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3010 products found.

Doudet-Naudin, 1982

Pernand-Vergelesses, Burgundy

The 1982 Pernand-Vergelesses from Doudet-Naudin, a respected Burgundy négociant, is a red wine from Pinot Noir from the Pernand-Vergelesses appellation in the Côte de Beaune region of Burgundy, France.

Tasting Profile:
Expect evolved notes of dried cherries, forest floor, mushrooms, and hints of spice and leather. After four decades, the wine may be delicate with soft tannins.

Serving & Food Pairing:
Carefully decant if sediment is present and serve red slightly chilled at 16°C. Pair with roast poultry, wild mushrooms, or aged cheeses.
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Price: £69.95
Stock: Out of Stock

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Graham's Port, 1982

Colheita Port in Gift Tube
Single Harvest Tawny Port

1982 Graham’s Single Harvest Tawny Port – Colheita Port

Bottled in 2013, commemorative bottling to celebrate the birth of HRH Prince George of Cambridge

A magnificent, mature Colheita Tawny Port from one of the Douro Valley’s most iconic Port houses. Graham’s, founded in 1820, is celebrated for its rich, opulent style and long-lived fortified wines, and this 1982 Single Harvest Port — drawn from a single exceptional vintage and aged for over 40 years in seasoned oak — perfectly captures the house’s trademark depth and elegance.

In the glass, it shows a deep amber hue with golden reflections, the hallmark of long cask ageing.
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Price: £189.00
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Chateau Suduiraut, 1981

Sauternes 1er Grand Cru Classe

A Refined Milestone from Sauternes
The 1981 Château Suduiraut, Premier Grand Cru Classé, stands as a testament to the estate’s enduring excellence. Now over 40 years old, its golden-amber color hints at the depth and elegance that decades in bottle have achieved. Crafted near Château d’Yquem, this wine benefits from Suduiraut’s prized terroir and meticulous focus on noble rot, delivering a rare and graceful aged dessert wine.

Layered Aromatics & Flavors
Expect an enchanting nose combining candied apricot, honey, citrus peel, and floral nuances, gently intertwined with toasted nuts, saffron, and beeswax.
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Price: £89.95
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Châteauneuf-du-Pape, 1981

Jean Astier

The 1982 vintage in Châteauneuf-du-Pape was marked by a warm, ripe growing season—yielding wines that were generous and approachable early on, yet capable of graceful aging. After more than four decades in bottle, this wine offers a deeply gratifying glimpse into the matured, old-school style of Southern Rhône winemaking.


This 1982 Jean Astier Châteauneuf-du-Pape pours with a deep garnet core and gently brick-tinged edges. The nose unfolds with heady aromas of dried cherry, leather, baked herbs, and incense. On the palate, it presents lifted, nuanced fruit—think stewed plum and fig—woven together with tobacco, Provençal garrigue, and a hint of gamey complexity.
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Price: £89.95
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Blandys, 1980

Sercial
HALF BOTTLE 37.5cl

The 1980 Blandys Sercial Madeira is "Based on Sercial grown on the north west corner of the island at Seixal and Porto Moniz where I am told that this grape produces the most gentle fruit: lovely clean, lifted aromas, green fruit, apple peel with a touch of citrus; lovely fresh appley flavours with a hint of toffee and milk-chocolate, perhaps just a touch of salinity, steely acidity running all the way through, fresh and lithe on the finish, dry but not austerely so with 55g/l of residual sugar. Just 800 bottles in total."
Score: 18 Richard Mayson, richardmayson.com, January 2019
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Price: £119.00
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Chateau Latour, 1980

Pauillac 1er Grand Cru Classe

The 1980 Château Latour from Pauillac, one of Bordeaux’s First Growth estates, comes from a less celebrated vintage. The 1980 growing season was challenging due to a cooler and wetter summer, resulting in less-than-ideal conditions for ripening. However, Château Latour is known for its ability to produce outstanding wines even in difficult years and the 1980 vintage is one of the top wines from the vintage, although lighter and less structured compared to more renowned vintages.

Tasting notes for the 1980 Château Latour: The wine is predominantly Cabernet Sauvignon, with smaller amounts of Merlot, Cabernet Franc, and Petit Verdot typical of Latour’s blend.
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Price: £495.00
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Graham's Port, 1980

Vintage Port

Purple fading to red and finally pink at the rim. Rich blackberries on the nose along with very faint stewed strawberries. The tannins were powerful on Christmas day but mellowed some by the next evening. The blackberries carried through as a prominent flavor, but added a sourish note almost like a sour cherry. The finish starts out with a rich butter cookie note, but then quickly switches to grape stem.


Learn more about Graham’s
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Price: £119.00
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Jacob Gerhardt Neirsteiner Schlosskellerein, 1980

Jacob Gerhardt Neirsteiner Schlosskellerein, Auslese Rheinhessen
Sweet White Wine

The 1980 Eiswein is a sweet dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape juice to develop.

