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Quinta de Vargellas Vintage Port

The elegant and scented Port wines of Quinta de Vargellas are the most reputed Single Quinta Vintages. Regarded as more prestigious and collectable than many shippers’ declared Vintages. Like a declared Vintage, a Quinta de Vargellas Single Quinta Vintage Port is released soon after bottling.

An attractive single quinta port from what was quite a difficult year. This is one of the best and it has aged well.


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Price: £119.00
Stock: Out of Stock

Fattoria Casale del Bosco

1983 Brunello di Montalcino – Fattoria Casale del Bosco (Tuscany, Italy)

A fully mature, classical Brunello showing perfume and savoury finesse. Brick-garnet with a broad tawny rim, it opens on dried cherry and cranberry, rose petal and violet, cedar and sweet tobacco, with hints of orange peel, black tea, porcini and a gentle balsamic/underbrush note. Mid-weight and silken on the palate: lively, old-school acidity carries red-cherry fruit, dried herbs and subtle leather; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers.

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Price: £169.00
Stock: Out of Stock

Pauillac 5th Growth Classification

Château Batailley, a fifth-growth estate in Bordeaux's Pauillac appellation, has a longstanding reputation for producing robust and age-worthy wines. The 1983 vintage, while overshadowed by the exceptional 1982, has matured gracefully over the decades, offering a unique tasting experience for enthusiasts of classic Bordeaux.​

The 1983 growing season presented challenges, including hot and humid weather that led to overripe grapes and the development of rot. However, a sunny autumn provided ideal harvesting conditions, resulting in generous and intensely fruity wines that developed more quickly than their 1982 counterparts. …
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Price: £66.00
Stock: Out of Stock

Quinta do Agua Alta
damaged label

Despite its thoroughly traditional-sounding name Churchill is the newest of the British-owned Port companies, founded in 1981 by J. Graham.

Quinta Agua Alta is named after the spring at the top of the vineyard and it produces wonderfully pure and fresh water that bubbles up through the granite rock below the thin top soil. Olives and figs grow in abundance around the vineyard which produces a quite stunninly powerful port.

Deep purple in colour with a mass of soft and concentrated fruit. There's plenty of tannin to give structure and a pleasing earthiness on the finish. This is the perfect way to round off a good dinner. …
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Price: £99.00
Stock: Out of Stock

Vintage Port

Fonseca is one of our all-time favourites. Fonseca's 1983-vintage Port is made with a harvest that survived the first snowfall in Pinhão in 20 years and heavy rain through the spring. The result is intense aromas of dark chocolate, prune, fig and hints of rich double cream. Consider pairing its chocolate, fig, prune, raisin and walnut flavours with a cheeseboard or with festive fare over the Christmas period.

An outstanding Port rating 92/100 from an outstanding vintage. Robert Parker writes of this port... "Fonseca is one of the great port lodges, producing the most exotic and most complex port. …
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Price: £119.00
Stock: Out of Stock

Vintage Port

Graham’s 1983 Vintage Port
A classic from one of the Douro’s most prestigious houses, the 1983 Graham’s Vintage Port exemplifies the estate’s rich, opulent house style. Now at full maturity, it offers layers of depth, complexity, and balance.

Tasting Notes:
The nose opens with an intense bouquet of stewed blackberries, figs, and cassis, interwoven with warm notes of cedar, liquorice, cocoa, and hints of spice. On the palate, it is full-bodied and luxurious, delivering ripe dark fruit, dates, and sweet spice, supported by silky tannins and a long, elegant finish. The structure remains firm yet refined, showcasing its impressive aging potential. …
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Price: £99.00
Stock: Out of Stock

Polizzano - Riserva
Clearance Offer – Last Bottle Was £79 Now £35

Nobile di Montepulciano is a red wine with a Denominazione di Origine Controllata e Garantita status produced in the vineyards surrounding the town of Montepulciano, Italy. The wine is made primarily from the Sangiovese grape varietal (known locally as Prugnolo gentile) (minimum 70%), blended with Canaiolo Nero (10%–20%) and small amounts of other local varieties such as Mammolo. The wine is aged for 2 years (at least 1 year in oak barrels); three years if it is a riserva.
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Price: £35.00
Stock: Out of Stock

