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Cantina di Bacco Antonio Vallana
Clearance Offer | Was £99 | Now £59

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £59.00
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Vinicola del Piave

A classic red Italian wine made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £69.00
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Medoc, 5th Growth classification

The 1964 Château Cantemerle from the Haut-Médoc appellation is a mature Bordeaux that offers a glimpse into the region's winemaking history. As a Fifth Growth estate classified in 1855, Cantemerle has a reputation for producing wines with elegance and structure.

Tasting notes from enthusiasts describe the 1964 vintage as soft and silky, with hints of fruit, cigar, tobacco, and leather—hallmarks of classic old Bordeaux. One reviewer noted that the wine was still in good shape, embodying the characteristics expected from a well-aged claret. Another account mentions that after six hours of slow oxygenation, …
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Price: £129.00
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Margaux 3rd Growth Classification

The 1964 Château Giscours hails from the Margaux appellation in Bordeaux, a region renowned for producing elegant and complex wines. As a Third Growth estate classified in the 1855 Bordeaux Classification, Château Giscours has a storied history of crafting wines that reflect the unique terroir of Margaux.​

Vintage Overview:
The 1964 vintage in Bordeaux was marked by favorable conditions, particularly benefiting the Right Bank regions. However, in the Left Bank, where Margaux is situated, the vintage was more variable. Some wines from this year have aged gracefully, while others may have declined over time. …
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Price: £139.00
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St Estephe Cru Bourgeois

The Château Haut-Marbuzet 1964 is a truly exceptional and rare wine, representing an era when Bordeaux wines, particularly from well-regarded estates like Haut-Marbuzet, were crafted with a different approach to aging and complexity. The 1964 vintage, although not considered a top-tier year in Bordeaux, produced some interesting and nuanced wines, especially in the Saint-Estèphe region. Château Haut-Marbuzet 1964, with its aging potential, reflects the quality of the estate and the longevity of the wine.

Wine Overview
Château Haut-Marbuzet wines are typically made from a blend of:

Cabernet Sauvignon: For structure, tannins, and aging potential. …
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Price: £149.00
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Waldergan
Clearance Offer | Was £99 Special Offer £59

This 1964 Nobile di Montepulciano is a remarkable example of long-aged Tuscan elegance. The bouquet shows complex aromas of dried cherry, plum, leather, tobacco, forest floor, and hints of cedar, balsamic, and spice. On the palate it is medium-bodied with refined, softened tannins, balanced acidity, and flavours of dried red fruit, earthy herbs, and a gentle savoury undertone. The finish is long, contemplative, and harmonious, reflecting the depth and character of a wine aged over half a century.

Serving Suggestions
Stand the bottle upright for 24–48 hours before serving to allow any sediment to settle. …
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Price: £59.00
Stock: Out of Stock

Soc. Coop Dolceacqua

Half Price Clearance Offer | Was £89 | Now £40

Excluded from our guarantee

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £40.00
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Ponti
Clearance Offer - Last Bottle | Was £99 | Now £52

The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.
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Price: £52.00
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Margaux 3rd Growth Classification

The 1962 Château Giscours is a vintage from this esteemed Third Growth estate in the Margaux appellation of Bordeaux. While specific tasting notes for this vintage are limited, insights from similar vintages and the estate's profile can provide some context.​

Tasting Notes:
Aroma: A previous tasting note from 2014 described the wine as having aromas of dark chocolate, fresh flowers, red berries, and cedar, with the bouquet building richness in the glass. ​
Palate: The same note indicated that the wine was richly fruited on the palate, suggesting that it had maintained some of its fruit character over time. …
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Price: £195.00
Stock: Out of Stock

Pommard- Pierre Ponnelle

Pierre Ponnelle was a respected 19th/20th-century négociant house in Beaune, producing a wide range of Côte d’Or wines. Their Pommard bottlings were sourced from the commune’s robust vineyards, noted for firm structure and long ageing potential. The 1962 vintage in Burgundy was excellent, producing wines with concentration, balance, and longevity — among the best of the decade.

Colour: Originally deep ruby, now brick-garnet with age.
Nose: Mature tertiary bouquet – dried cherry, forest floor, leather, sous-bois, tobacco, and faint game. Some bottles may show truffle or mushroom notes typical of aged Pinot Noir. …
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Price: £95.00
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Pin Bologna - Riserva

Barolo DOCG 1961 “Pin Bologna” Riserva

Vintage & Background
1961 is widely acknowledged as one of the standout Barolo vintages of the 20th century. It saw conditions that allowed Nebbiolo to ripen fully, giving power, structure, and great ageing ability. The “Riserva” or reserve designation would imply longer ageing or special selection. The “Pin Bologna – Rocchetta Tanaro” label suggests a specific vineyard or cooperative origin in the Piedmont region.

Appearance & Nose
In a bottle stored well, expect a mature wine with a garnet centre and rim edging into tawny or brick-coloured hues. …
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Price: £169.00
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Delor

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
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Creme de Tete, Sauternes

The 1961 Chateau Gilette is a beautiful Sauternes dessert wine still has a wonderful golden colour. It tastes young and vibrant, with good acidity and finish.

Château Gilette is a Bordeaux wine estate located in the Sauternes appellation within the Bordeaux region of France. It is renowned for producing sweet white wines, particularly Sauternes, which are made from Sémillon, Sauvignon Blanc, and Muscadelle grapes affected by noble rot. Noble rot, or botrytis cinerea, is a beneficial fungus that concentrates the sugars and flavors in the grapes, resulting in luscious and complex sweet wines. …
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Price: £349.00
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Pomerol

The 1961 Château La Croix de Gay from Pomerol is an exceptionally rare and precious bottle from what is widely regarded as one of the greatest Bordeaux vintages of the 20th century. The 1961 harvest was small in quantity but extraordinary in quality, producing wines of immense concentration, richness, and longevity. In Pomerol—home to some of the most seductive and long-lived Merlot-based wines—this vintage reached legendary status, and La Croix de Gay, with its deep gravel and clay soils, crafted a wine of remarkable depth, perfume, and elegance.

