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3155 products found.

Bonarda, 1970

Poggiopelato Figli e Nipoti

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: £49.00
Stock: 1 in Stock

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Bordeaux, 1970

UVB

Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity. The majority of Bordeaux wines are the dry, medium-bodied reds that made the region famous.
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Price: £99.00
Stock: 2 in Stock

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Bourgogne, 1970

Les Fils de Henri Ramel - Reserve Speciale
*** DOUBLE MAGNUM BOTTLE OF 3,0 LITERS ***

Bourgogne Rouge is the term used to apply to red wines from Burgundy that fall under the generic Bourgogne AOC, which can be produced by over 350 individual villages across the region. As with Bourgogne Blanc and Bourgogne Rosé, this is a very general appellation and thus is hard to pinpoint any specific characteristics of the wine as a whole, due to the huge variety of wines produced.Pinot Noir is the primary grape used in Bourgogne Rouge production, although Chardonnay, Pinot Blanc, Pinot Gris and in Yonne, César grapes are all also permitted to make up the rest of the wine.
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Price: £399.00
Stock: 1 in Stock

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Brunello di Montalcino, 1970

Castiglione del Bosco

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £139.00
Stock: 12 in Stock

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Brunello di Montalcino, 1970

Fattoria dei Barbi

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £159.00
Stock: 1 in Stock

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Brunello di Montalcino, 1970

Col d'Orcia

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £159.00
Stock: 1 in Stock

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Brunello di Montalcino, 1970

Castiglione del Bosco - Riserva

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: £159.00
Stock: 4 in Stock

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Cabernet, 1970

F.lli Pedrotti

A classic red Italian wine made from the Cabernet Sauvignon grape of the 1970 vintage. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £99.00
Stock: 3 in Stock

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Cabernet, 1970

Fedrigotti Conti Bossi

A classic red italian wine made from the Cabernet Sauvignon grape of the 1970 vintage. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: £89.00
Stock: 2 in Stock

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Carema, 1970

L. Bertolo

Carema is a red winemaking zone and boasts the king of Italian red grapes, Nebbiolo, as its leading varietal. The wine must comprise 85% of this variety, the remainder made up of a maximum 15% of authorized Piedmont red grapes. Ageing requirements are 36 months, of which 24 must be in wood, while the riserva must spend an extra six months in oak. Carema is a small mountainous area neighboring the Aosta Valley in the far northern corner of Piedmont, in north-western Italy. This unique viticultural landscape is situated in the province of Turin and was awarded its DOC classification in 1967. Similar to the steep,
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Price: £139.00
Stock: 2 in Stock

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Chateau Brane Cantenac, 1970

Cantenac Margaux 3rd Growth Classification

Scoring an excellent 85 parker points, the 1970 Brane Cantenac is deep ruby in color, with a spicy, herbaceous, earthy scent and medium bodied, with a soft, relatively concentrated finish.

Château Brane-Cantenac is a renowned wine estate situated in the Margaux appellation of Bordeaux, France. With roots tracing back to the 18th century, the estate has earned a reputation for crafting exceptional red wines. Encompassing approximately 75 hectares, the vineyard benefits from gravelly and sandy soils, ideal for cultivating Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes.
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Price: £129.00
Stock: 3 in Stock

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Chateau Canon la Gaffeliere, 1970

St Emilion Grand Cru Classe

The 1970 Château Canon-La-Gaffelière is a wine that offers a glimpse into the history of Bordeaux and the evolution of Saint-Émilion wines. While it may not have the power of more recent vintages, it can still provide a rich and nuanced drinking experience, particularly for those who appreciate the complexity that comes with age. If you have the opportunity to taste this wine, it represents a connection to a storied past and the enduring quality of Bordeaux craftsmanship.

