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Non Vintage Wine and Port Vintage

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121 products found.

Vermouth, Non Vintage

Grassotti “Puntino” Vermouth Aperitivo (c. 1960s)

A rare survivor from one of Piedmont’s historic vermouth producers, the Grassotti “Puntino” Vermouth Aperitivo captures the elegance and charm of mid-20th century Italy. Produced in Rivarolo, near Turin, this vermouth hails from the cradle of Vermouth di Torino, where craftsmanship and tradition defined the aperitivo hour.

The label, richly decorated in emerald green and gold flourishes, speaks to the prestige of Grassotti’s bottlings in the era, proudly noting the company’s foundation in 1837. The typography and design details — typical of the 1950s and early 1960s — help to firmly place this bottle in that golden post-war period.
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Price: £129.00
Stock: 1 in Stock

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Vermouth, Non Vintage

Amaro - Pistone (1970's Bottling)

The Pistone Vermouth Amaro “Nastro Azzurro” is a fascinating relic of Italy’s post-war aperitivo culture, likely dating to the 1960s. Produced by Pistone Luigi & C., this Turin-style amaro-vermouth hybrid reflects the experimental creativity of Italian producers during a period when bitters, aperitivi, and vermouths were thriving in both domestic and export markets.

The striking turquoise-and-white label, with its ornate flourishes and bold “PISTONE” branding, is unmistakably mid-century in style. The proud designation “Nastro Azzurro” (Blue Ribbon) would have been a mark of quality, aligning this bottling with Italy’s reputation for excellence in vermouth-making.
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Price: £129.00
Stock: 1 in Stock

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Vermouth, Non Vintage

Drink - Torazzi (circa 1970's)

The Torazzi Vermouth Drink is a strikingly rare Italian bottling, produced during the 1960s to early 1970s, when vermouth enjoyed global popularity both as an aperitivo and as a cocktail staple. The ornate, medal-adorned label design and the bold red “TORAZZI” branding across the shoulder are characteristic of mid-century Italian export bottlings.

The use of the term “Vermouth Drink” rather than the classic “Vermouth di Torino” hints at a style crafted specifically for broader export markets, appealing to a growing international audience that was discovering Italian fortified wines.

This vermouth would likely have carried the classic Rosso profile — deep amber-red in colour with aromas of bitter orange peel,
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Price: £89.00
Stock: 2 in Stock

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Vermouth, Non Vintage

Gherzi Vermouth Torino Tipo Amaro (c. 1970s)

The Gherzi Vermouth Torino Tipo Amaro is a fine representation of Italy’s vermouth tradition from the 1970s, a period when Turin’s vermouth makers were still exporting widely across Europe and beyond. The bold red-and-gold label with ornate flourishes and the use of the word “Tipo Amaro” (a bitter style vermouth) firmly places this in the mid-to-late 20th century Italian production style.

This expression would have delivered a richer, more robust profile than classic Rosso vermouths, with layers of dark caramel, bitter herbs, wormwood, and gentian, supported by spiced notes of clove, cinnamon, and licorice root.
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Price: £119.00
Stock: 2 in Stock

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Vermouth, Non Vintage

Antica Formula - G. Carpano

This historic bottling of Carpano Antica Formula Vermouth, dating from circa 1965–1975, is a rare and evocative piece of Italian aperitivo history. With its wax-sealed top and intricate monochrome scrollwork label, it represents the luxurious mid-20th-century revival of the original 1786 recipe created by Antonio Benedetto Carpano in Torino.

On the nose and palate, the vermouth is dense, rich, and layered, offering aromas of vanilla, cocoa, dried figs, raisins, and alpine herbs. The signature bitterness of wormwood provides structure, balancing the natural sweetness and giving the vermouth a velvety, lingering finish.
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Price: £149.00
Stock: 1 in Stock

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Wines From Portugal - Regional Selection Case

Dão · Bairrada · Douro · Alentejo



Four regions. Four styles. One journey through Portugal.


Explore Dão, Bairrada, Douro and Alentejo — from elegant aged reds to fresh, vibrant whites.




A superb introduction to the diversity of Portuguese wine, this mixed case brings together four distinctive regions, each showcasing a unique style and character.
From the elegant, structured reds of Dão to the fresh coastal whites of Bairrada,
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Price: £60.00
Stock: 5 in Stock

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Zibbibo, Non Vintage

Intorcia - Marsala

The *Zibibbo* from Intorcia, produced in Marsala, is a captivating Sicilian dessert wine made from the island’s aromatic Muscat of Alexandria grape, locally known as Zibibbo. This variety thrives under the warm Sicilian sun, developing intense floral and fruity aromatics, which are then concentrated through careful winemaking. Intorcia, a family-run winery with a long tradition in fortified and sweet wines, crafts this expression to highlight the grape’s natural perfume, luscious sweetness, and Mediterranean charm.

