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3213 products found.

Messias, 2004

Colheita Port

The Messias colheita port wine from the good 2004 vintage comes from a unique category of port wines that are made from a single vintage and aged in oak barrels for a minimum of seven years before bottling. Unlike Tawny Ports, which are blends of multiple vintages, Colheita Ports reflect the characteristics of a specific year, much like Vintage Ports, but they are aged longer in wood, leading to a more complex flavour profile.

Tasting notes:
Beautiful straw colour. Young, fruity fresh aromas that evolve over time, giving rise to a bouquet that brings out the aromas of dried fruits, aromas of roasting, wood and spices.
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Price: £36.95
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Chateau Batailley, 2004

Pauillac 5me Cru Classe, Bordeaux

** 90 Points (Outstanding) Parker **

"A sleeper of the vintage, Batailley’s complex 2004 is redolent with notes of cedar wood, spice box, plums, cassis, tar, and smoke. Medium to full-bodied, supple textured, layered, rich, and long, it marks the renaissance of this fifth-growth Pauillac that is displaying strong signs of moving into the big leagues. Anticipated maturity: 2009-2025" Parker, Wine Advocate 2007.
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Price: £89.95
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Chateau Doisy Daene, 2004

Deuxieme Cru Classe- Barsac
Half Bottle

The 2004 Doisy-Daene has a straightforward gooseberry and white flower-scented nose. The palate has an appealing, caressing entry of tangerine, apricot and marmalade.

Château Doisy-Daëne stands as an esteemed wine estate nestled in the Barsac appellation of Bordeaux, France, renowned for crafting exquisite sweet wines. With a history tracing back to the 19th century, this estate, classified as a Second Growth (Deuxième Cru) in the 1855 Bordeaux Classification, boasts a prime location and a terroir characterized by clay and limestone soils conducive to the development of noble rot. The vineyard spans approximately 18 hectares, predominantly planted with Sémillon, Sauvignon Blanc, and Muscadelle.
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Price: £34.95
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Chateau La Lagune, 2004

Haut Medoc, 3rd Growth Classification

An outstanding 2004 bordeaux wine from Chateau La Lagune.
"The 2004 and offerings from La Lagune are the finest back-to-back vintages they have produced in over fifteen years. Kudos to the Frey family, who also purchased the Rhone Valley flagship firm of Paul Jaboulet-Aine in 2005. Their daughter, Caroline Frey, is the oenologist at La Lagune. The sexy, up-front, evolved 2004 La Lagune exhibits a dark ruby/purple hue as well as big nose of cedar, spice box, black cherry jam, licorice, and smoke. Savory, broad, ripe, and low in acidity, it is a total hedonistic and intellectual turn-on.
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Price: £59.95
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Chateau Lascombes, 2004

Margaux 2nd Growth Classification

Reviews for 2004 Chateau Lascombes
A candidate for one of the top wines of the vintage, Lascombes has turned in a brilliant effort with a deep ruby/purple color as well as gorgeous aromas of plums, cassis, black cherries, and flowers. It boasts a terrific texture, medium to full body, an expansive, multi-layered mid-palate and a tremendously pure finish revealing nicely integrated wood, acidity, alcohol, and tannin. This is a beauty of precision and power.

Château Lascombes, located in the Margaux appellation of Bordeaux, France, is celebrated for its rich history and commitment to producing exceptional red wines.
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Price: £89.95
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Chateau Leoville Barton, 2004

St Julien 2eme Cru Classe

Château Léoville Barton’s 2004 vintage is a classic representation of Saint-Julien’s refined and structured wines. This vintage was marked by a cooler growing season, resulting in a wine that leans towards elegance and balance rather than sheer power. Now, with over two decades of aging, it has developed a layered complexity, offering a sophisticated drinking experience.

