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Nino Negri - Riserva

Established in 1897, Nino Negri is the premier estate producing wine in the Valtellina DOCG in Italy’s Lombardy region. The estate specialty is Sfursat (“strained” or “forced”); a wine made from grapes harvested by trained pickers and dried for 100 days in the cool, dry, alpine air. This winemaking style combines the opulence of Amarone with the elegant complexity of Barolo. The star and primary varietal here is Chiavennasca, the local name for Nebbiolo. The variety has been cultivated in the area for over 1,000 years and all Valtellina DOCG wines must contain at least 90% Chiavennasca. he winery is located in the city of Chiuro in the 15th Century Quadrio Castle. …
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Price: $114.81 USD
Stock: 2 in Stock

Pauillac

Ruby colour, with some browning along the edges. Dried blackberries and raspberries with a hint of saddle leather on the nose.
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Price: $116.03 USD
Stock: 2 in Stock

Croix du Mont (sweet white)

Wow an excellent Sauternes-style Bordeaux Wine. Light orange colour; mature, orange tea, baked apple, dried mushroom nose; rich, silky, mature, tobacco, dried mushroom palate with good acidity; long finish.
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Price: $179.31 USD
Stock: 2 in Stock

Pauillac 1er Grand Cru Classe,

Good label/ Level high-shoulder
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Price: $767.54 USD
Stock: 1 in Stock

Pauillac, 5th Growth Classification (Half Bottle 37.5 cl)

The Chateau draws its name partly from the plain upon which it is sat (Bages) and partly from 75 years of ownership by the Lynch family. Although the wine has lost some of its fruitiness over the years, it is still very drinkable.
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Price: $116.03 USD
Stock: 1 in Stock

Pauillac Premiere Grand Cru Classe (Henry Moore label)

- From magnum: Surprisingly good as I was not expecting much based on drinking other disappointing 1964 Bordeaux over the years. However, HS fill with pretty good cork was in beautiful shape. Color was brick red and showed nice tart cherries and fresh earthy aromas. The flavor profile showed reasonable concentration and while a bit earthy and a tad acidic, was full of dried red fruits and wonderful spices. While tannins were fully resolved the acid kept this reasonably fresh and inviting. A nice long rustic earthy finish kept me coming back for more.
*CellarTracker Review*
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Price: $1,025.54 USD
Stock: 1 in Stock

Pauillac Premiere Grand Cru Classe

- From magnum: Surprisingly good as I was not expecting much based on drinking other disappointing 1964 Bordeaux over the years. However, HS fill with pretty good cork was in beautiful shape. Color was brick red and showed nice tart cherries and fresh earthy aromas. The flavor profile showed reasonable concentration and while a bit earthy and a tad acidic, was full of dried red fruits and wonderful spices. While tannins were fully resolved the acid kept this reasonably fresh and inviting. A nice long rustic earthy finish kept me coming back for more.
*CellarTracker Review*
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Price: $1,019.09 USD
Stock: 1 in Stock

Pessac-Leognan Cru Classe

1964 was always considered a top vintage for Pape-Clement. The wine still reveals a big, smoky, roasted, truffle-and-berry-scented bouquet, relatively fat, alcoholic flavors, and a long, lush finish.
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Price: $180.53 USD
Stock: 1 in Stock

L. Bernard

The red wines of Chateauneuf-du-Pape blossom and reach their prime between their third and fifth year, but their potential for aging is over ten years and more according to the vintage and storage conditions. Their color changes from intense garnet-purple in the early years to ruby after some cellaring. These wines are structured, with powerful and complex aromas of ripe fruit, mushrooms, truffles, underbrush, spicy notes, and wild animals
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Price: $153.51 USD
Stock: 3 in Stock

Ornanni - Riserva

This is an Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $89.01 USD
Stock: 2 in Stock

Serristori

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $89.01 USD
Stock: 3 in Stock

Ruffino - Riserva Ducale

Tuscan wine (Italian Toscana) is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano.
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Price: $89.01 USD
Stock: 2 in Stock

