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2442 products found.

1970 Warre's Port, 1970

Vintage Port
Labels slightly stained

“Very serious wine, still challenging, with almonds, figs and prunes, all dribbled with bittersweet chocolate. Warm and embracing…”.
Dorothy Gaiter and John Brecker , The Wall Street Journal 03/02/2006

“Gloriously vibrant wet violets nose. What a marvellous mouthful of sweet, voluptuous roses and raisins. Superb – and so youthful”.
Serena Sutcliffe , Sotheby’s Catalogue 17/07/2002

"…sweet, full-bodied, rich, almost too rich, yet not overpowering, with the perfect weight and balance I expect from Warre at its best."
Michael Broadbent , Vintage Wine 01/01/2002

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Price: £169.00
Stock: 10 in Stock

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1970 Warre's Port, 1970

Vintage Port

“Very serious wine, still challenging, with almonds, figs and prunes, all dribbled with bittersweet chocolate. Warm and embracing…”.
Dorothy Gaiter and John Brecker , The Wall Street Journal 03/02/2006

“Gloriously vibrant wet violets nose. What a marvellous mouthful of sweet, voluptuous roses and raisins. Superb – and so youthful”.
Serena Sutcliffe , Sotheby’s Catalogue 17/07/2002

"…sweet, full-bodied, rich, almost too rich, yet not overpowering, with the perfect weight and balance I expect from Warre at its best."
Michael Broadbent , Vintage Wine 01/01/2002

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Price: £169.00
Stock: 1 in Stock

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Barolo, 1970

Grasso Alessio & Figli - Cascina Luciani

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £129.00
Stock: 1 in Stock

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Barolo, 1970

Giovanni Scanavino

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.
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Price: £149.00
Stock: 1 in Stock

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Baron de Sigognac, 1970

Armagnac 1970 Vintage
In original Sigognac Box

Baron de Sigognac 1970 Vintage Armagnac has a beautiful reddish amber colour with a fine and elegant nose that is powerful and harmonious with notes of wood, candied orange and vanilla. Bold and elegant in the mouth with a rich structure and aromas of dried fruits. Well balanced with a long and spicy finish.

Armagnac is a grape brandy from the Gascony region of South-Western France. Its closest relative is cognac, another grape brandy from an appellation located about 100 miles north of Armagnac. Armagnac even though it is related to and often confused with cognac, armagnac is very different with regards to its grapes, terroir, distillation, élevage, blending, aromas, tastes and textures.
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Price: £195.00
Stock: 1 in Stock

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Chateau Cantemerle, 1970

Haut-Medoc

The 1970 Cantemerle is mature and complex nose with leather, cigar box and just a little red berries. On the palate it is surprisingly fresh but rather lean. Not much fruit, as earthy notes have taken over. On the palate it has a relatively high acidity and smooth tannins. Enjoyed best accompanying food.
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Price: £89.00
Stock: 4 in Stock

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Chateau Climens, 1970

Barsac, 1st Growth
Half Bottle 37.5cl

The 1970 Climens has a lovely nose of mandarin, orange-blossom and a touch of peach. A little “smudged” by alcohol. The palate has a ripe, citrus and mandarin inspired entry, vibrant palate with good depth, touches of quince and barley sugar towards the finish. Good length. Neil Martin Wine Journal 88 Points
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Price: £69.00
Stock: 23 in Stock

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Chateau Cos d'Estournel, 1970

St Estephe, 2nd Growth Classification

The 1970 Cos d'Estournel is a classic Bordeaux that has been cellared well for almost 5 decades.

Robert Parker's Wine Advocate
Tasted at “The Sampler” in South Kensington. It has been quite a few years since I tasted this Cos d’Estournel. This bottle had a much more herbaceous bouquet compared to eight years ago: undergrowth, tree bark, dusty mahogany bureau with vestiges of sweet red fruits eventually rising to the surface. The palate is foursquare and conservative with dusty black fruits and a dry, aloof finish that has its own “classic” charm...(NM) (9/2011)Sweet, cherry infused, almost cloying nose.
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Price: £129.00
Stock: 2 in Stock

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Chateau Cos d'Estournel, 1970

St Estephe, 2nd Growth Classification

The 1970 Cos d'Estournel is a classic Bordeaux that has been cellared well for almost 5 decades.

