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3020 products found.

Cabernet, 1986

F.lli Pighin

1986 Cabernet – F.lli Pighin (Friuli, Italy)

A fully mature, old-school Friulian Cabernet (likely Sauvignon with a touch of Franc) showing savoury poise over power. Deep garnet shading to tawny at the rim; aromas of dried blackcurrant and cherry, cedar and pencil shavings, bay leaf, tobacco and leather, with hints of green peppercorn, cacao and dried herbs. Mid-weight and silken on the palate: lively, cool-climate acidity carries cassis, sour-cherry and chinotto notes; tannins are fine and resolved. The finish is long and tapering with cedar spice, graphite and a touch of cocoa.

Producer note: Fratelli Pighin farms gravelly,
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Price: £69.00
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Chateau Cos d'Estournel, 1986

New

St Estephe, 2nd Growth Classification

95 Points - Robert Parker

Reviews: "The 1986 is a highly extracted wine, with a black/ruby color and plenty of toasty, smoky notes in its bouquet that suggest ripe plums and licorice. Evolving at a glacial pace, it exhibits massive, huge, ripe, extremely concentrated flavors with impressive depth and richness. It possesses power, weight, and tannin." Parker, Wine Advocate 1994

"his bottle is similar to the one last year: dense, masculine, wet sand, austere on the nose, as if the wine is slamming a door in your face, but after a time there is a lovely touch of cardamom that develops. The palate suggests that it is worth cellaring,
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Price: £225.00
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Chateau Trotte Vielle, 1986

St Emilion Premiere Grand cru Classe

The Château Trotte Vieille 1986 is a wine from the Saint-Émilion appellation in Bordeaux, France. This estate is classified as a Premier Grand Cru Classé (B) and is known for producing elegant and age-worthy wines that reflect its historic terroir. The 1986 vintage was more celebrated on the Left Bank but still yielded intriguing wines on the Right Bank, particularly for producers with meticulous vineyard management.

Wine Overview
Château Trotte Vieille is known for its classic Bordeaux blends, and the 1986 vintage is likely composed of:

Cabernet Franc (dominant): Contributing structure, floral aromatics, and herbal notes.
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Price: £79.95
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Dow's

40 Year Old Tawny Port
***92 Points- Wine Enthusiast***

Dows 40 Year Old Tawny Port A beautiful translucent amber-golden colour and an almost transparent rim with exquisite fragrances of delicate dry fruit coupled with a hint of fine marmalade. A luxuriously silk-like palate with polished elegance and notes of fruit preserves. The complex, long and slightly dry finish reveals nutty praline notes ending with a tea leaf flourish

Dow’s Port is one of the most famous names in the Port trade and today is owned and managed by the fifth generation of the Symington family. The family, whose experience dates back over 100 years, supervises all the vineyards, winemaking and ageing of this wine.
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Price: £139.00
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Gigondas, 1986

Domaine du Cayron, Michel Faraud

This rare 1986 Gigondas from Domaine du Cayron, crafted by Michel Faraud, is a fine example of old-vine Southern Rhône winemaking. Domaine du Cayron, a historic family estate, is renowned for producing traditional, age-worthy Gigondas wines from Grenache, Syrah, Cinsault, and Mourvèdre grown on limestone and clay soils at the foot of the Dentelles de Montmirail.


Tasting Notes
Brick-garnet in colour with a tawny rim, this 1986 Gigondas opens with evolved aromas of dried red berries, leather, garrigue herbs, and cedar, alongside earthy notes of truffle and tobacco. The palate is medium-bodied, showing resolved tannins and flavours of dried cherry, spice, and savoury game.
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Price: £49.95
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Graham's Port, 1985

Private Cellar Release, Vintage Port
Delivery December 2025

We are delighted to announce the release of a very limited number of bottles of Graham’s 1985 Vintage Ports, drawn directly from Symington Family Estates’ private cellars in Vila Nova de Gaia.

1985 was one of the great classic vintages of the late 20th century. Textbook conditions throughout the growing season – balanced vine growth, a warm dry summer and near-perfect harvest weather – produced concentrated and powerful wines with remarkable ageing potential. Now, after four decades of cellaring in ideal conditions, these Vintage Ports have gained immense complexity and are offered at a glorious stage of maturity.
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Price: £365.00
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Niepoort Port, 1985

Vintage Port

From the outstanding 1985 vintage. The excellent Niepoort is one of the smallest producers of port. Their ports are sought after by collectors and port lovers.