Bertoli

Red wine produced in the famous area of Chianti Classico (Tuscany Central) using Sangiovese and Canaiolo.
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Price: $89.01 USD
Stock: 1 in Stock

Castello di Uzzano

Chianti, situated in Tuscany in central Italy, is home to probably the best-known and most iconic of all Italian wines. The area’s most highly regarded wines come from the Chianti Classico zone which is the heartland of the Chianti wine region – its traditional and longest-established vinicultural area. This fame is due not just to the high quality of the wines, but also to the classico zone's iconic Tuscan landscape and wine making traditions.
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Price: $101.91 USD
Stock: 1 in Stock

Paul Herpe & Fils

Corbières is an Appellation d'origine contrôlée (AOC) for wine in the Languedoc-Roussillon, France, and it is this region's largest AOC, responsible for 46 per cent of the region's AOC wine production in 2005. Red wine dominates the production in Corbières with almost 95 per cent, with 3.5 per cent rosé wine and 2 per cent white wine making up the balance. Carignan is the most common grape variety. The AOC was created in 1985, covers 13,500 hectares (33,000 acres) of vineyards and produces an average of 554,000 hectoliters of wine per year, corresponding to 74 million bottles
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Price: $77.33 USD
Stock: 1 in Stock

Champagne - Brut

"This wine combined the big nutty tones of age with young acidity and fresh attack. The has everything, where the butterscotch is separated from the fruit and nut aromas. This butterscotch taste remains all the way and makes up the entire, exceptionally long aftertaste. One of my three winners at the big Millennium Tasting." Richard Juhlin, April 2004
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Price: $896.54 USD
Stock: 5 in Stock

Monimpex

Egri Bikavér is THE red blend produced in Eger, Hungary. It is the true essence of the red wines of Eger, a terroir wine, which carries the flavour of the soils of local production sites, the mezzo-climate unique to the region and the traditions and mores of local residents, from the selection of grape varieties to choosing the time and method of processing and maturing. The exact date of the emergence of Egri Bikavér is shrouded in mystery. One thing is certain; the word Bikavér (Bull’s Blood) was recorded as early as the beginning of the 19th century. Under the name Bikavér, full-bodied red wines were sold, not only in Eger and Szekszárd but other places as well. …
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Price: $114.81 USD
Stock: 2 in Stock

Cantina Sociale Colli Novaresi

The wines "Fara" shall be obtained within the company, from grapes coming from vines in the following proportions indicated below: Nebbiolo (Span) 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination from 30% to 50%. They can also contribute to such production the red grapes, non-aromatic, from the grape varieties suitable for cultivation in the Piedmont Region to the maximum extent of 10%.
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Price: $101.91 USD
Stock: 1 in Stock

Cantina Sociale Castelnuovo Don Bosco

Freisa is an indigenous Italian red wine grape variety grown in the Piedmont region of north-west Italy, primarily in the Monferrato and Langhe areas, but also further north in the provinces of Turin and Biella. Freisa is a vigorous and productive grape vine with round, blue-black berries and with bunches growing in an elongated shape.
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Price: $63.21 USD
Stock: 1 in Stock

Nervi

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries, rose petals and smooth tannins.
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Price: $101.91 USD
Stock: 1 in Stock

Bigatti

Gattinara is a red Italian wine produced from Nebbiolo grapes grown within the boundaries of the commune of Gattinara which is located in the hills in the north of the province of Vercelli, northwest of Novara in the Piedmont region. The wine is made from a minimum of 90% Nebbiolo grapes and is renowned for its longevity. Notes: a meaty, chunky wine with a subtle, clean nose. Hints of tar and bark, with undertones of cherries and rose petals. Light tannins.
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Price: $77.33 USD
Stock: 1 in Stock

Cav. Luigi Caldi

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.

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Price: $77.33 USD
Stock: 1 in Stock

Troglia

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.

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Price: $153.51 USD
Stock: 3 in Stock

Cantine Sociale Sizzano & Ghemme

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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Price: $101.91 USD
Stock: 7 in Stock

Ponti

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.
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Price: $89.01 USD
Stock: 1 in Stock