On the nose, the 2004 Léoville Barton presents an array of aromas, including truffle, sweet tobacco, burnt caramel, and cedar, with subtle hints of dark berries still lingering. As the wine opens up, secondary and tertiary characteristics emerge, revealing earthy notes of forest floor, leather, and a touch of graphite.
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Price: £89.95
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Chateau Montrose, 2004

St Estephe 2me Cru Classe

2004 Château Montrose – A Classic Saint-Estèphe with Timeless Elegance
A vintage that embodies the power and refinement of Saint-Estèphe, the 2004 Château Montrose is now beautifully matured, offering a complex and layered drinking experience. From one of Bordeaux’s most prestigious estates, this wine is a superb choice for collectors and enthusiasts alike.

A Refined and Balanced Vintage
Crafted from 64% Cabernet Sauvignon, 32% Merlot, 3% Cabernet Franc, and 1% Petit Verdot, this vintage was carefully aged to showcase its depth and structure. Now at peak maturity, it reveals a harmonious blend of dark fruits, tobacco, cedar, and licorice, with fine tannins and a long, elegant finish.
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Price: £119.00
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Hooper's Port, 2004

Vintage Port

The 2004 Hooper's Vintage Port is a fortified wine from Portugal's Douro Valley, produced by Hooper's, a brand with a history dating back to 1771.

Flavor Profile: This vintage is crafted primarily from traditional grape varieties such as Touriga Nacional, Tinta Roriz, and Touriga Francesa, sourced from vines over 100 years old. The wine presents a deep color with violet undertones. On the nose, it offers aromas of oak and maple syrup, reflecting its aging process. The palate is rich with flavors of dried fruits like prunes and raisins, complemented by notes of dark plums.

Serving Suggestions: For optimal enjoyment,
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Price: £49.95
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Quevedo, 2003

Colheita Port
92 Points - Wine Advocate
Last remaining bottle

Despite the challenges of scorching, arid conditions, this captivating Colheita 2003 from our friends at Quevedo triumphs. Its exceptionally rich nose and youthful character on the palate deliver a refreshing, vibrant taste. It boasts rich aromas of ripe plum and luscious figs with a subtle hint of floral notes. Candied fruit flavours dominate the palate, with a touch of spiciness and a satisfying finish. Indulge in its unforgettable experience, promising to delight the senses with every sip.

Winemakers Notes

COLOUR
Medium saturation, brick-ruby color

AROMA
The nose of this wine is notably rich, with distinct aromas of ripe plum and luscious figs dominating the forefront.
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Price: £49.95
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Bordeaux, 2003

Reserve Nicolas
Saint Emilion

Grand vins de Bordeaux
Deep garnet in colour with aromas of ripe blackberries, dried figs, and mocha. The palate is full-bodied and opulent, offering soft tannins, notes of plum compote, toasted oak, and a hint of spice. Rich and warm, with a lingering finish—drinking well now.










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Price: £34.95
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Chateau de Fargues, 2003

Sauternes

The 2003 Château de Fargues is a remarkable wine from the Sauternes appellation in Bordeaux, France. Château de Fargues, owned by the Lur-Saluces family (former proprietors of Château d’Yquem), is renowned for producing exceptional sweet wines that are both opulent and long-lived. The 2003 vintage stands out for its intensity and concentration, thanks to the extreme heat that marked this year.

Wine Overview
The 2003 Château de Fargues is crafted primarily from:

Sémillon: Contributing richness, depth, and honeyed complexity.
Sauvignon Blanc: Adding freshness, aromatic lift, and vibrant acidity.
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Price: £69.95
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Chianti, 2003

F.lli Grati

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £49.00
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Cotes du Rhone, 2003

Chateau Saint-Maurice

Appearance:
Garnet with a fading ruby rim; clear but showing signs of evolution. Light brick hues suggest peak maturity.

Nose:
Open and expressive. Ripe red cherries, dried raspberries, and fig notes mingle with aged characters: leather, sun-dried herbs, and a faint balsamic warmth. Subtle traces of peppercorn, dusty earth, and old wood lend complexity.