The 1970 Château Canon-La-Gaffelière is a vintage wine from a renowned estate in the Saint-Émilion appellation on the Right Bank of Bordeaux.
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Price: £89.00
Stock: 10 in Stock

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Chateau Climens, 1970

Barsac, 1st Growth
Sweet White Wine
Half Bottle 37.5cl

The 1970 Climens has a lovely nose of mandarin, orange-blossom and a touch of peach. A little “smudged” by alcohol. The palate has a ripe, citrus and mandarin inspired entry, vibrant palate with good depth, touches of quince and barley sugar towards the finish. Good length. Neil Martin Wine Journal 88 Points
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Price: £89.00
Stock: 8 in Stock

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Chateau Climens, 1970

Barsac, 1st Growth
Sweet White Wine
Half Bottle 37.5cl

The 1970 Climens has a lovely nose of mandarin, orange-blossom and a touch of peach. A little “smudged” by alcohol. The palate has a ripe, citrus and mandarin inspired entry, vibrant palate with good depth, touches of quince and barley sugar towards the finish. Good length. Neil Martin Wine Journal 88 Points
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Price: £79.00
Stock: 1 in Stock

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Chateau Clos L'Eglise, 1970

Pomerol

The 1970 Clos de l'Église is a wine from the Pomerol appellation in Bordeaux, France. Pomerol is renowned for its Merlot-dominated wines that are rich, supple, and age-worthy. The 1970 vintage in Bordeaux is considered a classic, producing wines with excellent structure and longevity, particularly on the Right Bank, where Merlot thrived in the warm and dry growing season.

Wine Overview
Clos de l'Église is a small but prestigious estate in Pomerol, known for producing wines of elegance and depth. The 1970 vintage would likely be a blend of:

Merlot (dominant): Providing richness, softness, and ripe fruit flavors.
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Price: £119.00
Stock: 1 in Stock

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Chateau Croizet Bages, 1970

Pauillac 5th Growth Classification

Dark ruby, with significant browning at the edges, the wine has an open-knit, fully mature, spicy, oaky, plummy, toffee-scented bouquet, moderately rich, soft, fruity flavours, and a supple, velvety finish.

About Chateau Croizet Bages:
Château Croizet-Bages is a renowned winery located in the Pauillac appellation of Bordeaux, France. The estate is part of the larger Bordeaux wine region, which is famous for producing some of the world's most prestigious and sought-after wines.

History: Château Croizet-Bages has a long and storied history, dating back to the 19th century. The estate was originally part of the larger Lynch-Bages estate, which has a history that can be traced back to the 17th century.
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Price: £99.00
Stock: 22 in Stock

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Chateau de Sales, 1970

Pomerol

Chateau de Sales is Pomerol's largest vineyard, and produces this well-rounded, approachable and early-maturing wine. With a medium weight on the palate, the wine has plenty of savoury-sweet fruit and well-polished tannins, accompanied by aromas of caramel and earth.

About Chateau de Sales Château de Sales is a historic wine estate located in the Pomerol appellation of the Bordeaux region in France. Distinguished as one of the oldest family-owned vineyards in Bordeaux, it has been in the hands of the same family for over five centuries. The estate spans approximately 90 hectares, with 47.5 hectares dedicated to vineyards, making it the largest in Pomerol.
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Price: £99.00
Stock: 9 in Stock

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Chateau Giscours, 1970

Margaux 3rd Growth Classification

The 1970 Château Giscours is a well-aged Third Growth Margaux, reflecting both the quality of the estate and the characteristics of the vintage. The 1970 Bordeaux vintage was highly regarded, producing structured and long-lived wines, and Giscours has aged gracefully over more than five decades. For collectors and enthusiasts of mature Bordeaux, this wine offers a rare opportunity to experience a fully evolved Margaux.

With a deep garnet hue and subtle bricking, the aromas remain fresh, showcasing red and black fruit, earthy leather, and hints of spice. On the palate, the wine retains elegance and balance, with softened tannins and a refined texture.
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Price: £189.00
Stock: 3 in Stock

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Chateau Haut Brion, 1970

Pessac Leognan 1er Grand Cru Classe MAGNUM

This 1970 Haut Brion from the excellent 1970 vintage has received excellent reviews from wine critics.

*** 90-92 points - Wine Journal ***
Reviews: "Brown rim. Brown sugar, olives and leather nose. Quite rich for 1970. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine (and far cheaper than Latour.) Somewhat under-rated by others. Then again chez Alex Hunt in November 2005. Although a little musty at first, this wine grows and grows on you. A cool, blackberry leaf, cranberry nose with lots of cedar and pine is followed by a tannic, almost rustic, broad-shouldered palate with cedary, tobacco-infused fruit.
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Price: £1,295.00
Stock: 2 in Stock