In the glass, it shows a deep brick-red core with a tawny rim, a testament to over six decades of graceful ageing. …
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Price: £189.00
Stock: Out of Stock

St Emilion

The 1961 Château L’Hermitage from Saint-Émilion is a remarkable rarity from what is considered one of the most legendary Bordeaux vintages of the 20th century. The 1961 harvest was famously small in quantity yet astonishing in quality, producing wines of unparalleled concentration, balance, and longevity. In Saint-Émilion, the Merlot-dominated blends thrived, benefiting from the vintage’s perfect growing conditions to create wines of depth, richness, and extraordinary ageing potential—qualities that this Château L’Hermitage showcases beautifully after more than six decades.

In the glass, it reveals a mature brick-red hue with tawny highlights, an elegant testament to its long evolution. …
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Price: £345.00
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Salaparuta

This 1960 Corvo from Salaparuta is a remarkable piece of Sicilian winemaking history, displaying the profound complexity and delicate balance that only decades of ageing can bring. The bouquet opens with ethereal notes of dried cherry, fig, leather, cedar, and tobacco, layered with hints of spice, balsamic, and earthy truffle. On the palate it is graceful and mature, with softened tannins, gentle acidity, and flavours of dried red fruit, cocoa, and savoury herbs. The finish is long and contemplative, offering a rare glimpse into the elegant evolution of mid-century Sicilian reds.

Serving Suggestions
Stand the bottle upright for 24–48 hours before serving to allow any sediment to settle. …
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Price: £129.00
Stock: Out of Stock

St Julien 4th Growth Classification

From the Chateau Talbot vineyards, this beautiful red wine from the outstanding 1959 vintage has lovely cherry and red fruit aromas and flavours and light tannins with a smooth finish.

Château Talbot, situated in the Saint-Julien appellation of Bordeaux, France, is renowned for its prestigious history and exceptional red wines. With origins tracing back to the 17th century, the estate's vineyards span approximately 107 hectares, primarily planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. Benefiting from gravelly and sandy soils, Château Talbot crafts wines that epitomize the elegance and complexity of Saint-Julien terroir. …
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Price: £369.00
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Troglia

Carema is a red winemaking zone and boasts the king of Italian red grapes, Nebbiolo, as its leading varietal. The wine must comprise 85% of this variety, the remainder made up of a maximum 15% of authorized Piedmont red grapes. Ageing requirements are 36 months, of which 24 must be in wood, while the riserva must spend an extra six months in oak. Carema is a small mountainous area neighboring the Aosta Valley in the far northern corner of Piedmont, in north-western Italy. This unique viticultural landscape is situated in the province of Turin and was awarded its DOC classification in 1967. Similar to the steep, …
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Price: £129.00
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Montemorli - Riserva

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £175.00
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Poggio Reale - Spalletti Ruffina

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £185.00
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Alfredo Prunotto

The 1955 Barolo Riserva from Alfredo Prunotto is a stunning example of traditional Barolo at its most elegant and age-worthy. Produced in a legendary vintage and crafted by one of Piedmont’s most respected historic houses, this wine embodies the classic virtues of Nebbiolo: longevity, aromatic complexity, and graceful evolution over time.

In the glass, it shows a translucent garnet hue with pronounced amber and brick-orange edges, a visual testament to its age. The nose is hauntingly complex, with beautifully evolved aromas of dried rose petals, sour cherry, leather, tobacco leaf, and sweet spices. …
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Price: £295.00
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Pauillac 5th Growth Classification
Half Bottle

The 1949 Château Batailley hails from a vintage celebrated for producing some of Bordeaux's most enduring and elegant wines. Located in the Pauillac appellation, Château Batailley is a fifth-growth estate renowned for its robust and age-worthy clarets. The 1949 vintage, in particular, has been noted for its exceptional quality, often compared to the legendary 1945 and 1947 vintages.​

Tasting notes from well-preserved bottles of the 1949 Château Batailley reveal a wine of remarkable complexity and depth. A vertical tasting of Château Batailley, which included the 1949 vintage, described it as having "a lovely nose, with notes of tea, earth, and a touch of leather. …
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Price: £289.00
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Vouvray Mark Bredif

Deep gold colour. Multilayered aromas of flowers, spices, peaches, citrus, kumquats, and tangerines are followed by excellent balance between its sweetness and acidity. This is sweet but not cloying, with a smooth velvety texture and a long finish with the layered flavours persisting all the way through.

A fabulous finish to a meal can be enjoyed slightly chilled with cheeses or fruity desserts such as lemon méringue pie, mince tarts or pumpkin pie.
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Price: £525.00
Stock: Out of Stock

Pauillac Grand Cru Classe, Bordeaux

Mature mahogany colour, a little cloudy. Plenty of glycerine, unctuous and creamy port like texture, but without the sweetness, which one could expect given that 1948 wasn’t a very ripe vintage. It kept getting better in the glass.

Château Lafite Rothschild, situated in the Pauillac appellation of Bordeaux, France, stands as one of the most illustrious wine estates globally, revered for its storied history and exceptional red wines. With a lineage tracing back to the 17th century, the estate's vineyards cover approximately 112 hectares, predominantly planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes. …
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Price: £1,195.00
Stock: Out of Stock