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Chateau Rombeau Vin Doux Natural

18/20 Jancis Robinson

Made from Grenache and the Maccabeu that is now becoming rarer in the vineyard of Roussillon.
Treacly, exciting, mix of liveliness and rich sweetness. Very, very long. Lots of rancio and concomitant green tinge.

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Price: $119.16 USD
Stock: 3 in Stock

Bolla - Cantina del Nonno - Riserva

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance. …
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Price: $303.36 USD
Stock: 1 in Stock

Vintage Bual Madeira, Half Bottle- In original Blandy's gift box as illustrated

*** HALF Bottle - 37.5cl **

Blandy’s Vintage Bual 1957 as a crystalline bright colour with golden highlights, Mahogany colour with a greenish hue. Exuberant and intense aroma. Balsamic notes, spices and nuts. We can also find highlight aromas of candied fruit, vanilla and walnut shell. The palate is concentrated, medium sweet, very round, with a long aftertaste leaving notes of spices, dried fruits and exotic woods.

Blandy’s Colheita Bual 2003 was aged for 12 years in seasoned American oak casks in the traditional ‘Canteiro’ system, wherebythe wine is gently heated by warm air in the lofts of the company’s south-facing lodge in Funchal. …
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Price: $210.63 USD
Stock: 2 in Stock

St Estephe 3rd Growth Classification

From the very good 1957 vintage, This Calon is holding up well with a hefty degree of tannin, good acidity and balance. This wine offers a glorious concoction of cedar, sweet jammy fruit, full body, and remarkable intensity. Sumptuous and still in magnificent condition.

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Price: $298.06 USD
Stock: 1 in Stock

Pauillac 1er Grand Cru Classe (very top shoulder, bin soiled label)

The 1957 Chateau Lafite-Rothschild has a brick, aged appearance but offers up Lafite’s classic cedar and lead pencil perfume. The wine is a bit light compared to top vintages but at age 50, this wine is doing just fine.
Hedonists Gazette.
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Price: $2,642.77 USD
Stock: 1 in Stock

St Estephe 2nd Growth Classification
Special Offer | Was £395.00 | Now £295.00

Château Montrose is located in the east of St Estèphe (the northern most of the great Médoc communes), just north of the hamlet of Marbuzet, on a gravel knoll only 800 metres from the Gironde estuary. As far as the great wines of Bordeaux go Château Montrose is somewhat of a youngster having been founded in 1815. However this beautiful vineyard has produced one of Bordeaux's most consistent and respected wines for over 150 years. It is considered to be one of the top St Estèphe's and is known as the “Latour of St Estèphe”
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Price: $390.79 USD
Stock: 1 in Stock

Pauillac Premiere Grand Cru Classe (Level top shoulder/ scuffed labels)

Artist; Andre Masson.

This wine had a solid ruby core turning brown at the edges. Notes of iodine, bandaid, leather and barnyard. On the palate I got leather, brown sugar, tawny port notes with faint notes or red fruit. Dry with no detectable tannins. Medium plus finish.
*CellarTracker Review*

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Price: $793.49 USD
Stock: 2 in Stock

Pauillac Premiere Grand Cru Classe (Level low shoulder, good label)

Artist; Andre Masson.

This wine had a solid ruby core turning brown at the edges. Notes of iodine, bandaid, leather and barnyard. On the palate I got leather, brown sugar, tawny port notes with faint notes or red fruit. Dry with no detectable tannins. Medium plus finish.
*CellarTracker Review*

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Price: $621.28 USD
Stock: 1 in Stock

Pauillac Premiere Grand Cru Classe (Level at base of neck label damaged, vintage barely legible)

Artist; Andre Masson.

This wine had a solid ruby core turning brown at the edges. Notes of iodine, bandaid, leather and barnyard. On the palate I got leather, brown sugar, tawny port notes with faint notes or red fruit. Dry with no detectable tannins. Medium plus finish.
*CellarTracker Review*

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Price: $661.02 USD
Stock: 1 in Stock

Fattoria di Niccolo Macchiavelli - Serristori

This Italian wine from the Tuscany region, located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $184.13 USD
Stock: 6 in Stock

Vintage Port (very top shoulder)

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Price: $523.26 USD
Stock: 1 in Stock

Troglia G.

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins
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Price: $223.87 USD
Stock: 3 in Stock

Colheita Port (Comes in Original Kopke box as illustrated).

*** 96 Points Gold Medal, III Concurso Internacional da Cidade do Porto ***

***95 Points- Mark Squires
eRobertParker.com #223 Mar 2016***

Review:
The 1957 Colheita Tawny Port was seen before, but it's worth revisiting in the USA, since it's a great wine. This is also the new 2015 bottling. It has 127 grams per litre of residual sugar. It is stunning how youthful this is. Lush and rich on opening, it has mature flavours that emerge, easily demonstrating the complexity and concentrated aromatics one expects. Gripping on the finish, this delivers fruit flavour and seems to linger indefinitely. …
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Price: $377.54 USD
Stock: 7 in Stock

Colheita Port

"A green rim with a tawny core, sediment too. A deep, spicy nose shows dried spice and fleshy tamarind. In the mouth, it’s very concentrated, spicy and lively, with liquorice and darker treacle toffee notes. There’s a trace of bitterness to its slightly spirity finish, but it’s deliciously spicy with plenty of vigour." Sarah Amhed, The Wine Detective

An independent family business since 1842, through five generations. With the position of "niche player", Niepoort's mission is to maintain the production of distinctive ports and Douro wines, combining centuries-old tradition with innovation. …
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Price: $523.26 USD
Stock: 1 in Stock

Late Bottled Vintage Port

A beautiful and extremely rare bottle.

