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3035 products found.

Toro Albalá, 1980

Don PX Seleccion in Gift Box
Montilla-Moriles
20cl Bottle

Pedro Ximénez (often abbreviated as PX) is a sweet, fortified wine primarily produced in Spain, especially in the regions of Jerez (Sherry) and Montilla-Moriles. It is made from the Pedro Ximénez grape, which is sun-dried to concentrate its sugars before fermentation. The result is a wine that is intensely sweet, rich, and dark, with a syrupy texture.

Often described as "dessert in a glass," PX wines are bursting with flavors of raisins, molasses, dried figs, caramel, chocolate, and nuts like toasted almonds or hazelnuts. The wine’s sweetness is balanced by its complex and layered profile, making it a luxurious treat for the palate.
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Price: £79.95
Stock: 52 in Stock

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Messias, 1980

Quinta Cachao Vintage Port

1980 Messias – Quinta do Cachão Vintage Port (Douro, Portugal)

A beautifully mellow, fully mature single-quinta Vintage Port from the classic Messias lodge. The colour sits between deep garnet and tawny at the rim. The nose is evocative and layered: dried fig and date, black cherry liqueur and plum conserve, orange peel, cocoa and coffee bean, with polished old-oak tones, walnut and warm spice; a gentle eucalyptus/menthol lift adds freshness.

Silky and harmonious on the palate. Sweet black fruits fold into caramelised nut, dark chocolate and nougat; the spirit is well-knit, acidity lively, and the once-firm tannins now velvety and resolved.
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Price: £119.00
Stock: 7 in Stock

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Messias, 1980

Colheita Port

The 1980 Messias Colheita port is well-regarded for its balanced sweetness and complex profile, making it a great choice for those who enjoy tawny and colheita style ports.

Tasting notes:
Pale Tawny wine, with personalized aromatic evolution, with well defined tertiary aromas, enhancing a noble wood with vanillas, good and elegant presence of the “Vinagrinho”, noble volatile acidity, and spices, mild notes of pepper and clove with a slight nutmeg touch. At taste is powerful and fresh revealing well its age, delighting us with its long after taste.

Serving & Food Pairing
Colheita Ports are ready-to drink and do not require decanting.
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Price: £119.00
Stock: 33 in Stock

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Quinta Das Carvalhas, 1980

Colheita Port in Gift Tube
95 Points - Wine Spectator

The 1980 Quinta das Carvalhas Colheita Port is a rare and exquisite wine, offering a rich taste of history. Perfect for special occasions and celebrations, especially those that call for a vintage wine. It makes an excellent gift for anniversaries, birthdays, or as a collector's item.

Tasting Notes
Deep amber in colour, classic for its age. On the nose, reveals immense aromatic intensity, with notes of bitter almond, toasted nuts and raisins, beautifully complexed with hints of old oak and caramel. On the palate, the wine’s age adds a complex, slightly oxidative quality that is both unique and intriguing, yet with the intensity driven by age and the acidity that creates a long, lasting finish.
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Price: £129.00
Stock: 7 in Stock

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Barbaresco, 1980

Corte Staffarda - Riserva Speciale
Was £139 | Sale Offer £99
Offer ends Friday the 1st May

Barbaresco 1980 – Corte Staffarda, Riserva Speciale

The 1980 Barbaresco Riserva Speciale from Corte Staffarda is a beautifully mature and elegant expression of Nebbiolo, offering finesse, complexity and classic Piedmontese character after decades of ageing. The colour shows a soft garnet core with amber and brick tones at the rim, reflecting its graceful evolution.

The nose is refined and layered, opening with dried rose petals, red cherry and cranberry, followed by notes of leather, tobacco, forest floor and gentle truffle. Subtle hints of balsamic, orange peel, anise and cedar add further depth and sophistication.
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Price: £99.00
Stock: 1 in Stock

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Barbaresco, 1980

Contratto, Barbaresco, Piedmonte

1980 Barbaresco – Contratto

The 1980 vintage in Piedmont produced classically structured wines, favouring balance and traditional ageing potential over sheer power. This Barbaresco from Contratto comes from one of the region’s historic names. Founded in 1867, Contratto is best known for its long heritage in Piedmontese winemaking and its traditional approach, favouring extended ageing and respect for Nebbiolo’s natural structure and perfume.

