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2977 products found.

Chateau d'Issan, 1986

Cantenac Margaux 3rd Growth Classification

The 1986 Château d'Issan is a beautifully aged Third Growth Margaux, reflecting the structure and depth of this highly regarded vintage. Known for its firm tannins and longevity, the 1986 Bordeaux wines have aged exceptionally well, and Château d'Issan is no exception. Now approaching 40 years, this vintage offers a refined and complex expression of Margaux terroir.

With a deep garnet color and subtle bricking at the rim, this wine reveals a developed bouquet of dark cherry, tobacco, orange zest, and earthy limestone. On the palate, it remains medium-bodied and balanced, with softened tannins and lingering notes of red berries, earth, and floral hints.
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Price: £99.00
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Chateau Hanteillan, 1986

Haut-Medoc

The 1989 Chateau Hanteilan is a claret from a stellar year in Bordeaux filled with soft plummy flavours and hints of cherry alongside notes of cedar and liquorice. A well made Haut Medoc at its best now.

Serving suggestions:
This bottle will need decanting in order to remove sediment and aerate the wine to release its aromas. Serve at room temperature with sirloin steak, roast beef, braised or grilled lamb. It is perfect with soft cheeses such as brie or soft goat cheese as well as hard cheeses such as cheddar, parmigiano reggiano, pecorino or aged manchego.
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Price: £59.95
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Dow's

40 Year Old Tawny Port
***92 Points- Wine Enthusiast***

Dows 40 Year Old Tawny Port A beautiful translucent amber-golden colour and an almost transparent rim with exquisite fragrances of delicate dry fruit coupled with a hint of fine marmalade. A luxuriously silk-like palate with polished elegance and notes of fruit preserves. The complex, long and slightly dry finish reveals nutty praline notes ending with a tea leaf flourish

Dow’s Port is one of the most famous names in the Port trade and today is owned and managed by the fifth generation of the Symington family. The family, whose experience dates back over 100 years, supervises all the vineyards, winemaking and ageing of this wine.
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Price: £139.00
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Gigondas, 1986

Domaine du Cayron, Michel Faraud

This rare 1986 Gigondas from Domaine du Cayron, crafted by Michel Faraud, is a fine example of old-vine Southern Rhône winemaking. Domaine du Cayron, a historic family estate, is renowned for producing traditional, age-worthy Gigondas wines from Grenache, Syrah, Cinsault, and Mourvèdre grown on limestone and clay soils at the foot of the Dentelles de Montmirail.


Tasting Notes
Brick-garnet in colour with a tawny rim, this 1986 Gigondas opens with evolved aromas of dried red berries, leather, garrigue herbs, and cedar, alongside earthy notes of truffle and tobacco. The palate is medium-bodied, showing resolved tannins and flavours of dried cherry, spice, and savoury game.
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Price: £49.95
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1985 Porta dos Cavaleiros, 1985

Porta dos Cavaleiros, Dao

The 1985 Dão Porta dos Cavaleiros is a rare vintage from one of Portugal’s most historic wine regions, offering a perfect blend of nostalgia and refined elegance. With its exceptional ageing potential and rich history, the 1985 vintage is a meaningful and memorable wine gift—whether for a wine enthusiast, a collector, or someone celebrating their own journey of four remarkable decades.

Tasting Notes:
After four decades of maturation, this wine has developed complex aromas of dried fruits, cedar, tobacco, and subtle spice. On the palate, expect a velvety texture with layers of mature dark berries, earthy undertones, and a lingering, harmonious finish.
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Price: £79.00
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Graham's Port, 1985

Private Cellar Release, Vintage Port
Delivery December 2025

We are delighted to announce the release of a very limited number of bottles of Graham’s 1985 Vintage Ports, drawn directly from Symington Family Estates’ private cellars in Vila Nova de Gaia.

1985 was one of the great classic vintages of the late 20th century. Textbook conditions throughout the growing season – balanced vine growth, a warm dry summer and near-perfect harvest weather – produced concentrated and powerful wines with remarkable ageing potential. Now, after four decades of cellaring in ideal conditions, these Vintage Ports have gained immense complexity and are offered at a glorious stage of maturity.
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Price: £365.00
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Niepoort Port, 1985

Vintage Port

From the outstanding 1985 vintage. The excellent Niepoort is one of the smallest producers of port. Their ports are sought after by collectors and port lovers.

