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2512 products found.

1961 Barolo, 1961

Terre del Barolo - Riserva Speciale
Library Release

This is a library release from the cellars of Terre del Barolo.

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods with no problem at all.
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Price: £229.00
Stock: 33 in Stock

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1961 Chateau Lafite Rothschild, 1961

Pauillac 1er Grand Cru Classe
High Shoulder | Label damaged and bin soiled

** 92 Points Wine Journal ***

Little sign of ageing. A fresh peppermint nose with black tea. Fully mature on the palate with supreme balance. A sublime wine.
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Price: £1,995.00
Stock: 1 in Stock

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1961 Taylor Single Harvest Port, 1961

Colheita Single Harvest Port
Includes Taylor's oak gift box

Taylor’s has an extensive and enviable library of very old Ports and this very limited 60 year old Single Harvest Port which represents the cream of their aged reserves.

Only 3,000 bottles of this phenomenal Port have been released. Nestled in a beautifully illustrated box, we think this limited-edition Port is the ultimate 60th anniversary gift in 2021. Or, with its fabulously festive flavour profile, it may well be the perfect Christmas Port.

The cool Taylor’s Cellars in Vila Nova de Gaia are home to one of the most extensive collections of very old Port casks anywhere in the world. Tucked away are a selection of Single Harvest Ports with an immense capacity to age and develop.
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Price: £395.00
Stock: 1 in Stock

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Barbaresco, 1961

Alfredo Prunotto - Montestefano - Riserva

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £249.00
Stock: 1 in Stock

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Barolo, 1961

Marchesi di Barolo

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods with no problem at all.
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Price: £249.00
Stock: 11 in Stock

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Barolo, 1961

New

Rainero S.

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods with no problem at all.
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Price: £219.00
Stock: 2 in Stock

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Barolo, 1961

New

Germano Angelo & Figlio

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods with no problem at all.
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Price: £199.00
Stock: 2 in Stock

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Barolo, 1961

Rivetto Ercole - Riserva Speciale

Barolo lies just south-west of Alba in Italy's north-western Piedmont region. It is considered one of the finest and longest-lived wines, often referred to as 'the king of wines and the wine of kings'. Wine production is strictly limited to the vineyards located on steep hills around the towns of Barolo, La Morra, Castiglione Falletto, Serralunga d'Alba and Monforte d'Alba, Despite the different characteristics of these wines due to the varied terroir, they do display similar traits. These include a garnet color, powerful structure, firm tannins and high levels of acidity and alcohol, with the capacity to age for many years.
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Price: £239.00
Stock: 2 in Stock

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Barolo, 1961

Orsolani

Barolo lies just south-west of Alba in Italy's north-western Piedmont region. It is considered one of the finest and longest-lived wines, often referred to as 'the king of wines and the wine of kings'. Wine production is strictly limited to the vineyards located on steep hills around the towns of Barolo, La Morra, Castiglione Falletto, Serralunga d'Alba and Monforte d'Alba, Despite the different characteristics of these wines due to the varied terroir, they do display similar traits. These include a garnet color, powerful structure, firm tannins and high levels of acidity and alcohol, with the capacity to age for many years.
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Price: £229.00
Stock: 1 in Stock

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Barolo, 1961

Michele Nicolello

Barolo lies just south-west of Alba in Italy's north-western Piedmont region. It is considered one of the finest and longest-lived wines, often referred to as 'the king of wines and the wine of kings'. Wine production is strictly limited to the vineyards located on steep hills around the towns of Barolo, La Morra, Castiglione Falletto, Serralunga d'Alba and Monforte d'Alba, Despite the different characteristics of these wines due to the varied terroir, they do display similar traits. These include a garnet color, powerful structure, firm tannins and high levels of acidity and alcohol, with the capacity to age for many years.
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Price: £219.00
Stock: 1 in Stock

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Beaune, 1961

Bouchard Aine et Fils, Beaune 1er Cru


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Price: £169.00
Stock: 5 in Stock

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Beaune, 1961

Bouchard Aine et Fils, Beaune 1er Cru


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Price: £189.00
Stock: 3 in Stock

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Carvalho Ribero Ferreira, 1961

Garrafeira Tinto Carvalho Ribeiro Ferreira, Dao

Carvalho Ribeiro & Ferreira, also known as CR&F, is a company that has been producing and marketing wines and spirits from its home country of Portugal since it was founded in 1895. The company is very popular in the domestic Portuguese market.
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Price: £195.00
Stock: 1 in Stock

