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2595 products found.

Nebbiolo D'Alba, 1979

Cav. Ceste

Nebbiolo d'Alba renowned for is longevity, is considered the premiere varietal of northwestern Italy. It is used for the Famous Barolo wines and is believed to have been cultivated in the Langhe district before the fourteenth century.Nebbiolo-based wines, acid and astringent in youth, evolve with maturation into some of the most well-structured, longest living, and richly scented wines.
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Price: $98.49 USD
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Baron de Lustrac, 1978

Vintage Armagnac (Comes in original Lustrac Box as illustrated)

Baron de Lustrac is a small traditional éleveur specialising in fine old Armagnac vintages. Their extensive range is sourced from neighbouring estates in the Tenereze and Mas Armagnac regions and they keep an ageing and bottling chais near Magnan, in the Bas Armagnac region.

All Baron de Lustrac Armagnacs are aged in 420ltr oak barrels and sold as single vintages. The grapes used are all harvested from the one particular year, and will only be distilled if the conditions were particularly good. Perfect for big birthdays or as a special drink for the connoisseur as they truly are a fine example of the very best Armagnacs around.
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Price: $206.97 USD
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Chateau Haut Batailley, 1978

Pauillac 5th Growth Classification (MAGNUM 1.5L)

A very charming, supple wine that is a delight to drink now, the 1978 Haut-Batailley is a straightforward, effusively fruity wine, with a nice touch of spicy oak, light tannins, and a warm, round finish. Ready now.
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Price: $171.21 USD
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Chateau Musar, 1978

Bekaar Valley, Gaston Hochar

The 1978 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

"A delicate nose showed perfume and black currants. It was certainly in tune with very nice fruit and good acidity. A beautiful, mature Claret that fell short of classic. Harmonious " Cellar Tracker Review Average 91 Points,

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War. Musar has assumed legendary status. Complex, long-lived and endlessly varied, in some vintages it seems more like a Burgundy, in others a Bordeaux, in still others a Hermitage.
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Price: $269.77 USD
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Dolcetto d'Alba, 1978

Boido & Figli

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: $84.22 USD
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Grignolino, 1978

d'Asti, F.lli Dezani

The Grignolino wine have a light ruby red color, tending to orange with aging. Have a characteristic odor and delicate in the mouth are dry, slightly tannic, bitter pleasant, with a characteristic aftertaste.
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Price: $69.94 USD
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Chateau Latour, 1977

Pauillac, 1st growth Classification

One only - a rare first growth wine. Chateau Latour only selects grapes from the 47 hectares which surround the Château Latour, the heart of the estate to make the "Grand Vin de Château Latour. The 1977 is medium-deep in colour with amber at the rim, with fragrant brambly, earthy aromas. Bright fruitiness characterised the palate, with intense, fresh aftertaste.
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Price: $563.81 USD
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Dolcetto d'Alba, 1977

Lodali Giovanni

A native black grape variety of Northern Italy grown almost exclusively in the provinces of Cuneo and Alessandria in Piedmont. It is relatively easy to cultivate, although it is susceptible to fungal diseases. It ripens before Barbera and Nebbiolo and is often grown in high north-facing sites which would be unsuitable for Nebbiolo. The finest Dolcetto wines come from grapes grown on soils rich with white marls, especially those found on the right bank of the River Tauro. The wines generally are low in tannins and acidity and are usually fruity and fragrant, often with hints of almonds.
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Price: $69.94 USD
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D'Oliveiras Madeira, 1977

Terrantez Madeira

"Light medium orange amber color with yellow to clear meniscus and light orange lights; nice, nut oil, melted butter, lightly floral, toasted almond, rich toffee nose; tasty, youthful but poised and complex, toasty, almond, rich lemon, tart orange palate with depth and a very long finish.
*Bottled in 2015*

Terrantez is a near-extinct white-wine variety from the Portuguese island of Madeira, in the eastern Atlantic. It is most likely that the variety was taken to the volcanic archipelago from the Portuguese mainland by early explorers. The 1795 vintage saw a prolific output of long-lived Madeira Terrantez wines, a number of which have survived into the 21st Century.
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Price: $269.77 USD
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Pommard, 1977

1er Cru Les Chapponiers Billard Gonnet (Torn label - Vintage legible)

An elegant nose of deeply pitched red berry, plum and floral aromas are quite earthy with notes of jerky, herbs and a sauvage hint that continues onto the delicious, powerful and full-bodied flavors brimming with an intense minerality on the seductively detailed, pure and lingering finish.
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Price: $128.39 USD
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Cabernet Sauvignon, 1976

Cantina Soc. Coop. del Friuli Orientale

A classic red Italian wine made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and soft tannins remain.
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Price: $55.67 USD
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Chateau Bastor Lamontagne, 1976

Sauternes

this wine from the very good 1976 Sauternes vintage has an good amber colour. Nose of caramel and orange marmalade. Similar but good marmalade dominated flavour. Holding well.
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Price: $128.39 USD
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Barolo, 1975

Giordano

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: $241.23 USD
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Chianti, 1975

Fattoria di Valiano

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $98.49 USD
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Dow's Port, 1975

Dow Vintage Port Tappit Hen Size 2.1L ( Comes in original presentation case as illustrated)

A rare Dow Tappit Hen format for this vintage Port. This is ex-cellars Oporto where it has been stored since bottling. Very limited Edition - Only 200 Bottles have been released.

ranked amongst the first growth producers of Vintage Port, Dow's reputations was constructed over two hundred years and rests on the excellence of the company's Upper Douro Valley vineyards.