"Niepoort is to Vintage Port what Krug is to Champagne. They are both small houses in a world dominated by large competitors but they are producing outstanding wines which very few can match." (James Suckling, Vintage Port).

"The nose is smooth with ripe red fruits and a smooth, dusty, spicy tannic structural character (yes, Ports seem to convey structure by the nose too). The palate is smooth, elegant and spicy showing lots of expression, and a fair bit of fruit.
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Price: £119.00
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Taittinger, 1985

Taittinger collection, Roy Lichtenstein edition in Presentation Box

Vintage & Edition Background
The 1985 Taittinger Collection Roy Lichtenstein is part of Taittinger’s renowned artist-series, which pairs exceptional vintage Champagnes with striking artwork. Released in 1990, this edition features a bold design by American pop artist Roy Lichtenstein, known for his graphic style inspired by comic books. The wine itself is a Brut Vintage 1985, drawn from a blend of approximately 60% Pinot Noir and 40% Chardonnay, sourced from the Grands Crus of Champagne’s Côte des Blancs, Montagne de Reims, and Vallée de la Marne.

Appearance & Nose
In the glass the champagne shows a mature golden-amber tone with fine bubbles.
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Price: £385.00
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Delaforce Port, 1984

Late Bottled Vintage port

The 1984 Delaforce Late Bottled Vintage (LBV) Port is a classic expression of traditional Douro winemaking, offering a mature and approachable fortified wine experience. Bottled in 1990 after six years of aging in wood, this LBV showcases the depth and character typical of Delaforce's style.

In the glass, it presents a deep ruby hue, a testament to its well-preserved condition. The nose reveals inviting aromas of plums, fresh berries, and a hint of liquorice, indicating its complexity and maturity. On the palate, it is soft and plummy, with a round texture and mellow tannins, making it enjoyable to drink now without the need for decanting .
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Price: £119.00
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Taylor Fladgate, 1984

Quinta de Vargellas Vintage Port

The elegant and scented Port wines of Quinta de Vargellas are the most reputed Single Quinta Vintages. Regarded as more prestigious and collectable than many shippers’ declared Vintages. Like a declared Vintage, a Quinta de Vargellas Single Quinta Vintage Port is released soon after bottling.

An attractive single quinta port from what was quite a difficult year. This is one of the best and it has aged well.


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Price: £119.00
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Churchill's Port, 1983

Quinta do Agua Alta
damaged label

Despite its thoroughly traditional-sounding name Churchill is the newest of the British-owned Port companies, founded in 1981 by J. Graham.

Quinta Agua Alta is named after the spring at the top of the vineyard and it produces wonderfully pure and fresh water that bubbles up through the granite rock below the thin top soil. Olives and figs grow in abundance around the vineyard which produces a quite stunninly powerful port.

Deep purple in colour with a mass of soft and concentrated fruit. There's plenty of tannin to give structure and a pleasing earthiness on the finish. This is the perfect way to round off a good dinner.
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Price: £99.00
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Dow's, 1983

Vintage Port

The 1983 Dow's Vintage Port is a highly regarded Port wine from a classic vintage in the Douro Valley, noted for its powerful structure and elegance. This wine offers aromas of ripe blackberries, plums, and figs, with underlying hints of spice, dark chocolate, and cedar. On the palate, it is full-bodied and concentrated, showing complex layers of dark fruit flavors balanced by well-integrated tannins and refreshing acidity. The wine has a long, smooth finish with lingering notes of dried fruit, cocoa, and a touch of earthiness. Now mature, the 1983 Dow's is drinking beautifully, with further aging potential for those who prefer even more complexity.
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Price: £99.00
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Fonseca Port, 1983

Vintage Port

Fonseca is one of our all-time favourites. Fonseca's 1983-vintage Port is made with a harvest that survived the first snowfall in Pinhão in 20 years and heavy rain through the spring. The result is intense aromas of dark chocolate, prune, fig and hints of rich double cream. Consider pairing its chocolate, fig, prune, raisin and walnut flavours with a cheeseboard or with festive fare over the Christmas period.

