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St Julien 4me cru classe

*** 90 Points (Outstanding) Robert parker ***

Reviews
"The quintessentially elegant yet powerful 2005 may be the finest Beychevelle made since 1982. Its opaque ruby/purple color and sweet nose of camphor, blueberries, black currants, flowers, and crushed rocks precede a lovely, sweet, rich wine with zesty acidity delineating its medium to full-bodied personality, laser-like precision, and impressive purity and length. While this estate often does not live up to its pedigree, the 2005 is the real deal. Anticipated maturity: 2014-2025+." Parker Wine Advocate 2007
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Price: £169.00
Stock: 11 in Stock

1er cru classe, Barsac
Sweet white wine

The 2005 Château Climens is a magnificent Barsac from one of the most successful Sauternes/Barsac vintages of the decade. The wine opens with an opulent yet refined bouquet of apricot, candied citrus, white peach and tropical fruit, interwoven with notes of acacia honey, vanilla bean and subtle saffron. The aromatics are rich, pure and deeply expressive—classic Climens at its most seductive.

On the palate, the 2005 is luxurious and beautifully balanced. Layers of ripe stone fruit, orange marmalade and crystallised pineapple are framed by vibrant acidity that keeps the wine energetic and precise. …
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Price: £79.95
Stock: 1 in Stock

1er Cru Sauternes
Sweet White Wine

The 2005 Guiraud is very tight on the nose, taking time to unfurl, with notes of apricot, peach, a touch of honeysuckle and quince. Good definition. The palate is impressive. tightly coiled, honeyed fruit, very fine acidity, linear at first then fanning out across the finish with notes of dried apricot, nectarine, a touch of almond and a faint hint of spice. With good length and unctuous on the finish, this Guiraud is impossible to ignore. Drink from now to 2030+

Château Guiraud is a renowned wine estate located in the Sauternes appellation of Bordeaux, France. With a history dating back to the 18th century, the estate has established itself as a leading producer of prestigious sweet wines. …
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Price: £89.95
Stock: 4 in Stock

Margaux 3me Cru Classe, Bordeaux
** 90+ Points Robert Parker **

Château Kirwan is a wine that is produced from the best parcels of the vineyard that have mainly gravel soils, but some are also clay. The fruit is picked and sorted twice by hand, then vinified in separate batches corresponding to individual vineyard parcels. Half the oak barrels used to age the wine for eighteen months are renewed every year.

Overall production : 7500 caisses
Blending : 52 % Cabernet Sauvignon, 33% Merlot, 8% Cabernet Franc, 7% Petit Verdot

Tasting :
From birth to bottling, this vintage was always impressive. Its nose is exuberant, mixing notes of complex fruit, from spicy to exotic aromas such as mango. …
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Price: £99.00
Stock: 2 in Stock

St Julien 2nd Growth Classification

Château Léoville Barton 2005 is a true collector’s treasure from one of Bordeaux’s most celebrated estates. Hailing from the legendary 2005 vintage—considered one of the finest in living memory—this wine captures the very essence of Saint-Julien elegance and power. The Barton family’s winemaking heritage, stretching back nearly two centuries, is showcased in every glass, offering a wine of impeccable pedigree, depth, and age-worthiness.

From the first pour, the 2005 impresses with its deep, dark garnet hue and intoxicating aromas of blackcurrant, blackberry, and plum, enriched by layers of cedar, cigar box, and graphite. …
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Price: £159.00
Stock: 3 in Stock

Barsac, Sweet Wine
50cl Bottles

The 2005 Château Liot is a classic sweet wine from the Barsac-Sauternes appellation, offering richness, balance, and the signature elegance of its limestone-clay terroir. Situated on the border of Barsac, Liot is known for producing well-structured and affordable Sauternes with good ageing potential. The 2005 vintage in Bordeaux was warm, dry, and highly successful for botrytised wines, leading to a harvest of healthy, concentrated fruit.

In the glass, the wine presents a deep golden hue, with a vibrant nose of apricot jam, honey, orange marmalade, and candied pineapple. Subtle aromas of toasted almond, …
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Price: £49.00
Stock: 11 in Stock

Chateau de Beaucastel

Medium to deep garnet colour. Pretty perfume of freshly crushed raspberries / blackberries with nuances of wet leaves, cinnamon and white pepper. The medium to full bodied palate provides a good concentration of juicy berry fruit countered by medium to high acidity and a medium level of velvety tannins. Wonderfully balanced. Long finish.


