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La Spinetta, Piedmont
Barbaresco Valeirano
***95/100, Antonio Galloni- Vinous***

La Spinetta is one Piedmont’s iconic modern wineries having forged an enviable reputation over the last two decades. La Spinetta was founded in 1977 by Giuseppe Rivetti who established the original winery at Castagnole Lanze. Since then it is the second generation, spearheaded by Giorgio Rivetti, that has put La Spinetta on the map with the development of vineyards and estates, talented winemaking and an endless desire to try new things.

La Spinetta started in 1977 but its modern reputation was made in 1995 with the introduction of La Spinetta’s now famous Barbaresco (Gallina). In 2000 La Spinetta bought land in Barolo and set up a brand new winery to produce their Campè Barolo. …
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Price: £139.00
Stock: 13 in Stock

La Spinetta Luxury gift
La Spinetta Barolo Campe (97 points) and Barbaresco Valeirano (95 points) presented in wooden gift box
Special Offer | Was £285 | Now £195

Two Bottles of top quality La Spinetta Barolo and Barbaresco

La Spinetta is one Piedmont’s iconic modern wineries having forged an enviable reputation over the last two decades. La Spinetta was founded in 1977 by Giuseppe Rivetti who established the original winery at Castagnole Lanze. Since then it is the second generation, spearheaded by Giorgio Rivetti, that has put La Spinetta on the map with the development of vineyards and estates, talented winemaking and an endless desire to try new things.

"The 2015 Barbaresco Vigneto Valeirano is another striking wine from La Spinetta. Precise and finely cut, the 2015 shows the slightly austere personality that is typical of this cru. …
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Price: £195.00
Stock: 1 in Stock

Massolino, Barolo Piedmont
Riserva Vigna Rionda
***98 - Wine Enthusiast***

The most prominent element in the history of our estate, Vigna Rionda is one of the most sought-after and prestigious crus in the area. This prestige goes beyond the microclimate and soil: something happens on that hill and that something gives life to Vigna Rionda Riserva, a truly unique wine.
Made with Nebbiolo grapes grown in our vineyard in the “Vigna Rionda” Me.G.A. in Serralunga d’Alba.

The bouquet reveals multiple broad and enveloping sensations, ranging from those of the early years, focused primarily on red fruits and flowers, to the more evolved sensations of brushwood, tobacco and spices that develop with age. …
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Price: £179.00
Stock: 6 in Stock

BIOMA Vinha Velha, Douro
MAGNUM
** 95 Points- Wine Advocate **
***19/20 Points-(JH) Jancis Robinson.com***

This 2015 Bioma “Vinha Velha”, Vintage Port Wine from Niepoort is a single vineyard Vintage Port from aged vines at Vinha da Pisca (mostly + 80 years old), which is cultivated organically. A hot site, which produces impressive tannins, it formed the backbone of Niepoort Vintage Ports for many years. However,the best parcels were set aside for this wine in 2013, 2011, 2009, 2008 and (known then as Pisca) in 2007. Like Niepoort Vintage Port, Bioma was 100% foot trodden with 100% stems. It was then aged in pipes (550 litre)and will be bottled in the third year after the harvest (2018) which, says Niepoort, is what happened in the “old days” when wines were shipped to England in pipes, and bottled later. …
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Price: £199.00
Stock: 2 in Stock

Vintage Port, Douro
MAGNUM
Presented in Niepoort Gift Case

This 2015 Vintage Port Wine from Niepoort, is a blend of several Cima Corgo vineyards & (old field blend) varieties including, Touriga Franca, Tinta Roriz, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão and Touriga Nacional was 100% foot trodden in granite lagares with 100% stems. The wine was aged for 2 years in “toneis” and some pipes. A vibrant Port in colour and on the palate with lovely florality – violets – and black pepper lift to its well defined its sweet, ripe, juicy and intense swathes of berry and plum fruit. Long and persistent with a ripe but palpable chassis of tannins. Already so charming and elegant such is its exquisite balance – built for the long haul. …
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Price: £139.00
Stock: 7 in Stock

Hans Erich Dausch, Weine Pinot Noir

From the vineyard of Hans Erich Dausch (better known simply as “HE”), in the Pfalz region of Germany, the 2015 HE Weine Pinot Noir delivers a fine example of what this boutique house does so well. With vines planted on steep slopes at 200-230 m altitude and careful selection of fruit from old-vines, this wine reflects both place and craft. It’s crafted for elegance, not brute power.

