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1964 Wine and Port Vintage

Vintage Summary and Recommendations:

1964 Wine and Port

A short summary of the fabulous 1964 Vintage with our top recommendations

Welcome to Vintage Wine and Port's 1964 wine page. Read on for our summary of the 1964 vintage, our top recommendations and region reports. Scroll down to see all of our wines currently available. If you cannot find what you are looking for please call us on 01425 837177 or Contact Us. We would love to help you with your wine choice!

The 1964 wine vintage was a five star vintage for north Italy producing some very fine wines that are still drinking today. The vintage was very good for Port, although not declared) and also for Bordeaux. Any of these wines would make a fabulous 62 year old wine gift for an Anniversary or birthday.

Our Wine Expert currently recommends the following wines for this year:

  • Spanna, 1964 Giuseppe Barni - Riserva Red Wine
  • 1964 Palo Cortado, Montilla Moriles, Spain
  • Justino's Madeira, 1964


  •  
    This Year in History: BBC Two begins scheduled broadcasting; its first programme is Play School.
    Eurovision Winner: Italy with the song "Non Ho Leta" by Gigliola Cinquetti
    Born in this Year: Jeff Bezos, Entrepreneur, Billionaire and founder of Amazon.com. In 2013, he purchased The Washington Post. He is considered to be an e-commerce pioneer and consumerism revolutionary. His company Bezos Expeditions is a partial funder of businesses such as Airbnb, Twitter, and Uber.
    Top Grossing Movie: Goldfinger
     
    Bordeaux: In Bordeaux, the red wines from the 1964 vintage were generally characterized by a lighter and more elegant style. They may not have the power, richness, or aging potential of some of the top vintages, but they can still offer pleasant drinking experiences. The harvest and weather favoured those producers on the right bank who harvested early (Graves, St Emilion and Pomerol).
     
    Italian: An outstanding 5-star vintage in Piedmont and Tuscany that produced wines of immense grandeur. The depth of the bouquet and the fullness of flavour came together with rounded tannins to produce immense wines of character and dimension. Growers could leave the grapes on the vine to become ripe, and harvest went on until mid-November to give a large crop.
     
    Portugal: The 1964 port vintage was a challenging year due to fluctuating weather conditions; a small amount of single quinta port was made but it is very rare. However, some truly excellent single harvest Colheitas were produced. The weather at the start of the year was unsettled, with rain and thunderstorms at the end of July followed by a hot, dry August which developed the vines. The hot weather continued throughout the season and into the harvest, when it began to fluctuate. The grapes harvested were more raisin than the winemakers would like and this is reflected in the small amounts of port produced.
     
    Spain: 1964 has been known as the 'vintage of the century' for Rioja. Tastings of various wines from different estates and classifications reveal the same incredible sweet fruit, vibrancy and youthfulness. An excellent vintage for Spain.

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    62 products found.

    Ryst Dupeyron Armagnac, 1964

    Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
    50cl bottle

    This 60 year old Armagnac from 1964 makes a wonderul gift for someone celebrating their 60th Birthday or anniversary.
    The 1964 Dupeyron Armagnac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish.
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    Price: £325.00
    Stock: 1 in Stock

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    Toro Albalá, 1964

    Palo Cortado, Marques De PoleyMontilla-Moriles - 20cl Bottle
    Decanter Platinum Award Winner
    Special Offer - WAS £99 | Now £65
    Offer ends Friday the 3rd of April

    The 1964 Toro Albala Palo Cortado is an award-winning wine from 1964 that will challenge your senses! Dry in style with aromas of very old wine and a volatile twist, this wine may come across first as harsh - but there are so many layers and so much complexity beneath this. Velvety, intense and elegant this has an everlasting finish. There is no middle ground with this wine! This wine is designed to work with food, it is ideal for meats, fatty fishes, stews and scrambled dishes.

    This wine’s origin is the result of Antonio Sánchez personal choice over fino wine butts that had a different profile from the rest.
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    Price: £65.00
    Stock: 27 in Stock

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    Toro Albalá, 1964

    Don PX in Gift Box
    Montilla-Moriles
    20cl Bottle

    Pedro Ximénez (often abbreviated as PX) is a sweet, fortified wine primarily produced in Spain, especially in the regions of Jerez (Sherry) and Montilla-Moriles. It is made from the Pedro Ximénez grape, which is sun-dried to concentrate its sugars before fermentation. The result is a wine that is intensely sweet, rich, and dark, with a syrupy texture.

