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2853 products found.

Pinot Nero, 1983

Podere di Ruttars - Livio Felluga

Very forward nose of leather and cherries, liquorice wild strawberries, ripe plums and pencil .The palate is very nice balance of sweet fruit and acidity.
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Price: $86.04 USD
Stock: 2 in Stock

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Recioto, 1983

Bertani, Sweet Red Wine

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.
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Price: $173.32 USD
Stock: 1 in Stock

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Recioto, 1983

Masi, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: $160.85 USD
Stock: 1 in Stock

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Recioto, 1983

Enoteca del Borgo - Lonardi Giuseppe, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.
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Price: $173.32 USD
Stock: 3 in Stock

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Recioto, 1983

Scamperle, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavours. The wines are lovely and taste how you'd expect raisins-turned-wine to taste: rich and sweet.
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Price: $123.44 USD
Stock: 7 in Stock

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Refosco, 1983

del Peduculo, Vallisella

Refosco is a very old Italian family of dark-skinned grape varieties native to the northern Italian and neighbouring areas of Friuli, Gavi, Trentino,Istria, and Karst Plateau.It is considered autochthonous in these regions. The wines this grape yields can be quite powerful and tannic, with a deep violet color and a slight bitterness. On the palate, there are strong currant, wild berry and plum flavors. The wine can stand some aging.
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Price: $98.51 USD
Stock: 1 in Stock

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Rosso di Montalcino, 1983

Caparzo

Rosso di Montalcino is found in the same defined area as its bigger brother, the Brunello di Montalcino DOCG. Both are situated in the heart of Tuscany, in central Italy. This DOC was created in 1984 in order to make the most of the fruit from younger vines of new plantings. The idea was to create a fresher style of wine that needed considerably less ageing time (one year with only six months in oak) than its sibling. This would enable producers of Brunello to make money while waiting for their DOCG wine to age, as well as declassify any Brunello that had been ageing for two to three years but had not quite reached the required standards.
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Price: $98.51 USD
Stock: 2 in Stock

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Rosso di Montalcino, 1983

Argiano

Rosso di Montalcino is found in the same defined area as its bigger brother, the Brunello di Montalcino DOCG. Both are situated in the heart of Tuscany, in central Italy. This DOC was created in 1984 in order to make the most of the fruit from younger vines of new plantings. The idea was to create a fresher style of wine that needed considerably less ageing time (one year with only six months in oak) than its sibling. This would enable producers of Brunello to make money while waiting for their DOCG wine to age, as well as declassify any Brunello that had been ageing for two to three years but had not quite reached the required standards.
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Price: $86.04 USD
Stock: 2 in Stock

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Rosso Sicilia, 1983

Libecchio - Barone di Turolifi


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Price: $73.57 USD
Stock: 3 in Stock

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Sammarco, 1983

Castello dei Rampol
Magnum 1.5 lt

This outstanding Tuscan producer has been exceptionally consistent over the last decade. The wine remains remarkably youthful. Revealing no amber color, it offered a sensational nose of lead pencil, cassis, and new oak, as well as a gorgeously rich, powerful E-Robert Parker
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Price: $280.55 USD
Stock: 3 in Stock

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Sangue di Giuda (Lombardia), 1983

Giuseppe Dagradi

Intense crimson-red colour and purplish froth with complex aroma of violet, cherry and mixed berries, fizzy, medium bodied wine
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Price: $73.57 USD
Stock: 1 in Stock

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Sassella, 1983

Nera

Valtellina Superiore Sassella wines are made under the Valtellina Superiore DOCG, specifically from grapes grown in the village of Sassella. Sassella is one of five viticultural sub-zones specifically identified as producing Valtellina wines of particularly high quality: the other four are Grumello, Inferno, Maroggia and Valgella. Sassella is considered to be the finest of these, and the pinnacle of the Valtellina viticultural zone.
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Price: $86.04 USD
Stock: 1 in Stock

