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Sauternes

The 1996 Château Lamothe-Guignard from Sauternes is a beautiful representation of a classic sweet Bordeaux, known for its balance of sweetness, acidity, and rich flavors. This vintage saw favorable weather conditions that allowed for the development of noble rot (Botrytis cinerea), essential for creating the complex, honeyed character that Sauternes wines are celebrated for.

In the glass, this 1996 Lamothe-Guignard shows a rich golden hue, which has deepened over the years. On the nose, it opens with aromas of ripe apricot, honey, and tropical fruit, layered with notes of vanilla, almond, and a hint of spice. …
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Price: £39.95
Stock: 5 in Stock

Margaux, 4th Growth Classification

A very tannic, structured wine with an opaque purple color and a sweet creme de cassis nose intermixed with damp earth, vanilla, and licorice, this relatively massive wine has mouth-searing levels of tannin, medium body, and a very backward style that will require considerable patience from its buyers.

Château Marquis de Terme stands as a venerable emblem of the Margaux appellation within Bordeaux, France. Rooted in a storied history tracing back to the 12th century, this esteemed estate has evolved into a paragon of fine winemaking. Renowned for its meticulous vineyard management and dedication to crafting wines that reflect the unique terroir of the region, …
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Price: £89.00
Stock: 2 in Stock

St. Emilion Grand Cru, Bordeaux

The Château Pavie Macquin 1996 is a wine from Saint-Émilion, Bordeaux, France, produced by an estate renowned for its focus on terroir-driven, expressive wines. Though the 1996 vintage was more celebrated on the Left Bank due to favorable conditions for Cabernet Sauvignon, the Right Bank, with its Merlot-dominated blends, also produced wines of finesse and structure, particularly from estates like Pavie Macquin, known for meticulous vineyard management.

Wine Overview
Château Pavie Macquin is classified as a Premier Grand Cru Classé (B) and is known for its concentrated and age-worthy wines. …
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Price: £89.95
Stock: 9 in Stock

Margaux Cru Bourgeois

From the very good 1996 vintage this Chateau Siran has a beautiful mature bouquet with black currants, tobacco and bitterness. Juicy, good sweet and bitterness. The aftertaste is not extremely long, but has good sweetness and even some good tannin. Although completely mature there is some power left and this wine is a true pleasure to drink.

About Château Siran, Chateau Siran is nestled in the heart of the Margaux appellation within Bordeaux, France, is a historic estate renowned for its elegant wines and rich heritage. With a history dating back to the 17th century, this picturesque property has been meticulously tended by generations of the Miailhe family, who have upheld a tradition of excellence in winemaking. …
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Price: £89.00
Stock: 3 in Stock

30 Year Old Tawny Port

Dows 30 Year Old Tawny Port has coppery-amber tones framed by a pale orange-green rim, this wine has saline scents alongside elegant floral notes and a touch of cinnamon. Luxurious and silky on the palate, Dow’s 30 Year Old Tawny is extremely refined with flavours of quince and citrus and a stylish, lingering dry finish with nuances of tea leaf.

Dow’s Port is one of the most famous names in the Port trade and today is owned and managed by the fifth generation of the Symington family. The family, whose experience dates back over 100 years, supervises all the vineyards, winemaking and ageing of this wine. …
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Price: £89.95
Stock: 1 in Stock

30 Year-Old Tawny Port
In original Graham's gift tube as illustrated

The Graham's 30 Year Old Tawny Port is a masterpiece of aged Port craftsmanship. Unlike Vintage Ports, which spend only a short time in oak barrels before bottling, Tawny Ports like Graham's 30 Year Old are aged for three decades or more in seasoned oak casks. This extended aging allows the wine to develop a mellow and harmonious character, with flavors integrating and evolving over time.