    Often described as "dessert in a glass," PX wines are bursting with flavors of raisins, molasses, dried figs, caramel, chocolate, and nuts like toasted almonds or hazelnuts. The wine’s sweetness is balanced by its complex and layered profile, making it a luxurious treat for the palate.
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    Price: £139.00
    Stock: 17 in Stock

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    Toro Albalá, 1964

    Don PX in Gift Box
    Montilla-Moriles
    99 Points - Wine Advocate

    This 60 year old Pedro Ximenez wine from 1964 makes a wonderful gift for someone celebrating their 60th Birthday or anniversary. Wines from Toro Albalá, particularly the aged PX, are highly acclaimed and have won numerous awards. The 1964 vintage, in particular, is celebrated for its outstanding quality and is sought after by collectors and connoisseurs.

    Tasting Notes
    Deep mahogany in colour, indicative of its age and concentration. Rich and intense aromas of raisins, figs and dates, combined with notes of toffee, molasses, coffee, and dark chocolate. The palate is sweet and luscious, with flavours mirroring the nose.
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    Price: £395.00
    Stock: 17 in Stock

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    Toro Albalá, 1964

    New

    Palo Cortado, Marques De Poley, Montilla-Moriles |
    Decanter Platinum Winner

    Special Offer - Was £245 | Now £120
    Offer ends Friday the 3rd of April

    This is an award-winning wine from 1964 that will challenge your senses! Dry in style with aromas of very old wine and a volatile twist, this wine may come across first as harsh - but there are so many layers and so much complexity beneath this. At our own tasting, it was the one we talked about the longest. There is no middle ground with this wine! 92/100 TC VWP.

    This wine’s origin is the result of Antonio Sánchez personal choice over fino wine butts that had a different profile from the rest. After a long time and process of ageing, it acquired a great aromatic complexity. It’s one of the winery’s treasures, acknowledge with a Platinum medal in the Decanter DWWA awards with 97 points.
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    Price: £120.00
    Stock: 7 in Stock

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    1964 Justinos Madeira, 1964

    Justino's Boal Madeira

    The 1964 Justino's Madeira makes a wonderful 60th birthday or anniversary gift celebrating 1964.

    JUSTINO'S MADEIRA
    Dating to 1870, Justino’s has been and continues to be an esteemed producer of Madeira. The winery has been located in Cancela, Santa Cruz, since 1995. They are famous for producing the Broadbent Selections. Older 20th century vintages are wonderful expressions of the noble grapes of the island.

    Tasting Notes" The 1964 Justino Boal Madeira is medium mahogany with brilliant bronze/copper flashes. Complex aromas, Maple syrup, roasted pecan, dates, prunes, bergamot, ginger snap biscuits, expresso coffee, hot bitumen roads.
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    Price: £225.00
    Stock: 38 in Stock

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    Amarone della Valpolicella, 1964

    Santa Sofia, Sartori

    This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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    Price: £239.00
    Stock: 2 in Stock

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    Barbaresco, 1964

    Bersano - RARE BIG BOTTLE of 3,78 Liters
    Special Offer | Was £399 | Now £250

    Offer ends Friday the 3rd of April

    Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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    Price: £250.00
    Stock: 1 in Stock

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    Barbera, 1964

    Soldo
    Clearance Offer - Was £89 | Now £52.50

    Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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    Price: £52.50
    Stock: 6 in Stock

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    Barbera, 1964

    Cantine Anacleto Bonelli
    Clearance Offer - Last Few | Was £79 | Now £49.70

    Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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    Price: £49.70
    Stock: 2 in Stock

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    Barolo, 1964

    Marchesi Villadoria - Riserva Speciale

    Opened, decanted and 5-6 hours before dinner. Garnet colour and quite clear. The wine evolved over time to ripe cherry marinated in alcohol, and some spices, like pepper and clove . Structure was still alive with bright acidity. Still enjoyable and a tribute to this vintage's endurance. We had a good time, for sure.
    This wine comes from the Marenca and Rivette estate, besides Margheria, and now for the last 40+ years in the hand of a famous winery producing there extremely premium wines. This explains the longevity, so there is an extra point for age-worthiness of this 60 year old beauty. CellarTracker Review February 2023.
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    Price: £189.00
    Stock: 6 in Stock