Tasting Notes:
Now showing a mature brick-garnet hue with amber highlights at the rim, the nose is expressive and gently evolved. Aromas of dried cherry, redcurrant and rose petal mingle with notes of leather, tobacco leaf and forest floor.
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Price: £125.00
Stock: 1 in Stock

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Barolo, 1980

Mauro Osvaldo & Figli, Piedmont
Clearance Offer - Last Bottle | Was £149 | Now £119

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £119.00
Stock: 1 in Stock

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Barolo, 1980

Giordano, Piedmont

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £129.00
Stock: 3 in Stock

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Blandys, 1980

New

Sercial Vintage Madeira
97 Points - Decanter WWA
150cl Magnum Bottle in Individual Box
PLEASE ALLOW 10 DAYS FOR DELIVERY

A rare vintage Madeira wine from Blandy's, this 1980 Sercial in magnum format offers exceptional quality for collectors and fine wine enthusiasts.

Tasting Notes:
This special 1980 vintage from Blandy's exhibits a bright, crystalline topaz colour with greenish highlights. The nose is ethereal and exuberant, showcasing pronounced notes of spices, citrus chutney, crystallized citrus fruits, and roasted oak. On the palate, it is dry, fresh, and citric, delivering a long, volatile aftertaste with strong impressions of exotic woods, spices, and aged brandy. ​

Serving & Food Pairing:
Decanting will help remove any deposit that may have occurred in bottle over time.
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Price: £585.00
Stock: 1 in Stock

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Bordeaux, 1980

Chateau Larcis Ducasse

ChatGPT said:

1980 Bordeaux – Château Larcis Ducasse (Saint-Émilion)

A fully mature Right Bank claret showing classical, savoury finesse over fruit weight. Garnet core with a broad tawny rim. The nose is gentle and tertiary: dried redcurrant and plum, cedar and pencil shavings, tobacco leaf, bay, leather and a touch of sous-bois. Mid-weight, silky palate—lively acidity carries redcurrant, dried cherry and earthy spice; tannins are fine and resolved. Finish is tapering and elegant with cedar, leaf tobacco and a hint of dried rose.

Producer note: Historic limestone-coteau estate on Saint-Émilion’s south-facing slope; traditional élevage emphasises mineral lift and aromatic polish rather than brawn.
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Price: £99.00
Stock: 1 in Stock

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Brunello di Montalcino, 1980

Castiglion del Bosco

1980 Brunello di Montalcino – Castiglion del Bosco (Tuscany, Italy)

A rare, fully mature Brunello showing the perfumed, savoury grace of long-aged Sangiovese Grosso. Brick-garnet with a broad tawny rim, the nose lifts with dried cherry and cranberry, rose petal and violet, cedar and sweet tobacco, plus hints of orange peel, black tea, porcini and a gentle balsamic/underbrush note. Mid-weight and silken on the palate: lively, old-school acidity carries red-cherry fruit, dried herbs and subtle leather; tannins are fine and resolved, the finish tapering with cherry skin, cedar spice and dried flowers.
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Price: £149.00
Stock: 5 in Stock

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Brunello di Montalcino, 1980

Caprili di A. Bartolomei

1980 Brunello di Montalcino – Caprili di A. Bartolomei (Tuscany, Italy)

A rare, fully mature Brunello showing the perfumed, savoury grace of long-aged Sangiovese Grosso. Brick-garnet with a broad tawny rim, the bouquet lifts with dried cherry and cranberry, rose petal and violet, cedar and sweet tobacco, plus hints of orange peel, black tea, porcini and a gentle balsamic/underbrush note. Mid-weight and silken on the palate: lively, old-school acidity carries red-cherry fruit, dried herbs and subtle leather; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers.
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Price: £129.00
Stock: 6 in Stock

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Chateau Greysac, 1980

Cru Bourgeois Medoc

Appearance
Medium garnet with hints of tawny edges — showing mature development typical of a 40+‑year‑old Médoc.

Nose
Evolved Bordeaux aromatics with subdued black fruit, cedar, earth, and tertiary leather/tobacco notes. Expect modest intensity but classic aged claret nuances.

Palate
Medium‑bodied and mellow, with softened tannins and flavours of dried cassis, cedar wood, leaf mulch and a gentle earthiness. The structure is gentle rather than youthful, reflecting extended bottle age.

Finish
Moderate and savoury, with lingering subtle fruit, cedar and mineral hints rather than bold richness.
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Price: £59.00
Stock: 12 in Stock

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Chateau Mouton Rothschild, 1980

Paulliac 1er Cru Grand Classe

The 1980 Château Mouton Rothschild is a fascinating example of how even First Growth estates navigate the challenges of difficult vintages. This particular year was marked by variable weather across Bordeaux, including a wet spring and cool summer, which led to uneven ripening and modest fruit concentration. As a result, wines from the 1980 vintage, including Mouton Rothschild, are generally considered less powerful and less age-worthy than those from more acclaimed years. Yet, despite these hurdles, Mouton’s reputation and meticulous winemaking ensure that even its weaker vintages hold interest.
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Price: £335.00
Stock: 1 in Stock

