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3000 products found.

Chateau Latour, 1965

Pauillac Premiere Grand cru Classe
Very Top Shoulder - Excellent label.

The 1965 Château Latour is a vintage from one of Bordeaux’s most esteemed estates, located in the Pauillac appellation on the left bank of the Gironde River. Château Latour is renowned for producing some of the world's finest red wines, with a primary focus on Cabernet Sauvignon, along with Merlot, Cabernet Franc, and Petit Verdot. espite Château Latour’s expertise and high-quality winemaking, the 1965 vintage generally produced wines that were softer and did not age as well as the great years from the estate. A bottle of 1965 Château Latour today may have historical or sentimental value with the wine itself is likely to be showing faded fruit and muted flavors due to the vintage's inherent qualities and age.
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Price: £599.00
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Dow's, 1965

Quinta do Bomfim Vintage Port
Library Release

A very rare single quinta port from Dow's. A small parcel of Dows 1965 Was auctioned by the Symington Family in 2019.

The 1965 Dow’s Vintage Port is a rare wine from one of the most esteemed port houses in the Douro Valley. Dow’s, founded in 1798, is renowned for its signature style of producing dry, robust, and long-lived ports. While the 1965 vintage was not universally declared by all producers, Dow’s crafted a port that reflects the house’s commitment to quality, even in non-declared years.

Tasting Notes
In the glass, the 1965 Dow’s Vintage Port exhibits a deep ruby color with garnet and amber hues, indicative of its long maturation.
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Price: £595.00
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Cabernet, 1964

Vinicola del Piave

A classic red Italian wine made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £69.00
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Chateau Cantemerle, 1964

Medoc, 5th Growth classification

The 1964 Château Cantemerle from the Haut-Médoc appellation is a mature Bordeaux that offers a glimpse into the region's winemaking history. As a Fifth Growth estate classified in 1855, Cantemerle has a reputation for producing wines with elegance and structure.

Tasting notes from enthusiasts describe the 1964 vintage as soft and silky, with hints of fruit, cigar, tobacco, and leather—hallmarks of classic old Bordeaux. One reviewer noted that the wine was still in good shape, embodying the characteristics expected from a well-aged claret. Another account mentions that after six hours of slow oxygenation,
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Price: £129.00
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Chateau Giscours, 1964

Margaux 3rd Growth Classification

The 1964 Château Giscours hails from the Margaux appellation in Bordeaux, a region renowned for producing elegant and complex wines. As a Third Growth estate classified in the 1855 Bordeaux Classification, Château Giscours has a storied history of crafting wines that reflect the unique terroir of Margaux.​

Vintage Overview:
The 1964 vintage in Bordeaux was marked by favorable conditions, particularly benefiting the Right Bank regions. However, in the Left Bank, where Margaux is situated, the vintage was more variable. Some wines from this year have aged gracefully, while others may have declined over time.
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Price: £139.00
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Chateau Haut Marbuzet, 1964

St Estephe Cru Bourgeois

The Château Haut-Marbuzet 1964 is a truly exceptional and rare wine, representing an era when Bordeaux wines, particularly from well-regarded estates like Haut-Marbuzet, were crafted with a different approach to aging and complexity. The 1964 vintage, although not considered a top-tier year in Bordeaux, produced some interesting and nuanced wines, especially in the Saint-Estèphe region. Château Haut-Marbuzet 1964, with its aging potential, reflects the quality of the estate and the longevity of the wine.

Wine Overview
Château Haut-Marbuzet wines are typically made from a blend of:

Cabernet Sauvignon: For structure, tannins, and aging potential.
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Price: £149.00
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Janneau, 1964

Armagnac 1964 Vintage

The great vintages or millésimés of Janneau are the expression of a single year, most commonly of a single cask. Produced exclusively with the single distillation process, they are the quintessence of this precious distillate aged over the years. Each vintage expresses its unique character. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a sharp contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish.
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Price: £489.00
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Cockburn Port, 1963

Vintage Port
Excellent Levels | Good Provenance

The 1963 Cockburn Vintage Port is a legendary wine, considered one of the finest vintage Ports of the 20th century. The 1963 vintage is widely regarded as a benchmark for quality in the Port wine industry, and Cockburn's offering from this year is exceptional.