In the glass it shows a deep, luminous ruby with subtle garnet glints at the rim. On the nose you’ll discover raspberry, cherry and wild strawberry, layered with a perfume of violet, fine spice and a hint of undergrowth. …
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Price: £169.00
Stock: 6 in Stock

Vintage Port
Was £69.95
Special Offer £44.95

Quinta de La Rosa is a small estate in the heart of the Port wine-growing region in Alto Douro, near Pinhao, owned and operated by the Bergqvist family.

The Quinta and its vineyards were given to the Bergqvist family as a Christening present by the Feuerheerds, who established the property in 1906.

It remains one of the few Single Quinta where the vineyards start at the bank of the Douro and rise 450 meters to the towering top of the mountain. From the river's edge to the top, one passes through 11 different microclimates. This gives La Rosa great flexibility to add variety and complexity to its Ports. …
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Price: £44.95
Stock: 34 in Stock

Vintage Port, Douro
***95 Points- Wine Enthusiast***
***18.5/20- JancisRobinson.com***

2015 Vintage Port Wine from Quinta do Noval

“I am delighted to announce the declaration of the Quinta do Noval 2015 Vintage Port. As is well known, a Quinta do Noval declaration cannot be categorised according to the traditional distinction between a full declaration and a single quinta declaration, for the simple reason that all our greatest wines are wines from a single quinta, the great vineyard of Quinta do Noval. Whenever we decide to declare a Quinta do Noval Vintage Port, we are clearly saying that this is a great wine that deserves to bear the Quinta do Noval label.
…
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Price: £89.00
Stock: 35 in Stock

Vintage Port, Douro
Magnum
Presented in Wooden Gift Case
***95 Points- James Suckling***
***18.5 Points- Jancis Robinson***

The 2015 Quinta do Vesuvio Vintage Port Wine was announced by The Symington family, as a prime example of their Vintage Ports from its magnificent estate in the remote upper reaches of the Douro Valley. This is a limited bottling of just 1,001 cases: 11,400 bottles (75cl), 288 Magnums and 9 Double Magnums.

Quinta do Vesuvio is located in the Douro Superior, the demarcated region’s hottest and driest subregion with just 470 mm average annual rainfall. The property’s sheer size (326 hectares) and mountainous terrain result in varied aspects, predominantly north and northwest, as it occupies a south bank position along the Douro River. …
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Price: £174.95
Stock: 9 in Stock

Vintage Port, Douro
Double Magnum 300cl
Presented in Wooden Gift Case
***95 Points- James Suckling***
***18.5 Points- Jancis Robinson***

The 2015 Quinta do Vesuvio Vintage Port Wine was announced by The Symington family, as a prime example of their Vintage Ports from its magnificent estate in the remote upper reaches of the Douro Valley. This is a limited bottling of just 1,001 cases: 11,400 bottles (75cl), 288 Magnums and 9 Double Magnums.

Quinta do Vesuvio is located in the Douro Superior, the demarcated region’s hottest and driest subregion with just 470 mm average annual rainfall. The property’s sheer size (326 hectares) and mountainous terrain result in varied aspects, predominantly north and northwest, as it occupies a south bank position along the Douro River. …
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Price: £650.00
Stock: 1 in Stock

Vintage Port, Douro
Presented in Original Gift Box
***19/20 Points- Jancis Robinson.com***

The 2015 Vintage Port Wine from Ramos Pinto has been described as, "A wine with attractive aromas, fruit and rockrose, a good body with a long peppery finish. A Vintage which will age for many years." (Ana Rosas, Master Blender)

2015 was an excellent year in the Douro, with a very dry growing season and lower than average rainfall. A dry winter was followed by an atypically warm spring, allowing grapes to ripen fully in time for harvest in late August.

The Vintage is made from a blend of grapes from old vines grown in the Quinta de Ervamoira (Douro Superior) and Quinta do Bom Retiro (Cima Corgo). …
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Price: £79.95
Stock: 5 in Stock

Vietti - Castiglione, Piedmont
***94 Points- Robert Parker's Wine Advocate***

Grapes: 100% Nebbiolo

Winemaking: The grapes are selected from small vineyards spread in the Barolo region. The vines are between 8 and 41 years old, planted in a clay-limestone soil. Plants are trained with guyot method, with an average density of roughly 4500 units per hectare. All the different crus are vinified and aged separately with slightly different processes to underline the singular characteristics of each parcel and terroir. Fermentation occurs in stainless steel with daily cap submersion for extraction of flavor and color.