"Niepoort is to Vintage Port what Krug is to Champagne. They are both small houses in a world dominated by large competitors but they are producing outstanding wines which very few can match." (James Suckling, Vintage Port).

"The nose is smooth with ripe red fruits and a smooth, dusty, spicy tannic structural character (yes, Ports seem to convey structure by the nose too). The palate is smooth, elegant and spicy showing lots of expression, and a fair bit of fruit.
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Price: £119.00
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Perrier Jouet, 1985

La Belle Epoque

Perrier-Jouët Belle Époque 1985

Vintage Background
The 1985 vintage in Champagne is regarded as one of the finest of the decade. A cold winter was followed by a favourable spring and summer, with warm, dry conditions that allowed grapes to ripen fully while preserving acidity. Harvest took place under near-perfect conditions, resulting in wines of richness, precision, and superb ageing potential. For Perrier-Jouët, the vintage offered the ideal platform to craft Belle Époque — its iconic prestige cuvée, celebrated for elegance, finesse, and floral character.

Appearance & Nose
After nearly four decades, the 1985 Belle Époque shows a deep golden colour with a fine yet gentle mousse.
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Price: £325.00
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Taittinger, 1985

Taittinger collection, Roy Lichtenstein edition in Presentation Box

Vintage & Edition Background
The 1985 Taittinger Collection Roy Lichtenstein is part of Taittinger’s renowned artist-series, which pairs exceptional vintage Champagnes with striking artwork. Released in 1990, this edition features a bold design by American pop artist Roy Lichtenstein, known for his graphic style inspired by comic books. The wine itself is a Brut Vintage 1985, drawn from a blend of approximately 60% Pinot Noir and 40% Chardonnay, sourced from the Grands Crus of Champagne’s Côte des Blancs, Montagne de Reims, and Vallée de la Marne.

Appearance & Nose
In the glass the champagne shows a mature golden-amber tone with fine bubbles.
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Price: £385.00
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Delaforce Port, 1984

Late Bottled Vintage port

The 1984 Delaforce Late Bottled Vintage (LBV) Port is a classic expression of traditional Douro winemaking, offering a mature and approachable fortified wine experience. Bottled in 1990 after six years of aging in wood, this LBV showcases the depth and character typical of Delaforce's style.

In the glass, it presents a deep ruby hue, a testament to its well-preserved condition. The nose reveals inviting aromas of plums, fresh berries, and a hint of liquorice, indicating its complexity and maturity. On the palate, it is soft and plummy, with a round texture and mellow tannins, making it enjoyable to drink now without the need for decanting .
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Price: £119.00
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Cabernet, 1984

Nerderburg- Paarl

Vintage Background
The 1984 vintage in Paarl delivered ripe, classically styled reds under warm Cape conditions. Nederburg, one of South Africa’s most historic and respected estates, was already recognised for producing some of the country’s finest Cabernet Sauvignon. With four decades in bottle, this wine represents a rare glimpse into South Africa’s winemaking heritage during the 1980s.

Tasting Note
Now fully mature, this Cabernet Sauvignon shows a brick-garnet hue with a gentle tawny rim. The bouquet carries dried blackcurrant, cedar, tobacco leaf and earthy spice, while the palate is supple and savoury, with softened tannins and mellow fruit tones of plum and cassis.
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Price: £69.95
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Taylor Fladgate, 1984

Quinta de Vargellas Vintage Port

The elegant and scented Port wines of Quinta de Vargellas are the most reputed Single Quinta Vintages. Regarded as more prestigious and collectable than many shippers’ declared Vintages. Like a declared Vintage, a Quinta de Vargellas Single Quinta Vintage Port is released soon after bottling.

An attractive single quinta port from what was quite a difficult year. This is one of the best and it has aged well.