Tasting Notes:
Appearance: Deep garnet with slight fading at the rim due to age, yet still vibrant.
Nose: Complex and layered aromas of dried fruits, figs, raisins, and prunes, along with notes of nuts, tobacco, leather, and spices like cinnamon and clove. Hints of dark chocolate and earthy undertones also come through.
Palate: Rich and full-bodied, with a velvety texture.
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Price: £269.00
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Croft Port, 1963

Vintage Port

The 1963 Croft Vintage Port is one of the most celebrated wines from an iconic vintage. The year 1963 is often considered one of the greatest in Port history, with nearly all the major producers declaring it a vintage year. Croft's 1963 Port has been praised for its longevity, balance, and classic elegance. Here's a breakdown:

Key Characteristics:
Color: Deep garnet that fades to a tawny edge with age.
Nose: Intense aromas of dried fruits, figs, plums, spices, chocolate, and hints of tobacco and leather.
Palate: Silky smooth with rich flavors of raisins, dark berries, caramel, and a long, harmonious finish.
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Price: £195.00
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Dow's, 1963

Vintage Port
Rewaxed

Dow’s Vintage Port 1963 is widely celebrated as one of the finest Ports of the 20th century. Declared by most of the major houses, the 1963 vintage followed ideal growing conditions in the Douro Valley, producing wines with exceptional balance, power, and ageing potential. Among them, Dow’s stood out for its distinctive dry style and depth of character, gaining legendary status over the decades.

At over 60 years old, a well-stored bottle of Dow 1963 can still offer a stunning tasting experience. The wine typically shows a rich brick-red color with tawny edges, a natural sign of long ageing.
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Price: £235.00
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Dow's, 1963

Vintage Port
Rewaxed

Dow’s Vintage Port 1963 is widely celebrated as one of the finest Ports of the 20th century. Declared by most of the major houses, the 1963 vintage followed ideal growing conditions in the Douro Valley, producing wines with exceptional balance, power, and ageing potential. Among them, Dow’s stood out for its distinctive dry style and depth of character, gaining legendary status over the decades.

At over 60 years old, a well-stored bottle of Dow 1963 can still offer a stunning tasting experience. The wine typically shows a rich brick-red color with tawny edges, a natural sign of long ageing.
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Price: £245.00
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Feuerheerd Port, 1963

Vintage Port
Hedges and Butler label

The 1963 Feuerheerd is clean, well-focused fruit flavours and a fresh, balanced finish. Medium tawny with a ruby hue, fresh black cherry aromas, medium-bodied, with very clean cherry flavours and a long, balanced finish.


Feuerheerd is a historic Port house with a rich legacy in the production of high-quality Ports. Founded in 1815 by Dietrich Matthias Feuerheerd, a German merchant, the house has been known for producing well-crafted Ports that are often praised for their balance, elegance, and approachable style.

History and Background:
Founding: Feuerheerd was established in 1815 in Porto, Portugal.
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Price: £245.00
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Graham's Port, 1963

Vintage Port
Grants of St James Label

The Graham's 1963 Vintage Port, bottled by Grant's of St James's, is a distinguished example from one of the most celebrated Port vintages of the 20th century. The 1963 vintage marked a renaissance for Vintage Port, with Graham's producing a wine that has stood the test of time. Bottled in the UK by Grant's of St James's, these editions are notable for their historical significance and are sought after by collectors.​


Tasting notes highlight the wine's complex bouquet, featuring aromas of rose petals, dried fruits, and subtle spice. On the palate, it offers a harmonious blend of concentrated, caramelized fruit flavors balanced by firm tannins and a lingering finish.
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Price: £375.00
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Martinez Vintage Port, 1963

Vintage Port
***93 pts Cellar Tracker***
Clearance Offer | Damaged labels | was £199 Now £169

1963 Vintage Ports are among the most sought-after of all Ports and it's easy to see why. The quality was superb and 25 shippers declared wines which have taken time to reach their best, a wait that was wholly worthwhile. The 1963 Martinez is medium bodied with a rounded, soft character and plenty of fruit and spices that give it a more youthful feel. A real charmer, this is one for leisurely sipping with cheese over the coming years. This 1963 Martinez Vintage Port has power, dimension and real character.

Reviews:
Almost Tawny coloured. Blackberry, Black currant (cassis), Cherry, Plum, and Toast.
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Price: £169.00
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Niepoort Port, 1963

Colheita Port

Light mahogany, very slightly cloudy. Dried orange peel. Cherry. Just a little tannin. Good complexity. Nice spice, cinnamon and clove. Some vanilla. Dusty. Caramel and christmas spice.
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Price: £475.00
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Quinta do Noval, 1963

Vintage Port

From the legendary 1963 vintage, the Quinta do Noval exhibits power, dimension and real character. After 50 years the Ports never fail to impress.

The 1963 Quinta do Noval has a light garnet hue with degradated deep brick rim. The nose has scents of cherry, spice, iron rust and wild strawberry.
The palate is medium-bodied, quite pretty, with damson, cherries and a touch of sloes. Quite cohesive. The finish is pleasantly harmonious with good vigour. This is a lovely, elegant mature port.

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Price: £285.00
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Quinta do Noval Nacional, 1963

Noval Nacional
Level in Neck- Good Label
***99/100 - Robert Parker***

Noval is particularly famous for its Nacional, a Port produced in some years only from a 2 hectare parcel at the heart of the Noval vineyard where ungrafted pre phylloxera vines survive.

