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3183 products found.

Nebbiolo D'Alba, 1974

Bersano
Clearance Offer - Last Bottle | Was £79 | Now £32.70

The Nebbiolo has a lovely earthy bouquet. The nose has cherries, dark cherries, tar and slight dried rose notes. Complex and layered. Nice acidity. Medium tannins still present. Cherries on the palate too. Nice finish. Great food wine. Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Price: £32.70
Stock: 1 in Stock

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Recioto, 1974

Cantina Tessari, Sweet Red Wine

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: £119.00
Stock: 1 in Stock

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Recioto, 1974

Valpantena, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: £119.00
Stock: 1 in Stock

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Sangiovese di Romagna, 1974

Cesari
*** BIG GALLON BOTTLE OF 3,78 LITERS ***

Good-quality Sangiovese is prized for its high acid, firm tannins and balanced nature. Savory flavors of dark cherries and black stone fruit are characteristic, and may be backed by secondary notes of tomato leaf and dried herbs. The use of oak has become more popular and this coaxes richer flavors from the grapes, tending toward plum and wild raspberry.
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Price: £329.00
Stock: 1 in Stock

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Spanna, 1974

Vallana - Castello di Montalbano

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: £119.00
Stock: 2 in Stock

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Torre Sveva, 1974

Torre Sveva, Aglianico del Vulture
** One Gallon of Wine-3,78 Litre Bottle **

Please note that this is a rare one gallon bottle (3.78 Litre)

The real magic of Aglianico appears to the patient. Just like its Northern Italian stable-mate Nebbiolo (the only grape allowed in majestic Barolo and Barbaresco). The time softens the wines firm tannic structure and enamel-removing acidity revealing lush layers of sweetened fruit and dried floral aromas intermixed with dusty and spiced smoke savory flavors.
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Price: £329.00
Stock: 1 in Stock

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Valgella Lombardia, 1974

A. Pelizzatti
*** Special Offer - Was £69 | Now £30 ***

This wine from the Vagella region is made predominantly from Nebbiolo grapes (used in the more famous Barolo wines). The wines are characterised by having cheery ad tea notes with forest floor notes. These wines are best consumed alongside game or red meat dishes.
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Price: £30.00
Stock: 10 in Stock

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Vei Cavour (Piemonte), 1974

Giordano
Half Price Clearance Offer | Was £89 | Now £40

Aged red wine. Selected red grapes produce this lively and elegant wine with an intense red colour and subtle orange tones. Its soft velvety bouquet results from a period of maturation in Slavonian oak barrels, ensuring a full and rounded taste.
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Price: £40.00
Stock: 12 in Stock

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Warre's Vintage Port, 1974

Late Bottled Vintage Port

This 1974 wine belongs to the port category "Late Bottled Vintage" and has a mature character with, sweet raisin and spice with ripe black fruits, fig, prune, damson and cinnamon notes. Elegant with great balance, fully mature, gentle and inviting.

Learn more about Warre’s
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Price: £195.00
Stock: 5 in Stock

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Quinta da Devesa, 1973

Finest Reserve White Port in Gift Box
50cl Bottle
Special Offer Was £119
Now £50

Offer Ends 31st July or While Stocks Last

The Quinta da Devesa White Port is made with grapes from the 1973 harvest and matured in cask until bottling in 2022, this is a fabulous white Port that is golden in colour, with a nose of sweet spices, iodine, wood notes and candied citrus. The palate is elegant, bright and offers a nice acidity, with citrus and honey, backed with concentrated old wood notes of cedar and walnut. A stylish finish with notes of lemon zest and molasses. Highly recommended!

1973 Devesa Reserve White Port is actually a 1973 Colheita White Port but has to be bottled under 'Reserve' label as the barrel was put aside for family and friends and so was not formally registered.
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Price: £50.00
Stock: 14 in Stock

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Ryst Dupeyron Armagnac, 1973

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle
Includes original orange colour cardboard gift box

A well matured 1973 Vintage Armagnac suitable for sipping neat to fully appreciate its depth and complexity.

