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3281 products found.

Rioja, 1991

Campo Viejo- Gran Reserva

The 1991 vintage in Rioja was widely regarded as one of the best of the decade. Conditions produced balanced, structured wines with the depth to age gracefully. Many Gran Reservas from this year have matured beautifully, showing both elegance and complexity after more than 30 years in bottle.

Tasting Note
This 1991 Campo Viejo Gran Reserva displays a garnet colour with a brick rim. The nose is expressive and mature, offering dried cherry, fig, cedar, vanilla, and gentle leather notes. On the palate it is smooth and harmonious, with softened tannins, layers of dried red fruit, earthy spice, and hints of tobacco.
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Price: £59.95
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Chateauneuf du Pape, 1990

Chateau Mont Redon

Château Mont-Redon is one of the historic estates of Châteauneuf-du-Pape, its vineyards set on the famed galets roulés plateau that gives the wines their depth and character. First mentioned in Roman times and later part of the Papal lands in the 14th century, the estate was revived in 1923 by Henri Plantin, who reunited its fragmented parcels into a grand domaine. Still family-owned today and guided by the Fabre family, Mont-Redon combines tradition with modern winemaking to craft wines of balance, elegance, and longevity.Appearance: Deep, mature ruby.

Aromas: Rich, tertiary layers—tobacco, dark berries, espresso notes, gamey/spiced roast (venison), forest floor (sous bois), truffle nuances, and earthy minerality.
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Price: £99.95
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Tokaji, 1990

Tokaji Royal Aszu 5 Puttonyos 1990
(Half litre, 50cl), Hungary

​The 1990 Royal Tokaji Aszú 5 Puttonyos is a notable vintage from Hungary's esteemed Tokaj wine region, renowned for its sweet wines made from grapes affected by noble rot. This vintage showcases the region's dedication to quality winemaking, especially following Hungary's political changes in 1989.​

Tasting Notes:

Betsek Vineyard: This wine exhibits a bright orange-gold color with a complex nose of smoke, honey, dates, and dried apricots. On the palate, it offers moderate concentration with a sleek aftertaste of mandarins and barley sugar, finishing dry with good length. ​Birsalmás Vineyard: Described as having rich apricot,
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Price: £99.00
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Cabernet, 1989

Cave

A classic red Italian wine made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £55.00
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Chateauneuf du Pape, 1989

Chateau de Beaucastel Pierre Perrin

*** 97 Points Robert Parker ***


Château de Beaucastel has long been considered one of the great wines of France. It is unanimously renowned for its balance, elegance and ageing potential. Beaucastel has an extraordinary terroir at the Northern end of the appellation with heavy exposure to the Mistral. All 13 varieties of the appellation have been organically grown here since the sixties.

1989 was a good year for Rhone Wines and the Beaucastel has striking colour. The nose is profound and sweet, with black truffle, under-wood, and earthy notes. The mouth is fruity, fleshy and round, with soft tannins.
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Price: £195.00
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Rioja, 1989

Castillo Labastida Rioja Gran Reserva

The 1989 Castillo Labastida Rioja Gran Reserva is a mature Spanish red wine produced by Bodegas y Viñedos Labastida, located in the Rioja Alavesa region. This wine is crafted primarily from the Tempranillo grape, which is renowned for producing age-worthy wines with complex flavor profiles.

According to CellarTracker, this vintage is characterized by its deep ruby color and a bouquet of dried red fruits, leather, and subtle oak nuances. On the palate, it offers a harmonious balance of acidity and tannins, leading to a smooth, lingering finish. The wine's structure and depth suggest that it has aged gracefully, retaining its elegance over the decades.
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Price: £69.00
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Vouvray, 1989

Le Haut-Lieu, Moelleux, Premiere Trie, Domaine Huet, Loire, Domaine Gaston Huet
98 Points Robert Parker

Nobly elegant and perfectly balanced raisin fruit with precise aromas of dried apricots and ripe peaches intertwined with subtly spicy, mineral and chalky notes on the nose. Sweet and superbly harmonious on the highly elegant, silky textured and well concentrated palate, this full-bodied, gorgeously fruit-concentrated and animated Chenin from the first picking of dried berries has a perfect, sensual flow and reveals an incredible generosity, finesse and delicacy. This is a gorgeously balanced sweet wine with an intriguing concentration of fruit and finesse.
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Price: £119.00
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Cabernet, 1988