Palate:
Silky and mellow, with the soft grip of resolved tannins. Grenache lends sweet red fruit and a soft texture, while Syrah adds depth, spice, and a faint savoury note. Expect flavours of cherry compote, black olive tapenade, and worn leather, backed by a warming hint of alcohol typical of the hot 2003 vintage.
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Price: £35.00
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Beaune, 2002

1er Cru, Cent-Vignes Domaine Jessiaume Père & Fils

Big notes of raspberry, cherry and red currants, with good structure and nice acidity. Underlying earthy notes and minerality. Long finish and could keep for 10 more years
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Price: £79.95
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Chateau Batailley, 2002

Pauillac, 5th Growth Classification

Batailley is a favourite chateau of ours, producing classic claret that almost always rewards patience. Stern and unloveable in their youth, with age these wines eventually blossom into a mellow aromatically complex maturity. Just don't drink them too early!

"The ’02 Batailley has a surprisingly deep colour. The nose displays good intensity and lift with blackberry, briary, sous-bois and a touch of bay leaf, all with fine delineation if lacking some vigour. With time in the glass, there are more tar and cedar-wood aromas emerging. The palate is medium-bodied but with a sinewy entry, rounded tannins, with notes of blackberry, cedar, pencil shavings and a touch of plum.
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Price: £48.95
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Chateau d'Yquem, 2002

Sauternes 1er Cru Classe - Half Bottle

Chateau d`Yquem is often described as the greatest sweet wine in the world. After centuries of family ownership, Yquem was finally sold in acrimonious circumstances to Louis Vuitton-Moët-Hennessy in 1999. However, its former owner and director Alexandre de Lur-Saluce remains in charge. Yquem is located on the highest hill in Sauternes and enjoys the best growing conditions in the whole appellation. The 110-hectare vineyard is planted with 80% Sémillon and 20% Sauvignon Blanc. Only fully botrytized fruit is picked by the 150 highly skilled pickers and yields are so low that each vine produces only one glass of wine.
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Price: £270.00
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Louis XV de Venoge, 2002

Extra Brut Rose

2002 Louis XV de Venoge Extra Brut Rosé Champagne
A rare and regal cuvée, the Louis XV Rosé 2002 from Champagne de Venoge is a tribute to refinement, history, and excellence. Produced only in outstanding vintages, this Champagne bears the name of the monarch who authorized bottling Champagne at the source in 1728 — a decision that forever shaped the identity of the region.

This exceptional rosé is crafted from a precise blend of Pinot Noir and Chardonnay, with a delicate addition of red wine from old-vine Pinot Noir parcels in the Montagne de Reims. After over a decade on the lees, it is released with Extra Brut dosage, highlighting its purity, structure, and remarkable finesse.
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Price: £185.00
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Bolgheri, 2001

Superiore, Tenuta Guado al Tasso Antinori
** 96 Points -Parker's Wine Advocate **

Tenuta Belvedere is the Antinori property in Bolgheri, once part of an enormous estate from which the vineyards of both Ornellaia and Sassicaia were carved out. After an excellent 1998, the wines of both 1999 and, particularly, 2000 were significantly less successful, but the 2001 Guado al Tasso should help forget this temporary unevenness. A dense ruby with purple highlights, the wine is loaded with aromas and flavors of perfectly ripe blackcurrant and blackberry fruit, minerals, sage, and thyme. The wine is more fragrant and more finely-spun than Antinori’s other Bordeaux wine, Solaia, but there is no lack of concentration and density here, though both are tempered by a satiny texture and polished tannins which are all elegance and breed.
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Price: £229.00
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Chateau Talbot, 2001

St Julien, 4me Cru Classe

** 90 Points Neil Martin **
Reviews
"This may be the largest vineyard in the Medoc, with nearly 300 acres under vine. There was a period in the nineties where Talbot seemed to be a bit off form, but quality over recent vintages has displayed considerable promise. This estate is capable of producing very special wines, as anyone who has tasted their 1986 or 1982 can easily attest. The 2001, which represents only 50% of the production, is a blend of 55% Cabernet Sauvignon, 40% Merlot, and 5% Cabernet Franc. A dense saturated ruby/purple color is followed by notes of smoked herbs, licorice, cedar, incense, plums, and black currants.
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Price: £99.00
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Quinta do Vesuvio, 2001

