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2460 products found.

Recioto

Masi - Enoteca Codi - Riserva Monteleone

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: $201.92 USD
Stock: 6 in Stock

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Sfursat, 1970

Nino Negri

The Sfursat di Valtellina wine is a dry red “Passito” style wine and is made by making wine with dried grapes. The best bunches of Chiavennasca are selected and laid out on specially made mats in aerated purpose-built cellars to dry (similar to the process in Valpolicella for Amarone). The “breva” wind which blows through this region has historically assisted the production of the Sfursat wines. The grapes spend about 3 and a half months drying like this and towards the end of January (once the main winery tasks for the other wines are all finished) the grapes will have lost about 40% of their own weight, the sugars will have concentrated and the signature passito aroma will be present.
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Price: $134.16 USD
Stock: 2 in Stock

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Tirolinger, 1970

Hans Rottenscteiner


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Price: $79.95 USD
Stock: 4 in Stock

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Vei Cavour (Piemonte), 1970

Giordano

Aged red wine. Selected red grapes produce this lively and elegant wine with an intense red colour and subtle orange tones. Its soft velvety bouquet results from a period of maturation in Slavonian oak barrels, ensuring a full and rounded taste.
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Price: $66.40 USD
Stock: 21 in Stock

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Venegazzu, 1970

Loredan Gaparini

The ultimate expression of the terroir of Venegazzu.The pride of the farm Loredan Gasparini are his two cuts of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec, so that over time have become veritable symbols of international wine. Suffice it to say, as an example, that the famous Treccani Encyclopedia pillar of Italian knowledge, has specifically identified under the heading "Venegazzù" as "... a fine red table wine produced in limited quantities in the Venegazzù". The top wine, the famous "Head of State", was included in a French publication entitled "100 Vins de Légende" as one of the 100 wines in the world who, for their history and their value, They could be unanimously considered as legendary.
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Price: $134.16 USD
Stock: 11 in Stock

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Warre's Vintage Port, 1970

Vintage Port
Berry Brothers Label

“Very serious wine, still challenging, with almonds, figs and prunes, all dribbled with bittersweet chocolate. Warm and embracing…”.
Dorothy Gaiter and John Brecker , The Wall Street Journal 03/02/2006

“Gloriously vibrant wet violets nose. What a marvellous mouthful of sweet, voluptuous roses and raisins. Superb – and so youthful”.
Serena Sutcliffe , Sotheby’s Catalogue 17/07/2002

"…sweet, full-bodied, rich, almost too rich, yet not overpowering, with the perfect weight and balance I expect from Warre at its best."
Michael Broadbent , Vintage Wine 01/01/2002

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Price: $215.47 USD
Stock: 11 in Stock

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Warre's Vintage Port, 1970

Vintage Port

Warre's 1970 Vintage Port is from an excellent vintage which is probably developing into a wine as fine as the 1963. Multiple tastings have shown that this wine is very consistent having a very fine nose with almonds, figs and prunes, all dribbled with bittersweet chocolate. it has a full-bodied mouthfeel and is in balance. Produced in the year of Warre's 300th anniversary.

Reviews.
“Gloriously vibrant wet violets nose. What a marvellous mouthful of sweet, voluptuous roses and raisins. Superb – and so youthful”.
Serena Sutcliffe , Sotheby’s Catalogue 17/07/2002

"…sweet, full-bodied, rich, almost too rich, yet not overpowering, with the perfect weight and balance I expect from Warre at its best.
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Price: $242.57 USD
Stock: 16 in Stock

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Palmer Port, 1969

Sale

Single Harvest Tawny Port
Special Offer Was £149 | Now £129

*** 50cl Bottle ***

The 1969 Palmer Colheita Port has been a phenomenal bestseller for VWP. We have persuaded Palmer to make one final small batch.This will be the last batch ever made as stocks will then be exhausted.

Tasting Notes: The 1969 Palmer has a deep mahogany colour with olive highlights on the rim highlighting that this is a wine of great age. On the nose it has a very fine, elegant aroma of honey, caramel and butterscotch infused with a spicy redolence of black pepper and cinnamon. There are layers of complexity here with wild herbs and mint. The palate is perfectly balanced with a fresh acidity and sweetness.
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Price: $174.81 USD
Stock: 36 in Stock

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Palmer Port, 1969

Single Harvest Tawny Port
Magnum 150cl Bottle presented in a Silk Lined Wooden Box.

We have specially commissioned just 6 magnum size bottles to be made of the Palmer 1969 Single Harvest Tawny.

Announcing the arrival of Palmer 1969 Colheita Port - exclusive to VWP. This port-wine has been stored in seasoned oak casks since the 1969 harvest until it was bottled this year.

Tasting Notes: The 1969 palmer has a deep mahogany colour with olive highlights on the rim highlighting that this is a wine of great age. On the nose it has a very fine, elegant aroma of honey, caramel and butterscotch infused with a spicy redolence of black pepper and cinnamon. There are layers of complexity here with wild herbs and mint.
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Price: $670.79 USD
Stock: 6 in Stock

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1969 D'Oliveiras Madeira, 1969

Sercial, Madeira
Special Offer | Was £199 | now £179

This 1969 Madeira from D’Oliveira has flavors of Raisins, plums, walnuts and a hint of prunes in this wonderful Madeira. The scent fills the room as soon as it is open. Pouring it into the glass you notice the crystal clear golden brown color with hints of red. You swirl and smell, noticing the raisins and the walnuts. You take a sip, the flavors of raisins and plums fills the front of your mouth, not too sweet. You swish and swallow, the walnuts taking over in the back of the mouth. The taste lingers… *Bottled in 2015

Madeira is an extremely rare wine to find being a unique wine produced in the Madeira island.
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Price: $242.57 USD
Stock: 8 in Stock

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Barolo, 1969

Minuto F.lli - Riserva Speciale

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $188.36 USD
Stock: 1 in Stock

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Barolo, 1969

Sale

F.lli Lucchini - Riserva Speciale
- 5 Litre Bottle -
Special offer | was £599 | Now £349

A truly unique gift! One only - A rare 5 Litre Bottle.