Sauvignon, Vina Arcadia

Fine ruby red colour with slight orange shade with ageing. Full fragance, heavy and enduring bouquet. Moderate dry with elegant bitter finish, robust and full-bodied.
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Price: £69.00
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Chateau Trotte Vielle, 1988

St Emilion Premiere Grand cru Classe

The Château Trotte Vieille 1988 is a classic wine from the Saint-Émilion appellation in Bordeaux, France. Known for its Premier Grand Cru Classé (B) status, Trotte Vieille consistently delivers wines that are elegant, complex, and reflective of its limestone terroir. The 1988 vintage is recognized as a structured and traditional Bordeaux year, producing wines with freshness, balance, and excellent aging potential.

Wine Overview
The 1988 Château Trotte Vieille is likely a blend typical of the estate:

Cabernet Franc (dominant): Contributing structure, floral notes, and herbal nuances.
Merlot: Adding softness, richness, and red fruit character.
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Price: £79.95
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Vouvray, 1988

Domaine Huet Vouvray Clos du Bourg Moelleux

Domain Huet is one of the top producers of this fabulous sweet wine. The 1988 displays a brilliantly intense and very aromatic, quite floral, Gewurztraminer-like bouquet of ripe fruits (white fleshed stone fruits, apricots, quince confiture), rose petals, spicy and some stony flavors; it shows up very precise and complex and much younger than you might expect from a 30+ year old Chenin. Rich, intense, fresh, powerful and just slightly sweet on the palate due to the vibrant acidity and the tight and grippy tannins, this very mineral Chenin reveals a great tension and a compact, persistent and slightly drying finish, but a lingering salinity.
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Price: £99.00
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Chateau Cos d'Estournel, 1987

St Estephe, 2nd Growth Classification

The Cos d'Estournel wine is one of the better wines from what was a weak vintage. It is fully ready to drink, displaying a plummy, toasty bouquet, light to medium body, some soft, fleshy fruit, low acidity, and soft tannins in the finish.

Château Cos d'Estournel is a prestigious wine estate located in the Saint-Estèphe appellation of Bordeaux, France. Established in the early 19th century by Louis-Gaspard d'Estournel, the estate is renowned for its grand architectural style, including the iconic pagodas that distinguish its winery. Covering approximately 100 hectares, the vineyard benefits from a unique terroir of gravel and clay soils, ideal for cultivating Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot.
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Price: £159.00
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Chateau Nenin, 1987

Pomerol

Château Nénin is a producer in the Pomerol region of Bordeaux. Like all the wines of Pomerol, Nénin is unclassified, but it is considered one of the better wines in the appellation. The estate is owned by Jean-Hubert Delon. Delon bought the estate in 1997 from his cousins-by-marriage, the Despujol family, who had run the château since 1847.

About Chateau Nenin Château Nenin, situated in the revered Pomerol appellation of Bordeaux, France, is an esteemed estate known for its dedication to crafting exceptional wines that reflect the essence of its terroir. With a history dating back centuries, this historic property has been meticulously managed by the Delon family, who have upheld a tradition of winemaking excellence.
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Price: £119.00
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Chateau Cos d'Estournel, 1986

St Estephe, 2nd Growth Classification
Was £225 Black Friday Clearance | Damaged Label £150

95 Points - Robert Parker

Reviews: "The 1986 is a highly extracted wine, with a black/ruby color and plenty of toasty, smoky notes in its bouquet that suggest ripe plums and licorice. Evolving at a glacial pace, it exhibits massive, huge, ripe, extremely concentrated flavors with impressive depth and richness. It possesses power, weight, and tannin." Parker, Wine Advocate 1994

"his bottle is similar to the one last year: dense, masculine, wet sand, austere on the nose, as if the wine is slamming a door in your face, but after a time there is a lovely touch of cardamom that develops. The palate suggests that it is worth cellaring,
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Price: £160.00
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Chateau Giscours, 1986

Margaux, 3rd Growth Classification

Dark core light bricking at edges. The 1986 Giscours still has a complex bouquet with clearly black currants. In the taste black currant juice, a bit leather, bitter, sweet and vanilla with some earthiness. Soft and good, but a bit drying tannin. Nice aftertaste, slightly bitter. Medium + Finish.

