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3025 products found.

Mesolone, 1976

Beccaro Armano & Figlio

Mesolone is a historical wine from the Biella area of Italy, specifically the Brusnengo hills. The name comes from the "meisola", a natural ladle-shaped basin located between two hills in the area. The wine is made from centuries-old vines of Croatina and Uva Rara grapes, grown using the Maggiorina method.

Mesolone is a red wine that can be intense and consistent, with a ruby color and fruity aromas of cherry and red fruits. It also has notes of spices and vegetables, and on the palate, it has good acidity, structure, and excellent tannins with hints of bitter almond. Some say it pairs well with roasts, game, and stews.
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Price: £69.00
Stock: 2 in Stock

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Montepulciano, 1976

d'Abruzzo, Vino del Ceppetto - Guardinani Farvhione

Here’s a fully original, website-ready tasting note for the Montepulciano d’Abruzzo, 1976 — Vino del Ceppetto, Guardinani Farvhione, including contextual information and the refined 2–3 day decanting instructions:

Montepulciano d’Abruzzo, 1976 — Vino del Ceppetto, Guardinani Farvhione

This mature Montepulciano d’Abruzzo comes from Vino del Ceppetto, produced by Guardinani Farvhione, a traditional Abruzzese estate celebrated for crafting rich, age-worthy wines that reflect the warmth and character of the region. The 1976 vintage displays a deep ruby-red colour with garnet highlights, showing a graceful evolution over nearly five decades.
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Price: £89.00
Stock: 6 in Stock

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Montepulciano d'Abruzzo, 1976

Cantina Madonna dei Miracoli

This mature Montepulciano d’Abruzzo comes from Cantina Madonna dei Miracoli, a historic cooperative founded in 1960 in the rolling vineyards of Casalbordino that has long championed Montepulciano grapes from the DOC’s well‑suited soils and warm Adriatic‑influenced climate. Over decades, the wine has developed a deep garnet‑red colour with brick highlights, a testament to graceful ageing and structural harmony.

On the nose, it offers layered aromas of dried black cherries, plum, gentle spice, and subtle notes of leather and earth. The palate is smooth and balanced, with softened tannins carrying rich flavours of stewed dark fruits, hints of cocoa, dried herbs, and a touch of Mediterranean warmth.
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Price: £79.00
Stock: 2 in Stock

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Nebbiolo, 1976

Fontanafredda

This mature Nebbiolo comes from Fontanafredda, one of Barolo’s most historic and esteemed estates, celebrated for producing elegant, age-worthy wines that express the classic structure and finesse of Nebbiolo. The wine displays a deep garnet-red colour with amber highlights, reflecting over forty-five years of careful maturation. On the nose, it offers aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco. The palate is refined and balanced, with softened yet structured tannins supporting flavours of candied cherry, orange zest, hints of truffle, and cedar.
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Price: £99.00
Stock: 1 in Stock

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Nebbiolo, 1976

Damilano

This mature Nebbiolo comes from Damilano, one of Barolo’s most historic producers, celebrated for crafting structured, elegant, and age-worthy wines that exemplify the classic Nebbiolo character. The wine displays a deep garnet-red colour with amber highlights, reflecting over forty-five years of careful ageing. On the nose, it reveals aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco. The palate is refined and balanced, with softened yet structured tannins supporting flavours of candied cherry, orange zest, hints of truffle, and cedar.
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Price: £99.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1976

Ceste

This mature Nebbiolo d’Alba comes from Ceste, a historic Piedmontese estate known for crafting refined, age-worthy wines that showcase the elegance and structure of Nebbiolo from the Alba region. The 1976 vintage displays a deep garnet-red colour with amber highlights, reflecting nearly five decades of careful maturation.