The high residual sugar concentration give these wines great ageing properties - we tasted this bottle over two days. Served chilled from the fridge after a 4 hour decant. The colour is a light-amber with green tinge around the rim of the glass. Fresher than another bottle from a different region. There are honey notes, apricots and sultana notes on the nose.
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Price: £99.95
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Rioja, 1980

Berberana- Gran reserva-
Rioja

Founded in 1877, Bodegas Berberana is one of Rioja’s oldest and most traditional houses, producing age-worthy wines with long barrel and bottle maturation. Gran Reserva bottlings are only made in strong vintages and spend several years in oak before release, built for decades of cellaring.

Tasting Note: Tawny-garnet in colour with a fading rim. Mature aromas of dried strawberry, leather, vanilla, cedar, and tobacco leaf. On the palate, smooth and resolved, with silky tannins, dried fruit, earthy spice, and a gentle balsamic edge. The finish is elegant, savoury, and long.
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Price: £59.95
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Rioja, 1980

Conde de la Salceda Gran Reserva

A rare and distinguished Gran Reserva from the 1980 vintage. This mature Rioja offers a classic bouquet of dried cherry, cedar, tobacco, and earthy spice, with a smooth palate showing mellow red fruit, leather, and balsamic warmth. Elegant and fully evolved, with a long, savoury finish.
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Price: £75.00
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Taylor Fladgate, 1980

Vintage Port

Taylor Fladgate 1980 Vintage Port is a classic expression from one of the Douro’s most prestigious houses, produced in a year that yielded elegant, long-lived wines. Now with more than four decades of bottle age, the 1980 Taylor has developed into a beautifully mature Vintage Port, showing the finesse, structure and aromatic lift that define the house style. It is widely regarded as one of the standout wines of the vintage.

The nose is richly evolved yet wonderfully fresh, offering lifted aromas of dried blackberry, cherry liqueur, fig and plum. Layers of violets, cedar, cocoa and warm spice emerge with time, alongside subtle notes of eucalyptus—an unmistakable Taylor signature.
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Price: £99.00
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Warre's Vintage Port, 1980

Vintage Port

An outstanding 30 year old port just reaching full maturity. Reviews: Wine Spectator, October 1988 “Excellent Port from an overlooked vintage”. Malcolm Gluck, The Guardian, 23rd December 1995 “Overwhelmingly fruity and flowing. Beautiful, round and smooth. Quite exceptional”. WINE, December 2001 93 Points “The best colour thus far with a rich peppery nose and a meaty, complex long finish. Excellent”. Michael Broadbent, Vintage Wine, Published 2002 Four Stars (Very Good) “Best wine of the evening…Still very deep; fragrant; extraordinarily dense, figgy flavour and impressive, very dry finish”.
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Price: £89.00
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Kopke, 1979

Colheita Port
Includes Kopke presentation box
Gold Award- International Wine Challenge

Kopke Port is the oldest port house. Established in 1638 by Nicolau Kopke and his son Cristiano, who came to Portugal as representatives of the Hanseatic League, the House has been run through the generations by several representatives of the Kopke family, obtaining an excellent reputation for its wines.

Review:
Intense amber coloured. Presents a complex and rich bouquet of aromas where stands out the dried fruits. On the taste it is distinct, balanced and harmonious. Tannins elegantly combined which persists in the delicious finish.

*Bottled in 2023


Colheita Port Storage and Serving Advice:
Colheita Port should be stored in a cool and dry place,
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Price: £129.00
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Blandys, 1979

Verdelho Vintage Madeira
Gold Medal & "Madeira Trophy" - IWSC
150cl Magnum Bottle in Individual Box
PLEASE ALLOW 10 DAYS FOR DELIVERY

A rare vintage Madeira wine from Blandy’s, this 1979 Verdelho offers medium-dry complexity, perfect for collectors and fine wine enthusiasts.

Tasting Notes:
This distinguished 1979 vintage from Blandy's presents a captivating amber-bronze hue. The nose offers an intricate blend of toffee, dried apricot, mango, and roasted pineapple aromas, complemented by subtle smoky undertones. On the palate, it delivers a harmonious balance of gentle sweetness and vibrant acidity, leading to a prolonged, nutty finish with hints of walnut skin and brush strokes.

Serving & Food Pairing:
Decanting will help remove any deposit that may have occurred in bottle over time.
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Price: £395.00
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Dow's, 1979

Quinta do Bomfim Vintage Port

One of the Douro Valley’s finest vineyards, Bomfim is the heart of some of the company’s greatest Ports, having provided wines for Dow’s Vintage Ports ever since it was acquired in 1896. The estate is situated in the centre of the best wine-producing area known as the ‘Cima Corgo’, which offers an ideal balance between the relatively wet ‘Baixo Corgo’ to the west and the intense heat of the ‘Douro Superior’ to the east. In the good year’s when Dow’s does not ‘declare’ a Vintage, the best Ports of Quinta do Bomfim are carefully selected and bottled as Dow’s Quinta do Bomfim Vintage Port. These wines are exceptionally good.
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Price: £159.00
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Frei Joao, 1979

Frei Joao - Reserva, Bairrada - MAGNUM

Caves S. Joao, established in 1920, became a dominant force in Portuguese wine making in the early 20th century with their houses Porta dos Cavaleiros in Dao and Frei Joao in Bairrada. Given the shifting trends in consumer preferences, Bairrada and Dao fell to obscurity in the 1990s when critical influence drove the demand for bigger, extracted, warmer climate wines. As in all things, however, what comes around goes around! Sure enough, 20 years later savvy consumers and food-conscious sommeliers are looking for finesse and freshness and heading back to Bairrada and Dao. Wines that when young had a vegetal character,
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Price: £149.00
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Graham's Port, 1979

Malvedos Single Quinta Vintage Port

The 1979 Graham's Malvedos port is less mature than previous tastings. The port is medium ruby about 40% opacity, Pleasant tannins on the mouth, good body, notes of cherries and liquorice with a good long finish.