Château Giscours, situated in the Margaux appellation of Bordeaux, France, is renowned for its prestigious history and exceptional red wines. Dating back to the 14th century, the estate's vineyards span approximately 80 hectares, primarily planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £119.00
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Châteauneuf-du-Pape, 1986

Les Arnevels

This 1986 Arnevels Châteauneuf-du-Pape shows a brick-garnet colour with evolved edges. The bouquet is complex and mature, with dried cherry, prune, leather, tobacco, and hints of warm garrigue herbs. On the palate it is medium-bodied, with softened tannins and savoury flavours of stewed plum, spice, and earthy forest floor. The finish is smooth, mellow, and reflective of fully mature Southern Rhône.

Smaller houses such as Arnevels are rarely seen today, making this a curiosity from the 1980s Châteauneuf landscape. While not a “grand” name, it offers both drinking pleasure and a slice of history.
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Price: £89.95
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Fonseca Port, 1986

Panascal- Vintage Port

In undeclared vintages Fonseca bottle Panascal, provided the quality of the fruit is sufficient. This has a good depth of colour, with a moderate red-tawny hue. The nose has exotic notes of musky scent and spiced woods, together with some chocolate edged fruit. The palate has an impressive texture and sweetness immediately apparent on entry. Good fruit and a nice backbone of soft tannins. Elegant, with a touch of complexity, with balance, very much in the house style.

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Price: £149.00
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Taylor Fladgate, 1986

Quinta de Vargellas Vintage Port

The 1986 Taylor Quinta de Vargellas is a vintage port from the renowned Taylor's wine house. While 1986 was not declared a vintage year for Taylor's overall, the Quinta de Vargellas estate often produces exceptional single-quinta vintage ports even in years that are not widely declared. Produced from grapes exclusively from the Quinta de Vargellas estate, these wines showcase the unique terroir of the vineyard.

Tasting notes Medium intense colour with slight orange tinge at the rim. Nose of wood, anise, deep berry notes, faint clove and lots more. Rich mouthfeel w/slight woodiness, rich dried fruits of cherry, blackberry, Plum and dates.
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Price: £149.00
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Quevedo

40 Year Old Tawny Port
95 Points - Wine Enthusiast
RRP £119
No Box | Black Friday Offer £80

The 40 year old Port combines the talent of 3 generations. João, Oscar Sr. and Cláudia combined their effort in the cellar to blend this balanced, intense and complex very old Tawny, pairing the concentration from Port wine aging in the Douro with the elegant style of Quevedo’s Tawny.

Produced using Hand-harvested, sustainable and dry farmed grapes, fermented in traditional Granite (vats) lagares. Aged and matured in seasoned chestnut casks and unfiltered.

Tasting notes
The colour is amber with green hints.
The aroma is a complex and intense expression with notes of citrus marmalade, dry fruits, nutmeg, marzipan and almond essence.
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Price: £80.00
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Quinta Das Carvalhas

40 Year Old Tawny Port
94 Points - Wine Enthusiast
Special Offer | No Outer Tube | Was £119 Now £89

The Quinta das Carvalhas 40 Year Old Tawny Port is not just a wine; it’s an experience. Whether you're gifting it to someone special or indulging in it yourself, this wine promises to deliver a memorable and luxurious tasting experience that reflects the very best of what the Douro Valley has to offer.

