Product Search

Barbaresco Costa Russi
94 Points - Wine Advocate

The 2004 Costa Russi is a high-quality Barbaresco from one of Italy’s most prestigious producers, Angelo Gaja. Its ageing potential, combined with its complex profile, makes it a standout example of Barbaresco.

Tasting Notes:
On the nose, the 2004 Costa Russi offers a complex and inviting bouquet, featuring concentrated blackberry, floral notes, grilled meat, and hints of dark chocolate. The palate is full-bodied and luxurious, with supple, caressing tannins that provide structure without overwhelming the wine’s refined character. Layers of dark fruit, licorice, and spice unfold gradually, leading to a long, persistent finish. …
more >>>

Price: £375.00
Stock: 1 in Stock

Single Quinta Vintage Port, Douro
Library Release

Quinta de Ervamoira Vintage Port from Ramos Pinto is produced only in exceptional years from the best plots of Quinta de Ervamoira, located in the Douro Superior. The total area of the quinta is 234 ha with 178 ha under vine and an average age of 30 years. Ervamoira lies in a rocky area on the banks of the river Côa, where the weather is hot and dry, adding density and body to the wines, resulting in full-bodied and highly concentrated wines. The altitude, ranging from between 110 to 340 metres, ensures balance and preserves freshness.

Tasting note: A complex and fruity aroma with notes of black plum perfectly combined with aromas of esteva. …
more >>>

Price: £72.95
Stock: 4 in Stock

Vintage Port
Was £64.95
New Year Sale Offer £49.95

Quinta de La Rosa is a small estate in the heart of the Port wine-growing region in Alto Douro, near Pinhao, owned and operated by the Bergqvist family.

The Quinta and its vineyards were given to the Bergqvist family as a Christening present by the Feuerheerds, who established the property in 1906.

It remains one of the few Single Quinta where the vineyards start at the bank of the Douro and rise 450 meters to the towering top of the mountain. From the river's edge to the top, one passes through 11 different microclimates. This gives La Rosa great flexibility to add variety and complexity to its Ports. …
more >>>

Price: £49.95
Stock: 22 in Stock

'Nacional' Vintage Port, Douro
In Presentation Case

The 2004 Noval Nacional is a wonderful 2004 vintage Port wine. We are thrilled to be able to offer the Nacional 2004. Christian fell in love with the wine after harvest, so the wine was declared but not released. Kept instead under the watchful eye of Technical Director Antonio Agrellos to see how it developed. Considering the pedigree, it comes as no surprise that the wine lived up to their expectations, and so now, 10 years after the harvest, the 2004 is ready for release.

At Quinta do Noval the bud burst occurred mid-March followed by a quick flowering in the end of May due to high temperatures and lack of precipitation. …
more >>>

Price: £595.00
Stock: 7 in Stock

Vintage Port, Douro
Library Release
***Silver medal International Wine & Spirit Competition 2013***

Founded in 1880 by brothers Adriano and Antonio, Ramos Pinto's history has been marked by a balance between innovation and respect for tradition. In addition to producing wines of exceptional quality, the House is known for its knowledge of terroir and for its pioneering viticulture. Through its strict production policy, the selection of the best Douro grape varieties and the systematic technical and technological research, the House is positioned as the reference for the production of superior quality wines in Portugal.

95 pts Huon Hooke - Excellent colour, very intense and opaque with violet tones. …
more >>>

Price: £99.00
Stock: 46 in Stock

Nino Negri, Valtellina

The Sfursat di Valtellina wine is a dry red “Passito” style wine and is made by making wine with dried grapes. The best bunches of Chiavennasca are selected and laid out on specially made mats in aerated purpose-built cellars to dry (similar to the process in Valpolicella for Amarone). The “breva” wind which blows through this region has historically assisted the production of the Sfursat wines. The grapes spend about 3 and a half months drying like this and towards the end of January (once the main winery tasks for the other wines are all finished) the grapes will have lost about 40% of their own weight, the sugars will have concentrated and the signature passito aroma will be present. …
more >>>

Price: £89.00
Stock: 5 in Stock

Colheita Port in Gift Tube
94 Points- Silver- Decanter

A 2003 vintage tawny port. We are delighted to offer a UK exclusive on Burmester Colheita Ports.