Robert Parker's Wine Advocate
Tasted at “The Sampler” in South Kensington. It has been quite a few years since I tasted this Cos d’Estournel. This bottle had a much more herbaceous bouquet compared to eight years ago: undergrowth, tree bark, dusty mahogany bureau with vestiges of sweet red fruits eventually rising to the surface. The palate is foursquare and conservative with dusty black fruits and a dry, aloof finish that has its own “classic” charm...(NM) (9/2011)Sweet, cherry infused, almost cloying nose.
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Price: £139.00
Stock: 2 in Stock

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Chateau Gruaud Larose, 1970

St Julien 2nd Growth Classification

** Robert Parker 86 Points **
The 1970 Gruaud Larose is a typically muscular 1970. It offers an attractive leathery, smoky, earthy nose. Lots of tannins and tastes of citrus fruit. Drink now
Parker rating 86/100 (excellent)
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Price: £119.95
Stock: 1 in Stock

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Chateau Gruaud Larose, 1970

Sale

St Julien 2nd Growth Classification
Damaged capsule | Was £119 | now £75

** Robert Parker 86 Points **
The 1970 Gruaud Larose is a typically muscular 1970. It offers an attractive leathery, smoky, earthy nose. Lots of tannins and tastes of citrus fruit. Drink now
Parker rating 86/100 (excellent)
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Price: £75.00
Stock: 1 in Stock

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Chateau Guiraud, 1970

Sauternes

This is a classic Sauternes with a great deal of sweetness, plenty of ripeness, and obvious aromas of toasty, smoky new oak. The wine exhibits finesse and complexity, a style of Sauternes that will have its admirers, particularly among those who like to drink these wines as an aperitif.
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Price: £129.00
Stock: 1 in Stock

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Chateau Haut Brion, 1970

Pessac Leognan 1er Grand Cru Classe
Damaged labels

*** 90-92 points - Wine Journal ***

Reviews: "Brown rim. Brown sugar, olives and leather nose. Quite rich for 1970. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine (and far cheaper than Latour.) Somewhat under-rated by others. Then again chez Alex Hunt in November 2005. Although a little musty at first, this wine grows and grows on you. A cool, blackberry leaf, cranberry nose with lots of cedar and pine is followed by a tannic, almost rustic, broad-shouldered palate with cedary, tobacco-infused fruit. Very classic in style but suited the venison perfectly.
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Price: £475.00
Stock: 9 in Stock

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Chateau Haut Brion, 1970

Pessac Leognan 1er Grand Cru Classe MAGNUM

This 1970 Haut Brion from the excellent 1970 vintage has received excellent reviews from wine critics.

*** 90-92 points - Wine Journal ***
Reviews: "Brown rim. Brown sugar, olives and leather nose. Quite rich for 1970. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine (and far cheaper than Latour.) Somewhat under-rated by others. Then again chez Alex Hunt in November 2005. Although a little musty at first, this wine grows and grows on you. A cool, blackberry leaf, cranberry nose with lots of cedar and pine is followed by a tannic, almost rustic, broad-shouldered palate with cedary, tobacco-infused fruit.
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Price: £995.00
Stock: 2 in Stock

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Chateau Haut Brion, 1970

Pessac Leognan 1er Grand Cru Classe

*** 90-92 points - Wine Journal ***

Reviews: "Brown rim. Brown sugar, olives and leather nose. Quite rich for 1970. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine (and far cheaper than Latour.) Somewhat under-rated by others. Then again chez Alex Hunt in November 2005. Although a little musty at first, this wine grows and grows on you. A cool, blackberry leaf, cranberry nose with lots of cedar and pine is followed by a tannic, almost rustic, broad-shouldered palate with cedary, tobacco-infused fruit. Very classic in style but suited the venison perfectly.
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Price: £465.00
Stock: 1 in Stock

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Cockburn Port, 1970

Vintage Port

The 1970 Cockburn is only just coming into full maturity. It is typical of the house: full-bodied, rich, alcoholic and spirited. The wine is meaty, chocolaty, spicy, full-bodied, big and powerful.

