Chateau Latour a Pomerol, 1994 Red Wine
Pomerol
91 Points Wine Spectator
Bottle size: 75cl
ABV: 13%
Price:
£139.00
Out of stock
Description
This perfect to enjoy now 1994 Latour a Pomerol has matured patiently in our cellars. Expect a wine that is more restrained compared to warmer vintages. The wine should display aromas of ripe dark fruits such as black cherry and plum, accompanied by earthy and herbal notes. On the palate, it should show a medium to full body with soft tannins and moderate acidity. The fruit flavors will be complemented by hints of tobacco, leather, and cedar from oak aging.
Serving and Food pairing
This mature Bordeaux should be served at 18 celsius and will require decanting. The wine will pair wonderfully with a variety of foods due to its balanced and elegant profile. Serve with grilled steak, lamb chops, roasted game, aged cheeses such as Comté or Gruyère, and mushroom risotto.
Château Latour à Pomerol, situated in the Pomerol appellation of Bordeaux, France, is renowned for its esteemed history and exceptional red wines. Dating back to the 19th century, the estate's vineyards cover approximately 7 hectares, primarily planted with Merlot, Cabernet Franc, and Cabernet Sauvignon grapes. Benefitting from clay and gravelly soils, Château Latour à Pomerol produces wines that epitomize the elegance and complexity of Pomerol terroir. Known for their richness, depth, and aging potential, the estate's wines exhibit ripe fruit flavors, velvety tannins, and a distinct Pomerol character. Under the ownership of the J.P. Moueix family, the estate continues to maintain its reputation for excellence. With a commitment to tradition, innovation, and sustainability, Château Latour à Pomerol remains a respected name in Bordeaux winemaking, captivating enthusiasts worldwide with its distinguished blends.
Condition
Excellent
Reviews
Score 91/100 · Wine Spectator
Classic Cabernet style. Intense aromas of plums and cherries, with hints of new wood. Full-bodied, with juicy and ripe tannins and a long finish. Very well-structured.--Latour vertical. Best after 2003. James Suckling,Wine Spectator 2000