    Barolo lies just south-west of Alba in Italy's north-western Piedmont region. It is considered one of the finest and longest-lived wines, often referred to as 'the king of wines and the wine of kings'. Wine production is strictly limited to the vineyards located on steep hills around the towns of Barolo, La Morra, Castiglione Falletto, Serralunga d'Alba and Monforte d'Alba, Despite the different characteristics of these wines due to the varied terroir, they do display similar traits. These include a garnet color, powerful structure, firm tannins and high levels of acidity and alcohol, with the capacity to age for many years.
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    Price: £129.00
    Stock: 6 in Stock

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    Barolo, 1967

    Contratto, Barolo, Piedmont, Italy

    1967 Barolo – Contratto (Piedmont, Italy)

    The 1967 vintage in Piedmont produced classically styled wines, favouring structure, acidity and steady evolution rather than overt concentration. From the historic house of Contratto, founded in 1867 and long associated with traditional Piedmontese winemaking, this Barolo reflects an era when extended ageing in large oak casks and patient bottle maturation defined the region’s character.

    Tasting Notes:
    Now showing a mature brick-garnet hue with amber highlights at the rim, the nose is gently evolved and expressive. Aromas of dried cherry, rose petal and redcurrant are layered with notes of leather, tobacco leaf and forest floor.
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    Price: £185.00
    Stock: 9 in Stock

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    Barolo, 1967

    Serio & Battista Borgogno

    Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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    Price: £179.00
    Stock: 2 in Stock

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    Barolo, 1967

    Marchesi di Barolo
    Rare Large Format Bottle 3.78L

    Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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    Price: £549.00
    Stock: 1 in Stock

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    Barolo, 1967

    Sylla Dogliani

    Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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    Price: £179.00
    Stock: 1 in Stock

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    Barolo, 1967

    Alessandria Giovanni fu Domenico

    Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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    Price: £189.00
    Stock: 1 in Stock

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    Barolo, 1967

    Teobaldo Prandi & Figlio

    Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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    Price: £179.00
    Stock: 1 in Stock

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    Barolo, 1967

    San Quirico - Massano, Barolo, Piedmont

    Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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    Price: £169.00
    Stock: 1 in Stock

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    Barolo, 1967

    Livio Pavese

    Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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    Price: £99.00
    Stock: 8 in Stock

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    Barolo, 1967

    Giacomo Damilano

    The 1967 Barolo by Giacomo Damilano is a legendary vintage from one of the most esteemed producers in the Piedmont region. Reflecting over five decades of aging, this wine encapsulates the unique capacity of Barolo to evolve and gain complexity, offering an exceptional sensory experience for collectors and connoisseurs.

    Tasting Notes:

    Appearance:
    A delicate garnet hue with noticeable orange-brick tones at the rim, indicating its extended maturation.

    Aroma:
    The nose is extraordinarily nuanced, with layers of dried roses, violets, and tar leading the charge. Secondary notes of dried cherries,
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    Price: £119.00
    Stock: 1 in Stock

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    Barolo, 1967

    Duca d'Asti - Riserva Speciale

    Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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    Price: £159.00
    Stock: 1 in Stock

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