Tasting notes
The Graham's 30 Year Old Tawny Port is a mesmerizing amber wine with gold glimmers, hinting at its decades-long oak casks. Its aromas are delicate, with layers of un-drenched raisins, succulent figs, and caramelized dates taking center stage. …
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Price: £89.95
Stock: 1 in Stock

Justino's - Tinta Negra Madeira

The wine has a dark amber color with a lucid and consistent yellow edge. More than a Marsala, the impact of the aroma is like a great Viccotto from the Marche region, although it is much finer. The bouquet has less caramel and is less volatile with more notes of prune, dried fruit and bitter coffee. The mouthfeel is sweet and caramel-like with notes of black tea and coffee, while the finish is invigorated by a distinct acidity.
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Price: £59.95
Stock: 38 in Stock

Vintage Port

Quinta de La Rosa is a small estate in the heart of the Port wine-growing region in Alto Douro, near Pinhao, owned and operated by the Bergqvist family.

The Quinta and its vineyards were given to the Bergqvist family as a Christening present by the Feuerheerds, who established the property in 1906.

It remains one of the few Single Quinta where the vineyards start at the bank of the Douro and rise 450 meters to the towering top of the mountain. From the river's edge to the top, one passes through 11 different microclimates. This gives La Rosa great flexibility to add variety and complexity to its Ports. …
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Price: £89.95
Stock: 16 in Stock

Vintage Port

This wine is a mysterious phenomenon, a magical wine produced in extremely limited quantities and only in a few years each decade. It is the expression of a terroir and confirms something that is for me a deeply held belief. The Nacional is great because of the grapes and where they come from, not because of anything particular that we do. It has a unique personality, an extraordinary intensity and, even after many years of ageing, retains an astonishing youthfulness.

Learn more about Quinta do Noval
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Price: £995.00
Stock: 1 in Stock

Vintage Port

Quinta do Vesuvio never fails to impress and their 1996 Vintage Port showcases all the characteristic weight and depth of the Symingtons' best single property: The palate reveals excellent richness, layers of flavour, well-balanced tannin, and a persistent, satisfying finish. Intense and ample, it should drink well for the next years to 2025.
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Price: £119.00
Stock: 9 in Stock

Pinot Noir, Rita Hills, Santa Barbara

A long, moderate growing season allowed for even ripening of the fruit resulting in a wine with soft, ripe tannins and wonderful balance. This impressive Pinot Noir offers wild strawberry fruit, cola, clove spice, a hint of black pepper, and just the right touch of toasty oak. Now fully mature, this wine would not benefit from further ageing.
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Price: £79.00
Stock: 4 in Stock

Castello di Neive - Santo Stefano
Special Offer Was £89.95
Now £59

This 1995 Barbaresco shows the refined elegance of a mature Nebbiolo. The bouquet features dried cherry, rose petal, tar, leather, and hints of truffle and earthy spice. On the palate it is medium to full-bodied, with softened tannins, balanced acidity, and flavours of dried red fruit, cedar, and a subtle savoury complexity. The finish is long, harmonious, and lingering, reflecting the classic aged Barbaresco character.

Serve at 17–18 °C (63–65 °F) after a gentle decant of 30–45 minutes. Ideal with slow-cooked braised meats, roasted game, aged hard cheeses such as Parmigiano Reggiano or Grana Padano, and traditional Piedmont dishes like tajarin with truffle or risotto with porcini mushrooms. …
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Price: £59.00
Stock: 11 in Stock

Pauillac

Carruades de Lafite, the second wine of the prestigious Château Lafite Rothschild, offers a more approachable and elegant expression of the Lafite estate. The 1995 Carruades de Lafite is an excellent choice for those seeking an elegant and mature Bordeaux with the pedigree of Château Lafite Rothschild, offering both sophistication and a taste of Pauillac’s unique terroir.