Tasting notes
Deep amber colour with a golden rim. A a luxurious blend of complex aromas, including hints of honey, nutmeg, vanilla, and subtle oak, all of which are indicative of its lengthy aging process. A 40 Year Old Tawny that boasts intense flavours of dried fruits like figs and apricots, alongside notes of toasted almonds, caramel, and rich spices.
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Price: £89.00
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Brunello di Montalcino, 1985

Castiglione del Bosco

1985 Brunello di Montalcino – Castiglion del Bosco

Vintage & Producer
Castiglion del Bosco is one of Montalcino’s oldest estates, with winemaking origins dating back to the early 1900s. Located in the northwest of the appellation, its vineyards benefit from a cooler microclimate that favours balance and finesse in Sangiovese. The 1985 vintage is legendary in Tuscany — warm and even conditions produced ripe, harmonious wines that have aged among the finest of the modern era.

Tasting Note
After nearly four decades, this Brunello has developed a graceful maturity. The colour is pale garnet with amber hues, and the bouquet is beautifully evolved, showing dried cherry, leather, cedar, and earthy truffle notes.
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Price: £149.00
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Chianti, 1985

Fattoria del Cerro

This 1985 Chianti from Fattoria del Cerro has matured gracefully, showing the depth and elegance typical of aged Sangiovese from Tuscany. The bouquet offers aromas of dried cherry, plum, leather, tobacco, forest floor, and subtle hints of balsamic, cedar, and spice. On the palate it is medium-bodied, with softened tannins, balanced acidity, and flavours of stewed red fruit, earthy herbs, and a gentle savoury undertone. The finish is long, harmonious, and reflective of the wine’s mature Tuscan character.

Serving Suggestions
Stand the bottle upright for 24–48 hours before serving to allow any sediment to settle.
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Price: £99.00
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Dolcetto d'Alba, 1985

Viberti Pietro

1985 Viberti Pietro, Dolcetto d’Alba – Piedmont, Italy

A rare, fully mature example of Dolcetto d’Alba from Viberti Pietro, a respected Barolo-area producer known for traditional winemaking and expressive, terroir-driven wines. The 1985 vintage was one of the best of the decade in Piedmont — warm, dry, and perfectly suited to producing ripe, balanced fruit.

Though Dolcetto is typically made for earlier drinking, bottles that have been well cellared, like this one, can evolve beautifully into soft, nutty, and gently aromatic wines with surprising depth.

In the glass, it shows a pale brick-red colour with light garnet edges.
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Price: £59.95
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Nobile di Montepulciano, 1985

Vecchia Cantina Montepulciano

Nobile di Montepulciano is a red wine with a Denominazione di Origine Controllata e Garantita status produced in the vineyards surrounding the town of Montepulciano, Italy. The wine is made primarily from the Sangiovese grape varietal (known locally as Prugnolo gentile) (minimum 70%), blended with Canaiolo Nero (10%–20%) and small amounts of other local varieties such as Mammolo. The wine is aged for 2 years (at least 1 year in oak barrels); three years if it is a riserva.
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Price: £79.00
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Perrier Jouet, 1985

La Belle Epoque

Perrier-Jouët Belle Époque 1985

Vintage Background
The 1985 vintage in Champagne is regarded as one of the finest of the decade. A cold winter was followed by a favourable spring and summer, with warm, dry conditions that allowed grapes to ripen fully while preserving acidity. Harvest took place under near-perfect conditions, resulting in wines of richness, precision, and superb ageing potential. For Perrier-Jouët, the vintage offered the ideal platform to craft Belle Époque — its iconic prestige cuvée, celebrated for elegance, finesse, and floral character.

Appearance & Nose
After nearly four decades, the 1985 Belle Époque shows a deep golden colour with a fine yet gentle mousse.
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Price: £325.00
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Rosso di Montalcino, 1985

Valdicava

1985 Rosso di Montalcino – Valdicava (Tuscany, Italy)

A rare, fully mature Rosso from one of Montalcino’s great northern estates, showing the graceful, savoury side of aged Sangiovese Grosso. Brick-garnet with a tawny rim, it opens on dried cherry and cranberry, rose petal and violet, with cedar, leather, sweet tobacco and a hint of orange peel and black tea. Mid-weight and silken on the palate: lively, old-school acidity carries red-cherry fruit, dried herbs and subtle undergrowth; tannins are fine and resolved, the finish tapering with cherry skin, cedar spice and dried flowers.

Producer note: Valdicava sits on the cooler,
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Price: £89.00
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