The 2003 Colheita has a Complex nose with dark berries, cress, coffee Full-bodied and great balance. Smooth palate that reflects the nose. This port also features a very good length.

The 2003 Burmester Colheita Port is a classic wine of exceptional quality and elegance. The Port is made from a single harvest (a "Vintage Tawny") and aged in small 550-litre oak barrels in their Vila Nova de Gaia Cellars. It is bottled at least seven years after the harvest.

Burmester has been iconic since 1750. …
more >>>

Price: £46.95
Stock: 37 in Stock

Vintage Port in Gift Box

This 2003 Burmester Vintage Port from the very good 2003 Port Vintage has outstanding provenance! This bottle has been stored at the Burmester cellars on Porto since bottling until it was acquired by us earlier this year.

The 2003 Burmester has a dark colour with some lightening on the edge. On the nose there are black cherries intertwined with dark fruits and berries. On the nose it has Morello cherry and dark fruits. Still some tannins as this wine has not quite reached maturity. Good notes and a long finish - one to hold for a few years. 90/100 TC 6/21

…
more >>>

Price: £79.95
Stock: 1 in Stock

Colheita Port

The 2003 Palmer Port Colheita is a distinguished single-harvest Tawny Port, aged in seasoned oak casks to capture the warmth and intensity of the 2003 vintage. With two decades of maturation, it now shows remarkable harmony and depth, making it an excellent choice for both seasoned collectors and those seeking to explore the beauty of Colheita Ports. Enjoy now or cellar until 2030+.


Tasting Notes:
Amber-tawny in colour with copper highlights. The bouquet is rich and layered, offering aromas of dried figs, raisins, roasted almonds and hints of vanilla and spice. On the palate, flavours of caramel, toffee, orange peel and hazelnut unfold, balanced by bright acidity that provides freshness and lift. …
more >>>

Price: £39.95
Stock: 10 in Stock

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle
Includes original cardboard gift box

This Armagnac Réserve Joseph vintage 2003 typically includes traditional Armagnac grapes such as Ugni Blanc, Colombard, Baco Blanc, and Folle Blanche.

Tasting Notes
The 2003 vintage may offer flavours typical of well-aged Armagnac, such as dried fruits (prunes, figs, apricots), spices (vanilla, cinnamon, nutmeg), nuts, and potentially some floral or woody notes. The exact profile can vary based on the specific conditions of the 2003 growing season and the aging process.

Serving & Food Pairing
Armagnac is traditionally enjoyed neat, allowing you to fully appreciate its complexity. …
more >>>

Price: £46.95
Stock: 11 in Stock

Colheita Port
Was £39.95
New Year Clearance Offer £29

This 2003 J W Hart Tawny Colheita is elegant and complex.

Wine makers notes. Deliciously pure and fresh fruit aromas. Persistent notes of fresh cherries and plums, followed by aromas of warm plum and grape jam. In the end, delicious notes of spices and leather. On the palate, the flavors are dominated by very ripe black fruit showing great concentration and remarkable richness, leading to a powerful finish fueled by flavors of spices, ripe cherries and chocolate The tannins are so well coated that 'we hardly feel them, but we can guess their imposing concentration.

Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place, …
more >>>

Price: £29.00
Stock: 6 in Stock

Vintage Port in Gift Box

The 2003 Kopke Vintage Port still has a very dark core with a little lightning on the edge. Familiar Kopke notes of dark cherries and red fruits,. On the palate quite mature for its age and setting down nicely for the next decade or so. Jammy fruit and red berries - medium mouthfeel and a fresh, long finish. Very good. TC VWP 91/100 6/21

A 2003 vintage port wine. Kopke Port is the oldest port house. Established in 1638 by Nicolau Kopke and his son Cristiano, who came to Portugal as representatives of the Hanseatic League, the House has been run through the generations by several representatives of the Kopke family, obtaining an excellent reputation for its wines. …
more >>>

Price: £74.95
Stock: 2 in Stock

Colheita Port
91 Points - Revista de Vinhos

The 2003 Messias Colheita Port is a well-aged expression of a dated Port, showcasing a harmonious blend of fruitiness, sweetness, and complexity. Its decadent flavours and smooth texture make it a delightful treat for tawny and colheita Port wine enthusiasts.