Tasting Notes:
Deep garnet colour with a slightly evolved rim. On the nose, it offers aromas of blackcurrant, cedar, tobacco, and earthy truffle. The palate is elegant and medium-bodied, with softened tannins and flavours of dark cherry, graphite, and dried herbs. …
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Price: £295.00
Stock: 1 in Stock

St Estephe, 2me Cru Classe
95 Points - Robert Parker

The 1995 Château Cos d’Estournel is a beautifully structured and age-worthy wine from Saint-Estèphe, showcasing the elegance and power of this vintage. On the nose, it reveals a complex bouquet of blackcurrant, plum, and dark cherry, layered with earthy undertones, cedar, tobacco, and a hint of exotic spices. The palate is full-bodied and rich, with concentrated flavors of dark fruit, cocoa, and spice, balanced by firm, finely-grained tannins that have softened with age. The wine's structure is impressive, with a freshness and acidity that give it a dynamic lift, while the long, lingering finish brings out notes of leather, graphite, and a touch of minerality. …
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Price: £225.00
Stock: 1 in Stock

Saint Emilion Grand Cru

Tertre Roteboeuf is one of Saint-Émilion’s most sought-after cult estates, run by François Mitjavile and renowned for its opulent, velvety Merlot-driven style. The 1995 vintage captures the richness of a warm, generous year on the Right Bank, now beautifully mature after almost three decades in bottle.

In the glass, the wine shows deep garnet hues with aromas of black cherry, fig, tobacco, cedar, and truffle. The palate is silky and expansive, balancing ripe fruit with savoury notes of leather and spice. Long, elegant, and lingering — a benchmark example of the estate’s unique, seductive character. …
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Price: £195.00
Stock: 8 in Stock

Penfolds Grange Bin 95

1995 Penfolds Grange is a distinguished expression from one of Australia’s most legendary wine labels. Composed of 94% Shiraz and 6% Cabernet Sauvignon, this vintage showcases the Grange hallmark style—powerful, layered, and built to last—while offering a more restrained and structured profile than some of its more opulent counterparts. Harvested from premium vineyard sites across Barossa Valley, McLaren Vale, and Magill Estate, it reflects Penfolds' commitment to multi-regional blending for complexity and balance.

Now nearing three decades of age, the 1995 Grange reveals a deep garnet core with brick-hued edges. …
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Price: £395.00
Stock: 1 in Stock

Quinta Poço do Lobo - Cabernet, Bairrada | Excellent Provenance
91 Points - Robert Parker
Special Offer | Was £79 | Now £59

The 1995 Quinta Poço do Lobo from caves St Joao are an exceptional experience at a nice price. Plus, the provenance is perfect—re-released direct from the winery.

The 1995 Cabernet Sauvignon Reserva Quinta do Poço do Lobo is unoaked and comes in at 13.5% alcohol. This Reserva has more power than the regular reds and much riper fruit. It is bigger and fresher in every respect. Intense and powerful, this is nuanced by cassis and red fruits. It ends with a big finish. There are some typical nuances of aging Cab too. So, while it is fresh for its age, it hardly tastes like a young red. Many will consider that a good thing. …
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Price: £59.00
Stock: 8 in Stock

Vintage Port in Presentation box
Special Library Release

Perfect for gifting, collecting, or enjoying now, the 1995 Quinta do Vesúvio Library Release is a must-have for serious Port lovers and wine collectors seeking aged, ready-to-drink Vintage Ports with guaranteed provenance.

Traditionally, after each en primeur release, the Symington family has carefully set aside a limited quantity of Vintage Port to mature in ideal conditions within their own cellars. With the Library Release series, they now proudly distinguish these exceptional bottles from the initial launch, highlighting the unique provenance and quality that comes from decades of ageing under expert care. …
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Price: £139.00
Stock: 2 in Stock

del Chianti, Casuario - F.lli Beccari

Vino Santo has been made in Tuscany since at least medieval times, and was probably named 'holy wine' because of its use during the Mass. Antinori has been making vinsanto for centuries. A dessert wine bright yellow in colour with amber hues. Generous, complex aromas with hints of honey and dried fruit. A well-structured, pleasantly sweet and lingering flavour.
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Price: £69.00
Stock: 2 in Stock

Cantine Prandi, Piedmont
Special Offer | Was £129 | Now £89.95

The 1994 Barolo Cantine Prandi has come from the producer's historic cellars where it has laid undisturbed since bottling. It has matured to perfection and is perfect to drink now.