Firm, mature appearance. Mature, meaty, earthy hue. Lovely texture. Still has firm acidity. Good mature flavours. Lots of structure still. Good length and pleasantly mature. 16.5/20 (Wine Doctor November 2004)
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Price: £149.00
Stock: 15 in Stock

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Cockburn Port, 1970

Vintage Port
Damaged Labels | Special offer | Was £149 now £129

The 1970 Cockburn is only just coming into full maturity. It is typical of the house: full-bodied, rich, alcoholic and spirited. The wine is meaty, chocolaty, spicy, full-bodied, big and powerful.

Firm, mature appearance. Mature, meaty, earthy hue. Lovely texture. Still has firm acidity. Good mature flavours. Lots of structure still. Good length and pleasantly mature. 16.5/20 (Wine Doctor November 2004)
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Price: £129.00
Stock: 23 in Stock

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Croft Port, 1970

Vintage Port

The 1970 Croft Vintage port from the outstanding 1970 Vintage is a wonderful port scoring 91 points.

Reviews
A similar russet core, though a little clearer than the ’66. The nose has good definition and focus with an attractive bouquet of cooked meats, mulberry, spice and leather. Light and feminine, although it never really develops the nuance that I was hoping for in the glass. The palate is vigorous, note quite as elegant as the ’66, a little more alcoholic and unrefined, the finish more linear with liquorice, burnt toffee and raisin. Moderate length. Drinking now. Very fine. Neil Martin.
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Price: £139.00
Stock: 12 in Stock

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Delaforce Vintage Port, 1970

VINTAGE PORT

The nose has a slightly tawny, baked-earth edge to it, with aromas of spiced cedar wood, parma violets and sweet roasted meats. It is fresher than the wine's appearance would suggest. And the palate certainly has flesh at the beginning, and continuing through the middle, with a fair amount of structure still evident as well. In truth there are some attractive, perfumed elements to the flavour here, but also a lot of grip, and a slightly hot aspect to it as well. The finish is long, but a touch hot and fierce again. This is certainly a wine worth experiencing.
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Price: £159.00
Stock: 4 in Stock

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Ferreira, 1970

Vintage Port

The 1970 Ferreira is a clean ruby garnet colour. On the nose there is a touch of teak and an undertone of cardamon spice. There is still decent amount of red fruit. On the palate there is a little spirit that adds some heat after 4 hours this faded a little. The wine is full-bodied, solid but lacking the structure and backbone to project it into an outstanding category. Good long finish. Will hold for many years. 90/100 TC VWP tasting Dec 2020.
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Price: £180.00
Stock: 4 in Stock

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Ghemme, 1970

Berteletti

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.

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Price: £69.00
Stock: 1 in Stock

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Gould Campbell Vintage Port, 1970

Vintage Port

Medium-deep but, interestingly, with more of a youthful purple tinge than the '75. Very sweet, fruity nose, slightly high-toned, tea-like. Fairly full on the palate, yet lean. Very flavoury. Michael Broadbent

Plenty of stuffing, with layers of elegant berry flavours and silky tannins. Deep ruby-red, with a blackberry and cherry nose, full-bodied, with medium tannins backng up a fine fruit structure, giving the wine an elegant backbone(James Suckling Vintage Year Book.)
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Price: £149.00
Stock: 2 in Stock

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Graham's Port, 1970

Vintage Port

*** 93 Points (Parker) ***

"...a definite Bordeaux-like nose! Well defined, foursquare at first, opening up nicely with maraschino cherries, cloves, burnt wood/embers and bergamot, gaining intensity all the time in the glass. The palate is very harmonious and elegant. Fleshy, harmonious, seductive on the palate with allspice, nutmeg and ginger sprinkled over the viscous finish and finally, freshly rolled tobacco on the aftertaste. Good length, powerful like many of the 1970 ports continue to be. Superb. Drink now-2020+ Neil Martin Wine Journal Tasted September 2009.

"The 1970 is a monumental vintage port and one of the greats of the vintage.
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Price: £189.00
Stock: 7 in Stock

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Liano, 1970

Cesari - Riserva


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Price: £49.00
Stock: 1 in Stock

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Messias Port, 1970

Quinta da Cachao Vintage Port

A very rare bottle of Messias vintage port 1970.

Beautiful yellow mature colour. The bouquet reveals crème caramel, coffee, tea and much more -Wonderful nose! On the palate it is full bodied, balanced, elegant and complex. It is fully mature and peaking with a marvellous long finish. *Review by Vintage Port.Se*
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Price: £189.00
Stock: 2 in Stock

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