Vintage Port
***94 Points- Wine Advocate***
Rewaxed

The 1983 Ramos Pinto has a startling intensity with a superb and slightly evolved cherry-red colour. A notoriously intense, lively and energetic nose that gives it a masculine quality. Aromas of red fruits and of red gooseberry, cherry and plum preserves emanate from a solid structure. A strong, solid attack. Energetic and fresh on the palate with a fruity flavour and a good acidic base. Excellent integrity. Firm, elegant tannins and a long life ahead of it. A powerful and velvety finish.
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Price: £159.00
Stock: Out of Stock

Tokaji Royal Aszu Essencia (Half litre, 50cl), Hungary

Situated along the southern slopes of the Zemplén Mountains, Tokaj is characterized by late springs and short growing seasons. The average temperatures are generally cool, with long, sunny summers and dry autumns. Tokaj’s soil is largely clay or loess with a volcanic substratum; vines are approximately 20 years old. The meeting of the Tisza and Bodrog rivers in Tokaj creates a mist similar to that of the fog in Sauternes. The mist encourages “botrytis cinerea,” or “noble rot,” which dries and shrivels the Furmint, Hárslevelü and Muscat grape varieties that comprise Tokaji wines, and concentrates the sugars. …
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Price: £355.00
Stock: Out of Stock

Dufouleur

Dufouleur Père & Fils is a long-established Burgundy house based in Nuits-St-Georges, known for traditional, structured wines sourced from across the Côte d’Or. Their Volnay reflects the commune’s reputation for finesse and perfume rather than sheer power. The 1983 vintage was uneven in Burgundy, but the Côte de Beaune fared relatively well, producing age-worthy reds.

Brick-garnet with orange at the rim. Aromas of dried cherry, rose petal, leather, and forest floor, with a faint gamey edge. The palate is light, smooth, and resolved, showing earthy mushroom tones, gentle spice, and a soft, savoury finish. …
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Price: £74.95
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Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

This 1982 vintage Armagnac made by the distinguished producer Ryst Dupeyron signifies over four decades of aging that have imparted depth, smoothness, and a harmonious balance of flavours, making it a superior choice for those who appreciate fine spirits.

Tasting Notes
Older Armagnacs like the 1982 vintage are known for their rich and complex flavour profiles. Expect notes of dried fruits, spices, caramel, oak, and other nuanced flavours that develop over long aging periods like flavours of dark chocolate, toffee, cinnamon and nutmeg spice and roasted nuts. The aftertaste should be long and lingering, with a warm and satisfying finish. …
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Price: £89.00
Stock: Out of Stock

Marchesi di Barolo

Clearance Offer – Last Bottle Was £79.95 Now £49.95

1982 Barbera – Marchesi di Barolo (Piedmont, Italy)

A rare, fully mature Barbera from one of the Langhe’s landmark cellars, showing savoury poise and aromatic finesse. Brick-garnet with a tawny rim, it opens on dried cherry and cranberry, rose pot-pourri, cedar and sweet tobacco, with hints of orange peel, bay and black tea. The palate is mid-weight and graceful: Barbera’s lively, mouth-watering acidity carries red-cherry fruit, dried herbs and subtle undergrowth; tannins are fine and resolved. The finish is silky and tapering with cherry skin, cedar spice and dried flowers.

Producer note: Marchesi di Barolo is a historic Alba estate renowned for classical Langhe styles—elegance, …
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Price: £49.95
Stock: Out of Stock

Luigi Cecchi
Clearance Offer – Last Bottle Was £159 Now £129

1982 Brunello di Montalcino – Luigi Cecchi (Tuscany, Italy)

A fully mature, classical Brunello showing perfume and savoury finesse. Brick-garnet with a broad tawny rim, it opens on dried cherry and cranberry, rose petal and violet, with cedar, leather and sweet tobacco, plus hints of orange peel, black tea, porcini and a gentle balsamic/underbrush note. Mid-weight and silken on the palate: lively, old-school acidity carries red-cherry fruit, dried herbs and subtle leather; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers.