Tasting Notes
The 2007 Ryst-Dupeyron Armagnac is a rich, inviting blend of dried fruits, vanilla, caramel, honey, spices, leather, tobacco, and a slight nuttiness. The nose is rich and inviting, with dominant notes of prunes, figs, and apricots. The palate is smooth and warm, with a harmonious blend of dried fruit, honey, toffee, roasted nuts, dark chocolate, and citrus zest. The finish is long and satisfying, with lingering oak, spice, and warmth.

Serving & Food Pairing
Armagnac is traditionally enjoyed neat, allowing you to fully appreciate its complexity.
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Price: £149.00
Stock: 7 in Stock

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Toro Albalá, 1973

Don PX in Gift Box
Montilla-Moriles
20cl Bottle
Special Offer Was £99
Now £50

Toro Albala 1973 PX 20cl luxury gift bottle

Toro Albala are famous for their award-winning vintage Pedro Ximenez (PX) wines. We are delighted to offer this 95 Point, 1973 PX Montila-Moriles presented in a beautiful 20cl gift pack

The dehydrated grapes fermented between 3% and 9% and then the wine was fortified and today bottled at 17%. Very perfumed and aromatic, a little exotic, with even some minty notes. The palate is very concentrated, round, with an oily texture that fills your mouth. An elegant endless finish.

Tasting Notes
With a residual sugar content of 320g/litre this is a dessert in a glass! The nose is complex with layers of dried fruits,
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Price: £50.00
Stock: 20 in Stock

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Toro Albalá, 1973

Don PXin Gift Box
Montilla-Moriles
75cl Bottle
95 Points - Robert Parker

Pedro Ximénez (often abbreviated as PX) is a sweet, fortified wine primarily produced in Spain, especially in the regions of Jerez (Sherry) and Montilla-Moriles. It is made from the Pedro Ximénez grape, which is sun-dried to concentrate its sugars before fermentation. The result is a wine that is intensely sweet, rich, and dark, with a syrupy texture.

Often described as "dessert in a glass," PX wines are bursting with flavors of raisins, molasses, dried figs, caramel, chocolate, and nuts like toasted almonds or hazelnuts. The wine’s sweetness is balanced by its complex and layered profile, making it a luxurious treat for the palate.
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Price: £169.00
Stock: 15 in Stock

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Barbaresco, 1973

Villadoria
Clearance Offer - Last Bottle | Was £119 | Now £89

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £89.00
Stock: 1 in Stock

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Barbaresco, 1973

Fratelli Casetta

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Neive and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £139.00
Stock: 1 in Stock

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Barbaresco, 1973

L. Rivetti

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £129.00
Stock: 2 in Stock

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Barbera, 1973

Riccardo Ceretto
Clearance Offer - Last Few Remaining Bottles | Was £89 | Now £37.50

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £37.50
Stock: 3 in Stock

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Barbera d'Alba, 1973

Salvano Saverio

Barbera is a wine of prestige, rich colors that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: £75.00
Stock: 2 in Stock

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Cannonau Di Sardegna, 1973

Sella & Mosca

The Cannonau (also known as Cannonao, Cannonadu or Canunau) is the most popular wine from the island of Sardinia. It's mostly produced in the centre of Sardinia, even if we can find production of this famous wine in all the island. The grapes used for this Sardinian wine is the Cannonau. (At least 90 % of this grapes has to be used to be certified as original Cannonau). Cannonau is a very "strong wine" so it should be used with elaborate red meat and some types of cheese.
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Price: £79.00
Stock: 2 in Stock

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Chateau Batailley, 1973

Pauillac 5th Growth Classification

1973 Château Batailley – A Mature Bordeaux for the Curious Collector
The 1973 Château Batailley is a wine from a vintage that had its challenges, yet it remains an interesting piece of Bordeaux history. As a fifth-growth estate in Pauillac, Château Batailley is known for its structured, Cabernet Sauvignon-dominant wines, built for aging. However, the 1973 growing season was marked by wet conditions later in the summer, leading to lighter, more delicate wines with softer tannins and a less concentrated profile than in stronger vintages.