Tasting notes:
This cask-aged Port shows aromas of dried fruits, spices, and vanilla. The palate is rich and velvety, with sweet flavours like caramel, toffee, and dark chocolate. Intense fruitiness with jammy prunes and dates, and walnut undertones. Balanced acidity provides freshness amidst sweetness, and a long, lingering finish with warmth from the alcohol content. …
more >>>

Price: £39.95
Stock: 17 in Stock

Vintage Port, Douro
In Original Gift Box
***89 Points- Wine Enthusiast***

The Calem Vintage Port 2003 is a vibrant ruby red in colour with hints of brick. Conspicuous aromas of rich and sweet fruit on the nose with suggestions of plum and strawberry. Lovely balance between power and finesse with a silky texture and beautifully sustained flavours.


Learn more about Calem
more >>>

Price: £64.95
Stock: 9 in Stock

1er cru classe, Barsac
Sweet white wine

The 2003 Château Climens, 1er Cru Classé Barsac, is a magnificent sweet white wine from one of the most revered estates in Sauternes and Barsac. Known as the “Lord of Barsac,” Climens is famed for producing wines of finesse, balance and remarkable longevity. From the hot 2003 vintage, this wine delivers both richness and freshness, making it a superb choice for collectors and lovers of fine dessert wines. Enjoy now or cellar for decades.


Tasting Notes:
A radiant golden colour with brilliant highlights. The bouquet is intense and layered, offering aromas of honey, candied citrus peel, apricot, tropical fruits and notes of vanilla and spice. …
more >>>

Price: £79.95
Stock: 9 in Stock

Pauillac 1er Grand Cru Classe
100 Points
Excellent provenance

The 2003 Lafite Rothschild comes as close to perfection as any of the great Lafites made over the past three decades (1982, 1986, 1996, 2000, 2005, 2008, 2009 and 2010). This sensational effort came in at 12.7% natural alcohol, it is made in the style of one of this estates great classics, the 1959. Composed of 86% Cabernet Sauvignon, 9% Merlot and the rest Cabernet Franc and Petit Verdot, it exhibits a dense ruby/purple color to the rim along with a luxurious bouquet of cedarwood, lead pencil shaving, white chocolate, cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and stunning seductiveness and complexity, this noble wine possesses a bountiful, generous, heady style. …
more >>>

Price: £1,095.00
Stock: 2 in Stock

St Julien 3eme Cru Classe, Bordeaux

This powerful 2003 Château Lagrange, 3ème Grand Cru Classé from Saint-Julien, reflects both the heat of the vintage and the estate’s dedication to balance and refinement. The famously hot summer of 2003 produced concentrated, ripe Bordeaux, and Lagrange delivered a structured, richly fruited wine that has matured into a supple and generous Saint-Julien with classic Left Bank character.


Tasting Notes
Deep garnet in colour, the 2003 Lagrange opens with aromas of blackberries, cassis, cedar, and sweet spice, layered with hints of tobacco and dark chocolate. On the palate, it is full-bodied with ripe, rounded tannins and a core of blackcurrant, plum, and mocha. …
more >>>

Price: £59.95
Stock: 7 in Stock

Margaux, 4th Growth Classification

​Château Prieuré-Lichine's 2003 vintage from the Margaux appellation reflects the unique characteristics of that year's growing season. The wine presents a deep, dark ruby color, nearing opacity. On the nose, it offers aromas of ripe, raisined fruit, licorice, sweet spice, baked earth, and subtle herbaceous notes reminiscent of garrigue and mint. ​

On the palate, the wine is medium-bodied with soft, round textures. Flavors of blackberries, plums, and cherries are complemented by hints of tobacco, earth, and vanilla. The tannins are fine, and the wine maintains fresh acidity, leading to a finish that includes a slight meaty note. …
more >>>

Price: £69.95
Stock: 1 in Stock

Tenuta del Poggio

This mature Chianti shows developed aromas of dried cherry, leather, tobacco, and a hint of balsamic and spice. On the palate, it’s medium-bodied with softened tannins, balanced acidity, and flavors of stewed red fruit, earth, and a touch of cedar from bottle age. The finish is smooth and lingering, with a gentle rustic warmth typical of aged Sangiovese.