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Price: £129.00
Stock: Out of Stock

St Julien, 4th Growth Classification

1982 Château Branaire-Ducru – A Benchmark Bordeaux from a Legendary Vintage
The 1982 Château Branaire-Ducru comes from one of the most celebrated Bordeaux vintages of the 20th century. The 1982 growing season was marked by warm, dry conditions and an ideal harvest, allowing for excellent grape ripeness and tannin development. As a fourth-growth estate in the prestigious Saint-Julien appellation, Château Branaire-Ducru has long been known for producing refined and structured wines that age beautifully over time. The 1982 vintage is no exception, offering a mature and expressive profile after more than 40 years in the bottle. …
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Price: £139.00
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Bekaar Valley, Gaston Hochar
High Shoulder Level
Clearance Offer | Was £250 | now £150

Excluded from our guarantee

The 1982 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

"Brownish ruby. Nose: Animal, meaty, iron (these typical Musar notes seem milder, more balanced here compared to younger vintages) mixed with sweet black fruit and light herbal notes. Similar notes on the palate, round, tart, good structure. Clearer mushroom notes with time to breathe but not much further development. " Cellar Tracker Review Average 91 Points,

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War. …
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Price: £150.00
Stock: Out of Stock

Pernand-Vergelesses, Burgundy

The 1982 Pernand-Vergelesses from Doudet-Naudin, a respected Burgundy négociant, is a red wine from Pinot Noir from the Pernand-Vergelesses appellation in the Côte de Beaune region of Burgundy, France.

Tasting Profile:
Expect evolved notes of dried cherries, forest floor, mushrooms, and hints of spice and leather. After four decades, the wine may be delicate with soft tannins.

Serving & Food Pairing:
Carefully decant if sediment is present and serve red slightly chilled at 16°C. Pair with roast poultry, wild mushrooms, or aged cheeses.
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Price: £69.95
Stock: Out of Stock

Luigi Nervi - Riserva

1982 Gattinara – Luigi Nervi, Riserva (Alto Piemonte, Italy)

A beautifully mature Alto Piemonte Nebbiolo (Spanna) that trades power for perfume and mineral finesse. Brick-garnet with a broad tawny rim, it opens on dried cherry and cranberry, rose and violet, with cedar, sweet tobacco and tea leaf, then the tell-tale iron/hematite and blood-orange lift of Gattinara’s porphyry soils. Mid-weight and silken on the palate: lively, cool-climate acidity carries red-cherry fruit, dried herbs and subtle underbrush; tannins are fine and fully resolved. The finish is long and tapering with cherry skin, orange zest, graphite and dried flowers. …
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Price: £139.00
Stock: Out of Stock

Colheita Port in Gift Tube
Single Harvest Tawny Port

1982 Graham’s Single Harvest Tawny Port – Colheita Port

Bottled in 2013, commemorative bottling to celebrate the birth of HRH Prince George of Cambridge

A magnificent, mature Colheita Tawny Port from one of the Douro Valley’s most iconic Port houses. Graham’s, founded in 1820, is celebrated for its rich, opulent style and long-lived fortified wines, and this 1982 Single Harvest Port — drawn from a single exceptional vintage and aged for over 40 years in seasoned oak — perfectly captures the house’s trademark depth and elegance.