"Last July I enjoyed this "legend" at Noval and consumed my share of an entire bottle that was opened for our small group of Port journalists. This VP had a very dark ruby color and was clearly from a perfectly stored bottle. The 1963 is as lithe and graceful as a trapeze artist, and showed what perfection in balance is all about. It is not easy for Port to get much better than this. Sweet, spicy, grapey, mint, big, bold, brash are all apt descriptors.
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Price: £4,900.00
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Sandeman, 1963

Vintage Port
** 96/100 - Wine Spectator **

The Sandeman 1963 Vintage Port stands as a benchmark for classic Port from one of the most legendary vintages of the 20th century. Produced in the heart of the Douro Valley by one of Portugal’s most iconic houses, this wine has matured gracefully for over six decades, offering a remarkable window into the craftsmanship of traditional vintage Port. The 1963 declaration was unanimous across major producers, and Sandeman’s bottling remains one of the standout examples from that historic year.

Now showing its full maturity, the wine reveals a beautifully evolved character. In the glass, it presents a tawny-brick hue with glimmers of amber at the rim.
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Price: £225.00
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Taylor Fladgate, 1963

Vintage Port

Taylor’s Vintage Port 1963

The 1963 Taylor’s is one of the greatest Vintage Ports ever produced — a benchmark of the house’s style and a legend of the 20th century. Declared after an ideal growing season and perfectly timed harvest, it exemplifies Taylor’s hallmark structure, purity, and longevity.

In the glass, it shows a deep garnet core fading to amber at the rim. The nose is magnificent: lifted aromas of violets, cassis, cedar, dried cherry, and warm spice mingle with notes of cigar box and old rose. Decades of ageing have woven these elements into seamless harmony.

On the palate, it remains vibrant and poised, combining richness with remarkable freshness.
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Price: £325.00
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Warre's Vintage Port, 1963

Vintage Port
Good level | plain label

Warre’s Vintage Port 1963 is one of the standout Ports from what is widely considered one of the greatest declared vintages of the 20th century. Alongside other top houses like Dow, Taylor, and Graham, Warre produced a wine of remarkable elegance, structure, and longevity. Known for its relatively lighter, more refined style, Warre’s 1963 has aged beautifully and is still considered a joy to drink over 60 years later.

In the glass, Warre 1963 typically shows a clear garnet or tawny color with brick-like edges, a testament to its long bottle ageing. The nose is refined and complex, offering layers of dried cherries, rose petals, figs, old leather, spice box, and a subtle touch of orange peel.
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Price: £245.00
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Palmer Port, 1962

Colheita Port
75cl Bottle

The 1962 Palmer Port Colheita is an exceptionally rare single-harvest Tawny Port, matured in seasoned oak casks for over sixty years. From a classic early-1960s vintage, this Colheita has developed extraordinary complexity and finesse, offering a unique opportunity to enjoy a Port that has been patiently nurtured for decades. A true collector’s treasure and an unforgettable gift. Drink now or over the coming years.


Tasting Notes:
Deep mahogany-tawny with golden highlights. The bouquet is richly evolved, showing aromas of dried figs, dates, toasted walnuts, caramelised orange peel, coffee and warm spice.
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Price: £245.00
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Chateau Giscours, 1962

Margaux 3rd Growth Classification

The 1962 Château Giscours is a vintage from this esteemed Third Growth estate in the Margaux appellation of Bordeaux. While specific tasting notes for this vintage are limited, insights from similar vintages and the estate's profile can provide some context.​

Tasting Notes:
Aroma: A previous tasting note from 2014 described the wine as having aromas of dark chocolate, fresh flowers, red berries, and cedar, with the bouquet building richness in the glass. ​
Palate: The same note indicated that the wine was richly fruited on the palate, suggesting that it had maintained some of its fruit character over time.
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Price: £195.00
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Pommard, 1962

Pommard- Pierre Ponnelle

Pierre Ponnelle was a respected 19th/20th-century négociant house in Beaune, producing a wide range of Côte d’Or wines. Their Pommard bottlings were sourced from the commune’s robust vineyards, noted for firm structure and long ageing potential. The 1962 vintage in Burgundy was excellent, producing wines with concentration, balance, and longevity — among the best of the decade.

Colour: Originally deep ruby, now brick-garnet with age.
Nose: Mature tertiary bouquet – dried cherry, forest floor, leather, sous-bois, tobacco, and faint game. Some bottles may show truffle or mushroom notes typical of aged Pinot Noir.
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Price: £95.00
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Bordeaux, 1961

Delor

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
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Chateau Doisy-Vedrines, 1961

Barsac
Sweet White Wine

Doisy-Védrines is the largest of the three Doisy vineyards in Barsac (the other two are Doisy-Daëne and Doisy-Dubroca) that started to achieve acclaim in the early 19th century and was named a Second Growth in the Classicfication of 1955. This is a vintage that produced hard, firm wines even in Sauternes, wines that required decades of cellaring.
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Price: £265.00
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