Vintage Port

The 2001 Quinta do Vesuvio is a very dark ruby colour. The Touriga Nacional’s tiny yields brought great concentration to the wine, while the Touriga Franca, due to the good weather during the harvest, achieved perfect ripening, creating wines of great elegance. The Tinta Barroca was very ripe at the time of picking, with a higher than average baumé, producing wines of excellent structure and ageing potential. The old plantings of Tinta Roriz had lower than normal yields in 2001, giving wines with a typical concentration of berry fruit aromas.
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Price: £79.95
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Rioja, 2001

Fortaleza de Imas, reserva

From the outstanding 2001 vintage—considered one of the best in Rioja in recent decades—this Reserva is a fully mature, traditionally styled Rioja red, showing all the hallmarks of extended oak and bottle aging.

In the glass, it reveals a garnet hue with amber tinges on the rim. The bouquet is fragrant and layered, with aromas of dried cherry, redcurrant, and plum, alongside cedar, vanilla, clove, tobacco leaf, leather, and earthy notes. Subtle balsamic and herbal tones (bay leaf, thyme) add further nuance.

The palate is medium-bodied with finely integrated tannins and bright yet mellow acidity.
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Price: £39.00
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Chateau d'Yquem, 2000

Sauternes 1er Cru Classe

Only 25,000 bottles of Yquem were made in this very tough Sauternes vintage. A truly valiant effort from this fine property.

"The millennial 2000 Chateau d’Yquem is a valiant effort in one of the most challenging Sauternes vintages in recent memory. The 2000 is quite deep in colour. The nose is crisp and well-defined but not the most complex, as you would expect from a truly challenging growing season in Sauternes. It is pleasant in its own way with delicate scents of tangerine, yellow flowers and Mirabelle. The palate is well-balanced with marmalade tinged opening. I like the acidity here, an Yquem with good race, although it does feel a little tapered toward the finish.
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Price: £395.00
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Chateau Sansonnet, 2000

St Emilion Grand Cru Classe, Bordeaux
** 92 Points - Wine Spectator **

'The 2000 Chateau Sansonnet is a seductive wine. Ripe and decadent, with spice, meat and earth notes. Full-bodied, with big, soft and rich tannins and a long chocolatey finish. Lovely.' WIne Spectator

Château Sansonnet is located at the very top of the Saint-Emilion plateau. Its exceptional soil consists of a thin layer of clay over limestone. The vineyard covers a single 7-hectare (17-acre) plot that surrounds the chateau. A dominant 85% proportion of Merlot is blended with Cabernet Franc and Cabernet Sauvignon.

Its wine, which has great keeping potential, displays an intense ruby colour.
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Price: £79.95
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Chateau Trotte Vielle, 2000

St Emilion Premiere Grand cru Classe

The Château Trotte Vieille 2000 is an exceptional wine from the Saint-Émilion appellation in Bordeaux, France. The 2000 vintage is one of the most celebrated in Bordeaux history, known for its ideal growing conditions and the production of powerful, age-worthy wines. As a Premier Grand Cru Classé (B), Château Trotte Vieille crafted a wine in 2000 that reflects the vintage's richness, balance, and longevity.

Wine Overview
The 2000 Château Trotte Vieille is likely composed of a blend typical of the estate:

Cabernet Franc (dominant): Offering structure, floral aromas, and herbal complexity.
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Price: £79.95
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Crozes-Hermitage, 2000

Pierre Chanau

The 2000 vintage of Crozes-Hermitage, made from Syrah in the northern Rhône, offers a mature and evolving profile that reflects both its terroir and age.

Appearance:
Medium garnet core with a slightly bricking rim, indicative of two decades of bottle age.

Nose:
Aromas of dried blackberries, roasted plum, and black olives give way to more tertiary notes of leather, tobacco leaf, dried herbs (particularly thyme and bay), and a touch of smoky bacon fat – classic for mature Syrah from this region.

Palate:
Still balanced with soft, integrated tannins and moderate acidity. Flavours echo the nose with stewed dark fruits, earthy undertones, and savoury spice.
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Price: £25.00
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