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Vintage Port

Warre's 1966 Vintage Port has a unique mineral-scented character that gives the port its own complexity and style.

Reviews for 1966 Warre's Vintage Port

91 points Wine Spectator
There is still plenty of fresh, youthful fruit here. Medium ruby-red, with an intense floral and berry nose, medium-bodied, with rich, sweet fruit flavors, medium tannins and a lingering finish. Very good fruit. (JS, Web Only—1998)

Jancis Robinson
Deep, vibrant ruby with very pale rim. Big, broad, rich nose – quite burly and autumnal. More powerful than the 1963 – with more obvious alcohol. …
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Price: $227.60 USD
Stock: Out of Stock

Armagnac 1965 Vintage (Comes in original Sigognac Box as illustrated)

Baron de Sigognac 1965 Vintage Armagnac has a beautiful reddish amber colour with a fine and elegant nose that is powerful and harmonious with notes of wood, candied orange and vanilla. Bold and elegant in the mouth with a rich structure and aromas of dried fruits. Well balanced with a long and spicy finish.

Armagnac is a grape brandy from the Gascony region of South-Western France. Its closest relative is cognac, another grape brandy from an appellation located about 100 miles north of Armagnac. Armagnac even though it is related to and often confused with cognac, armagnac is very different with regards to its grapes, terroir, distillation, élevage, blending, aromas, tastes and textures. …
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Price: $241.07 USD
Stock: Out of Stock

Sauternes 1er Grand cru Classe

A good wine. On the nose, bthere is some orange marmalade, honey and spice character in this wine. Turns quite woody, with lots of caramel.

YQUEM NOTES: It was very cold from April to September which dashed hopes for good ripeness. The deluge in late September (100 mm in 8 days) was very worrying, but things changed all of a sudden. The rain stopped and it was finally warm. There were two fine passes from the 3rd to the 12th of October and a third from the 16th to the 20th, however it was difficult to find grapes with high enough sugar levels. It took 22 days in a row of energetic picking …
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Price: $1,008.72 USD
Stock: Out of Stock

Domaine Trintignant

The red wines of Chateauneuf-du-Pape blossom and reach their prime between their third and fifth year, but their potential for aging is over ten years and more according to the vintage and storage conditions. Their color changes from intense garnet-purple in the early years to ruby after some cellaring. These wines are structured, with powerful and complex aromas of ripe fruit, mushrooms, truffles, underbrush, spicy notes, and wild animals.
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Price: $214.13 USD
Stock: Out of Stock

Quinta Cachao Vintage Port

A very rare bottle of Vintage Port from the good 1965 Vintage - these are the only bottles available in the UK and are a true rarity. Unlike the colheita ports from the same year, this wine has aged in the bottle for nearly 50 years (As opposed to a barrel). It is among the rarest category of ports and is a delight for the port connoisseur.

The 1965 Vintage has a medium intensity - amber with a hint of orange. On the nose the wine is clean, med to pronounced intensity, dried fruits, caramel - grenadine, grilled nuts (hazelnut / almond). Sweet, med+ acidity that keeps it fresh and well balanced, full body, pronounced intensity, and superb length. …
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Price: $303.02 USD
Stock: Out of Stock

Gordon & MacPhail Connoisseurs Choice, Lowland Single Malt Scotch Whisky

An old ‘map label’ Connoisseurs Choice of 1965 single malt from the highly sought-after Lowland distillery St. Magdalene (aka Linlithgow), that has now closed.
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Price: $1,326.55 USD
Stock: Out of Stock

Pauillac Premiere Grand Cru Classe (Henry Moore label)

- From magnum: Surprisingly good as I was not expecting much based on drinking other disappointing 1964 Bordeaux over the years. However, HS fill with pretty good cork was in beautiful shape. Color was brick red and showed nice tart cherries and fresh earthy aromas. The flavor profile showed reasonable concentration and while a bit earthy and a tad acidic, was full of dried red fruits and wonderful spices. While tannins were fully resolved the acid kept this reasonably fresh and inviting. A nice long rustic earthy finish kept me coming back for more.
*CellarTracker Review*
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Price: $1,070.67 USD
Stock: Out of Stock

Serristori - Fattoria Nicolò Macchiavelli

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines.

Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $92.93 USD
Stock: Out of Stock

Crusted Port
Bottled by J Lovibond and Sons Ltd
Low shoulder level | Was £295 | Now £100

A rare bottle of Cockburn Crusted Port
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Price: $134.68 USD
Stock: Out of Stock

Paul Herpe & Fils

Corbières is an Appellation d'origine contrôlée (AOC) for wine in the Languedoc-Roussillon, France, and it is this region's largest AOC, responsible for 46 per cent of the region's AOC wine production in 2005. Red wine dominates the production in Corbières with almost 95 per cent, with 3.5 per cent rosé wine and 2 per cent white wine making up the balance. Carignan is the most common grape variety. The AOC was created in 1985, covers 13,500 hectares (33,000 acres) of vineyards and produces an average of 554,000 hectoliters of wine per year, corresponding to 74 million bottles
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Price: $80.74 USD
Stock: Out of Stock

Monimpex

Egri Bikavér is THE red blend produced in Eger, Hungary. It is the true essence of the red wines of Eger, a terroir wine, which carries the flavour of the soils of local production sites, the mezzo-climate unique to the region and the traditions and mores of local residents, from the selection of grape varieties to choosing the time and method of processing and maturing. The exact date of the emergence of Egri Bikavér is shrouded in mystery. One thing is certain; the word Bikavér (Bull’s Blood) was recorded as early as the beginning of the 19th century. Under the name Bikavér, full-bodied red wines were sold, not only in Eger and Szekszárd but other places as well. …
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Price: $119.86 USD
Stock: Out of Stock

