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2945 products found.

Quinta do Noval Nacional, 1966

Vintage Port

Warm, complex nose with a hint of herb and medicine, as well as some floral notes. Soft, mellow palate with liquorice and old furniture. Beautifully complex: warm, soft and intense. 93/100
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Price: $2,504.99 USD
Stock: 1 in Stock

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Recioto, 1966

Santa Sofia

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavours. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: $140.02 USD
Stock: 2 in Stock

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Recioto, 1966

Biscardo, Spumante

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: $127.18 USD
Stock: 1 in Stock

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Rioja, 1966

Marques de Murrieta, Ygay Etiqueta Blanca

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol (13%).
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Price: $152.87 USD
Stock: 2 in Stock

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Rioja, 1966

CVNE, Imperial Gran Reserva


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Price: $165.72 USD
Stock: 1 in Stock

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Rioja, 1966

Federico Paternina Reserva Especial


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Price: $191.41 USD
Stock: 1 in Stock

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Rosso del Roccolo, 1966

Il Casale – Tenuta del Duca Denari – Riserva

A lovely, full-bodied wine with black fruits and figs to the palate, and some hints too of lquorice and raisins. Chocolate, walnut and some earthy tones are also present on the nose. This is an enjoyable wine with a moderate finish.
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Price: $75.79 USD
Stock: 1 in Stock

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Rosso Toscano, 1966

Cantine Redi - Riserva delle Grotte


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Price: $88.64 USD
Stock: 4 in Stock

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Sandeman Vintage Port, 1966

Vintage Port

A superb port from a classic vintage. The medium garnet colour has held up quite well with some bricking on the rim, but otherwise this wine is still showing youth and it has the backbone for a long life ahead. Complex layers of cocoa and spice with excellent balance and the velvety mouth- feel that gains extra credit.
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Price: $205.47 USD
Stock: 2 in Stock

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Spanna, 1966

F.lli Francoli

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: $101.48 USD
Stock: 4 in Stock

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Taittinger, 1966

Comte de Champagne, Champagne

Amongst Champagne's luxury cuveés and super-premium labels, Taittinger's wines live on one extreme end of the style spectrum. While many top Champagnes can be quite difficult to approach in their youth, with laser-like focus and delineation, even austerity, Taittinger instead tends to be immediately open and welcoming. These are beautiful, delicious Champagnes, with bubbles lazily winding their way up to the surface, inviting you to take another sip.
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Price: $764.34 USD
Stock: 10 in Stock

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Vernaccia Di Oristano, 1966

Sella and Mosca

Vernaccia di Oristano is a sherry-like fortified wine from Sardinia. In August 1971, it became Sardinia's very first wine to be granted an official DOC.

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Price: $147.73 USD
Stock: 1 in Stock

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Vino del Nonno, 1966

F.lli Fornara

Red and shiny , floral and fruity bouquet , with fine and refreshing sweetness.
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Price: $88.64 USD
Stock: 9 in Stock

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Vino Nobile Di Montepulciano, 1966

Cantina del Redi

Vino Nobile di Montepulciano is usually maroon-red in color and takes on a subtle brick-orange tint over time. It is characterized by its dark cherry and rich plum aromas, ripe strawberry and cherry fruit flavors, and a gently tannic 'tea-leaf' finish. It is also known for its medium body, firm tannins, and for the acidity which makes it a particularly age-worthy wine (well-made examples improve gracefully over one or two decades). Some have described the wine as having the perfume of Chianti Classico with the richness of Brunello di Montalcino.
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Price: $75.79 USD
Stock: 2 in Stock

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Warre's Vintage Port, 1966

Vintage Port

The Warre 1966 has a unique mineral-scented character that gives the port its own complexity and style.
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Price: $217.10 USD
Stock: 7 in Stock

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Warre's Vintage Port, 1966

Vintage Port

The Warre 1966 has a unique mineral-scented character that gives the port its own complexity and style.
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Price: $217.10 USD
Stock: 1 in Stock

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1965 Messias Port

Colheita Single Harvest Tawny Port

Only bottled in 2015, this 1965 Colheita port from Messias has a tawny colour. Fruity and fresh, with a bouquet that brings out the aromas of dried fruits, roasted nuts, wood and spices due to the prolonged time this wine has spent in cask and due to the gradual oxidation which created a soft and harmonious port full of complex flavour characteristics. The finish is long and satisfying.
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Price: $242.79 USD
Stock: 23 in Stock

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1965 Taylors Single Harvest Port

1965 Taylors Single Harvest Port
Includes Taylor's solid oak presentation gift box

Taylors 1965 Very Old Single Harvest Port is presented in a classic Taylor’s frosted bottle, and packaged in a high quality beech-wood box.

During its five decades of ageing in oak casks, this wine has taken on an attractive pale mahogany colour with olive amber highlights. On the nose the wine displays fine oaky aromas and complex spicy, nutty, cigar box notes against a warm mellow background of butterscotch and molasses. The smooth velvety palate is lifted by a crisp acidity which gives the wine an attractive freshness in spite of its age. The finish is immensely long with rich, spicy, black pepper flavours lingering on the palate.
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Price: $301.88 USD
Stock: 8 in Stock

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Armagnac, 1965

New

Chateau de Cassaigne Vintage Armagnac
1.15 litres


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Price: $378.96 USD
Stock: 1 in Stock

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Barbaresco, 1965

Barbera Giorgio

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.
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Price: $178.56 USD
Stock: 4 in Stock

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Barbera d'Asti, 1965

Bersano - Riserva Speciale Cremosina

Barbera d'Asti is a wine of prestige, rich colours that refer generally to the ruby purple, just what clothes cardinals; the bouquet is ample and composite, with fruity notes of blackberry, cherry, strawberry and red fruit jam and spicy aromas reminiscent of cinnamon, vanilla, green pepper.
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Price: $50.10 USD
Stock: 1 in Stock

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Barolo, 1965

Marchesi di Barolo

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $191.41 USD
Stock: 3 in Stock

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Barolo, 1965

Cav. Ceste

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $217.10 USD
Stock: 1 in Stock

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Barolo, 1965

Giorgio Barbero

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $204.25 USD
Stock: 3 in Stock

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Baron de Lustrac, 1965

Vintage Armagnac
Includes wooden gift box

Baron de Lustrac works with a number of small producers and growers and oversees production and ageing of their spirit – this allows them full control of their Armagnac. Only the finest eaux de vie from the best terroirs are used in the production of Lustrac’s vintage Armagnacs. Once distilled the colourless spirit is aged in 420 litre oak barrels. It is here, in barrel, that the Armagnac leaches vanillins and tannins from the toasted oak which lend the spirit colour and flavour. The depth of colour and complexity of flavour increase all the time the spirit is aged in cask, the colour can range from pale straw to rich amber.
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Price: $230.59 USD
Stock: 1 in Stock

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