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Smith Woodhouse Vintage Port, 1983

Vintage Port

An astonishing amount of creamy, black-cherry and chocolate-scented fruit fills the nose. On the palate, this full-bodied wine is loaded with extract, great length, and has super finish with plenty of fruit and tannin in proper balance.
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Price: $98.51 USD
Stock: 24 in Stock

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Spanna, 1983

F.lli Berteletti

Spanna has often been cited by wine experts as one of Italy’s greatest ageing wines. Spanna’s longevity can be attributed, at least in part, to the addition of smaller amounts of less tannic, more acidic grape varieties. Tasting notes: The nose opens up beautifully after about an hour and the wine has gorgeous ripe and sweet fruit, nice acidity, and perfectly softened tannins.
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Price: $98.51 USD
Stock: 1 in Stock

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Taittinger, 1983

Vintage Champagne Da Silva Label

Amongst Champagne's luxury cuveés and super-premium labels, Taittinger's wines live on one extreme end of the style spectrum.
While many top Champagnes can be quite difficult to approach in their youth, with laser-like focus and delineation, even austerity, Taittinger instead tends to be immediately open and welcoming. These are beautiful, delicious Champagnes, with bubbles lazily winding their way up to the surface, inviting you to take another sip.

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Price: $492.53 USD
Stock: 1 in Stock

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Valpolicella, 1983

Le Ragose

The Valpolicella zone is bordered to the west by the Bardolino DOC, located along the banks of Lake Garda, which produces similar wines to basic Valpolicella using many of the same grapes. The historical "heart" of Valpolicella winemaking is in the Monti Lessini hills located northwest of the town of Verona. In 1968, the boundaries of the region were extended far eastward towards the DOC production zone of Soave and south to the plains of the northern bank of the Po river and its tributary the Adige.
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Price: $86.04 USD
Stock: 2 in Stock

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Valtellina, 1983

Fratelli Bettini

Valtellina is one of Italy’s most dramatic wine regions, located in Lombardy, the vineyards are located on steep mountains. The principal grape variety is Chiavennasca (the local name for Piedmont’s Nebbiolo and an Italian grape varietal that has been cultivated since medieval times here). The DOCG wines are generally comprised of at least 90% Chiavennasca and then blended with other quality local grapes like Brugnola, Rossola, Pignola. Then there is a DOC Valtellina Rosso (also called Rosso di Valtellina DOC) which requires at least 80% of the blend be Chiavennasca and does not have minimum ageing requirements.
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Price: $86.04 USD
Stock: 13 in Stock

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Valtellina, 1983

Villa Carugo

Valtellina is one of Italy’s most dramatic wine regions, located in Lombardy, the vineyards are located on steep mountains. The principal grape variety is Chiavennasca (the local name for Piedmont’s Nebbiolo and an Italian grape varietal that has been cultivated since medieval times here). The DOCG wines are generally comprised of at least 90% Chiavennasca and then blended with other quality local grapes like Brugnola, Rossola, Pignola. Then there is a DOC Valtellina Rosso (also called Rosso di Valtellina DOC) which requires at least 80% of the blend be Chiavennasca and does not have minimum ageing requirements.
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Price: $73.57 USD
Stock: 1 in Stock

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Vigorello, 1983

San Felice

Made for the first time in 1968, Vigorello is the first example of a "Supertuscan". A blend of Cabernet Sauvignon and Merlot with a small addition of Petit Verdot. Conditioned for 24 months in French oak barriques and about 8 months in the bottle
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Price: $160.85 USD
Stock: 1 in Stock

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Warre's Vintage Port, 1983

Vintage Port

*** 90 Points - Robert Parker ***

Light red colour with just a touch of purple showing through. Warre has drier firm style, less show more workman-like but with elegance and what the Symingtons call “florals”. The style at 25 years is charming. It’s above all harmonious with a dried fruit and almonds undercurrent mixed with a pinch of cocoa and tea leaf. It has fine acidity and length with just the right bite in the back end.
Anthony Gismondi , Gismondi
07/12/2008

"Perfumed chocolate and spice nose. Floral hints, rich palate. Great elegance".
Decanter Magazine
01/12/2006

Parker
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Price: $123.44 USD
Stock: 1 in Stock

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Palmer Port

40 Year Old Tawny Port
Special Offer | Was £79.95 | Now £69

Exclusive to VWP.