Aging: The wine is aged for roughly 30 months in oak and barriques; all parcels are then carefully blended before bottling. …
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Price: £69.95
Stock: 24 in Stock

Vietti - Ravera, Piedmont
***96 Points- Robert Parker's Wine Advocate***

Grapes: 100% Nebbiolo

Winemaking: The grapes are selected from the single vineyard Ravera in Novello, planted with roughly 4500 units per hectare. The vines have an average age of 26 years with the oldest part planted in 1935. The roughly 3-hectare vineyard has a south-west exposure and a clay-limestone soil. Grapes are gently crushed and fermented for 4 weeks in stainless steel tank with skin contact. This time includes pre- and post- fermentative maceration with the traditional method of submerged cap. Malolactic is done in casks that will continue until late spring. The wine spends over a year on fine lees without racking it. …
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Price: £195.00
Stock: 4 in Stock

Vietti - Lazzarito, Piedmont
***17/20 Points- JancisRobinson.com***
***96 Points- RobertParker.com***

Grapes: 100% Nebbiolo

Winemaking: The grapes are selected from the single vineyard Lazzarito in Serralunga d’Alba, planted with roughly 4500 units per hectare. The vines have an average age of 36 years. The 2-hectare vineyard has a south-west exposure and a clay-limestone soil. Grapes are gently crushed and fermented for 4 weeks in stainless steel tank with skin contact. This time includes pre- and post- fermentative maceration with the traditional method of submerged cap. Malolactic is done in oak.

Aging: The wine is aged for approximately 30 months between French oak barriques and Slovenian oak casks

Description: Deep garnet red in color. …
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Price: £229.00
Stock: 8 in Stock

Colheita Port

Exclusive to Vintage Wine & Port.

The 2014 Palmer Port Colheita is a single-harvest Tawny Port that has been aged in seasoned oak casks to highlight the character and finesse of the 2014 vintage. Elegant and complex, it is perfect for immediate enjoyment yet will continue to develop further depth with careful ageing. An excellent choice for those who appreciate Colheita Ports with balance and refinement. Drink now or cellar until 2038+.


Tasting Notes:
Amber in colour with bright golden highlights. Aromas of dried figs, sultanas, roasted nuts and subtle notes of honey and spice. …
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Price: £28.95
Stock: 8 in Stock

White Port
75cl Bottle
Exclusive to Vintage Wine and Port

Palmer White Port 2014

A youthful, vintage-dated White Port that marries bright orchard-fruit purity with the first shades of cask-aged complexity. Palmer 2014 opens with orange blossom and lemon peel over white peach and golden apple, threaded by acacia honey and a whisper of vanilla and blanched almond. In the glass it shows a luminous deep gold, clear and viscous.

The palate is medium-sweet and poised, carried by lively, mouth-watering acidity. Citrus oils and stone-fruit—peach and apricot—sit at the core, layered with honeyed nougat and gentle baking spice from time in old oak. A subtle saline snap keeps the wine precise and refreshing, leading to a long, tapering finish of orange zest, almond cream and a light cedar echo. …
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Price: £27.95
Stock: 22 in Stock

Colheita Port

The 2014 Barros Colheita Port is a youthful yet elegantly crafted single-vintage Tawny Port, showcasing the approachable style for which Barros is well known. Made from traditional Douro grape varieties and aged in oak casks, this Colheita offers an early glimpse into the complexity and finesse that time in barrel can bring, even at a relatively young age.

Its bright amber colour with golden highlights hints at the wine’s freshness and balance. The nose is fragrant and lively, delivering aromas of dried apricot, citrus peel, toasted almond, and a soft undercurrent of caramel and vanilla. Despite its youth, there’s an emerging maturity and depth that sets it apart from standard blended tawnies. …
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Price: £29.95
Stock: 52 in Stock

Casa Ferreirinha `Tinta Francisca` Douro Red

This wine is deep ruby red in colour, with an intense aromas of balsamic, truffle, forest-floor and pine needles, along with notes of black pepper, asparagus and well-integrated oak. On the palate, it has firm tannins, a lively acidity, spicy notes of black pepper and a touch of saltiness on the long finish.

This producer, founded in 1952, is named after the legendary Porto matriarch Dona Antónia Ferreira. She was affectionately nicknamed ‘Ferreirinha’ by her countrymen, and Casa Ferreirinha, the first producer in the region dedicated to making light wines, pays homage to her memory. Purchased by Sogrape in 1987, it has 520 hectares of vineyard in the Douro in all of its three sub-regions: Lower Corgo, Upper Corgo and Douro Superior. …
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Price: £84.95
Stock: 5 in Stock

1er cru classe, Barsac
Sweet white wine

The 2014 Château Climens is a beautifully refined and classically styled Barsac, showcasing the estate’s hallmark purity and precision. The bouquet is elegant and lifted, with aromas of citrus blossom, apricot, white peach and candied lemon peel, supported by hints of acacia honey, chamomile and gentle spice. It is fragrant and fresh, with an unmistakably graceful profile.