In the glass, it displays a rich golden-amber hue, promising both depth and sweetness.
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Price: £119.00
Stock: 2 in Stock

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Zibbibo, Non Vintage

Intorcia - Marsala
Damaged Label

The *Zibibbo* from Intorcia, produced in Marsala, is a captivating Sicilian dessert wine made from the island’s aromatic Muscat of Alexandria grape, locally known as Zibibbo. This variety thrives under the warm Sicilian sun, developing intense floral and fruity aromatics, which are then concentrated through careful winemaking. Intorcia, a family-run winery with a long tradition in fortified and sweet wines, crafts this expression to highlight the grape’s natural perfume, luscious sweetness, and Mediterranean charm.

In the glass, it displays a rich golden-amber hue, promising both depth and sweetness.
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Price: £79.00
Stock: 1 in Stock

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Zibbibo, Non Vintage

Cav. Pietro Todeschi

The *Zibibbo* from Cav. Pietro Todeschi is a beautifully aromatic expression of Sicily’s famed Muscat of Alexandria grape, known locally as Zibibbo. Revered for its naturally perfumed character and luscious sweetness, Zibibbo thrives in the island’s sun-drenched vineyards, developing rich, heady aromatics and concentrated fruit flavours. Cav. Pietro Todeschi, with a heritage in producing traditional Italian sweet and fortified wines, presents this wine as a celebration of Mediterranean warmth and elegance.

In the glass, it shines with a deep golden hue, hinting at its richness and intensity.
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Price: £119.00
Stock: 1 in Stock

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Zibbibo, Non Vintage

Cav. Pietro Todeschi

The *Zibibbo* from Cav. Pietro Todeschi is a fragrant and indulgent expression of Sicily’s celebrated Muscat of Alexandria grape, known locally as Zibibbo. Cultivated under the island’s intense Mediterranean sun, this variety develops exceptional aromatic richness and natural sweetness, which Cav. Pietro Todeschi captures with traditional winemaking skill. The result is a golden, perfumed wine that embodies the warmth, elegance, and charm of Sicily in every glass.

In the glass, it gleams a rich golden-amber, promising depth and intensity. The bouquet is intoxicating, with layers of orange blossom, jasmine, and honeysuckle, woven through with ripe apricot, golden raisin, and candied citrus peel.
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Price: £79.00
Stock: 1 in Stock

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Burmester

Sotto Voce Reserve Ruby Port

The Burmester Sotto Voce Reserve Ruby Port is a vibrant, expressive wine that pays tribute to the classic Ruby Port style, enhanced with a touch of extra ageing and finesse. “Sotto Voce” — meaning “in a soft voice” — suggests the wine’s elegance and quiet depth, offering a more polished interpretation of a traditionally bold style. Produced from a blend of premium Douro grape varieties, this Reserve Ruby showcases Burmester’s ability to craft Ports of both structure and charm.

Deep ruby in colour, the wine bursts with aromas of ripe red and black fruits — cherry, plum, and blackberry — laced with subtle notes of violet and dark chocolate.
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Price: £17.95
Stock: Out of Stock

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Quevedo

Rosé Port

The Quevedo Rosé Port is a fortified wine from Portugal produced by Quevedo from their six vineyards.
Porto Rosé is made exclusively from red grapes, fermented at low temperature in order to preserve the most delicate fruit aromas. It’s tremendously easy to drink, either by itself or as a cocktail.
Tasting notes
The Quevedo rosé port is salmon pink in colour with aromas of wild strawberries and watermelon. It is light and easy on the palate with the classic velvety texture of port. It has flavours of young red and tropical fruits. Ideal for summer day cocktails.

Food pairings: Melon and Ham, savory appetizers, fruit salad

Best served chilled 6-8c

Aged in stainless steel tanks and filtered at bottling.
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Price: £16.95
Stock: Out of Stock

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Henriques and Henriques Madeira

Full Rich Doce Madeira 3 Year Old

A dark, full bodied, very fruity, luscious, fragrant and very rich sipping wine. It is to be savoured as a dessert wine, with rich foods, chocolate, petits fours, with coffee and as a digestive.

Henriques & Henriques is one of the most famous names on the Portuguese island of Madeira. Founded in 1850 by João Goncalves Henriques, the company has a rich history and a profound knowledge of the art of making Madeira wine. His sons João Joaquim and Francisco Eduardo (whence the name H&H) inherited the running of the business and began to concentrate on shipping their own wines rather than supplying other shippers.
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Price: £14.95
Stock: Out of Stock

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Henriques and Henriques Madeira

15 year Old Bual Madeira

A Wine Champion for 2023, this wine from a great Madeira house is lusciously golden, with a beguiling richness and hints of raisins, nuts and caramel with a concentrated finish. As Sebastian Payne MW said after the Champs tasting, 'Henriques do this kind of wine so well'.