Serve slightly below room temperature (around 17–18 °C / 63–65 °F). Decant for 30–45 minutes to open up the tertiary aromas. Excellent with roasted meats, aged pecorino, or classic Tuscan dishes like pappardelle al cinghiale (wild boar ragu). …
more >>>

Price: £69.00
Stock: 1 in Stock

Colheita Port

The 2003 Hooper's Colheita Port is a single-vintage tawny port from Portugal's Douro Valley. "Colheita" refers to a tawny port made from grapes harvested in a specific year and aged in wooden casks for a minimum of seven years before bottling.

Tasting Notes: This port offers a rich profile with notes of dark fruits, such as blackberries, complemented by hints of raisins and coffee.

Serving Suggestions: Best enjoyed slightly chilled, between 14°C and 16°C. It pairs well with desserts like almond tart, crème brûlée, or dried fruit compotes, and complements blue cheeses. Alternatively, it can be savored on its own as a dessert wine. …
more >>>

Price: £32.95
Stock: 30 in Stock

Vintage Port

2003 Niepoort – Vintage Port (Douro, Portugal)

A benchmark ’03 from Dirk Niepoort—ripe year power wrapped in the house’s trademark finesse. Deep opaque garnet/purple with only the faintest rim fade. The nose is vivid and complex: blackberry and black cherry conserve, cassis and violet, with dark chocolate, liquorice, crushed rock, fennel seed and a cool menthol/eucalyptus lift.

On the palate it’s concentrated yet beautifully poised. Sweet black fruits and kirsch ride on bright, well-knit acidity; tannins are abundant, fine and chalky—present but polished. Layers of cocoa nib, espresso, black pepper and mineral drive carry through to a long, mouthcoating finish with lingering blackberry, cacao and orange-zest bitters. …
more >>>

Price: £79.89
Stock: 5 in Stock

Bolgheri Superiore, Ornellaia

The Bolgheri from Tenuta dell'Ornellaia has an intense ruby ​​colour, and on the nose with intensely fruity and spicy notes of great pleasure. On the palate it is broad, round and free of sharp edges, with smooth tannins. It hides behind a generous and sumptuous structure, in a long-lasting finish.
more >>>

Price: £289.00
Stock: 5 in Stock

Quinta do Noval Nacional Vintage Port
Please allow 5 days for delivery

The 2003 Quinta do Noval Nacional Vintage Port is a legendary expression of Portugal’s winemaking heritage. Crafted exclusively from a tiny, ungrafted parcel of pre-phylloxera vines on the Quinta do Noval estate, this Historic Nacional wine delivers unparalleled purity of terroir. With only a few hundred cases produced in 2003, its rarity and mythical status make it one of the most coveted Ports in the world

The 2003 vintage brought unusual conditions: a wet winter followed by an intensely hot summer, creating grapes with remarkable concentration, depth, and structure . Fermented traditionally through foot-treading in granite lagares and aged for 18–20 months in large oak and chestnut vats, …
more >>>

Price: £1,395.00
Stock: 6 in Stock

Quinta Poço do Lobo, Bairrada
Cabernet Sauvignon - Reserva

Caves S. Joao, established in 1920, became a dominant force in Portuguese wine making in the early 20th century with their houses Porta dos Cavaleiros in Dao and Frei Joao in Bairrada. Given the shifting trends in consumer preferences, Bairrada and Dao fell to obscurity in the 1990s when critical influence drove the demand for bigger, extracted, warmer climate wines. As in all things, however, what comes around goes around! Sure enough, 20 years later savvy consumers and food-conscious sommeliers are looking for finesse and freshness and heading back to Bairrada and Dao. Wines that when young had a vegetal character, …
more >>>

Price: £59.00
Stock: 47 in Stock

Vintage Port

2003 Quinta do Vesúvio – Vintage Port (Douro, Portugal)

A hallmark Vesúvio from the hot ’03 vintage—sumptuous fruit wrapped in the estate’s wild-herb, schist-driven freshness. Deep opaque garnet with minimal rim fade. The nose surges with blackberry and black cherry liqueur, dark plum and cassis, threaded by violets, rock-rose (esteva), dark chocolate, liquorice, cracked pepper and a cool eucalyptus lift.

Plush and mouthfilling yet poised: sweet black fruits ride lively acidity; tannins are abundant, fine and slightly chalky—structured but polished. Notes of cocoa nib, espresso, graphite and dried orange peel roll into a long, powerful, mouthcoating finish. …
more >>>

Price: £79.00
Stock: 6 in Stock