On the nose, it reveals aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco. The palate is elegant and harmonious, with softened yet structured tannins supporting flavours of candied cherry, orange peel, hints of truffle, and cedar.
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Price: £99.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1976

Veglia Carretta

Here’s a fully original, website-ready tasting note for the Nebbiolo d’Alba, 1976 — Veglia Carretta, including contextual information and the refined 2–3 day decanting instructions:

Nebbiolo d’Alba, 1976 — Veglia Carretta

This mature Nebbiolo d’Alba comes from Veglia Carretta, a historic Piedmontese estate known for producing elegant, age-worthy wines that capture the classic character and finesse of the Alba terroir. The 1976 vintage displays a deep garnet-red colour with amber highlights, reflecting nearly five decades of careful maturation.

On the nose, it offers aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco.
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Price: £89.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1976

Salvano Saverio

This mature Nebbiolo d’Alba comes from Salvano Saverio, a historic Piedmontese producer recognized for crafting structured and elegant wines that express the classic character of the Alba terroir. The 1976 vintage displays a deep garnet-red colour with amber highlights, reflecting nearly five decades of careful ageing.

On the nose, it reveals aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco. The palate is refined and balanced, with softened yet structured tannins supporting flavours of candied cherry, orange zest, hints of truffle, and cedar.
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Price: £89.00
Stock: 4 in Stock

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Nebbiolo D'Alba, 1976

Rossello - La Castella

This mature Nebbiolo d’Alba comes from Rossello — La Castella, a traditional Piedmontese estate celebrated for producing elegant, structured wines that highlight the classic character of Nebbiolo from the Alba region. The 1976 vintage displays a deep garnet-red colour with amber highlights, reflecting nearly five decades of careful maturation.

On the nose, it offers aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco. The palate is refined and harmonious, with softened yet structured tannins supporting flavours of candied cherry, orange peel, hints of truffle, and cedar.
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Price: £89.00
Stock: 3 in Stock

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Nebbiolo D'Alba, 1976

L. Cantine - La Brenta

This mature Nebbiolo d’Alba comes from L. Cantine La Brenta, a traditional Piedmontese estate recognized for producing refined, age-worthy Nebbiolo wines that reflect the character of the Alba terroir. The 1976 vintage displays a deep garnet-red colour with amber highlights, showing nearly five decades of careful evolution.

On the nose, it offers aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco. The palate is elegant and balanced, with softened yet structured tannins supporting flavours of candied cherry, orange zest, hints of truffle, and cedar.
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Price: £89.00
Stock: 1 in Stock

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Nebbiolo D'Alba, 1976

Vietti

This mature Nebbiolo d’Alba comes from Vietti, one of the most esteemed estates in Piedmont, celebrated for producing elegant and age-worthy Nebbiolo wines that express the classic character of the Alba zone. The 1976 vintage displays a deep garnet-red colour with amber highlights, reflecting nearly five decades of careful maturation.

On the nose, it reveals aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco. The palate is refined and harmonious, with softened yet structured tannins supporting flavours of candied cherry, orange peel, hints of truffle, and cedar.
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Price: £129.00
Stock: 2 in Stock

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Paradiso, 1976

Enologica Valtelinese

This mature Paradiso comes from Enologica Valtelinese, a historic producer in Valtellina, Lombardy, renowned for crafting elegant and age-worthy red wines from local Nebbiolo vines (locally known as Chiavennasca). The 1976 vintage displays a garnet-red colour with brick-orange highlights, reflecting nearly five decades of careful maturation in the alpine climate.

On the nose, it reveals aromas of dried red cherries, wild berries, rose petal, gentle spice, and subtle earthy notes of leather, tobacco, and forest floor. The palate is refined and balanced, with softened yet structured tannins supporting flavours of stewed red fruits, hints of dried herbs, and a delicate mineral undertone.
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Price: £79.00
Stock: 2 in Stock

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Quinta do Noval

Quinta do Noval 50-Year Old Tawny Port
In Gift Case

Quinta do Noval 50-Year-Old Tawny Port

After fifty years of meticulous ageing in seasoned oak barrels, this extraordinary Tawny Port has evolved into a wine of rare depth, complexity, and purity. The prolonged maturation process, under the constant care of the Quinta do Noval technical team, results in a profound sensory experience, crafted for the sophisticated connoisseur who seeks the exceptional.

