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Mario Capuzzo

The Grignolino wines have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £59.00
Stock: 1 in Stock

Fontanafredda

The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £59.00
Stock: 9 in Stock

Fontanafredda

The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: £59.00
Stock: 1 in Stock

Enologica Valtelinese
*** Clearance Offer- Damaged labels ***
Was £99 | Now £59

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £59.00
Stock: 2 in Stock

Enologica Valtelinese

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £99.00
Stock: 10 in Stock

Pelizzatti

Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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Price: £59.00
Stock: 1 in Stock

di Sardegna, Sella & Mosca, Sardinia

Malvasia di Sardegna is produced in Sardinia in Italy and has more discharged colors. The nose is more delicate and tends to the classic fruity notes of fortified wines, honey and herbs and more floral ones, with a fresher and more drinkable palate.
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Price: £89.00
Stock: 2 in Stock

Cantina Soc Ormette

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £69.00
Stock: 4 in Stock

Villa Ronche - Cima di Comigliano

Merlot can also produce a delightful and intriguing pure varietal wine. While Merlot has a long history of use as a blending wine, pure Merlot wines have been relatively slow in gaining momentum in Italy. That too has changed and today some of the world’s best Merlot wines bear Italian labels.
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Price: £59.00
Stock: 1 in Stock

Antonio Carpignano
RARE BIG GALLON BOTTLE OF 3.78 Lt

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £359.00
Stock: 1 in Stock

Fratelli Casetta

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 2 in Stock

Minuto Fratelli

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £99.00
Stock: 2 in Stock

Gigi Santinoli
Was £49 New Year Sale Offer £30

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £30.00
Stock: 2 in Stock

Nacional- Vintage Port

“This wine is a mysterious phenomenon, a magical wine produced in extremely limited quantities and only in a few years each decade. It is the expression of a terroir and confirms something that is for me a deeply held belief. The Nacional is great because of the grapes and where they come from, not because of anything particular that we do. It has a unique personality, an extraordinary intensity and, even after many years of ageing, retains an astonishing youthfulness.” Christian Seely

The terroir: a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines and untouched by phylloxera, described as “attached to the soil of the Nation”. …
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Price: £1,895.00
Stock: 3 in Stock

Enoteca Cescon

Raboso is a red wine grape grown primarily in Eastern part of Veneto. It is often called Raboso Piave, from the name of the river where it has found a eletive zone of production. It produces deep-colored wine, with notably high levels of tannin no high alcohol content but above all it always gives very high acid contents. The name, raboxo in the native Venetian language, means angry, because angry is the sensation in the mouth when this wine is drunk young. Raboso was in the past the most cultivated grape varieties in Eastern of Veneto, it was the perfect wine for the Venetian navigators aroud the world, indeed they called it vin de viajo wine of travel, because it was the most resistant to aging and transport. …
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Price: £69.00
Stock: 4 in Stock

Ramos Pinto Vintage Port
***95 pts- Wine Advocate***

From the outstanding 1970 vintage, the Ramos Pinto is a beautiful port. Excellent colour with a little red. On the nose jammy strawberries, spice, a hint of pepper and liquorice. On the palate, so beautifully smooth and in great balance, red fruit some violets. A long long finish. This is a beautiful wine.



About Ramos Pinto

Ramos Pinto is one of the oldest and most esteemed Port wine producers in Portugal's Douro Valley. Founded by Adriano Ramos Pinto in 1880, the company has a long history of crafting high-quality Port wines, particularly Vintage Ports.

Ramos Pinto is known for its innovative approach to winemaking and marketing. …
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Price: £169.00
Stock: 5 in Stock

Tinazzi Eugenio, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £129.00
Stock: 1 in Stock

Fratelli Bolla, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £129.00
Stock: 1 in Stock

Scamperle

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £139.00
Stock: 1 in Stock

Scamperle fu Gabriel

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £149.00
Stock: 1 in Stock

Fratelli Bolla, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £129.00
Stock: 1 in Stock

Carta de Oro - Berberana

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £89.00
Stock: 5 in Stock

Bodegas Alavesas, Solar de Samaniego Rioja

The 1970 Solar de Samaniego Gran Reserva from Bodegas Alavesas stands as a testament to the elegance and longevity of traditional Rioja winemaking. Crafted predominantly from Tempranillo, with a small proportion of Viura, this wine hails from the Rioja Alavesa subregion, renowned for its high-altitude vineyards and limestone-rich soils. The 1970 vintage benefited from favorable climatic conditions, allowing for optimal grape ripeness and the development of complex flavors.

Upon pouring, the wine reveals a deep garnet hue, indicative of its age and maturation. The nose is notably aromatic, offering an intriguing bouquet of campfire smoke, red meat, and mesquite, which gradually gives way to red fruits, ripe oranges, and tangerines. …
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Price: £119.00
Stock: 1 in Stock

Tenuta Ursi - Leone de Castris

Fine ruby red colour with slight orange shade with ageing. Full fragance, heavy and enduring bouquet. Moderate dry with elegant bitter finish, robust and full-bodied
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Price: £59.00
Stock: 3 in Stock

Gigi Santinoli

Red cherry red with ruby highlights. Fine and intense nose, with floral and fruity scents. The flavour is dry, fine and fruity with high acidity and a slight almond aftertaste.
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Price: £59.00
Stock: 2 in Stock