20% ABV 1.5L
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Price: £179.00
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Ryst Dupeyron Armagnac, 1978

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

A 1978 vintage Armagnac that has been matured in French oak casks in the Ryst Dupeyron cellars in the Gascony region of France.

Tasting Notes
This is a deep, rich spirit that offers notes of apricots, figs, dark chocolate, caramel-covered nuts and white pepper. The deeper oak influence, contributes to a slightly tannic structure and more pronounced vanilla. The finish is long and lingering, a hallmark of well-aged Armagnac.

Serving & Food Pairing
Armagnac is traditionally enjoyed neat, allowing you to fully appreciate its complexity. However, it can be paired with a variety of cheeses like Roquefort, Comté, high quality dark chocolate, caramel-based desserts and roasted or candied nuts.
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Price: £99.00
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Kopke, 1978

Colheita Port
Decanter 2021 Silver Award Winner
Comes in Original Gift Box

***94 Points- Mark Squires, eRobertParker.com 23 March 2016***

Review:
The 1978 Kopke Colheita Tawny Port was bottled in 2015 with 119 grams per litre of residual sugar and a bar top cork (typical for the house). It is very graceful for its age, finishing with a wave of sweetness, fruit and sugar. Emphasizing the caramel more than the molasses, this is irresistibly delicious, but it becomes more complex and puts on weight as it airs and warms. The wine shows off its power and hints of Brandy on the rather tense finish, too. Overall, this is a beauty that becomes more impressive the longer you sit with it.
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Price: £149.00
Stock: Out of Stock

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Cabernet, 1978

Giovanni Polo Morassutti

An Italian red wine made by blending the international grape varieties merlot and cabernet. Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil. The palate is very nice balance of sweet fruit and acidity.
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Price: £49.00
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Croft Port, 1978

Tercentinery Special Edition Old Tawny Port

To mark their Tercentenary Year Messrs Croft of Oporto have made available a limited quantity of an exceptional Port of Great Age. each numbered bottle of Reserva Particular reflects the unique style and tradition of the House of Croft.
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Price: £169.00
Stock: Out of Stock

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Niepoort Port, 1978

Vintage Port

"Niepoort is to Vintage Port what Krug is to Champagne. They are both small houses in a world dominated by large competitors but they are producing outstanding wines which very few can match." (James Suckling, Vintage Port).

Niepoort is a family company now in its fifth generation and presently managed by Dirk Niepoort. Despite being the second smallest shippers in the trade they are second to none in quality. Already famous for their classic tawny ports, they have now joined the ranks of the great producers of Vintage Port.

Vintage Port must be bottled within two years of the harvest date and be 100 per cent wine from that harvest.
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Price: £249.00
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Souza Port, 1978

Vintage Port

Fully mature and in a good place. Balanced and elegant port with a long finish.
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Price: £129.00
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Warre's Vintage Port, 1978

Quinta da Cavadinha Vintage Port

The 1978 Warre Cavadinha is the first release from this estate after it was purchased by the Symington family in 1978. The late ripening cycle of this estate dictates the style of Cavadinha Ports; they are fresh, elegant and have very fine aromas and now form the backbone of Warre’s Vintage Port.

Old vines make up a very high proportion of the vineyard, consequently these wines are dark and concentrated, but the south easterly aspect and higher altitude results in a very elegant style. The wines from the lower vineyards that border the Pinhão River are tannic, dark purple-red and concentrated but have superb aromas of tea-rose and violets.
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Price: £169.00
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Blandys, 1977

Terrantez Vintage Madeira
97 Points - Wine Spectator
37.5cl Half Bottle
PLEASE ALLOW 10 DAYS FOR DELIVERY

Blandy's, a family-run winery since 1811, is renowned for its dedication to Madeira wine traditions. The Terrantez 1977 was aged for 38 years in seasoned American oak casks using the traditional canteiro method, beginning in the warm attic floors of their Funchal lodge and gradually moving to cooler levels over time. This careful ageing process has resulted in a wine of remarkable complexity and elegance.

Tasting Notes:
This distinguished 1977 vintage from Blandy’s presents a vibrant bouquet of dried citrus, roasted peach, tropical fruits, marzipan, and flan. Subtle smoky nuances, reminiscent of peat, intertwine with truffle and forest floor elements, leading to an exceptionally fresh and pure finish.
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Price: £120.00
Stock: Out of Stock

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