Winemaking & Terroir
This Port is made exclusively from grapes grown in Quinta do Noval, Vale de Mendiz, in the heart of the Douro Valley, using a traditional multivarietal field blend. Key grape varieties include Touriga Nacional,
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Price: £395.00
Stock: 6 in Stock

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Quinta do Noval, 1976

Colheita Port
Half Bottle


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Price: £159.00
Stock: 1 in Stock

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Recioto, 1976

Mogavero

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavours. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.

This mature Recioto comes from Mogavero, a traditional producer in the Veneto region renowned for crafting luscious, age-worthy sweet red wines from partially dried grapes. The 1976 vintage displays a deep ruby-red colour with garnet highlights, reflecting over four decades of careful maturation.
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Price: £129.00
Stock: 2 in Stock

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Recioto, 1976

F.lli Farina, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavours. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.

This mature Recioto comes from F.lli Farina, a historic Veneto producer celebrated for crafting sweet, luscious wines from partially dried grapes that retain elegance and balance even after decades of ageing. The 1976 vintage displays a deep ruby-red colour with garnet highlights, showing the wine’s graceful evolution over nearly five decades.
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Price: £129.00
Stock: 3 in Stock

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Refosco, 1976

Casa Vinicola S. Osvaldo
*** RARE DOUBLE MAGNUM OF 3,0 LITERS ***

Here’s a fully original, website-ready tasting note for the Refosco, 1976 — Casa Vinicola S. Osvaldo, Double Magnum 3.0 L, including contextual information and the refined 2–3 day decanting instructions:

Refosco, 1976 — Casa Vinicola S. Osvaldo

This rare Refosco comes from Casa Vinicola S. Osvaldo, a historic Friulian producer known for crafting full-bodied, age-worthy reds from the indigenous Refosco grape. This extraordinary double magnum (3.0 L) of the 1976 vintage displays a deep garnet-red colour with brick highlights, reflecting over four decades of careful maturation.

On the nose,
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Price: £329.00
Stock: 1 in Stock

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Refosco, 1976

Tenuta S. Anna

Here’s a fully original, website-ready tasting note for the Refosco, 1976 — Tenuta S. Anna, including contextual information and the refined 2–3 day decanting instructions:

Refosco, 1976 — Tenuta S. Anna

This mature Refosco comes from Tenuta S. Anna, a historic Friulian estate renowned for producing structured and age-worthy wines that highlight the unique character of the Refosco grape. The 1976 vintage displays a deep garnet-red colour with brick-orange highlights, reflecting nearly five decades of careful ageing.

On the nose, it reveals complex aromas of dried black cherries, plum, cocoa, and gentle spice, layered with subtle notes of leather, tobacco, and earthy forest floor.
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Price: £69.00
Stock: 1 in Stock

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Refosco, 1976

dal Peduncolo Rosso, Il Castello

Here’s a fully original, website-ready tasting note for the Refosco dal Peduncolo Rosso, 1976 — Il Castello, including contextual information and the refined 2–3 day decanting instructions:

Refosco dal Peduncolo Rosso, 1976 — Il Castello

This mature Refosco dal Peduncolo Rosso comes from Il Castello, a historic Friulian estate celebrated for producing structured, age-worthy wines from this distinctive indigenous grape. The 1976 vintage displays a deep garnet-red colour with brick-orange highlights, reflecting nearly five decades of careful ageing.