Learn more about Taylor’s
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Price: £119.00
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Chateau Batailley, 1983

Pauillac 5th Growth Classification

Château Batailley, a fifth-growth estate in Bordeaux's Pauillac appellation, has a longstanding reputation for producing robust and age-worthy wines. The 1983 vintage, while overshadowed by the exceptional 1982, has matured gracefully over the decades, offering a unique tasting experience for enthusiasts of classic Bordeaux.​

The 1983 growing season presented challenges, including hot and humid weather that led to overripe grapes and the development of rot. However, a sunny autumn provided ideal harvesting conditions, resulting in generous and intensely fruity wines that developed more quickly than their 1982 counterparts.
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Price: £66.00
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Churchill's Port, 1983

Quinta do Agua Alta
damaged label

Despite its thoroughly traditional-sounding name Churchill is the newest of the British-owned Port companies, founded in 1981 by J. Graham.

Quinta Agua Alta is named after the spring at the top of the vineyard and it produces wonderfully pure and fresh water that bubbles up through the granite rock below the thin top soil. Olives and figs grow in abundance around the vineyard which produces a quite stunninly powerful port.

Deep purple in colour with a mass of soft and concentrated fruit. There's plenty of tannin to give structure and a pleasing earthiness on the finish. This is the perfect way to round off a good dinner.
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Price: £99.00
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Fonseca Port, 1983

Vintage Port

Fonseca is one of our all-time favourites. Fonseca's 1983-vintage Port is made with a harvest that survived the first snowfall in Pinhão in 20 years and heavy rain through the spring. The result is intense aromas of dark chocolate, prune, fig and hints of rich double cream. Consider pairing its chocolate, fig, prune, raisin and walnut flavours with a cheeseboard or with festive fare over the Christmas period.

An outstanding Port rating 92/100 from an outstanding vintage. Robert Parker writes of this port... "Fonseca is one of the great port lodges, producing the most exotic and most complex port.
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Price: £119.00
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Graham's Port, 1983

Vintage Port

Graham’s 1983 Vintage Port
A classic from one of the Douro’s most prestigious houses, the 1983 Graham’s Vintage Port exemplifies the estate’s rich, opulent house style. Now at full maturity, it offers layers of depth, complexity, and balance.

Tasting Notes:
The nose opens with an intense bouquet of stewed blackberries, figs, and cassis, interwoven with warm notes of cedar, liquorice, cocoa, and hints of spice. On the palate, it is full-bodied and luxurious, delivering ripe dark fruit, dates, and sweet spice, supported by silky tannins and a long, elegant finish. The structure remains firm yet refined, showcasing its impressive aging potential.
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Price: £99.00
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Ramos Pinto, 1983

Vintage Port
***94 Points- Wine Advocate***
Rewaxed

The 1983 Ramos Pinto has a startling intensity with a superb and slightly evolved cherry-red colour. A notoriously intense, lively and energetic nose that gives it a masculine quality. Aromas of red fruits and of red gooseberry, cherry and plum preserves emanate from a solid structure. A strong, solid attack. Energetic and fresh on the palate with a fruity flavour and a good acidic base. Excellent integrity. Firm, elegant tannins and a long life ahead of it. A powerful and velvety finish.
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Price: £159.00
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Tokaji, 1983

Tokaji Royal Aszu Essencia (Half litre, 50cl), Hungary

Situated along the southern slopes of the Zemplén Mountains, Tokaj is characterized by late springs and short growing seasons. The average temperatures are generally cool, with long, sunny summers and dry autumns. Tokaj’s soil is largely clay or loess with a volcanic substratum; vines are approximately 20 years old. The meeting of the Tisza and Bodrog rivers in Tokaj creates a mist similar to that of the fog in Sauternes. The mist encourages “botrytis cinerea,” or “noble rot,” which dries and shrivels the Furmint, Hárslevelü and Muscat grape varieties that comprise Tokaji wines, and concentrates the sugars.
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Price: £355.00
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Volnay, 1983

Dufouleur

Dufouleur Père & Fils is a long-established Burgundy house based in Nuits-St-Georges, known for traditional, structured wines sourced from across the Côte d’Or. Their Volnay reflects the commune’s reputation for finesse and perfume rather than sheer power. The 1983 vintage was uneven in Burgundy, but the Côte de Beaune fared relatively well, producing age-worthy reds.