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    Barolo, 1964

    Bersano - Conti della Cremosina
    Rare Large Format Bottle 3,78L

    The 1964 vintage is considered one of the great vintages for Barolo, renowned for its quality and aging potential. Bersano is a well-regarded winery in the Piedmont region, with a history of producing high-quality Barolo wines. Barolo, made from the Nebbiolo grape, is known for its deep complexity, high tannins, and robust acidity. These characteristics make Barolo one of the most age-worthy wines in the world.
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    Price: £495.00
    Stock: 1 in Stock

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    Barolo, 1964

    Cantine Prandi - LAST LIBRARY STOCK

    Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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    Price: £199.00
    Stock: 6 in Stock

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    Barros Port, 1964

    Colheita Port
    95 Points – Robert Parker / Wine Advocate
    £289+
    Now £195

    Barros Port, 1964
    Colheita Port

    An exceptional and beautifully mature Colheita Port, the 1964 Barros has spent over six decades ageing in seasoned oak casks, developing remarkable depth, complexity and finesse. This is a wine of real pedigree, offering a rare opportunity to experience a fully evolved vintage from one of Portugal’s most respected Port houses.

    Tasting Notes
    Deep amber in colour with rich mahogany tones, the nose is intensely aromatic, revealing layers of dried figs, raisins and dates, alongside toasted walnuts, caramel and hints of spice. The palate is silky, concentrated and wonderfully balanced, combining richness with a vibrant acidity that lifts the wine.
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    Price: £195.00
    Stock: 23 in Stock

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    Calepio, 1964

    Calepio - Riserva
    Clearance Offer - Last Bottle | Was £89 | Now £45.60

    Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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    Price: £45.60
    Stock: 1 in Stock

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    Chateau Calon Segur, 1964

    3ème Cru Classé Saint Estèphe

    The 1964 Calon Segur has a mature mahogany hue with tawny rim, the nose is fully mature with aromas of Chinese 5-spice, molasses, mint and cedar, lacking the clarity of a great ’61. The palate is medium-bodied with vibrant acidity and fine, sturdy tannins, still earthy but dominated by decayed, mushroom fruit and sous-bois on the finish. Still utterly enjoyable, but beginning to show its age. Drink now.

    Château Calon-Ségur, located in the esteemed Saint-Estèphe appellation of Bordeaux, France, is a historic estate renowned for its exceptional wines and storied heritage. With roots dating back to the 12th century, this illustrious property has been meticulously maintained, blending tradition with modern innovation.
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    Price: £265.00
    Stock: 2 in Stock

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    Chateau Giscours, 1964

    Margaux 3rd Growth Classification

    The 1964 Château Giscours hails from the Margaux appellation in Bordeaux, a region renowned for producing elegant and complex wines. As a Third Growth estate classified in the 1855 Bordeaux Classification, Château Giscours has a storied history of crafting wines that reflect the unique terroir of Margaux.​

    Vintage Overview:
    The 1964 vintage in Bordeaux was marked by favorable conditions, particularly benefiting the Right Bank regions. However, in the Left Bank, where Margaux is situated, the vintage was more variable. Some wines from this year have aged gracefully, while others may have declined over time.
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    Price: £129.00
    Stock: 1 in Stock

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    Chateau Musar, 1964

    Bekaar Valley, Lebanon, Gaston Hochar
    Excellent Provenance from the Avery Family Cellars

    A rare bottle of 1964 Chateau Musar. From an extraordinary vintage year, this remarkable wine is still going as strong as ever. As deep, rich and concentrated today as it was in its youth and still showing tantalising ripeness. Scarlet in colour with terracotta tones at the rim, it has a complex nose of cigar box spice, warm leather, baked fruits, ripe morello cherries and blackcurrants. Medium to full-bodied, really silky with a great mouth feel, lively and really rich on the palate, extremely drinkable with sweet, ripe tannins. The palate has intense flavours of dark chocolate, red cherries, olives, figs, and velvet smooth tannins on the very long finish, lingering sweet red fruits and spices in the aftertaste.
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    Price: £895.00
    Stock: 4 in Stock