The Dow's 1975 Tappit Hens have been aged in perfect conditions in the Symington family's own private cellars and now after four decades of ageing are refined, elegant and drinking wonderfully.


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Price: $640.89 USD
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Janneau, 1975

Armagnac 1975 Vintage (Includes presentation box as shown)

The great vintages or millésimés of Janneau are the expression of a single year, most commonly of a single cask. Produced exclusively with the single distillation process, they are the quintessence of this precious distillate aged over the years. Each vintage expresses its unique character. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a sharp contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish.
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Price: $226.95 USD
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Pinot Nero, 1975

Hofstaetter

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: $84.22 USD
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Rioja, 1975

Bodegas Campo Viejo

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.
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Price: $98.49 USD
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Tokaji, 1975

Tokaji Oremus Aszu 5 Puttonyos

Rich, vivid gold colour. Complex nose features caramel, dried fruits (especially raisins and dried apricots), lemon peel, spice and brown sugar. Sweet on the palate, with great balancing acidity, the wine is crammed with layers of ripe fruit. Fresh, clean finish and very long length - irresistable.
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Price: $198.40 USD
Stock: Out of Stock

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Baron de Lustrac, 1974

Vintage Armagnac (Comes in original Lustrac Box as illustrated)

Baron de Lustrac is a small traditional éleveur specialising in fine old Armagnac vintages. Their extensive range is sourced from neighbouring estates in the Tenereze and Mas Armagnac regions and they keep an ageing and bottling chais near Magnan, in the Bas Armagnac region.

All Baron de Lustrac Armagnacs are aged in 420ltr oak barrels and sold as single vintages. The grapes used are all harvested from the one particular year, and will only be distilled if the conditions were particularly good. Perfect for big birthdays or as a special drink for the connoisseur as they truly are a fine example of the very best Armagnacs around.
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Price: $241.23 USD
Stock: Out of Stock

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Margaux, 1973

Margaux AC

Dark garnet core. Complex and very attractive bouquet with leather and good oak. Velvety soft wine with good acidity. Medium to full bodied with a medium aftertaste.
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Price: $71.30 USD
Stock: Out of Stock

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Sfursat, 1973

Nino Negri

The Sfursat di Valtellina wine is a dry red “Passito” style wine and is made by making wine with dried grapes. The best bunches of Chiavennasca are selected and laid out on specially made mats in aerated purpose-built cellars to dry (similar to the process in Valpolicella for Amarone). The “breva” wind which blows through this region has historically assisted the production of the Sfursat wines. The grapes spend about 3 and a half months drying like this and towards the end of January (once the main winery tasks for the other wines are all finished) the grapes will have lost about 40% of their own weight, the sugars will have concentrated and the signature passito aroma will be present.
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Price: $184.13 USD
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1972 Armagnac

Vintage Armagnac
Includes original Lustrac Box

Baron de Lustrac is a small traditional éleveur specialising in fine old Armagnac vintages. Their extensive range is sourced from neighbouring estates in the Tenereze and Mas Armagnac regions and they keep an ageing and bottling chais near Magnan, in the Bas Armagnac region.

All Baron de Lustrac Armagnacs are aged in 420ltr oak barrels and sold as single vintages. The grapes used are all harvested from the one particular year, and will only be distilled if the conditions were particularly good. Perfect for big birthdays or as a special drink for the connoisseur as they truly are a fine example of the very best Armagnacs around.
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Price: $278.34 USD
Stock: Out of Stock

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Brunello di Montalcino, 1972

Fattoria dei Barbi

Brunello de Montalcino is one of Italys most famous and most expensive red wines. It is produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" is the unofficial name of the clone of Sangiovese used in production.
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Price: $269.77 USD
Stock: Out of Stock

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Chianti, 1972

New

Conti Serristori

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines.
The area’s most highly regarded wines come from the Chianti Classico zone which is the heartland of the Chianti wine region – its traditional and longest-established vinicultural area. This fame is due not just to the high quality of the wines, but also to the classico zone's iconic Tuscan landscape and wine making traditions. This Chianti is characterised by its red and black cherry character, intermingled with notes of wild herbs, mint and spice, supported by a racy acidity and mellow tannins.
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Price: $141.31 USD
Stock: Out of Stock

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