In the glass, it shows a deep amber hue with golden reflections, the hallmark of long cask ageing. …
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Price: £189.00
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Fattorie del Cerro
Clearance Offer – Last Bottle Was £89 Now £45

Nobile di Montepulciano is a red wine with a Denominazione di Origine Controllata e Garantita status produced in the vineyards surrounding the town of Montepulciano, Italy. The wine is made primarily from the Sangiovese grape varietal (known locally as Prugnolo gentile) (minimum 70%), blended with Canaiolo Nero (10%–20%) and small amounts of other local varieties such as Mammolo. The wine is aged for 2 years (at least 1 year in oak barrels); three years if it is a riserva.
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Price: £45.00
Stock: Out of Stock

Luigi Cecchi
Clearance Offer | Was £79 Special Offer £39

Nobile di Montepulciano is a red wine with a Denominazione di Origine Controllata e Garantita status produced in the vineyards surrounding the town of Montepulciano, Italy. The wine is made primarily from the Sangiovese grape varietal (known locally as Prugnolo gentile) (minimum 70%), blended with Canaiolo Nero (10%–20%) and small amounts of other local varieties such as Mammolo. The wine is aged for 2 years (at least 1 year in oak barrels); three years if it is a riserva.
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Price: £39.00
Stock: Out of Stock

Capanelle - Raffaella Rossetti
Clearance Offer – Last Bottle Was £79 Now £45

1982 Vino da Tavola – Capanelle / Raffaella Rossetti (Tuscany, Italy)

A fully mature, old-school Tuscan red that favours perfume and savoury finesse over power. Brick-garnet with a broad tawny rim, it opens on dried cherry and amarena, rose petal, cedar and sweet tobacco, with hints of orange peel, tea leaf and a gentle balsamic/underbrush note. Mid-weight and silken on the palate: lively, old-world acidity carries savoury red-cherry fruit, dried herbs and subtle leather; tannins are fine and resolved. The finish is long and tapering with cherry skin, cedar spice and dried flowers.

Producer note: Capanelle/Capannelle’s early Vino da Tavola bottlings from the 1980s sit in the “pre-IGT” super-Tuscan tradition—Sangiovese-led, …
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Price: £45.00
Stock: Out of Stock

Montresor

1981 Amarone della Valpolicella – Montresor (Veneto, Italy)

A fully mature, traditionally crafted Amarone with velvet warmth and layered tertiary complexity. Deep mahogany-garnet with a tawny rim. The nose is autumnal and rich: dried cherry and fig, date and prune, blood-orange peel, cocoa and espresso, walnut brittle and sweet spice, with a gentle balsamic/cedar lift. The palate is broad, silky and enveloping; dried-fruit richness framed by mellow acidity and resolved tannins. Notes of bitter chocolate, chinotto, kirsch and clove glide into a long, warming finish of dried cherry, cacao and orange zest. …
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Price: £129.00
Stock: Out of Stock

Sauternes 1er Grand Cru Classe

A Refined Milestone from Sauternes
The 1981 Château Suduiraut, Premier Grand Cru Classé, stands as a testament to the estate’s enduring excellence. Now over 40 years old, its golden-amber color hints at the depth and elegance that decades in bottle have achieved. Crafted near Château d’Yquem, this wine benefits from Suduiraut’s prized terroir and meticulous focus on noble rot, delivering a rare and graceful aged dessert wine.

Layered Aromatics & Flavors
Expect an enchanting nose combining candied apricot, honey, citrus peel, and floral nuances, gently intertwined with toasted nuts, saffron, and beeswax. …
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Price: £89.95
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Jean Astier

The 1982 vintage in Châteauneuf-du-Pape was marked by a warm, ripe growing season—yielding wines that were generous and approachable early on, yet capable of graceful aging. After more than four decades in bottle, this wine offers a deeply gratifying glimpse into the matured, old-school style of Southern Rhône winemaking.


This 1982 Jean Astier Châteauneuf-du-Pape pours with a deep garnet core and gently brick-tinged edges. The nose unfolds with heady aromas of dried cherry, leather, baked herbs, and incense. On the palate, it presents lifted, nuanced fruit—think stewed plum and fig—woven together with tobacco, Provençal garrigue, and a hint of gamey complexity. …
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Price: £89.95
Stock: Out of Stock

Rocca delle Macie - Riserva
Clearance Offer – Last Bottle Was £99 Now £56.30

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £56.30
Stock: Out of Stock