An outstanding Port rating 92/100 from an outstanding vintage. Robert Parker writes of this port... "Fonseca is one of the great port lodges, producing the most exotic and most complex port.
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Price: £119.00
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Graham's Port, 1983

Vintage Port

Graham’s 1983 Vintage Port
A classic from one of the Douro’s most prestigious houses, the 1983 Graham’s Vintage Port exemplifies the estate’s rich, opulent house style. Now at full maturity, it offers layers of depth, complexity, and balance.

Tasting Notes:
The nose opens with an intense bouquet of stewed blackberries, figs, and cassis, interwoven with warm notes of cedar, liquorice, cocoa, and hints of spice. On the palate, it is full-bodied and luxurious, delivering ripe dark fruit, dates, and sweet spice, supported by silky tannins and a long, elegant finish. The structure remains firm yet refined, showcasing its impressive aging potential.
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Price: £99.00
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Ramos Pinto, 1983

Vintage Port
***94 Points- Wine Advocate***
Rewaxed

The 1983 Ramos Pinto has a startling intensity with a superb and slightly evolved cherry-red colour. A notoriously intense, lively and energetic nose that gives it a masculine quality. Aromas of red fruits and of red gooseberry, cherry and plum preserves emanate from a solid structure. A strong, solid attack. Energetic and fresh on the palate with a fruity flavour and a good acidic base. Excellent integrity. Firm, elegant tannins and a long life ahead of it. A powerful and velvety finish.
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Price: £159.00
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Tokaji, 1983

Tokaji Royal Aszu Essencia (Half litre, 50cl), Hungary

Situated along the southern slopes of the Zemplén Mountains, Tokaj is characterized by late springs and short growing seasons. The average temperatures are generally cool, with long, sunny summers and dry autumns. Tokaj’s soil is largely clay or loess with a volcanic substratum; vines are approximately 20 years old. The meeting of the Tisza and Bodrog rivers in Tokaj creates a mist similar to that of the fog in Sauternes. The mist encourages “botrytis cinerea,” or “noble rot,” which dries and shrivels the Furmint, Hárslevelü and Muscat grape varieties that comprise Tokaji wines, and concentrates the sugars.
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Price: £355.00
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Volnay, 1983

Dufouleur

Dufouleur Père & Fils is a long-established Burgundy house based in Nuits-St-Georges, known for traditional, structured wines sourced from across the Côte d’Or. Their Volnay reflects the commune’s reputation for finesse and perfume rather than sheer power. The 1983 vintage was uneven in Burgundy, but the Côte de Beaune fared relatively well, producing age-worthy reds.

Brick-garnet with orange at the rim. Aromas of dried cherry, rose petal, leather, and forest floor, with a faint gamey edge. The palate is light, smooth, and resolved, showing earthy mushroom tones, gentle spice, and a soft, savoury finish.
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Price: £74.95
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Chateau Musar, 1982

Bekaar Valley, Gaston Hochar

The 1982 Musar is a blend of Cinsault, Cabernet Sauvignon, Grenache and Carignan from this well-known and highly regarded Lebanese winery.

"Brownish ruby. Nose: Animal, meaty, iron (these typical Musar notes seem milder, more balanced here compared to younger vintages) mixed with sweet black fruit and light herbal notes. Similar notes on the palate, round, tart, good structure. Clearer mushroom notes with time to breathe but not much further development. " Cellar Tracker Review Average 91 Points,

Chateau Musar is often referred to as the Lafite of the Lebanon. Wine maker Gaston Hochar defied the odds producing a string of great wines during the Lebanon War.
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Price: £295.00
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Doudet-Naudin, 1982

Pernand-Vergelesses, Burgundy

The 1982 Pernand-Vergelesses from Doudet-Naudin, a respected Burgundy négociant, is a red wine from Pinot Noir from the Pernand-Vergelesses appellation in the Côte de Beaune region of Burgundy, France.

Tasting Profile:
Expect evolved notes of dried cherries, forest floor, mushrooms, and hints of spice and leather. After four decades, the wine may be delicate with soft tannins.