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Chateau Haut Brion, 1970

Pessac Leognan 1er Grand Cru Classe
Damaged labels

*** 90-92 points - Wine Journal ***

Reviews: "Brown rim. Brown sugar, olives and leather nose. Quite rich for 1970. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine (and far cheaper than Latour.) Somewhat under-rated by others. Then again chez Alex Hunt in November 2005. Although a little musty at first, this wine grows and grows on you. A cool, blackberry leaf, cranberry nose with lots of cedar and pine is followed by a tannic, almost rustic, broad-shouldered palate with cedary, tobacco-infused fruit. Very classic in style but suited the venison perfectly.
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Price: £475.00
Stock: 8 in Stock

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Chateau La Lagune, 1970

Medoc Grand Cru Classe

THE 1970 La Lagune is from exceptional provenance having been professionally stored since original purchase.
Quite a deep garnet core. A surprisingly sweet, fragrant almost floral nose with notes of backed cherries and tar. The palate has sharp acidity, very fresh, well-knit with simple black fruits. Not a complex wine, but a testament to how well balanced, rather than powerful wines can age. Raisins on the finish. Impressive for a 1970. Neil Martin, Wine Journal

Château La Lagune is a distinguished wine estate situated in the Haut-Médoc appellation of Bordeaux, France. With a history dating back to the 16th century, the estate has garnered acclaim for its production of high-quality red wines.
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Price: £119.00
Stock: 23 in Stock

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Chateau Lafaurie-Peyraguey, 1970

Lafaurie-Peyraguey, Sauternes
Sweet White Wine

Lafaurie-Peyraguey has produced some of Sauternes' most powerful wines for many decades now. The massively rich, yet fresh, lively 1970 offers a compelling, flowery, honeyed bouquet of vanilla custard, buttery orange/apricot scents, and smoky ceme brulee. The wine's zesty acidity brings everything into extraordinary clarity. With plenty of botrytis evident, this is a full-bodied, super-concentrated, fascinating, powerful yet elegant Sauternes that will age beautifully

Château Lafaurie-Peyraguey, nestled in the Sauternes appellation of Bordeaux, France, is renowned for its esteemed history and exceptional sweet wines.
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Price: £159.00
Stock: 1 in Stock

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Chateau Langoa Barton, 1970

St Julien 3rd Growth Classification - BBR labels

"A wonderfully successful wine, the 1970 Langoa smells and tastes comparable to a top Pauillac. A big, yet restrained bouquet of cedar and black currants is first rate. On the palate, the wine is ripe, weighty, rich, tannic, full bodied, and several years away from its zenith. This is Langoa at its best." Parker Bordeaux 3rd Ed.

Rating 87/100 (excellent)

Château Langoa Barton is a prestigious wine estate located in the Saint-Julien appellation of Bordeaux, France. With a history dating back to the 18th century, the estate is renowned for producing exceptional red wines. Encompassing approximately 17 hectares,
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Price: £99.00
Stock: 1 in Stock

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Chateau Malescot St-Exupery, 1970

Margaux 3me Cru Classe
Magnum

The 1970 Château Malescot St. Exupéry is a well-aged Third Growth Margaux, offering a glimpse into Bordeaux’s winemaking history. The 1970 vintage was one of the stronger years of the decade, producing structured and long-lived wines. While the Malescot St. Exupéry from this vintage has developed beautifully over more than 50 years, its condition will now vary depending on storage.

With a brick-red hue and softened edges, this wine presents a delicate bouquet of ripe red fruits, earthy undertones, and hints of minerality. The palate is ripe and rich, with softened tannins that still hold structure, though some bottles may show signs of fading.
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Price: £129.00
Stock: 1 in Stock

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Chateau Montrose, 1970

St Estephe 2eme Cru Classe
High shoulder

*** 92 Points Robert Parker ***

Reviews: "This is one 1970 that appears to possess the necessary components to develop into something special. It remains youthfully hard and astringent, but there is no doubting the high levels of concentration and intensity. Moreover, the wine exhibits a classy, complex bouquet, offering up scents of cedar, black fruits, minerals, and leather. Full-bodied, powerful, and rich, with outstanding concentration, this wine requires another 7-10 years of cellaring - can you believe that? It is unquestionably a 40-50-year wine" PArker Wine Advocate 1996

"A knockout bottle when first tasted in March 2001, when it had a complex, black dusty nose and an ultra-dense, backward, masculine palate.
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Price: £169.00
Stock: 3 in Stock

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