The 1957 Quinta Do Noval LBV was produced by the traditional Port method, with a long, intense maceration during alcoholic fermentation with the aim of extracting tannin, colour and flavour from the skins. This was done both by foot-treading in traditional granite lagars (shallow vats), and by pumping over. Fermentation temperatures and densities were carefully monitored to choose the ideal moment to fortify. The wines remained in the Douro until the spring when they were transported to Vila Nova de Gaia to mature in large oak vats.
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Price: $655.72 USD
Stock: 1 in Stock

CVNE, Imperial Gran Reserva

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Price: $210.63 USD
Stock: 1 in Stock

Mirafiore

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world. …
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Price: $311.30 USD
Stock: 4 in Stock

Armagnac (Comes in original wooden box as illustrated)

Baron de Sigognac 1956 Vintage Armagnac has a beautiful amber colour with gold highlights. There is a delicate nose with an impressive wealth of aromas, where the light scents of pink grapefruit and apricot meet the clear aromas of dried fruits and cinnamon. A true olfactory pleasure. Mouth is as wonderful as nose, and delicately develops a marriage of crystallized citrus fruits and roasted coffee aromas, before merging in a beautiful and long finish of vanilla rancio.
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Price: $496.76 USD
Stock: 1 in Stock

Giacomo Borgogno - Riserva

Freisa is an indigenous Italian red wine grape variety grown in the Piedmont region of north-west Italy, primarily in the Monferrato and Langhe areas, but also further north in the provinces of Turin and Biella. Freisa is a vigorous and productive grape vine with round, blue-black berries and with bunches growing in an elongated shape.
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Price: $157.64 USD
Stock: 2 in Stock

Guidi Ponti - Riserva

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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Price: $245.07 USD
Stock: 1 in Stock

MBV, Sercial - Bottled by Barbeito

This is a rare and very limited release of the 1956 Madeira from the family cellars. The bottles are in perfect condition.

There is something ethereal about tasting such a rare vintage. The 1956 Sercial is very dry as one would expect from this style of Madeira.

There is a huge amount happening on the complexity front with some bitter nut skin notes with dried flowers and citrus pith. Although quite dry, this does not come across as too severe. An electric wine that is astonishingly refreshing. Massive finish that goes on and on.


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Price: $907.42 USD
Stock: 2 in Stock

Asju Essencia (Half litre, 50cl)

This 1956 Tokaji Aszu Essencia is a sweet wine of stunning concentration and complexity. A rich complex wine with incredibly deep concentration, bitter oranges, ginger, manuka honey aromas and flavours can be found, but though super sweet it is perfectly balanced with succulent citrus acidity. Harmony, balance and depth are absolutely world class.

After the Essencia, the Aszú Essencia (often confounded with the Essencia) is the second highest quality level among Tokaj wines. Its preparation is the same as that for the Aszú, and it is produced only in excellent years. The quality level is not indicated anymore by the number of puttonyos. …
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Price: $523.26 USD
Stock: 6 in Stock

Asju 5 Puttonyos (Half litre, 50cl) In original box

This 1956 Tokaji Aszu 5 Puttonyos is a sweet wine of stunning concentration and complexity. A rich complex wine with incredibly deep concentration, bitter oranges, ginger, manuka honey aromas and flavours can be found, but though super sweet it is perfectly balanced with succulent citrus acidity. Harmony, balance and depth are absolutely world class.

After the Essencia, the Aszú Essencia (often confounded with the Essencia) is the second highest quality level among Tokaj wines. Its preparation is the same as that for the Aszú, and it is produced only in excellent years. The quality level is not indicated anymore by the number of puttonyos. …
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Price: $463.64 USD
Stock: 5 in Stock

Attilio Pagni, Vin Santo del Palio - Riserva

Vino Santo has been made in Tuscany since at least medieval times, and was probably named 'holy wine' because of its use during the Mass. Antinori has been making vinsanto for centuries. A dessert wine bright yellow in colour with amber hues. Generous, complex aromas with hints of honey and dried fruit. A well-structured, pleasantly sweet and lingering flavour.
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Price: $258.32 USD
Stock: 1 in Stock

Colheita Port

We are delighted to offer a UK exclusive on Burmester Colheita Ports.


Reviews:
"(2015) Lovely dark caramel colour, with some truffle and tea notes, edges of olive and green fruits (fig). The maturity on the palate is obvious, again with fabulous sweetness and brown sugar richness, Muscovado and walnuts, but the hallmark of the fresh orange and lemon acidity plays against that and the coffee and walnut cake sweetness and richness." Tom Cannavan Winepages.com


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Price: $523.26 USD
Stock: 1 in Stock