Ant. Bourgois
Special Offer | Was £119 | Now £70.00

Pommard is a village in the Cote de Beaune sub-region of Burgundy famous for producing powerful and richly flavored red wines. They are made from Pinot Noir grapes, with which the commune's vineyards are almost exclusively planted. The Pommard appellation covers only red wines.
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Price: $94.27 USD
Stock: Out of Stock

Villa Valtelina

Valtellina is one of Italy’s most dramatic wine regions, located in Lombardy, the vineyards are located on steep mountains. The principal grape variety is Chiavennasca (the local name for Piedmont’s Nebbiolo and an Italian grape varietal that has been cultivated since medieval times here). The DOCG wines are generally comprised of at least 90% Chiavennasca and then blended with other quality local grapes like Brugnola, Rossola, Pignola. Then there is a DOC Valtellina Rosso (also called Rosso di Valtellina DOC) which requires at least 80% of the blend be Chiavennasca and does not have minimum ageing requirements. …
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Price: $92.93 USD
Stock: Out of Stock

Colheita Port

This Burmester vintage port from the outstanding 1963 vintage is now at its peak. As well as still having admirable sweetness and concentration, it has a wildness and richness about it. A tremendous finish that goes on for ever reveals its superb quality.
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Price: $303.02 USD
Stock: Out of Stock

Pauillac 1er Grand Cru Classe,

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Price: $1,070.67 USD
Stock: Out of Stock

Sauternes 1er Grand Cru Classe

We quote from the tasting notes of greatbordeauxwines.com tasting in 2005:-
"Château d’Yquem 1963 87 points
Tasted in April 2005. Brown like cola. Aromas of mocca, burnt coffee beans and caramel. It had some sweetness on the palate but very little of noble rot. This was light and well-balanced wine with fine aftertaste."
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Price: $935.99 USD
Stock: Out of Stock

Vintage Port Plain Label
Level in neck

Power, dimension and character are all hallmarks of this most memorable Vintage. Even after many years, the Graham’s 1963 never fails to impress, with its superbly balanced components of fruit, tannin and elegance. This wine conveys rose-petal aromas and the flavours of concentrated and caramelised fruit are in perfect balance. A legend in the history of Port.

"What a stunning 1963 vintage port this is! The bouquet draws you in, does not drag you in with its alcohol and reveals a fresh, well defined nose with a nutty edge, hints of cigar box and allspice. The palate is beautifully balanced, …
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Price: $268.00 USD
Stock: Out of Stock

Vintage Port
UK Bottling Henskys label | Very Top Shoulder | Embossed Capsule

Medium dark red towards garnet, with plum, ripe berry, chocolate and tar aromas and flavors, this medium-bodied Port is now showing very nicely in its maturity. Moderate and very soft tannins, with sweet tobacco and cherry flavors on the finish.

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Price: $254.54 USD
Stock: Out of Stock

Vintage Port
Plain label, embossed capsule - Level in neck

Medium dark red towards garnet, with plum, ripe berry, chocolate and tar aromas and flavors, this medium-bodied Port is now showing very nicely in its maturity. Moderate and very soft tannins, with sweet tobacco and cherry flavors on the finish.

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Price: $241.07 USD
Stock: Out of Stock

Vintage Port
UK Bottling Charles Kinlock | In neck | Embossed Capsule

Medium dark red towards garnet, with plum, ripe berry, chocolate and tar aromas and flavors, this medium-bodied Port is now showing very nicely in its maturity. Moderate and very soft tannins, with sweet tobacco and cherry flavors on the finish.

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Price: $254.54 USD
Stock: Out of Stock

Ryst Dupeyron

The 1966 Dupeyron Armagnac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish. The tannins are very present, but full-bodied and round.
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Price: $241.07 USD
Stock: Out of Stock

Vintage Port
Plain labels - ID from branded cork

Ruby highlights surviving in the colour. Deep, intense, Burgundian richness. At first the spirit is rather overpowering. Then dark chocolate starts appearing, followed by herbal, gum cistus, licorice, cigar box, leathery quality really comes through in the mouth and a slightly medicinal character. Medium length.

This house must certainly be the Latour of Portugal. Their ports are remarkably backward yet still impressive when young. Of all the vintage ports, those of Taylor need the longest time to mature and even when fully mature seem to have an inner strength and firmness that keep them going for decades. …
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Price: $329.95 USD
Stock: Out of Stock

Champagne

"Light pale gold, deeper through the sides, glass served after poured, very little effervescence in this sample. Indelible aroma above the glass, delicate, floral and fragrant. Long, long, long and quite alive. Evolves over the course of an hour - calling everything from lemon curd to citron creme on a biscuit, and even a hint of piña. Fascinating and captivating. Beautiful wine. After an hour, a lilting caramelization rounded off this gorgeous glass. Pour it, taste it, and if you can wait an hour, you will not believe you are drinking champagne." Cellar Tracker Review
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Price: $841.72 USD
Stock: Out of Stock

Pauillac 1st Growth Classification (top shoulder good labels)

A rare first growth wine. Chateau Latour only selects grapes from the 47 hectares which surround the Château Latour, the heart of the estate to make the "Grand Vin de Château Latour. The 1962 is medium-deep in colour with amber at the rim, with fragrant brambly, earthy aromas. Bright fruitiness characterised the palate, with intense, fresh aftertaste.
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Price: $801.32 USD
Stock: Out of Stock

Pauillac 1er Grand Cru Classe

** 92 Points Wine Journal ***

Little sign of ageing. A fresh peppermint nose with black tea. Fully mature on the palate with supreme balance. A sublime wine.
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Price: $2,686.77 USD
Stock: Out of Stock