Tasting Notes: The Palmer 40 Year tawny is a careful blend of many traditional grape varieties from selected vineyards in various areas of the Douro Demarcated Region, patiently aged for 40 years in old oak casks. The 40 Year old has a pronounced aroma intensity that is very rich with nuts and baked cherry. There is further complexity of nutmeg and cream. On the palate the wine is very balanced between acidity and sweetness that gives a luxurious mouthfeel. Lovely richness of fruitcake, fig, baked plum, caramel and toffee. There are also notes of plum, cherry, cooked strawberry.
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Price: $86.04 USD
Stock: 56 in Stock

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Palmer Port, 1982

Single Harvest Tawny Port
75cl Bottle
Special Offer | Was £99 | Now £79.95

This rare port-wine has been stored in seasoned oak casks since the 1982 harvest until it was bottled this year.

Tasting Notes: The 1982 Port from Palmer Dark colour fading to red towards the edges of the glass. Hints of smoked wood and dark fruit. Good tearing on the glass. Refreshing on the tip of the tongue. A little hot on the palate, a little acidity. Raisins, caramel and a little vanilla. Long strong aftertaste with plenty of tannins. Makes a nice every day port. VWP 18.3.21

STORAGE
The wine is ready to drink and does not require decanting. The bottle should be kept upright protected from direct sunlight.
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Price: $99.69 USD
Stock: 104 in Stock

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Palmer Port, 1982

Sale

Single Harvest Tawny Port
50cl Bottle
Special Offer | Was £89 | Now £79.95

This rare port-wine has been stored in seasoned oak casks since the 1982 harvest until it was bottled this year.

Tasting Notes: The 1982 Port from Palmer Dark colour fading to red towards the edges of the glass. Hints of smoked wood and dark fruit. Good tearing on the glass. Refreshing on the tip of the tongue. A little hot on the palate, a little acidity. Raisins, caramel and a little vanilla. Long strong aftertaste with plenty of tannins. Makes a nice every day port. VWP 18.3.21

STORAGE
The wine is ready to drink and does not require decanting. The bottle should be kept upright protected from direct sunlight.
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Price: $99.69 USD
Stock: 11 in Stock

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Ryst Dupeyron Armagnac, 1982

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

This Armagnac Réserve Joseph vintage 1982 with an orange-copper color will be vanilla in the mouth. Its spicy aromas will reveal themselves magnificently in a balloon glass heated in the palm of your hand. It is an eau de vie with a persistent taste to be enjoyed as a digestive.

The 1982 Dupeyron Armagnac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree.
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Price: $98.51 USD
Stock: 32 in Stock

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1982 Madeira, 1982

Sale

D'Oliveiras Boal Madeira
Special Offer | Was £139 | Now £125

Madeira is a complex, interesting wine and is made in virtually every vintage. Due to the unique estufagem aging process Madeira is one of the longest-lived wines and also improves for days after opening, but will keep, once opened, for a month and more in a decanter.

Medium orange amber color with 1 millimeter clear meniscus; appealing, light coffee, almond, reminiscent of Moroccan bastilla on the nose with a hint of passion fruit; tight, silky textured, tasty, balanced, rounded, tart orange, tart passion fruit palate with a vague sense of light salt; long finish.

Try this medium-sweet Madeira with stews, lamb and game dishes with sweet elements and spices such as cinnamon, cloves, cardamom and fennel.
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Price: $155.86 USD
Stock: 22 in Stock

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