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Chateau Musar, 1980

Bekaar Valley, Gaston Hochar
Bin soiled Labels

The 1980 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

"Brownish ruby. Nose: Animal, meaty, iron (these typical Musar notes seem milder, more balanced here compared to younger vintages) mixed with sweet black fruit and light herbal notes. Similar notes on the palate, round, tart, good structure. Clearer mushroom notes with time to breathe but not much further development. " Cellar Tracker Review Average 91 Points,

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War.
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Price: £250.00
Stock: 3 in Stock

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Chianti, 1980

Ruffino - RARE MAGNUM of 1,75 Liters

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £129.00
Stock: 1 in Stock

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Chianti, 1980

Macchiavelli - Riserva
Clearance Offer - Last Bottle | Was £129 | Now £89

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £89.00
Stock: 1 in Stock

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Chianti, 1980

Ricasoli Brolio

1980 Chianti – Ricasoli Brolio (Tuscany, Italy)

A fully mature, classical Chianti from one of Tuscany’s oldest estates, showing perfume and savoury finesse. Brick-garnet with a broad tawny rim, it opens on dried cherry and amarena, rose petal, cedar and sweet tobacco, with hints of orange peel, bay and black tea. Mid-weight and silken on the palate: lively, old-school acidity carries savoury red-cherry fruit, dried herbs and subtle leather; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers.

Producer note: Castello di Brolio (Barone Ricasoli) is a historic Chianti Classico reference,
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Price: £79.95
Stock: 2 in Stock

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Domaine Cazes, 1980

Domaine Cazes Vin Doux Naturel, Rivesaltes, Languedoc Roussillon

1980 Domaine Cazes, Rivesaltes – Vin Doux Naturel

A beautifully preserved example of Vin Doux Naturel from one of Roussillon’s most respected and historic producers. Domaine Cazes, founded in 1895 in Rivesaltes, is renowned for its mastery of long-aged fortified wines — and this 1980 vintage is a superb showcase of that heritage.

Made primarily from Grenache Blanc, Grenache Gris, and Macabeu, the wine was fortified to arrest fermentation, preserving the natural grape sugars, and then aged for decades in old oak casks under gently oxidative conditions.

It pours a deep amber-gold with flashes of copper.
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Price: £74.95
Stock: 3 in Stock

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Franciacorta, 1980

Catturich

Franciacorta is a wine from the Province of Brescia (Lombardy) with DOCG status produced from grapes grown within the boundaries of the territory of Franciacorta, on the hills located between the southern shore of Lake Iseo and the city of Brescia. It was awarded DOC status in 1967, the designation then also including red and white still wines.
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Price: £69.00
Stock: 8 in Stock

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Montepulciano, 1980

d'Abbruzo, Casal Thaulero - BIG BOTTLE of 3,78 Liters

Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano). Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep-purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own,
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Price: £195.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1980

Poderi Scanavino

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £79.00
Stock: 4 in Stock

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Nobile di Montepulciano, 1980

Cantina di Montepulciano - Riserva

1980 Vino Nobile di Montepulciano – Cantina di Montepulciano, Riserva (Tuscany, Italy)

A fully mature, classically styled Riserva that favours perfume and savoury finesse over power. Brick-garnet with a broad tawny rim, it opens on dried cherry and amarena, rose petal and cedar, with sweet tobacco, leather and hints of orange peel and black tea. The palate is mid-weight and silken: lively, old-school acidity carries savoury red-cherry fruit, dried herbs and a gentle balsamic note; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers.
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Price: £79.00
Stock: 2 in Stock

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Nobile di Montepulciano, 1980

Fanetti - Riserva

Nobile di Montepulciano is a red wine with a Denominazione di Origine Controllata e Garantita status produced in the vineyards surrounding the town of Montepulciano, Italy. The wine is made primarily from the Sangiovese grape varietal (known locally as Prugnolo gentile) (minimum 70%), blended with Canaiolo Nero (10%–20%) and small amounts of other local varieties such as Mammolo. The wine is aged for 2 years (at least 1 year in oak barrels); three years if it is a riserva.
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Price: £79.00
Stock: 36 in Stock

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Nobile di Montepulciano, 1980

Fanetti - Riserva
Was £69 Clearance Offer £45

1980 Vino Nobile di Montepulciano – Fanetti, Riserva (Tuscany, Italy)

A fully mature, classically styled Riserva showing perfume and savoury finesse. Brick-garnet with a broad tawny rim, it opens on dried cherry and amarena, rose petal and cedar, with sweet tobacco, leather and hints of orange peel and black tea. Mid-weight and silken on the palate: lively, old-school acidity carries savoury red-cherry fruit, dried herbs and a gentle balsamic/underbrush note; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers.

Producer note: Fanetti is one of Montepulciano’s historic families,
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Price: £45.00
Stock: 5 in Stock

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