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    Chateau Talbot, 1964

    St Julien, 4me Cru Classe

    From the good 1964 wine vintage, the Chateau Talbot has a good level.
    Reviews.
    Colour was good, nose and palate were as expected, but still fresh enough. Cellar Tracker.com

    Château Talbot, situated in the Saint-Julien appellation of Bordeaux, France, is renowned for its prestigious history and exceptional red wines. With origins tracing back to the 17th century, the estate's vineyards span approximately 107 hectares, primarily planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. Benefiting from gravelly and sandy soils, Château Talbot crafts wines that epitomize the elegance and complexity of Saint-Julien terroir.
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    Price: £295.00
    Stock: 1 in Stock

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    Chianti, 1964

    Francesco Bertolli
    Clearance Offer - Last Bottle | Was £99 | Now £62.30

    Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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    Price: £62.30
    Stock: 1 in Stock

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    Chianti, 1964

    Villa Antinori
    Clearance Offer - Last Bottle | Was £119 | Now £89

    Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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    Price: £89.00
    Stock: 1 in Stock

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    Corbieres, 1964

    Paul Herpe - RARE IMPERIAL BOTTLE of 6 Liters

    Corbières is an Appellation d'origine contrôlée (AOC) for wine in the Languedoc-Roussillon, France, and it is this region's largest AOC, responsible for 46 per cent of the region's AOC wine production in 2005. Red wine dominates the production in Corbières with almost 95 per cent, with 3.5 per cent rosé wine and 2 per cent white wine making up the balance. Carignan is the most common grape variety. The AOC was created in 1985, covers 13,500 hectares (33,000 acres) of vineyards and produces an average of 554,000 hectoliters of wine per year, corresponding to 74 million bottles.
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    Price: £499.00
    Stock: 1 in Stock

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    Corrado Gnavi, 1964

    Corrado Gnavi, Caluso Passito, Piedmont | BIG BOTTLE OF 3,75 LITERS
    Special Offer | Was £245 | Now £169
    Offer ends Friday the 3rd of April

    A Passito made from grapes of Erbaluce native to the Piemonte region in Northern Italy. The grapes are harvested at the end of September and laid in small wooden cases where clusters are close to each another. At the beginning of March, after a drying period of about five months, grapes undergo a careful selection and a slow pressing process. The resulting must is fermented in barriques. Aging lasts four years, at least two of which in barriques.

    Tasting Notes: Intense amber in colour. The nose shows the typical and natural aromas of dried Erbaluce. Intense notes of ripe, jammy and dried apricot fruit, followed by honey and sweet flowers, aromas of toasted almonds and hazelnuts.
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    Price: £169.00
    Stock: 1 in Stock

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    Corvo, 1964

    Salaparuta
    Clearance Offer - Last Few | Was £89 | Now £42.60

    Corvo, a classic Sicilian wine, is produced from Sicilian vines cultivated on warm, sunny hills. Aged in oak barrels it is distinguished by its round, full-bodied and persistent flavour. Together with Corvo Bianco, Corvo Rosso was the first wine to be bottled in Sicily, back in 1824, and is now the best known red wine in Italy thanks to its excellent quality/price ratio and consistent quality. Extremely versatile, it goes well with grilled and roast meats and medium-aged cheeses.
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    Price: £42.60
    Stock: 2 in Stock

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    Dolcetto, 1964

    Enrico Serafino
    Clearance Offer - Last Bottle | Was £79 | Now £42.90

    A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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    Price: £42.90
    Stock: 1 in Stock

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    Fara, 1964

    Colli Novaresi
    Clearance Offer - Last Bottle | Was £89 | Now £42.50

    The wines "Fara" shall be obtained within the company, from grapes coming from vines in the following proportions indicated below: Nebbiolo (Span) 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination from 30% to 50%. They can also contribute to such production the red grapes, non-aromatic, from the grape varieties suitable for cultivation in the Piedmont Region to the maximum extent of 10%.
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    Price: £42.50
    Stock: 1 in Stock