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods with no problem at all.
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Price: $472.94 USD
Stock: 1 in Stock

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Barolo, 1969

Giovanni Scanavino - Riserva

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $188.36 USD
Stock: 2 in Stock

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Cannonau Di Sardegna, 1969

Sella & Mosca

The Cannonau (also known as Cannonao, Cannonadu or Canunau) is the most popular wine from the island of Sardinia. It's mostly produced in the centre of Sardinia, even if we can find production of this famous wine in all the island. The grapes used for this Sardinian wine is the Cannonau. (At least 90 % of this grapes has to be used to be certified as original Cannonau). Cannonau is a very "strong wine" so it should be used with elaborate red meat and some types of cheese.
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Price: $79.95 USD
Stock: 1 in Stock

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Chateau La Tour Blanche, 1969

Sauternes 1er Grand Cru Classe

This 1969 La tour Blanche, was reconditioned at the estate possibly in 2006. This is a lovely sauternes with the typical candied fruits notes. Enjoyable wine.
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Price: $201.92 USD
Stock: 6 in Stock

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Chateau Latour, 1969

Pauillac 1er Grand Cru Classe

A rare example from the 1969 vintage. In decline but still has smokey, grilled meat notes with eucalyptus.
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Price: $535.28 USD
Stock: 1 in Stock

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Dolcetto, 1969

Luigi Bosca

A 1969 vintage Italian wine from Dolcetto. A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: $79.95 USD
Stock: 1 in Stock

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Ghemme, 1969

Bianchi Giuseppe

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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Price: $93.50 USD
Stock: 1 in Stock

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Maury, 1969

Domaine mas Mouriane

The 1969 Sweet wine from Maury is a dark plummy red colour. Sweetness and dark berry fruit on the nose. The palate is port like, chewy, cinnamon. Long long finish - Outstanding. A great match with chocolate dessert.
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Price: $161.26 USD
Stock: 3 in Stock

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Taylor's Port, 1969

Quinta de Vargellas Vintage Port

This Port from the good, but not declared, 1969 vintage is mature now but will last for some years. The Port is still opulent, very deep with a good nose and is sweet with good body.
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Price: $399.77 USD
Stock: 1 in Stock

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Palmer Port, 1968

Single Harvest Tawny Port
50cl Bottle

1968 Colheita Port - 50cl Bottle. Exclusive to VWP.
This rare port-wine has been stored in seasoned oak casks since the 1968 harvest until it was bottled this year.

Tasting Notes: The 1968 Port from Palmer has a light oak colour with a verdant edge on the rim highlighting a colheita of exceptional age and quality. Much elegance on the nose with orange peel, walnuts, figs and a touch of honey. On the palate there is a lightness that is balanced by a good acidity. This port wine delivers a beautiful flavour supported by a long, long finish. Outstanding.

STORAGE
The wine is ready to drink and does not require decanting.
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Price: $174.81 USD
Stock: 12 in Stock

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1968 Port & Madeira

2x75cl bottles of 1968 Messias Colheita Port & 1968 D'oliveiras Boal Madeira (Both wines come in a double dark mocha leather effect gift box)

This lovely gift set comprises of two bottles of fine 1968 Portuguese wine. It includes a barrel aged port and a medium sweet Madeira from the 1968 vintage, both presented in a double dark mocha leather effect gift box with silk liner. It makes for a very special 50 year old gift in 2018.

1968 Messias, Single Harvest/Colheita Port
The Messias colheita port from the good 1968 vintage has been aged in a barrel until bottling in 2014.
The extended barrel aging has given this wine a complex fusion of dried fruit and cedar notes. On the palate the wine is smooth and full bodies with plenty nuts and sweet fruit on the palate, fine balance.
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Price: $486.50 USD
Stock: 1 in Stock

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1968 Sandeman, 1968

Vintage Port (Exceptional Provenance - Sandeman Cellars Library Stock Release)

*** Exceptional Provenance ***

Vintage Wine and Port have secured a few ultra-rare bottles of 1968 Sandeman's Port. These bottles are of exceptional provenance - they are library stock released exclusively to VWP from the Sandeman Cellars in Oporto.

Tasted by our wine buyer at the Sandeman 20 Vintage Tasting November 2013. "Tawny rim; good nose, some cigar, spice and chocolate, dried fruit. On the palate, ripe and sweet not quite in tune but still quite opulent with integrated tannins. Excellent finish - my first tasting of a '68 and quite a surprise for a generally undeclared year. (Tony Carter, November 2013) - 92 Points (Outstanding).
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Price: $467.52 USD
Stock: 41 in Stock

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Barbaresco, 1968

Calissano Luigi - Riserva Speciale

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $174.81 USD
Stock: 2 in Stock

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Barolo, 1968

Poderi Luigi Einaudi

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
more >>>

Price: $201.92 USD
Stock: 3 in Stock

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