Barolo is a red wine produced in the Piedmont region of Italy. Made from the Nebbiolo grape, it is known for its garnet colour, intense flavours of cherry, plum, and spice, as well as its high tannin content. Barolo wines are often aged for several years, resulting in complex flavors and aromas. They are considered some of Italy's finest and most age-worthy wines.

Serving & Food Pairing:
Barolos are best served at 18ºC. …
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Price: £89.95
Stock: 13 in Stock

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle | Includes gift box

The 1994 Armagnac from Ryst-Dupeyron is a sophisticated and refined spirit, reflecting the quality and craftsmanship of its historic producer. It makes for an exceptional gift, particularly for someone who appreciates fine spirits or has a special connection to the year 1994, such as a birthday, anniversary, or other significant event.

Tasting notes
This Armagnac reveals a deep amber colour, indicating its aging process in oak barrels. Its aroma is rich and complex, with notes of dried fruits, vanilla, caramel, and toffee. Tertiary notes include spices, toasted nuts, tobacco, and leather. …
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Price: £69.95
Stock: 20 in Stock

DON PX Montilla-Moriles Sweet Wine
37.5cl Bottle
Was £39
New Year Sale Offer £22

Matured in a cool cathedral-style bodega, hallmark of Andalucian maturation process, the 1994 Gran Reserva PX is a hugely complex and intense wine, made with Pedro Ximénez grapes harvested in mid-August and laid under the sun for 7 to 9 days to concentrate all their sugars. After the press, it was left to rest for 12 months in stainless steel tanks and, when the period came to an end, it was stored in American oak butts for 27 years.

The result is a concentrated luscious wine with mahogany colour and iodized tones, revealing pronounced aromas of raisinsined fruits, orange peel citrus, liquorice, coffee, cinnamon and cocoa, with a sweet, velvety taste. …
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Price: £22.00
Stock: 53 in Stock

DON PX 1994. Sweet Wine, Montilla-Moriles.
75cl bottle
Was £89
New Year Sale Offer £40

The 1994 Gran Reserva PX is a hugely complex and intense wine, created with Pedro Ximénez grapes harvested in mid-August and laid under the sun to concentrate their sugars aromas and flavours. After the press, it was left to rest for 12 months in stainless steel tanks and, when the period came to an end, it was stored in American oak butts for 27 years.

Tasting Notes
This is a concentrated luscious wine with mahogany colour and iodized tones, revealing pronounced aromas of raisinsined fruits, orange peel citrus, liquorice, coffee, cinnamon and cocoa, with a sweet, velvety taste. …
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Price: £40.00
Stock: 23 in Stock

Pelissetti

This 1994 Barbera d’Asti has matured into a soft, approachable wine with a complex, earthy character. The bouquet reveals dried cherry, plum, and subtle redcurrant, with hints of leather, tobacco, and a touch of spice. On the palate it is medium-bodied, with mellowed tannins, bright but gentle acidity, and flavours of stewed red fruit, cocoa, and a savoury, slightly rustic undertone. The finish is smooth and lingering, showcasing the depth of age in Barbera.

Serve at 16–17 °C (60–63 °F) with minimal decanting, just enough to let aromas open. Pairs beautifully with roasted or braised meats, mushroom-based dishes, polenta with hearty sauces, or aged cheeses such as Castelmagno or Parmigiano Reggiano. …
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Price: £59.00
Stock: 10 in Stock

Vecchia Landa - Langavini

This 1994 Barolo has developed remarkable elegance and complexity with age. The bouquet is rich and nuanced, offering aromas of dried cherry, rose petal, tar, leather, and hints of truffle, tobacco, and spice. On the palate it is full-bodied yet refined, with softened, silky tannins, balanced acidity, and flavours of dried red fruit, cedar, earthy mushroom, and subtle cocoa. The finish is long, savoury, and persistent, reflecting the classic aged Barolo character.

Serve at 17–18 °C (63–65 °F) after decanting for 30–45 minutes to allow the bouquet to fully open. Pairs excellently with braised or roasted red meats, game, mushroom risotto, and aged hard cheeses such as Parmigiano Reggiano or Castelmagno. …
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Price: £169.00
Stock: 2 in Stock