Its dense plum/ruby/purple colour is followed by a big, sweet perfume of black truffles, camphor, earth, incense, new saddle leather, and loads of peppery, blackberry, and herb-infused, meaty, black cherry fruit. Deep, full-bodied, and dense, with sweet tannin. …
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Price: £119.00
Stock: 1 in Stock

Barolo "Conteisa"
95 Points- Wine Enthusiast

The 2005 Barolo Conteisa by Gaja conveys the winery's dedication to producing exceptional Barolo wines that honor tradition while embracing innovation. Renowned for blending modern techniques with traditional practices, Gaja has crafted this wine to reflect the unique terroir of the region. The wine is ready to drink now but will continue to evolve for the next decade or two.

Tasting Notes:
The 2005 vintage is rich with dark fruit, such as cherry and plum, along with hints of roses, herbs, and earthy spices. The wine tends to have the classic Barolo tannins, which are firm yet well-integrated, alongside a long, elegant finish. …
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Price: £275.00
Stock: 2 in Stock

Gaja - Sperss

The 2005 Gaja Sperss is an exceptional Barolo from the prestigious Gaja winery in Piedmont, Italy. Made predominantly from the Nebbiolo grape, this wine reflects the unique terroir of Serralunga d'Alba, a region known for producing structured and long-lived wines. Angelo Gaja’s meticulous winemaking approach, combining traditional methods with modern techniques, has resulted in a wine that is both powerful and refined.

On the nose, the 2005 Sperss reveals layers of ripe black fruit, licorice, smoke, and exotic spices, accented by notes of truffle and new leather. The palate is rich and deeply structured, with firm tannins providing a solid backbone. …
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Price: £329.00
Stock: 4 in Stock

Vintage Port

The 2005 Hooper's Vintage Port is a fortified wine from Portugal's Douro Valley, produced by Hooper's, a brand with a history dating back to the 19th century.

Flavor Profile: While specific tasting notes for the 2005 vintage are limited, Hooper's Vintage Ports are generally known for their rich, sweet profiles, often exhibiting flavors of dried fruits like raisins, prunes, and figs, along with notes of marzipan, roasted hazelnuts, vanilla, and cedar.

Serving Suggestions: For optimal enjoyment, it's recommended to store the wine horizontally at a constant temperature of around 15ºC and serve it between 15ºC and 18ºC. …
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Price: £49.95
Stock: 103 in Stock

Cristal, Louis Roederer, Champagne
In Presentation Box

The 2005 Cristal, presented here in magnum, is a Champagne of generosity and depth, shaped by a warm, ripe growing season yet retaining the precision and poise that define this iconic cuvée. Time in magnum has been particularly kind, allowing the wine to evolve slowly and harmoniously, enhancing freshness and integration.

On the nose, the wine opens with ripe citrus and stone-fruit aromas — lemon zest, white peach and mirabelle plum — before developing layers of toasted brioche, roasted hazelnut and almond cream. With air, subtler notes of honeycomb, vanilla pod and a distinctive chalky minerality come through, adding complexity and refinement. …
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Price: £695.00
Stock: 1 in Stock

Redoma

The 2005 Redoma Tinto pours a medium ruby with subtle garnet edges, showing a hint of brick along the rim that signals its maturity.

On the nose, it reveals an elegant combination of dried cherry and sour plum, intertwined with tobacco leaf, graphite, and a touch of earthy schist. As it opens, hints of cedar, leather, and dried Mediterranean herbs emerge, giving a layered, complex aromatic profile.

On the palate, the wine is medium-bodied with finely integrated tannins and a bright, lingering acidity that keeps the structure lifted. Flavours echo the nose, with dried red fruit and mineral notes balanced by subtle spice and a gentle earthiness. …
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Price: £38.95
Stock: 1 in Stock

Penfolds Grange Bin 95

2005 Penfolds Grange is a commanding expression of Australia’s most iconic wine, representing the power, depth, and longevity that have defined Grange for over half a century. Crafted predominantly from Shiraz (96%) with a small portion of Cabernet Sauvignon (4%), the 2005 vintage reflects a warm growing season across South Australia’s top vineyards, delivering a wine of remarkable concentration, structure, and age-worthy finesse.

In the glass, the wine presents an impenetrable inky hue, with aromas that unfurl into layers of blackberry compote, dark chocolate, espresso, roasted meats, and exotic spices. …
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Price: £425.00
Stock: 1 in Stock

Perrier-Jouët Belle Époque
Edition Automne Rose in presentation case

Perrier-Jouët Belle Époque Edition Automne 2005

Vintage & Edition Background
The 2005 vintage in Champagne was generous and expressive, producing wines of ripeness and balance. For Perrier-Jouët, it inspired the creation of the “Edition Automne,” a special seasonal release designed to capture the richness, colour, and atmosphere of autumn. The Belle Époque Autumn edition is distinguished not only by its artistic presentation but also by its deeper hue and more opulent profile compared to the house’s classic Belle Époque.