Henriques & Henriques is one of the most famous names on the Portuguese island of Madeira. Founded in 1850 by João Goncalves Henriques, the company has a rich history and a profound knowledge of the art of making Madeira wine. His sons João Joaquim and Francisco Eduardo (whence the name H&H) inherited the running of the business and began to concentrate on shipping their own wines rather than supplying other shippers.
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Price: £26.00
Stock: Out of Stock

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Port and the Douro

Port and the Douro (5th edition) by Richard Mayson
Available to order directly through Académie du Vin Library

Richard Mayson’s comprehensive classic Port and the Douro is now in its fifth edition. In the 25 years since the first edition was published there have been changes in the vineyard, the cellar and in the way the Port industry itself is organized.

The Book Port and the Douro by Richard Mayson is only available to purchase through Académie du Vin Library.

To order the book, please click on the link below to take you directly to their website. Please use the promo code VWP15 for 15% off.


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Price: £35.00
Stock: Out of Stock

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Port Vintages

The Chronicle of Vintage Ports, from the Beginning (Second Edition)
Available to order directly through Académie du Vin Library

This is the ultimate reference book for port collectors and experts alike who wish to obtain in depth knowledge of all the vintage ports ever produced. The ultimate gift for the true Port Connoisseur.

The Book Port Vintages is now available to purchase through Académie du Vin Library. Please click on the link below to take you directly to their website.

Click here to Buy "Port Vintages"

"In many wine regions of the world the best type of wine is made every year. This is not true of Vintage Port.
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Price: £100.00
Stock: Out of Stock

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Quinta do Noval, Non Vintage

Noval Tawny Port
Bottled in 1974

This Quinta Do Noval Tawny Port is a style of fortified wine characterised by its amber colour and complex flavour profile that develops from extended aging in wooden barrels. Such wines are typically less fruity and more nuanced compared to Ruby Port and reveal amber colour with aromas of dried fruits, toasted nuts, caramel, and occasionally a hint of spice or vanilla. On the palate it should be smooth and balanced, with notes of nuts, dried fruits (such as figs and raisins), caramel, and hints of citrus peel.

Serving & Food Pairing
Tawny Ports are ready-to drink and do not require decanting.
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Price: £69.00
Stock: Out of Stock

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Robertson's Port, Non Vintage

Robertsons Valor Port

A curiosity- Ruby port shipped by The Robertson Brothers Company in the 1970's.
Romeo and Juliet quote on label.
"And if you be not of the house of Montagues, I pray come and crush a cup of wine"
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Price: £49.00
Stock: Out of Stock

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Sandeman, Non Vintage

Royal Corregidor 20 Year Old Oloroso

Appearance
Very deep yet transparent blacky brown fading through oak gall ink to amber at the rim, legs.

Nose
There is a distinct aroma of age here with considerable depth and complexity. The nose is dry and serious with lots of old oak and walnuts and even a hint of spice, yet traces of fruit and cinder toffee from the PX. There is even the slightest trace of licorice. Such complexity can only come from very old soleras.

Palate
The first material sign of sweetness starts here with old PX richness but the wine is a good bit less sweet than a Cream. The PX is probably there to balance out any astringency from the very old Oloroso, and there is certainly not much astringency now;
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Price: £34.95
Stock: Out of Stock

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Valdespino, Non Vintage

Pedro Ximénez `El Candado`

El Candado is Spanish for the padlock, and indeed every bottle comes with a small padlock and two little keys. The idea is that a butt from this solera used to be locked away as someone from the Valdespino family wanted to keep the wine to himself.

Nose: quite a bright nose, with lots of raisins and figs but in a fruity way rather than the sticky way. Honey and plenty of quince jelly. Some green, leafy notes too, as well as a light woody touch. Light cinnamon.

Mouth: very sweet and onctuous, but again not over the top. Toffee notes, desserts with figs and honey. Guava. Grows slightly darker towards the end, with some Turkish coffee, dark caramel and a light spicy edge (pepper, cardamom).
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Price: £26.95
Stock: Out of Stock

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Valdespino, Non Vintage

Palo Cortado `Viejo C.P.`

The NV Palo Cortado Viejo C.P. produced from Palomino from the Macharnudo Alto is feed with specific casks of Fino Inocente and Amontillado Tio Diego. It was traditionally aged in the Calle Ponce (Ponce Street), and if has kept the C.P. initials since then. It’s not age-certified, but the average age of the bottled wine is 25 years.

Notes: Pale sandalwood/caramel in hue, with a fresh, brisk, redolently woody aroma. Though appearing to teeter on the verge of volatility by virtue of being so dry and so woody, the blue cheese notes (cachel blue / dolcelatte / cabrales / stilton) lift it into an entirely different level.
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Price: £42.25
Stock: Out of Stock

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