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    Freisa, 1964

    Arturo Bersano - Riserva
    Clearance Offer - Last Few | Was £69 | Now £33.70

    Freisa is an indigenous Italian red wine grape variety grown in the Piedmont region of north-west Italy, primarily in the Monferrato and Langhe areas, but also further north in the provinces of Turin and Biella. Freisa is a vigorous and productive grape vine with round, blue-black berries and with bunches growing in an elongated shape.
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    Price: £33.70
    Stock: 2 in Stock

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    Gattinara, 1964

    Luigi Caldi

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins.
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    Price: £129.00
    Stock: 2 in Stock

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    Gattinara, 1964

    Umberto Fiore - Riserva

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: £99.00
    Stock: 8 in Stock

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    Gattinara, 1964

    L. Bertolo

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: £129.00
    Stock: 14 in Stock

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    Gattinara, 1964

    Ercole Borgo
    Clearance Offer - Last Bottle | Was £99 | Now £43.80

    Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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    Price: £43.80
    Stock: 1 in Stock

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    Ghemme, 1964

    Bianchi Giuseppe - Riserva

    The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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    Price: £99.00
    Stock: 1 in Stock

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    Ghemme, 1964

    Umberto Fiore

    The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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    Price: £79.00
    Stock: 2 in Stock

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    Ghemme, 1964

    F.B. Acqui

    The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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    Price: £89.00
    Stock: 15 in Stock

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    Ghemme, 1964

    G. Troglia

    The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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    Price: £89.00
    Stock: 2 in Stock

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    Ghemme, 1964

    Agostino Brugo
    Clearance Offer - Last Bottle | Was £89 | Now £43.20

    The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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    Price: £43.20
    Stock: 1 in Stock

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    Grignolino, 1964

    ESM Cortese
    Clearance Offer - Last Bottle | Was £79 | Now £32.40

    The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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    Price: £32.40
    Stock: 1 in Stock

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    Inferno, 1964

    Enologica Valtelinese

    Inferno is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Sassella, Maroggia and Valgella. Inferno means 'hell' in Italian, and refers to the slopes between Sondrio town and the village of Tresivio. Although DOC laws do not explain the origins of this name, it has been suggested that in summer the slopes here get noticeably hotter than the rest of the valley. Just across Sondrio to the west is Sassella, the finest of the Valtellina sub-zones.
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    Price: £89.00
    Stock: 1 in Stock

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    Moet et Chandon, 1964

    Vintage Champagne in presentation box
    MAGNUM bottle 1.5lt. Late release disgorged 2003
    Special offer | was £1750 | now £1350
    Offer ends Friday the 3rd of April

    1964 Vintage - late release disgorged in 2003 and stored well since purchase.
    It`s not everyday that you come across a rare 1964 Brut Impérial and rarer still in glorious large format!
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    Price: £1,350.00
    Stock: 1 in Stock

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    Morgon, 1964

    Chateau de Bellevue - RARE BIG BOTTLE of 5 Liters

    Ruby red, intense colour, rich and persistent to the nose, a play of small wild berries and lightly spiced. Full and robust, also to the palate, and deep and velvety in the mouth.
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    Price: £499.00
    Stock: 1 in Stock

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    Nebbiolo, 1964

    Bersano - Riserva

    The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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    Price: £119.00
    Stock: 1 in Stock

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    Quinta do Noval Nacional, 1964

    Quinta do Noval Nacional- Vintage Port.

    1964 Quinta do Noval Nacional is undoubtedly one of the most legendary fortified wines in the world. It is produced from a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines that have remained untouched by Phylloxera

    "Palish red-brown. Currant, fresh herbs, coffee and mellow wood tones on the slightly shallow, evolved nose. Offers an attractive mid-palate sweetness but comes across as quite light, finishing with slightly drying tannins and a sugary, caramel-like quality. Faded with air. "This has been on a plateau for the last 20 years," noted Seely. I'd drink it over the next ten years.
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    Price: £2,125.00
    Stock: 1 in Stock

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    Recioto, 1964

    Vinicola S Pietro, Sweet Red Wine
    Clearance Offer - Last Bottle | Was £149 | Now £129

    "Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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    Price: £129.00
    Stock: 1 in Stock

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    Recioto, 1964

    Santa Sofia - Riserva, Sweet Red Wine

    "Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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    Price: £129.00
    Stock: 1 in Stock

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    Rioja, 1964

    Rioja Palacio Glorioso Cosecha Gran Reserva

    Rioja Palacio Glorioso Cosecha Gran Reserva 1964

    The 1964 Rioja Palacio Glorioso Cosecha Gran Reserva is a remarkable survivor from one of Rioja’s truly great classic vintages. Now fully mature, it offers a beautiful expression of traditional Rioja elegance, complexity and gentle, savoury depth. The colour has faded to a pale garnet with pronounced brick-orange tones at the rim, reflecting its long and graceful evolution.