Appearance & Nose
In the glass, the wine shows a striking deep pink with copper reflections and a fine, delicate mousse. …
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Price: £365.00
Stock: 1 in Stock

Spada

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £49.00
Stock: 5 in Stock

Cassine di Pietra

Refosco is a very old Italian family of dark-skinned grape varieties native to the northern Italian and neighbouring areas of Friuli, Gavi, Trentino,Istria, and Karst Plateau.It is considered autochthonous in these regions. The wines this grape yields can be quite powerful and tannic, with a deep violet color and a slight bitterness. On the palate, there are strong currant, wild berry and plum flavors. The wine can stand some aging.
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Price: £29.00
Stock: 3 in Stock

Coop F. Riviera dei Fiori

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £29.00
Stock: 1 in Stock

Anagramma SCIC

Good-quality Sangiovese is prized for its high acid, firm tannins and balanced nature. Savory flavors of dark cherries and black stone fruit are characteristic, and may be backed by secondary notes of tomato leaf and dried herbs. The use of oak has become more popular and this coaxes richer flavors from the grapes, tending toward plum and wild raspberry.
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Price: £29.00
Stock: 3 in Stock

20 Year Old White Port, Douro | 50cl bottle
** 92 Points- Wine Advocate **

Golden white colour. Intense aromas of dried fruits and spices, result of the ageing in casks.
In the palate, both sweetness and acidity are well integrated. Has a long and persistent finish.



Learn more about Sao Leonardo by Quinta do Mourao
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Price: £49.00
Stock: 4 in Stock

Botrytis Riesling
Half bottle

Aroma: Complex notes of apricot, honey, lemon curd, dried peach, candied citrus

Palate: Sweet and viscous yet fresh, with honeyed fruit, spiciness, and a lively acid backbone

Style: Elegant dessert wine — luscious but not cloying if well balanced
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Price: £19.95
Stock: 1 in Stock

Colheita Port

The 2004 Palmer Port Colheita is a classic single-harvest Tawny Port, matured in seasoned oak casks to highlight the finesse and character of the 2004 vintage. Smooth, complex and elegant, this Colheita is ready to drink now but will continue to develop further depth over the next decade. A wonderful choice for collectors or those discovering the richness of Colheita Ports. Enjoy now or cellar until 2030+.


Tasting Notes:
Amber-tawny in colour with golden glints. The bouquet reveals aromas of dried figs, candied orange peel, roasted nuts and hints of honey and spice. On the palate, layers of caramel, raisin, walnut and toffee are lifted by a refreshing acidity that brings balance and freshness. …
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Price: £38.95
Stock: 6 in Stock

White Port

This port-wine has been stored in seasoned oak casks since the 2004 harvest until bottling in 2023.

Tasting Notes:
The 2004 Palmer white port is pale and golden colour. On the nose this white port exhibits floral and fruity notes, such as apricot and citrus. On the palate it has a perfect balance with fresh acidity and sweetness. It has an amazing rich mellow flavour and an elegant citrus finish that lasts for minutes.

Best served chilled, around 10-12°C (50-54°F) and use either small port glass or white wine glass.
The wine is ready to drink and does not require decanting. The bottle should be kept upright protected from direct sunlight. …
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Price: £36.95
Stock: 10 in Stock

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle
Includes original cardboard gift box

The Armagnac Joseph Millésime 2004 is typically distilled once using a continuous column still, which retains more of the original grape flavours. It is then aged in oak barrels, which impart spicy flavours and complexity over time. The term "Millésime" indicates that this is a single-vintage Armagnac, meaning all the grapes used were harvested in 2004.

Tasting Notes
Expect a well-aged Armagnac to offer a combination of dried fruits like prunes, figs, and apricots, spices such as vanilla, cinnamon, and nutmeg, nuts, and possibly floral or woody undertones.

Serving & Food Pairing
Armagnac is traditionally enjoyed neat, allowing you to fully appreciate its complexity. …
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Price: £46.95
Stock: 6 in Stock

Vintage Port

The Quinta das Carvalhas 2004 Vintage Port can age beautifully for decades, developing greater complexity and smoother tannins over time.

Tasting Notes
Deep ruby colour with rich and complex aromas of dark berries, plums, black cherries, and hints of floral notes alongside spices and chocolate. Full-bodied with a dense and velvety texture. The flavour profile is dominated by ripe black fruits, with layers of dark chocolate, licorice, and spices. Well-balanced acidity and robust tannins give it a solid structure. It evolves into a long and persistent finish with a rich aftertaste of fruit and spice. …
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Price: £59.95
Stock: 10 in Stock

Bertani

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance. …
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Price: £179.00
Stock: 1 in Stock