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A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds
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Price: £45.00
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Coronas Gran Reserva, Catalonia

The 1970 Torres Gran Coronas Gran Reserva, also known as the “Black Label,” is a landmark Spanish wine that helped redefine the potential of Cabernet Sauvignon in Spain. Produced in the Penedès region by Miguel A. Torres, this vintage was pivotal in establishing Spain’s international reputation for fine red wines.

Composed of 70% Cabernet Sauvignon, 20% Tempranillo, and 10% Monastrell, the 1970 vintage was the first to carry the Black Label designation. The grapes were fermented in stainless steel tanks—a pioneering move in Spain at the time—and aged for six months in new American oak followed by a year in older barrels. …
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Price: £129.00
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Vintage Port
Plain label

Gould Campbell Vintage Port 1970 is a bit of a hidden gem among vintage Ports. While Gould Campbell may not be as widely known as the likes of Taylor, Graham, or Dow, it has long enjoyed a loyal following for producing traditionally styled, full-bodied Ports with excellent ageing potential — and the 1970 vintage is no exception.

The 1970 vintage overall is considered a landmark year, producing Ports with great concentration, structure, and longevity. Gould Campbell’s 1970 fits this profile well, typically offering a deep ruby-garnet color that has softened with age. On the nose, expect rich aromas of dark cherries, raisins, dried figs, tobacco, and warm spices like clove and cinnamon. …
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Price: £149.00
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Vintage Port

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Price: £49.95
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Vintage Port
Unlabelled

The 1970 Quinta do Noval Vintage Port is a beautiful Port in a perfect drinking window. It is graceful and complex and a wonderful gift for any 50th birthday or Anniversary. The huge nose of liquorice, smoke, jammy black-cherry and cassis fruit is followed by a wine of seamless components, all super-packed with gorgeously pure fruit, yet the wine is not heavy or overbearing. There is a real sense of elegance to this Quinta do Noval. This port is fully mature drinking perfectly and will continue to evolve for another 20 or more years.


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Price: £179.00
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Vintage Port

The 1970 Quinta do Noval Vintage Port is a beautiful Port in a perfect drinking window. It is graceful and complex and a wonderful gift for any 50th birthday or Anniversary. The huge nose of liquorice, smoke, jammy black-cherry and cassis fruit is followed by a wine of seamless components, all super-packed with gorgeously pure fruit, yet the wine is not heavy or overbearing. There is a real sense of elegance to this Quinta do Noval. This port is fully mature drinking perfectly and will continue to evolve for another 20 or more years.

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Price: £189.00
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Vintage Port
White plain label

The 1970 Quinta do Noval Vintage Port is a beautiful Port in a perfect drinking window. It is graceful and complex and a wonderful gift for any 50th birthday or Anniversary. The huge nose of liquorice, smoke, jammy black-cherry and cassis fruit is followed by a wine of seamless components, all super-packed with gorgeously pure fruit, yet the wine is not heavy or overbearing. There is a real sense of elegance to this Quinta do Noval. This port is fully mature drinking perfectly and will continue to evolve for another 20 or more years.


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Price: £189.00
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Nacional- Vintage Port

“This wine is a mysterious phenomenon, a magical wine produced in extremely limited quantities and only in a few years each decade. It is the expression of a terroir and confirms something that is for me a deeply held belief. The Nacional is great because of the grapes and where they come from, not because of anything particular that we do. It has a unique personality, an extraordinary intensity and, even after many years of ageing, retains an astonishing youthfulness.” Christian Seely

The terroir: a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines and untouched by phylloxera, described as “attached to the soil of the Nation”. …
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Price: £1,895.00
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Vintage Port

Robertson Bros were the shippers behind this brand, which was once one of the most reputable, though, since a fine 1970, very little Vintage Port bears the name.

**92 points Wine Spectator**

Drink it alone for dessert. It is like a delicious piece of fruitcake. Medium red, with a roasted, chocolate, earthy nose, medium-bodied, with plenty of tannins and roasted, fruity flavours on the palate. Will improve. (1989)

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Price: £119.00
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Siglo - Felix Azpilicueta Martinez

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £89.00
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Carta de Plata - Berberana

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £69.00
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Bodegas Santana

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: £69.00
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Coto de Imaz- Gran reserva

Appearance: Brilliant ruby with russet hues—mature elegance starts in the glass
Aroma & Bouquet: Initially sweet oak and toast, evolving into coconut, leather, wet earth, with hints of red and dried fruit
Palate: Round, silky tannins and a persistent, complex finish; secondary flavours of red fruits, subtle spice, and cocoa nuances
Overall: Mature, well-integrated Gran Reserva showing tertiary complexity while retaining lively acidity and structure.
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Price: £119.00
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Viña Albina- Rioja alta- Cenicero

Appearance:
Light garnet with a tawny-orange rim. Clear, delicate colour showing full maturity.

Nose:
Developed and expressive. Aromas of dried cherry, redcurrant, old leather, cedarwood, and dusty earth. Subtle notes of tobacco, dry herbs, and vanilla may appear with air.

Palate:
Light to medium-bodied with soft, resolved tannins and a bright thread of acidity. Flavours of dried red fruit, sandalwood, mushroom, and faint balsamic or orange peel. The structure is gentle, more about nuance than power.