On the nose, it reveals complex aromas of dried black cherries, plum, hints of cocoa, gentle spice, and subtle notes of leather, tobacco, and earthy forest floor.
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Price: £79.00
Stock: 2 in Stock

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Remoissenet Pere and Fils, 1976

Premier Cru Les Gravieres, Santenay, Burgundy

This 1976 Santenay is an interesting wine from a challenging vintage. The nose is all strawberries and black earth. It has some Hoisin and coffee too. The palate is relatively light and lean, but flavours are fresh and delicious. It is lacy of texture. With air there are delightful rose petal notes that come to the fore and it puts on some mid-palate pud. It finishes with a minerally acidity.
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Price: £119.00
Stock: 4 in Stock

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Riviera del Garda Rosso, 1976

Prandel - Riserva

Here’s a fully original, website-ready tasting note for the Riviera del Garda Rosso, 1976 — Prandel, Riserva, including contextual information and the refined 2–3 day decanting instructions:

Riviera del Garda Rosso, 1976 — Prandel, Riserva

This mature Riviera del Garda Rosso Riserva comes from Prandel, a traditional Lombardian estate known for producing elegant, age-worthy reds that express the unique terroir of the Garda Lake region. The 1976 vintage displays a deep garnet-red colour with brick-orange highlights, reflecting nearly five decades of careful maturation.

On the nose, it reveals aromas of dried cherries, plum, gentle spice, leather, and subtle earthy notes of forest floor and Mediterranean herbs.
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Price: £69.00
Stock: 2 in Stock

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Rosso, 1976

Roffo della Torre

Here’s a fully original, website-ready tasting note for the Rosso, 1976 — Roffo della Torre, including contextual information and the refined 2–3 day decanting instructions:

Rosso, 1976 — Roffo della Torre

This mature Rosso comes from Roffo della Torre, a historic Italian estate known for producing balanced, age-worthy red wines that reflect the character of their local terroir. The 1976 vintage displays a deep garnet-red colour with brick highlights, showing nearly five decades of careful evolution.

On the nose, it reveals aromas of dried red and black cherries, plum, gentle spice, leather, and subtle earthy notes of forest floor.
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Price: £79.00
Stock: 1 in Stock

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Sandeman

50 Year Old Tawny Port
***95 Points- GOLD- Decanter 2023***

Beautiful pale tawny in colour. The 50-Year-Old Tawny is exceptionally pronounced and complex in aroma profile. Intense aromas of dried fruits, roasted walnuts, toffee and spice burst out of the glass. Velvety smooth on the palate, with a bright acidity keeping the decadent flavours on the straight and narrow and all culminating in a deliciously lingering finish.

There are few more iconic images in the world of wine than the ‘Don’, the logo created for the Sandeman family in 1928 by George Massiot Brown. The cape was modelled on the attire worn by university students in Porto, while the wide-brimmed hat was a nod to the family’s presence in Jerez.
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Price: £289.00
Stock: 3 in Stock

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São Leonardo by Quinta do Mourao

50 Year Old Tawny Port
*** 96 Points -Alex Probst- World of Fine Wine ***
Was £349 Clearance Offer £200

Dark tawny colour with greenish tones and an intense aroma consisting of wood notes, caramel, vinagrinho and nuts. The palate is full and fresh, with dry notes of spicy flavours. A long and enduring finish.



Learn more about Sao Leonardo by Quinta do Mourao
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Price: £200.00
Stock: 1 in Stock

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Spanna, 1976

Santachiara - Antoniolo

This mature Spanna comes from Santachiara, part of the esteemed Antoniolo estate in Piedmont, celebrated for producing structured and elegant Nebbiolo-based wines that showcase the classic character of the region. The 1976 vintage displays a deep garnet-red colour with brick-orange highlights, reflecting nearly five decades of careful bottle ageing.

On the nose, it reveals aromas of dried red cherries, rose petal, gentle spice, leather, and subtle earthy notes of forest floor and tobacco. The palate is refined and harmonious, with softened yet structured tannins supporting flavours of candied cherry, orange zest, hints of truffle, and cedar.
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Price: £119.00
Stock: 1 in Stock

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