Serving & Food Pairing:
Carefully decant if sediment is present and serve red slightly chilled at 16°C. Pair with roast poultry, wild mushrooms, or aged cheeses.
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Price: £69.95
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Châteauneuf-du-Pape, 1981

Jean Astier

The 1982 vintage in Châteauneuf-du-Pape was marked by a warm, ripe growing season—yielding wines that were generous and approachable early on, yet capable of graceful aging. After more than four decades in bottle, this wine offers a deeply gratifying glimpse into the matured, old-school style of Southern Rhône winemaking.


This 1982 Jean Astier Châteauneuf-du-Pape pours with a deep garnet core and gently brick-tinged edges. The nose unfolds with heady aromas of dried cherry, leather, baked herbs, and incense. On the palate, it presents lifted, nuanced fruit—think stewed plum and fig—woven together with tobacco, Provençal garrigue, and a hint of gamey complexity.
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Price: £89.95
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Blandys, 1980

Sercial
HALF BOTTLE 37.5cl

The 1980 Blandys Sercial Madeira is "Based on Sercial grown on the north west corner of the island at Seixal and Porto Moniz where I am told that this grape produces the most gentle fruit: lovely clean, lifted aromas, green fruit, apple peel with a touch of citrus; lovely fresh appley flavours with a hint of toffee and milk-chocolate, perhaps just a touch of salinity, steely acidity running all the way through, fresh and lithe on the finish, dry but not austerely so with 55g/l of residual sugar. Just 800 bottles in total."
Score: 18 Richard Mayson, richardmayson.com, January 2019
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Price: £119.00
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Dow's, 1980

Vintage Port

1980 Dow Vintage Port

The 1980 vintage produced structured and classically styled Vintage Ports, and Dow’s expression reflects the house’s renowned firm, dry and elegant character. Now with over four decades of bottle age, this wine has evolved into a refined and harmonious mature Port.

Tasting Notes:
Deep garnet in colour with a developed brick rim, the nose opens with aromas of dried blackberry, damson and fig layered with notes of cedarwood, tobacco leaf and subtle spice. On the palate it is medium to full-bodied, showing Dow’s hallmark restraint and balance. The tannins have softened with time, revealing flavours of dark cherry, plum compote and gentle cocoa, alongside hints of walnut and dried herbs.
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Price: £99.00
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Fonseca Port, 1980

Vintage Port

The Fonseca 1980 Vintage Port is a distinguished wine from a vintage that, while not as widely celebrated as some others, has matured gracefully over the decades. Fonseca, renowned for its rich and opulent style, produced a Port in 1980 that offers a unique tasting experience, reflecting both the house's signature characteristics and the nuances of the vintage year.​

In the glass, the 1980 Fonseca displays a pale garnet hue, indicative of its age. The nose is aromatic, with notes of herbs, lavender, and strawberry syrup. On the palate, it presents flavors of redcurrants, raisins, and a spicy mid-palate, culminating in a sweet aftertaste dominated by Seville orange marmalade and a hint of bitter coffee.
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Price: £119.00
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Graham's Port, 1980

Vintage Port

Purple fading to red and finally pink at the rim. Rich blackberries on the nose along with very faint stewed strawberries. The tannins were powerful on Christmas day but mellowed some by the next evening. The blackberries carried through as a prominent flavor, but added a sourish note almost like a sour cherry. The finish starts out with a rich butter cookie note, but then quickly switches to grape stem.


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Price: £119.00
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Madeira, 1980

di Savorgnana, Podere del Sole

ChatGPT said:

1980 Madeira – di Savorgnana, Podere del Sole (Madeira, Portugal)

A rare, fully mature vintage Madeira bottled for di Savorgnana / Podere del Sole, showing the island’s hallmark tension between luscious sweetness and tangy, sea-breeze freshness. Deep amber–mahogany with a burnished rim. The nose is gloriously complex: orange marmalade and candied peel, Medjool date and fig, toasted almond and walnut, caramel/treacle and brûlée crust, with classic rancio tones of varnished oak, iodine and salt toffee.

Silky yet electric on the palate. Layers of candied citrus, raisin and toffee are cut by rapier acidity;
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Price: £89.95
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