    The nose is delicate yet wonderfully layered, with aromas of dried cherry, redcurrant and plum skin intertwined with leather, tobacco, old wood, vanilla and gentle coconut from extended ageing in American oak.
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    Price: £149.00
    Stock: 8 in Stock

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    Rioja, 1964

    Felix Azpilicueta - Romeral

    Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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    Price: £139.00
    Stock: 1 in Stock

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    Sizzano, 1964

    Conti Ermano Maggiora

    The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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    Price: £89.00
    Stock: 2 in Stock

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    Sizzano, 1964

    Francesco Fontana

    The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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    Price: £79.00
    Stock: 3 in Stock

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    Sizzano, 1964

    Bianchi Giuseppe - Riseva

    The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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    Price: £79.00
    Stock: 1 in Stock

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    Spanna, 1964

    Delmastro Mussa

    Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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    Price: £119.00
    Stock: 2 in Stock

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    Spanna, 1964

    La Gattinarese - Armando Sodano

    Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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    Price: £139.00
    Stock: 3 in Stock

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    Spanna, 1964

    Giuseppe Barni - Riserva
    Clearance Offer | Was £99 | Now £49

    Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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    Price: £49.00
    Stock: 9 in Stock

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    Spanna, 1964

    Barra Guido - Riserva

    Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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    Price: £129.00
    Stock: 1 in Stock

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    Spanna, 1964

    Santachiara - Mario Antoniolo

    Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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    Price: £99.00
    Stock: 7 in Stock

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    Spanna, 1964

    G. Troglia

    Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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    Price: £99.00
    Stock: 4 in Stock

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    Spanna, 1964

    Agostino Brugo

    Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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    Price: £129.00
    Stock: 1 in Stock

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    Spanna, 1964

    Castello di Lozzolo

    Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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    Price: £99.00
    Stock: 2 in Stock

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    Spanna, 1964

    Dario Fiore

    Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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    Price: £89.00
    Stock: 1 in Stock

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    Tegolato, 1964

    Antico Castello Poppiano - Riserva

    Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity
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    Price: £129.00
    Stock: 4 in Stock

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    Tocai, 1964

    Cantina Felluga - Riserva
    Clearance Offer | Was £99
    Now £40

    A Historic Friulian White
    The 1964 Tocai Riserva Cantina Felluga offers a rare chance to explore an aged white wine from one of Friuli’s most respected producers. Livio Felluga and the Felluga family have long been pioneers in elevating the reputation of Friulian whites, emphasizing purity, regional expression, and age-worthy potential. In this period, “Tocai” (now known as Friulano) was widely planted and celebrated for its freshness and delicate aromatics.

    A Remarkable Vintage
    The 1964 vintage in northern Italy was marked by a long, balanced growing season, allowing grapes to reach excellent maturity with vibrant acidity.
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    Price: £40.00
    Stock: 6 in Stock

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    Cabernet, 1964

    Vinicola del Piave

    A classic red Italian wine made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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    Price: £69.00
    Stock: Out of Stock

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    Chateau Haut Marbuzet, 1964

    St Estephe Cru Bourgeois

    The Château Haut-Marbuzet 1964 is a truly exceptional and rare wine, representing an era when Bordeaux wines, particularly from well-regarded estates like Haut-Marbuzet, were crafted with a different approach to aging and complexity. The 1964 vintage, although not considered a top-tier year in Bordeaux, produced some interesting and nuanced wines, especially in the Saint-Estèphe region. Château Haut-Marbuzet 1964, with its aging potential, reflects the quality of the estate and the longevity of the wine.

    Wine Overview
    Château Haut-Marbuzet wines are typically made from a blend of:

    Cabernet Sauvignon: For structure, tannins, and aging potential.
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    Price: £149.00
    Stock: Out of Stock

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