Brick-garnet with orange at the rim. Aromas of dried cherry, rose petal, leather, and forest floor, with a faint gamey edge. The palate is light, smooth, and resolved, showing earthy mushroom tones, gentle spice, and a soft, savoury finish.
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Price: £74.95
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Ryst Dupeyron Armagnac, 1982

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

This 1982 vintage Armagnac made by the distinguished producer Ryst Dupeyron signifies over four decades of aging that have imparted depth, smoothness, and a harmonious balance of flavours, making it a superior choice for those who appreciate fine spirits.

Tasting Notes
Older Armagnacs like the 1982 vintage are known for their rich and complex flavour profiles. Expect notes of dried fruits, spices, caramel, oak, and other nuanced flavours that develop over long aging periods like flavours of dark chocolate, toffee, cinnamon and nutmeg spice and roasted nuts. The aftertaste should be long and lingering, with a warm and satisfying finish.
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Price: £89.00
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Chateau Branaire-Ducru, 1982

St Julien, 4th Growth Classification

1982 Château Branaire-Ducru – A Benchmark Bordeaux from a Legendary Vintage
The 1982 Château Branaire-Ducru comes from one of the most celebrated Bordeaux vintages of the 20th century. The 1982 growing season was marked by warm, dry conditions and an ideal harvest, allowing for excellent grape ripeness and tannin development. As a fourth-growth estate in the prestigious Saint-Julien appellation, Château Branaire-Ducru has long been known for producing refined and structured wines that age beautifully over time. The 1982 vintage is no exception, offering a mature and expressive profile after more than 40 years in the bottle.
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Price: £139.00
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Chateau Musar, 1982

Bekaar Valley, Gaston Hochar

The 1982 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

"Brownish ruby. Nose: Animal, meaty, iron (these typical Musar notes seem milder, more balanced here compared to younger vintages) mixed with sweet black fruit and light herbal notes. Similar notes on the palate, round, tart, good structure. Clearer mushroom notes with time to breathe but not much further development. " Cellar Tracker Review Average 91 Points,

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War.
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Price: £295.00
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Doudet-Naudin, 1982

Pernand-Vergelesses, Burgundy

The 1982 Pernand-Vergelesses from Doudet-Naudin, a respected Burgundy négociant, is a red wine from Pinot Noir from the Pernand-Vergelesses appellation in the Côte de Beaune region of Burgundy, France.

Tasting Profile:
Expect evolved notes of dried cherries, forest floor, mushrooms, and hints of spice and leather. After four decades, the wine may be delicate with soft tannins.

Serving & Food Pairing:
Carefully decant if sediment is present and serve red slightly chilled at 16°C. Pair with roast poultry, wild mushrooms, or aged cheeses.
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Price: £69.95
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Châteauneuf-du-Pape, 1981

Jean Astier

The 1982 vintage in Châteauneuf-du-Pape was marked by a warm, ripe growing season—yielding wines that were generous and approachable early on, yet capable of graceful aging. After more than four decades in bottle, this wine offers a deeply gratifying glimpse into the matured, old-school style of Southern Rhône winemaking.


This 1982 Jean Astier Châteauneuf-du-Pape pours with a deep garnet core and gently brick-tinged edges. The nose unfolds with heady aromas of dried cherry, leather, baked herbs, and incense. On the palate, it presents lifted, nuanced fruit—think stewed plum and fig—woven together with tobacco, Provençal garrigue, and a hint of gamey complexity.
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Price: £89.95
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Blandys, 1980

Sercial
HALF BOTTLE 37.5cl

The 1980 Blandys Sercial Madeira is "Based on Sercial grown on the north west corner of the island at Seixal and Porto Moniz where I am told that this grape produces the most gentle fruit: lovely clean, lifted aromas, green fruit, apple peel with a touch of citrus; lovely fresh appley flavours with a hint of toffee and milk-chocolate, perhaps just a touch of salinity, steely acidity running all the way through, fresh and lithe on the finish, dry but not austerely so with 55g/l of residual sugar. Just 800 bottles in total."
Score: 18 Richard Mayson, richardmayson.com, January 2019
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Price: £119.00
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