Finish:
Moderate in length. Fades into savoury, earthy tones with a lingering note of dried spice and cedar. …
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Price: £75.00
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Real Companhia Velha Vintage Port

From the outstanding 1970 vintage. The colour is more tawny than red, and fairly light. It gives the distinct impression of a very old, very mature vintage Port.
The nose gives a strong impression of honey and is followed by sweet grapes and soft red fruits. Very slightly spirity, but not so much that it interferes. This all changes after 5 hours as the honey and fruits nearly vanish and the nose became spirity.
Palate: Very soft and elegant with a very faint smokey note. There's more "sweet" to it than anything else, but it's not a pure sugary sweetness but rather the remains of a sweet fruit compote. …
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Price: £149.00
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Vintage Port

From the excellent 1970 vintage, the Sandeman has only just reached full maturity. A pale garnet colour with a powerful bouquet of sweet fruit introduces the beautiful blend of chocolate, cherry, and jammy fruit flavours. A very enjoyable port.


Learn more about Sandeman
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Price: £129.00
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1er Cru Classe Barsac

The 1969 Château Climens is a compelling example of Barsac's Premier Cru Classé, offering insight into the estate's resilience during a less heralded vintage. Despite the challenges of the 1969 harvest, this wine showcases Climens' dedication to quality and its unique terroir.

In the glass, the 1969 Climens presents a deep amber hue, indicative of its age and the oxidative development characteristic of mature Sauternes. The nose reveals aromas of Satsuma, apricot, and a touch of brown sugar, suggesting a wine that has retained its vibrancy over time. On the palate, it offers citrus freshness with notes of dried peaches and apricot, culminating in a tangy finish. …
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Price: £195.00
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Quinta de Vargellas Vintage Port Oporto Bottled

This Taylor's Vintage Port from the good 1969 vintage is mature now. This is an excellent choice for both enthusiasts and collectors, offering a taste of the exceptional craftsmanship and terroir of the Douro Valley.

Tasting notes
Lovely tawny colour with a brick hue. The nose shows violets and sweet cherry with hints of wintergreen. On the palate it may not be as sweet as the earlier Ports from the 60s, but that is very much a good thing. Improved with air time, and by the end could almost detect some rich and sweet stewed fruits and Christmas spices balanced by the warming alcohol. …
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Price: £445.00
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Taylors Single Harvest Port

From the Taylors reserves in Oporto this wine has ben stored in seasoned oak casks. Taylors has decided to make a very limited release of the 1969 Single Harvest Port.

TASTING NOTES
Deep mahogany colour with discreet olive highlights on the rim. A very fine, elegant nose, with an opulent core of wild honey, treacle and butterscotch infused with a spicy redolence of black pepper and cinnamon. Cedary cigar box aromas, savoury scents of wild herbs and a discreet aura of fresh mint as a further layer of complexity.

The perfectly calibrated palate is lifted by a fresh acidity and delivers a wealth of rich mellow flavour, molasses, dried figs, sultanas and apricot confit. …
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Price: £325.00
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Chateau Modesir

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £129.00
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Guimaraens Single Quinta Vintage Port

From the rare 1968 vintage, this Fonseca Vintage port is deep and attractive with a sweet nose and is well balanced with a peppery finish. Elegant and rich, lovely acidity, plummy fruit, ethereal and long.


Learn more about Fonseca
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Price: £395.00
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Single Harvest Tawny Port
Presented in an original Taylor's gift case
Damaged Gift Case

During its five decades of ageing in oak casks, this wine has taken on an attractive pale mahogany colour with olive amber highlights. On the nose, the wine displays fine oaky aromas and complex spicy, nutty, cigar box notes against a warm mellow background of butterscotch and molasses. The smooth velvety palate is lifted by a crisp acidity which gives the wine an attractive freshness despite its age. The finish is immensely long with rich, spicy, black pepper flavours lingering on the palate. Finely constituted and beautifully balanced, this rare Single Harvest Port would be an exceptional tribute to any anniversary. …
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Price: £325.00
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3 Puttonyos - Aszu - Palackizo Uzem - HALF BOTTLE 0,5 Liter

Hungary’s most famous dessert wine is Tokaji the legendary sweet elixir. It can only be spoken in the superlative about this wine, as it is a medicine, a real nectar. The name Tokaji (which is of Protected Designation of Origin) is used for labelling wines from this wine district. The location of the region has a unique climate, beneficial to this particular viniculture, due to the protection of the nearby mountains, long warm autumns and mists that come in from the River Bodrog, creating perfect conditions for noble rot. Creating the botrytised ('aszú') grapes for which the region is famous. A wonderful sweet wine from this renowned producer. …
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Price: £139.00
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Vieux Calvet

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
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Sauternes 1er Grand cru Classe
Sweet White Wine

Yquem is indisputedly the best wine in Sauternes and may well be the finest sweet wine in the world.

*** 99/100 Points -Lisa Perrotti-Brown for the Wine Advocate, 30th Aug 2019 ***

Displaying a gorgeous deep amber-gold color, the 1967 d'Yquem slips sensuously out of the glass with a profound perfume of dried mandarin peel, allspice, praline, cinnamon toast and orange blossoms plus hints of gingerbread and accents of lemon butter. The palate is simply electric with citrus and spice-sparked energy, delivering youthfully vibrant notes with a tantalizing floral undercurrent. Superb freshness knit inseparably with the complex sweetness makes this seem like a deceptively delicate, …
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Price: £1,150.00
Stock: Out of Stock