Now, over 50 years later, the 1973 Château Batailley is likely well past its peak, with faded fruit and a more tertiary-driven character.
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Price: £69.00
Stock: 1 in Stock

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Chateau Boyd-Cantenac, 1973

Cantenac Margaux 3rd Growth Classification

The 1973 Château Boyd-Cantenac is a well-aged Third Growth Margaux, though it originates from a difficult vintage. The 1973 Bordeaux growing season was marked by cool and wet conditions, leading to lighter wines with limited aging potential. As a result, many wines from this year were best enjoyed early, and those that remain today are fragile and highly dependent on storage conditions.

Now over 50 years old, this wine may still display soft, delicate aromas but is likely to have faded fruit and a weaker structure. Boyd-Cantenac is known for producing elegant and balanced wines, but the vintage’s challenges mean its longevity is uncertain.
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Price: £89.00
Stock: 4 in Stock

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Chateau Duhart Milon Rothschild, 1973

Pauillac 4th Growth Classification

The 1973 Château Duhart-Milon is a well-aged Fourth Growth Pauillac, originating from a weaker Bordeaux vintage. The 1973 growing season was marked by cool and wet conditions, resulting in lighter wines with limited aging potential. Now, over 50 years later, this wine remains a historical curiosity, though its condition will vary significantly depending on storage.

Tasting notes suggest that the fruit has faded, leaving behind earthy and oaky characteristics with medium acidity, softened tannins, and a short finish. While some well-preserved bottles may still offer a glimpse into its past structure, this vintage is generally considered past its prime and should be approached with measured expectations.
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Price: £89.00
Stock: 2 in Stock

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Chateau La Mission Haut Brion, 1973

Pessac-Léognan
Magnum 1.5 litres
Level top shoulder or better

1973 Mission Haut Brion

It took a skilled winemaker to produce a good wine this year, and luckily those at this storied second label were successful. The winemaker called this "a good bottle from a difficult vintage," saying, "The abundant production of the year is evident in this wine. Above all it has been affected by the profuse rains during July and September. The color is light and rather developed. The ever-present woodiness is uncertain. As for the nose, one already has the feeling of a dominant old wine. The wine is light and agreeable at the attack but the finale is more delicate.
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Price: £795.00
Stock: 2 in Stock

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Chateau Lafite Rothschild, 1973

Pauillac 1er Grand Cru Classe

The 1973 Château Lafite Rothschild stands as a testament to the challenges faced during a difficult vintage in Bordeaux. The year was marked by unfavorable weather conditions, leading to wines that generally lacked the depth and complexity associated with this esteemed First Growth estate. Despite the vintage's shortcomings, Lafite Rothschild managed to produce a wine that, while not exemplary, offers insights into the estate's resilience and winemaking philosophy.

In terms of appearance, the 1973 Lafite Rothschild typically exhibits a ruby hue with a rusty shade towards the rim, indicative of its age.
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Price: £545.00
Stock: 1 in Stock

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Chateau Saint Pierre, 1973

Château Saint-Pierre-Sevaistre, St Julien

The 1973 Château Saint-Pierre-Sevaistre is a well-aged Saint-Julien wine, originating from a historically divided estate that was later reunited under Château Saint-Pierre. The 1973 Bordeaux vintage was challenging, with cool and wet conditions, resulting in wines that were lighter and meant for early drinking. While some bottles may still offer glimpses of their original character, most have likely passed their peak.

With over 50 years of aging, this wine may still display delicate aromas of dried rosehips, faded tobacco, and tea, with flavors of red currant and cranberry. However, its structure has likely softened, and its longevity is dependent on careful storage.
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Price: £74.95
Stock: 20 in Stock

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