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Castel Chiuro, 1961

Nino Negri - Vecchia Riserva

Established in 1897, Nino Negri is the premier estate producing wine in the Valtellina DOCG in Italy’s Lombardy region. The estate specialty is Sfursat (“strained” or “forced”); a wine made from grapes harvested by trained pickers and dried for 100 days in the cool, dry, alpine air. This winemaking style combines the opulence of Amarone with the elegant complexity of Barolo. The star and primary varietal here is Chiavennasca, the local name for Nebbiolo. The variety has been cultivated in the area for over 1,000 years and all Valtellina DOCG wines must contain at least 90% Chiavennasca. he winery is located in the city of Chiuro in the 15th Century Quadrio Castle.
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Price: £169.00
Stock: 1 in Stock

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Cavendish port (South Africa), 1961

Vin de Liqueur (Port)

This is a port style wine from Cavendish in South Africa.
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Price: £229.00
Stock: 1 in Stock

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Chateau Canon, 1961

New

St Emilion

One of the greatest vintages of the post-war period. This exceptional vintage has the peculiarity of producing a tiny crop of exceptional quality. Indeed, after spring frosts which cut the burden of the grapes by half, grapes of a perfect maturity and exceptional concentration are harvested in a hot and sunny climate.

Clean, brilliant deep ruby-brick with orange rim. Initial nose showed pleasant, complex cedar, plum, violets and leather, with addition of slight cigar box. palate concurrently shows more plummy fruit. The wine is full-bodied, with ample supple tannins and an extremely long
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Price: £595.00
Stock: 3 in Stock

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Chateau Doisy-Vedrines, 1961

Barsac

Doisy-Védrines is the largest of the three Doisy vineyards in Barsac (the other two are Doisy-Daëne and Doisy-Dubroca) that started to achieve acclaim in the early 19th century and was named a Second Growth in the Classicfication of 1955. This is a vintage that produced hard, firm wines even in Sauternes, wines that required decades of cellaring.
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Price: £265.00
Stock: 5 in Stock

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Chateau Rauzan-Segla, 1961

Margaux 2nd Growth Classification

The nose is attractive with dried orange peel, more fruit concentration than the 1966 with ripe blackberry, hedgerow and a touch of violets. The palate is medium-bodied, lacking the vigour and vivacity of the previous bottle but with good acidity. Briary, redcurrant and leather towards the finish.
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Price: £495.00
Stock: 8 in Stock

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Chianti, 1961

New

Fattoria di Artimino - Riserva

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: £149.00
Stock: 1 in Stock

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Chianti, 1961

New

Melini - Stravecchio

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: £149.00
Stock: 6 in Stock

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Cognac, 1961

Hine grand champagne vintage cognac franc

Landed 1963 and bottled in 1978
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Price: £595.00
Stock: 2 in Stock

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Fonseca Port, 1961

Guimaraens Vintage Port

Rare bottles of the 1961 Fonseca Guimaraens Vintage Port

Tasting note: Core of deep tawny brown with a broad amber rim. Beautifully mature and seductive nose, full of rich figgy plum pudding aromas and hints of butterscotch and fine caramel. Ripe fruity notes of apricot and plum emerge with time, followed by discreet nuances of spice and new oak. On the palate the wine coats the tongue with its dense velvety texture and warm mellow flavours which persist into the long finish. A wonderfully mature and complex wine, now absolutely at its peak, displaying the characteristic Fonseca opulence to an extraordinary degree.
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Price: £695.00
Stock: 5 in Stock

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Fonseca Port, 1961

Guimaraens Vintage Port (library release from Fonseca cellars Oporto)

rare Bottles of Fonseca Single Quinta Vintage Port obtained directly from the Fonseca Cellars in Oporto

Tasting note: Core of deep tawny brown with a broad amber rim. Beautifully mature and seductive nose, full of rich figgy plum pudding aromas and hints of butterscotch and fine caramel. Ripe fruity notes of apricot and plum emerge with time, followed by discreet nuances of spice and new oak. On the palate the wine coats the tongue with its dense velvety texture and warm mellow flavours which persist into the long finish. A wonderfully mature and complex wine, now absolutely at its peak, displaying the characteristic Fonseca opulence to an extraordinary degree.
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Price: £795.00
Stock: 4 in Stock

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Frecciarossa, 1961

La Vigne Blauche - Odero

The Frecciarossa estate sits above the small town of Casteggio, in the hills of Oltrepò Pavese, at the same latitude as Piemonte, Burgundy and Bordeaux. Like these other famous regions, Oltrepo Pavese has been a wine growing area since the days of Ancient Rome. Its particular combination of soil (clay and lime), wine-making tradition and local climate account for Frecciarossa's unique terroir.
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Price: £119.00
Stock: 1 in Stock

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Gattinara, 1961

New

A. Valsesia

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins.
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Price: £159.00
Stock: 12 in Stock

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