On the palate, the 2014 delivers superb balance. Bright citrus and stone-fruit flavours—orange zest, pear and ripe nectarine—are wrapped in a silky sweetness that is perfectly countered by vibrant acidity. Barsac’s signature minerality runs through the wine, giving it clarity and drive while keeping the richness beautifully in check. …
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Price: £99.00
Stock: 2 in Stock

Deuxieme Cru Classe- Barsac
Sweet White Wine

The 2014 Château Doisy-Daëne is a wonderfully vibrant and expressive Barsac, capturing the generosity of the vintage while maintaining the estate’s hallmark finesse and purity. The nose is beautifully lifted, with aromas of apricot, peach, candied citrus and pineapple, layered with honeysuckle, acacia honey and a touch of vanilla. It is bright, aromatic and immediately inviting.

On the palate, the wine combines richness with superb freshness. Ripe stone-fruit flavours—apricot, nectarine and lemon curd—are supported by a lively spine of acidity that gives the wine tension and clarity. Barsac’s distinctive minerality provides lift and definition, allowing the sweetness to feel silky rather than heavy. …
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Price: £42.95
Stock: 1 in Stock

St Julien, 4me Cru Classe
New Bordeaux arrivals

The 2014 Château Talbot from Saint-Julien is a solid vintage from this well-regarded Fourth Growth (Quatrième Cru) estate. 2014 was considered a good year for Bordeaux, with favorable weather conditions late in the season contributing to good ripeness, especially for Cabernet Sauvignon, which plays a dominant role in the wines of Saint-Julien.

The blend for Château Talbot typically consists of around 60-70% Cabernet Sauvignon, with the balance made up of Merlot, and small percentages of Petit Verdot and Cabernet Franc.
Aroma: Aromatic with classic Bordeaux notes of blackcurrant, plum, and cherry, accompanied by cedar, tobacco, and hints of graphite and herbs. …
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Price: £119.00
Stock: 10 in Stock

Barolo- Riserva dell'Ulivo - Arione, Piedmont
*** MAGNUM 1,5 Litre- IN ORIGINAL WOODEN CASE ***

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.

Gigi Rosso winery sits in Castiglione Falletto, in the heart of Barolo land. It carries the name of its founder Gigi, one of Barolo’s and Langhe pioneers. …
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Price: £169.00
Stock: 3 in Stock

Barolo- Riserva dell'Ulivo - Arione, Piedmont
95/100 Wine Spectator

Gigi Rosso 2014 Barolo Riserva dell’Ulivo – Arione, Piedmont

From the revered vineyards of Arione in Serralunga d’Alba, Gigi Rosso’s 2014 Riserva dell’Ulivo embodies the grace and endurance of traditional Barolo. Crafted only in select years and aged extensively in oak casks and bottle, this Riserva represents the pinnacle of the estate’s Nebbiolo production — a wine of profound depth, elegance, and terroir-driven authenticity. Despite the cooler and more challenging 2014 vintage, it displays remarkable precision, purity, and balance.

In the glass, the wine presents a deep garnet hue with orange reflections at the rim — a hallmark of mature Nebbiolo. …
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Price: £69.95
Stock: 9 in Stock

La Spinetta - Barolo Campè, Piedmont

"This opens with aromas of toasted oak, weedy underbrush, crushed dill and a whiff of camphor. The firm palate is on the lean side, evoking tobacco leaf, star anise, powdered sage, oak and roasted coffee bean but it lacks fruit. Drying astringent tannins grip the close. " - Kerin O’Keefe


La Spinetta is one Piedmont’s iconic modern wineries having forged an enviable reputation over the last two decades. La Spinetta was founded in 1977 by Giuseppe Rivetti who established the original winery at Castagnole Lanze. Since then it is the second generation, spearheaded by Giorgio Rivetti, that has put La Spinetta on the map with the development of vineyards and estates, talented winemaking and an endless desire to try new things. …
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Price: £129.00
Stock: 12 in Stock

Massolino - Barolo Riserva - Vigna Rionda, Piedmont
*** 97 Points- Wine Advocate ***

Vigna Rionda is a unique Barolo, impossible to describe in just a few lines and hard to compare with others, even those from the Serralunga area. A wine capable of complexity, longevity and structure, which come together with unparalleled elegance. A little patience is required for it to reach its full potential, which is why it stays in our cellars until its sixth year, the only wine in our range to do so, when it is released as a Riserva.
We recommend decanting and serving at a temperature of 18-20°C.

The most prominent element in the history of our estate, Vigna Rionda is one of the most sought-after and prestigious crus in the area. …
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Price: £179.00
Stock: 14 in Stock